NewLine Cook THE SHUJAA LLCLine CookTacoma, WAIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewExperienced Line Cook Rusty Tractor RestaurantExperienced Line CookElma, WA$19–$25 / hourQualified Candidates Must: Be able to maintain a safe, clean work space completing checklists and prep lists. IRA Simple Plan Match, Steady Hours, Competitive Wages, Shift Meals, & Tip Bonus Offered.
Line Cook Elk St. TavernLine CookBellingham, WA$21–$23 / hourResponsibilities: prep line for service, properly execute dishes from saut and grill, contribute to the success of other line cooks, and maintain a clean and organized station. Active collaboration to ensure the best experience for guests.
NewPie Cook / Line Cook Northstar Pizza CompanyPie Cook / Line CookKenmore, WAnCompany Description Zeeks Pizza Kenmore opened in January 2021 and serves Kenmore, Lake Forrest Park and parts of Bothell and Kirkland. We love beer, Put them together and fuel your stoke, by working with a team whose main goal is to feed the masses while having a good time doing it.
Line Cooks McMenamins Kalama Harbor LodgeLine CooksKalama, WA$17.13–$23.13 / hourPerks and employee discounts: $45 hotel rooms, 40% off bottles of wine, access to concerts, Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift meal credits and more. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits and coffee alongside good, honest pub fare.
NewCook - $27.00 /HR. gategroupCook - $27.00 /HR.Seattle, WA$27 / hourA Cook is responsible for preparing and cooking various food items according to recipes and monitors cooks production acting as a lead. See gategroup Privacy Policy at https://www.gategroup.com/data-privacy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions.
NewLine Cook Gallagher Enterprises LLCLine CookArlington, WAnCompany Description Looking for line cooks that care about their craft and most importantly, care about the customer experience. Job Description Centennial Bar &Grill in Arlington Wa is looking for one line cook to join our 18 person strong team.
NewLine Cook YC Silverdale Group LLCLine CookSilverdale, WACook responsibilities include studying recipes, setting up menus and preparing high-quality dishes. Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
NewRestaurant Line Cook Mt Tahoma Brewing Co LLCRestaurant Line CookWestport, WA$18–$21 / hourSkills: - Basic knowledge of food preparation techniques and cooking methods. Job Description We are currently seeking a cook for Blackbeard's Brewing Taphouse in Westport, WA.
NewKitchen Cook/Burger Specialist Great Hours Big Picture - Movies and MartinisKitchen Cook/Burger Specialist Great HoursIssaquah, WA$25–$30 / hourOur luxury movie theater and restaurant is looking for a candidate who is willing to learn how to prepare our simple and satisfying menu which includes our signature Smashburger - they are the hottest new burger and we make a great one! For the past 27 years our award winning dine-in movie theater has offered an elevated movie going experience unlike any other – we were recently selected as the best dine-in-movie theater in the state of Washington.
NewYOUTH COORDINATOR / COOK Spokane TribeYOUTH COORDINATOR / COOKFord, WA$20–$22.74 / hourThis will be offered in a way that protects and benefits the Tribal children, respects and preserves their culture, values and traditions, gives families access as well as input into the full range of programs and services to promote their self-esteem, independence and self-sufficiency. *FBI Background – Positions involving regular contact with, or control over, Indian Children in accordance with the Federal Indian Child Protection and Family Violence Prevention Act, Public Law 101-630.
NewThai Cook IWIN2014 LLCThai CookMount Vernon, WA$19–$20 / hourWe are looking for someone who is passionate about authentic Thai cuisine and takes pride in preparing high-quality food in a fast-paced restaurant environment. Thai House is seeking an experienced and dedicated Thai Cook to join our team.
NewCook Marles IncCookMount Vernon, WA$20–$23 / hourDescription: Locally owned since 1952, Burgermaster is a family-owned restaurant chain specializing in local, grass-fed beef burgers served drive-in style. Burgermaster feels like your neighborhood family-oriented diner, while serving food at speeds comparable with fast food restaurants!
NewCook 1 Express Employment Professionals - Aberdeen, WACook 1Shelton, WAr\n\r\nOur Mission:\r\nTo professionally market and provide quality human resource solutions through an international franchising network that profit our associates, customers, franchisees, corporate staff, stockholders and communities in which we conduct business. Our Mission: To professionally market and provide quality human resource solutions through an international franchising network that profit our associates, customers, franchisees, corporate staff, stockholders and communities in which we conduct business.
NewSenior Cook Tony's Italian Restaurant and PizzeriaSenior CookBremerton, WAThe ideal candidate is passionate about food, possesses advanced culinary knowledge, works independently with minimal supervision, and leads by example through professionalism, teamwork, and attention to detail. · Minimum of three (3) years of experience as a Senior Cook, Lead Cook, or in a comparable culinary leadership role in a high-volume restaurant, hotel, club, or catering operation.
Chef de Cuisine Gander and RyegrassChef de CuisineSpokane, WAOur team values professionalism, integrity, and continuous growth, always pushing ourselves to refine our craft, stretch or compound our skillset and deliver a dining experience that is thoughtful, intentional, skillful, never complacent and fun. Kitchen Management and Team leadership: Supervise and coordinate the entire kitchen team, including sous chefs, line cooks, and kitchen assistants.
NewChef De Partie Lindblad ExpeditionsChef De PartieSeattle, WA$130–$140 / hourFrom taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Island to tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and launching our innovative partnership with National Geographic in 2004, we're now taking almost 30,000 guests a year to some of the world’s most remote and pristine locations on our fleet of 20 ships, and are committed to ensuring our guests experience the “Exhilaration of Discovery”. ABOUT THE ROLE As Chef de Partie aboard a Lindblad Expeditions vessel, you’ll take a key role in the preparation of high-quality meals — with a special focus on cooking daily crew meals that are nourishing, balanced, and executed with care.
How to Cook a Wolf - Lead Line Cook ES Restaurant Group IncHow to Cook a Wolf - Lead Line CookSeattle, WA$25–$28 / hourCaring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position.\n \nBenefits and Perks\n\n A safe working environment\n Competitive Pay\n Opportunity for advancement\n Great environment to learn and perfect your skills\n Universal Paid Time Off Benefit\n Medical, Dental, and Life Insurance Benefits\n Employee Dining Discount at all ESR restaurants\n Complimentary shift meal\n Pre-Tax Cost savings commuter and parking program\n Supplemental Insurance coverages - Disability, Life, Accident\n Employee Assistance Program\n \nQualifications\n\n Current WA State Food Handler Card\n Be highly motivated by creating great food and making people happy\n Have excellent knife skills and a strong understanding of a variety of cooking methods\n Demonstrate strong communication skills\n Self-motivated to grow in their career\n \nHourly Pay range $25.00 - $28.00 an hour\n \nESR does not believe a heavy reliance on traditional gratuities is an equitable or modern way to compensate employees. How to Cook a Wolf - Lead Line Cook\n \nHow to Cook a Wolf - Madison Park - Seattle\n \nLead Line Cook - How to Cook a Wolf Madison Park -Career Growth\n \nHow to Cook a Wolf honors MFK Fisher's philosophy of elevating simple ingredients.
How to Cook a Wolf - Line Cook ES Restaurant Group IncHow to Cook a Wolf - Line CookSeattle, WACaring about the details, expanding ingredient and menu knowledge, and fostering a positive learning mindset are key aspects of the Line Cook position.\n \nBenefits and Perks\n\n A safe working environment\n Competitive Pay\n Opportunity for advancement\n Great environment to learn and perfect your skills\n Universal Paid Time Off Benefit\n Medical, Dental, and Life Insurance Benefits\n Employee Dining Discount at all ESR restaurants\n Complimentary shift meal\n Pre-Tax Cost savings commuter and parking program\n Supplemental Insurance coverages - Disability, Life, Accident\n Employee Assistance Program\n \nQualifications\n\n Current WA State Food Handler Card\n Be highly motivated by creating great food and making people happy\n Have excellent knife skills and a strong understanding of a variety of cooking methods\n Demonstrate strong communication skills\n Self-motivated to grow in their career\n \nESR does not believe a heavy reliance on traditional gratuities is an equitable or modern way to compensate employees. How to Cook a Wolf - Line Cook\n \nHow to Cook a Wolf - Madison Park - Seattle\n \nLine Cook - How to Cook a Wolf Madison Park - Career Growth\n \nHow to Cook a Wolf honors MFK Fisher's philosophy of elevating simple ingredients.
Line Cook (Cook II) StaypineappleLine Cook (Cook II)Seattle, WAWe are looking for someone who can work in a fast-paced professional kitchen and will help make culinary magic happen all day, or night, long. Staypineapple is a brand of upscale, award-winning boutique hotels in coveted locations nationwide.