278 Results for

Cook Jobs in Wentzville, MO

Jobs

O'Fallon, Missouri

Full time

As a Cook in our adult residential Intensive Resdientail Treatment Services (IRTS) program, you’ll be at the heart of daily life—helping create a safe, supportive, and home-like environment through healthy, well-prepared meals. Enjoys preparing meals with purpose, takes pride in maintaining a clean and organized kitchen, and wants to be part of a team dedicated to supporting adults on their recovery journey.

30+ days ago

Chesterfield, MO

50 percent dining and carryout discount; 40 percent retail wine discount; 20 percent discount on retail and private events . Salaries and hourly wages appearing in a job posting may be published by third parties and may not reflect the salaries or hourly wages offered by Cooper's Hawk.

2 days ago

Webster Groves, Missouri

From weddings and chef tastings to corporate dinners and private celebrations, our team creates memorable dining experiences using the same chef-driven philosophy that has made Olive + Oak and the O+O Hospitality Group one of St. If you're looking for more than a typical line cook job, this is an opportunity to work with scratch-made food, learn new techniques, and grow alongside an experienced culinary team.

2 days ago

Webster Groves, Missouri

A supportive, professional kitchen cultureJoin the TeamIf you enjoy working with great ingredients, learning from talented chefs, and being part of a restaurant group known for thoughtful hospitality, we’d love to meet you. At O+O Pizza we focus on scratch-made pizza, house pastas, seasonal ingredients, and the kind of hospitality that makes guests feel like regulars from day one.

2 days ago

Chesterfield, MO

Maintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.

3 days ago

Chesterfield, MO

2 days ago

O Fallon, MO

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. Cook Job Description: We are looking for an experienced or entry level cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

2 days ago

Ballwin, MO

Reasons You'll Love Joining Our Team: Supportive and Inclusive Culture: At Salt + Smoke, we pride ourselves on fostering a culture of warmth, belonging, and community — where everyone is valued, supported, and encouraged to thrive. Louis-style BBQ to the Delmar Loop, Hampton, St. Charles, Ballpark Village, Ellisville, Kirkwood, South County, and Edwardsville neighborhoods.

2 days ago

St. Charles, MO

Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.

30+ days ago

St. Charles, MO

30+ days ago

St. Charles, MO

30+ days ago

Saint Charles, MO

Responsibilities: Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere.

2 days ago

St. Peters, MO

$19.25–$28.50 / hour
Part time

Keywords: cook, food service, restaurant, cooks, cooking, cashier, food, shift, culinary schools, culinary, culinary courses, food service, food service industry, food, culinary, culinary manager, culinary designer, culinary director jobs, culinary director salary, director of culinary operations, culinary director jobs near me, hiring immediately, immediately hiring. caregiver, hiring immediately, assisted living, in home caregiver, immediately hiring, home health aide, nursing home, cna, certified nursing assistant, med tech, licensed 1 medication aide, overnight, overnight shift, day, day shift, evening, evening shift, care partner, aide, certified nursing assistant, cna, wellness.

21 days ago

Clayton, MO

This is a part-time, non-exempt (hourly) line cook position working in a team-oriented, fast-paced, guest-centric environment with the highest quality of food & drink. Ability to successfully work as line cook in a fast-paced / high stress environment while remaining calm, professional and working effectively as part of a team.

21 days ago

Chesterfield, MO

$17–$21 / hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

2 days ago

Chesterfield, MO

Main Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life! At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!

3 days ago

Chesterfield, Missouri

2 days ago

High School Diploma preferred Proof of eligibility to work in the United States Valid Driver's License 18+ years of age Possession of or the ability to possess all state required work cards Minimum of two (2) years related experience Advanced knife skills Proper food storage knowledge Proper lifting techniques Guest relations Sanitation and safety Full service kitchen operations Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff, clients, and the public. • Ability to walk long periods of time • Ability to stand for long periods of time • Ability to use hands to handle, control, or feel objects, tools, or controls • Ability to repeat the same movements for long periods of time • Ability to understand the speech of another person • Ability to speak clearly so listeners can understand • Ability to push and lift up to 50 lbs • Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch, or crawl.

30+ days ago

O'Fallon, MO

$17–$20 / hour

What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Posted Salary Range USD $17.00 - USD $20.00 /Hr. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!

30+ days ago

Clayton, MO

This is a full-time, non-exempt (hourly) line cook position working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink. Ability to successfully work a sauté station in a fast-paced / high stress environment while remaining calm, professional and working effectively as part of a team .

30+ days ago

Creve Coeur, MO

Specific Functions and Duties:Prepares menu items according to Applebee's Recipes, Plate Presentations and specifications. Big River Restaurants owns 38 Applebee's restaurants in the Greater Saint Louis and Louisiana areas.

2 days ago

Saint Peters, MO

Properly learn and execute all of our recipe procedures • Maintain cleanliness throughout kitchen • Follow company safety and sanitation policies and procedures • Communicate ticket times to Team Members • Keep food orders flowing continuously from the kitchen. Friendly, warm, and caring demeanor with Team Members Thinks and acts quickly in a fast-paced, high-volume environment Ability to use slicers, mixers, grinders, food processors, etc.

30+ days ago

Ballwin, Missouri

In addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

30+ days ago

St. Louis, MO

Inside, high-energy, full-service dining rooms reminiscent of pre-war Little Italy, elegant banquet facilities and customer-friendly carryout leave no doubt you're visiting an authentic Maggiano's Little Italy restaurant. These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our scratch kitchens with the fast pace and professionalism of any celebrity chef restaurant.

30+ days ago

Ballwin, MO

Cook and prepare Bone-In Wings, Boneless Wings and Boneless Strips, and Fries in the proper fryers and baskets . • Accurately count the cooked Bone-In Wings, Boneless Wings and Boneless Strips into the proper sauce bowls .

2 days ago

St Louis, Missouri

At Grace, we hope our guests enter and leave feeling valued, important, and satisfied not just because they had delicious food or great service, but because they experienced one of the greatest gifts, the gift of fellowship. Established in 2017, Grace Meat + Three is a counter-service restaurant offering a unique blend of refined Southern American fare and down-home hospitality.

30+ days ago

Des Peres, MO

$19.55–$20.35 / hour

For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf.

28 days ago

Bridgeton, MO

A TGI Friday's Cook prepares a wide variety of foods according to recipe requirements and in adherence with product sensitivities and plate presentation. Ensures proper execution of recipe procedures to maintain a high quality and consistent product.

2 days ago

Des Peres, Missouri

2 days ago

Chesterfield, MO

Highschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.

22 days ago

Clayton, MO

$17–$20.40 / hour

This position of hotel cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. This is a great opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises!

30+ days ago

Bridgeton, MO

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

2 days ago

Maryland Heights, MO

Follow commissary protocol, including but not limited to food preparation, temping and logging food per guidelines, following build to’s and proper disposal of expired food . *Ability to perform routine duties involving use of various procedures including general math, the use of thermometers, log sheets and understand and use the tracker/build to system .

4 days ago

Arnold, MO

p>At Texas Roadhouse, we are a people-first company that just happens to serve steaks. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.

2 days ago

Chesterfield, MO

Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn.

30+ days ago

Chesterfield, MO

Highschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding. The ability to deliver information in person, in writing, and in a digital world, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others' diverse experiences, styles, backgrounds, and perspectives to get results, • Must successfully complete restaurant training program and maintain a willingness to learn.

2 days ago

Our past success, our current business philosophies and our sound business planning, combine to position Boyd Gaming Corporation to maximize value for our shareholders, our team members and our communities. Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States.

30+ days ago

Chesterfield, MO

$17–$19

This role executes all kitchen operations, ensuring the development of quality menu items and line products through the consistent application of appropriate kitchen skills and strict adherence to established recipes. Prime Hospitality Group is proud to operate the hotel’s food and beverage program, featuring the AC Kitchen and AC Lounge, which offer European-inspired breakfast, a range of small plates, and a full cocktail menu.

30+ days ago

Town and Country, MO

Join a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. Prepares meats, seafood, vegetables and other items required for line and special function purposes.

3 days ago

St Charles, MO

Part time

We're seeking a Dietary Cook who enjoys cooking, values teamwork, and wants to make a difference in a healthcare setting. 35 Sugar Maple Lane, St. Charles, MO 63303Apply today and cook with a purpose!

30+ days ago

Warrenton, MO

Job Functions/Responsibilities: Ensure guest satisfaction by proper plate presentation and cooking to Denny's specifications and guest preference. Your primary goal will be to ensure guest satisfaction by presenting food according to Denny's specifications and guest preferences.

2 days ago

St. Peters, Missouri

Lead Cooks possess a highly developed sense of customer service and interpersonal skills including high integrity, respect for all individuals (customers, vendors, and employees) and solid communication skills. Works the food line preparing menu items, training and supervising kitchen staff by following the Lucky Strike Entertainment manual, ensuring only quality products are delivered to the customer.

8 days ago

Florissant, MO

The restaurant and bar is equipped with state of the art technology including the ultimate sports viewing room equipped with two 100 inch high definition projectors and digital surround sound, making the S&SC the perfect venue to watch sports and party with friends. Combining the traditional elements of a sports tavern with classic interactive games, Sports & Social Ballpark Village is the perfect destination for groups, professionals and all whose competitive spirit thrives.

2 days ago

Chesterfield, MO

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar, and private event space, offering a modern-yet-casual dining experience.

2 days ago

Lake St Louis, MO

Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicable minimum wage, unit volume(s), hours worked & potential overtime pay. This position plays a key role in delivering consistent, high-quality meals while supporting a clean, safe, and efficient kitchen operation in a full-service restaurant environment.

2 days ago

30+ days ago

Saint Charles, MO

$15–$25 / hour

At Bar Louie, you have the freedom to express your unique personality within our framework of hospitality excellence—creating an environment where guests become regulars and regulars become loyal fans. Complimentary meals while on duty – Whether it's Brunch, Happy Hour, Dinner, or Late Night, we create an environment where Guests and Team Members know they belong.

2 days ago

Saint Charles, MO

A successful candidate will be passionate about food quality and exceptional guest service and bring their enthusiasm with them to work each and every day! Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies!

2 days ago

Gerald, MO

Join a dedicated healthcare food service team in the heart of the Midwest region, where your culinary skills will support patient care and staff nourishment. This role offers an opportunity to contribute to a supportive team in a regional healthcare setting serving a broad community in the Midwest.

2 days ago

Resume Resources

Free Resume Templates Free Resume Builder

Get noticed by top employers!

Upload your resume to let employers know you're open to Cook job opportunities. Plus, receive relevant job recommendations in your inbox.

Create A Free Account

Cook Jobs in Wentzville, MO

Cook - Residential Compass Health Network

Line Cook Cooper's Hawk Winery and Restaurants

Line Cook | Weddings & Events | $20-$23/hr + Benefits O+O Hospitality Group

Line Cook O+O Hospitality Group

AM Line Cook AC Marriott

PM Line Cook AC Marriott

Line Cook WingHaven Country Club

Line Cook - Salt + Smoke- Ellisville Salt and Smoke

Salad Line Cook Lewis & Clark’s Restaurant

Fry Line Cook Lewis & Clark’s Restaurant

Broil Line Cook Lewis & Clark’s Restaurant

Salad Line Cook Lewis & Clarks Restaurant

Line Cook $2K Sign-On $19.25-$28.50 10a-6p (Part Time) The Boulevard Senior Living St. Peters

Line Cook 801 Chophouse

Line Cook P.F. Chang's

Line Cook ($250 Sign on bonus) Main Event Entertainment

Line Cook ($250 Sign on bonus) Dave & Buster's

Line Cook-Chevys Xperience Restaurant Group

Line Cook (Upscale / Fine Dining) Landry's Inc

Experienced Sauté Line Cook 801 Chophouse

Line Cook Applebee's

Line Cook - Mid Rivers Mall Chili''s Heart of House Chili's Grill & Bar

Line Cook - Broil/Grill Texas Roadhouse

Line Cook Maggiano's Little Italy

Cook Wingstop Restaurants Inc

Cook Grace Meat + Three

Line Cook - Café Bistro - West County Nordstrom Inc

Line Cook Lodging Hospitality Management

Line Cook - Marketplace Café - West County Nordstrom

Broiler Cook Ruth's Chris Steak House

PM Line Cook-The High Bar Clayton Concord Hospitality Enterprises Co

Line Cook Olive Garden

Craft Kitchens - Prep Cook Wallis Companies

Line Cook Texas Roadhouse

Sauté Cook Ruth's Chris Steak House

Pantry Cook Ruth's Chris Steak House

COOK - STEAKHOUSE Boyd Gaming Corporation

COOK at CHARTER 18 MODERN TAVERN Boyd Gaming Corporation

Lead Cook AC Marriott

Line Cook - West County Missouri Athletic Club

Cook NHC HealthCare St Charles

Cook Denny's Restaurant

Lead Cook Lucky Strike Entertainment

Cook - Sports & Social BPV Ballpark Village

Prep Cook Cooper's Hawk Winery and Restaurants

Cook Denny

Grill Cook Cava Group, Inc.

Line Cook Bar Louie

Cook, PT Marcus Corporation

Assistant Cook - Food Service MLee Medical Employment

Resume Resources

Similar Job Searches