FULL_TIME

FEED

UNKNOWN

What started in a home kitchen has grown into a collection of bakeries and cafés inspired by Eastern Mediterranean and Levant traditions, where handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces create moments of connection every day. Assist chefs in preparing food and supporting additional culinary tasks as needed.

HOUR

Tatte Holdings, LLC

Line Cooks - Tatte Garden City

For Los Angeles or San Francisco applicants: Nordstrom is required to inform you that we conduct background checks after conditional offer and consider qualified applicants with criminal histories in a manner consistent with legal requirements per Los Angeles, Cal. Learn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf

Nordstrom

Prep Cook - Bar Verde - NYC Flagship

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Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.

Compass Group North America

COOK (TEMPORARY)

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PART_TIME

CMR remains independent and privately held, with 40 restaurants across the country from Beverly Hills to New York City, and 18 different concepts in 13 states plus The District of Columbia, as well as a separate and highly successful catering division, Cameron Mitchell Premier Events, and a food hall chef incubator, Budd Dairy Food Hall. Guests will experience stunning settings and vibrant energy complemented by truly genuine hospitality, and indulge in an impressive menu of seafood and prime cuts of steak, signature cocktails, and a Wine Spectator-honored wine list.

Cameron Mitchell Restaurants LLC

SUSHI COOK- OCEAN PRIME NEW YORK

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

GRILL COOK (FULL AND PART TIME)

OTHER

Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. Speak to current menu offerings, seasonality, and ingredients with guests - making their day as you provide them with a delicious scratch-made meal (aka: marketbowl).

DIG INN Chefs-In-Training

Line Cook, Rye Brook

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Guided by award-winning Chef Timothy Hollingsworth, every dish and interaction is crafted to create moments that matter, whether marking a special occasion or simply enjoying everyday connection. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.

Delaware North is one of the largest and most admired, privately-held hospitality companies in the world. Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel hospitality, restaurants and catering, parks, resorts, gaming and specialty retail industries. Its portfolio includes high-profile venues ranging from sports stadiums, entertainment complexes, national parks, restaurants, airports, and some of the top regional casinos in the country. The company also owns a selection of award-winning destination resorts, as well as a series of premium restaurants and catering services that are leaders in the industry. Delaware North has annual revenue exceeding $3 billion with 60,000 employee associates serving half a billion guests in the United States, Canada, the United Kingdom, Australia, New Zealand, and Asia.

Delaware North Companies Inc

Line Cook, Hundredfold American Brasserie

Maintains a clean and hygienic workstation area including but not limited to; tables, shelves, walls, grills, broilers, fryers, ovens, cooktops and refrigeration equipment. Work closely with front of house teammates to ensure accurate & efficient food orders to achieve food placement within 10 minutes of ordering.

Bluestone Lane

Cook

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. If you take pride in your craft, thrive in a fast-paced kitchen, and are passionate about fresh, local ingredients, this is the place for you At Global Partners, business starts with people.

Global Montello Group Corp

Prep Cook - Alltown Fresh - Seasonal Flex

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Prep Cook - Alltown Fresh

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Position Title: Line Cook POSITION SUMMARY As a Line Cook, you’ll take a hands-on leadership role in daily kitchen operations — preparing and plating fresh, made-to-order and grab-and-go dishes while guiding your team to deliver consistency, speed, and excellence.

Line Cook - Alltown Fresh - Seasonal Flex

The final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. As a Line Cook, you’ll take a hands-on leadership role in daily kitchen operations — preparing and plating fresh, made-to-order and grab-and-go dishes while guiding your team to deliver consistency, speed, and excellence.

Line Cook - Alltown Fresh

Organization: Stock and label all ingredients in accessible areas while ensuring proper storage practices, including FIFO (First In, First Out).- Cooking Assistance: Perform basic cooking tasks like parboiling, reducing sauces,Baking meats and prepping components for line cooks.- As a Prep Cook, you’ll be responsible for preparing ingredients, maintaining a clean and organized workspace, and supporting our chefs in crafting delicious dishes.

Velvet Room

Prep Cook

ADAPTED_NOW

We're looking for a passionate, hardworking cook who thrives in fast-paced, high-volume environments and brings expertise from upscale and fine dining backgrounds. Join BAZZA's dynamic kitchen team as a Line Cook and help us deliver exceptional culinary experiences night after night!

BAZZA

Line cook/Kitchen Prep

Poached

Our four core services (corporate catering, events, amenities, and Simply Savory, our grab-and-go offering) mean that we are always looking for talented individuals who are passionate about providing exceptional hospitality to our client partners. Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence.

Savory Hospitality

Backed by Callaway Golf and Danny Meyer's Enlightened Hospitality Investments, Five Iron blends world-class technology with hospitality-driven service across its sports bars, restaurants, and entertainment venues. This role is responsible for preparing, cooking, and delivering flavorful dishes to our guests, ensuring that every bite is a satisfying and memorable experience.

Five Iron Golf

Line Cook/Dishwasher

The Allure Group is a consortium of six rehabilitation centers across Brooklyn and Manhattan, NY, specializing in post-acute and sub-acute skilled nursing and rehabilitation. As a Cook at The Allure Group, you would be part of a winning team doing meaningful work to improve residents' quality of life, health, and comfort.

Hamilton Park Nursing and Rehab

Gethired

Line Cook, SoHo

Responsibilities include: Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events. This strategic alliance between Magic Johnson Enterprises and SodexoMagic, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.

Worldwide Leader in Food and Facilities Management for Over 50 Years

 
Sodexo was founded in 1966 by Pierre Bellon in Marseilles France and is still majority family owned today. For over 50 years, we have partnered with some of the world’s biggest companies, backed by employees in countries across the globe.

 
Everything we do is about improving people’s daily lives. We believe healthy school meals make kids do better. That relaxed patients recover faster. And organizations with engaged employees perform better. With our unique wide range of integrated services, this is what our On-site, Benefits and Rewards and Personal Home services do every day.

Sodexo SA

Airport Lounge Cook

The ideal candidate has hands-on experience working in a professional kitchen, understands proper cooking temperatures and techniques, and can efficiently manage multiple food preparation tasks while maintaining quality, consistency, and presentation. Qualifications Minimum of one (1) year of professional cooking or grill experience required, preferably in a high-volume commercial kitchen, catering operation, hotel, restaurant, or food production environment.

Cook Jobs in Woodbury, NY

Line Cooks - Tatte Garden City Tatte Holdings, LLC

Prep Cook - Bar Verde - NYC Flagship Nordstrom

COOK (TEMPORARY) Compass Group North America

SUSHI COOK- OCEAN PRIME NEW YORK Cameron Mitchell Restaurants LLC

GRILL COOK (FULL AND PART TIME) Compass Group North America

Line Cook, Rye Brook DIG INN Chefs-In-Training

Line Cook, Hundredfold American Brasserie Delaware North Companies Inc

Cook Bluestone Lane

Prep Cook - Alltown Fresh - Seasonal Flex Global Montello Group Corp

Prep Cook - Alltown Fresh Global Montello Group Corp

Line Cook - Alltown Fresh - Seasonal Flex Global Montello Group Corp

Line Cook - Alltown Fresh Global Montello Group Corp

Prep Cook Velvet Room

Line cook/Kitchen Prep BAZZA

Cook Savory Hospitality

Line Cook/Dishwasher Five Iron Golf

Cook Hamilton Park Nursing and Rehab

Line Cook, SoHo DIG INN Chefs-In-Training

Airport Lounge Cook Sodexo SA

Grill Cook Do & Co Aktiengesellschaft

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