Food and Beverage Supervisor, Banners Kitchen and Tap Delaware North Companies IncFood and Beverage Supervisor, Banners Kitchen and TapBoston, MAThis is no exception when it comes to serving up exquisite cuisines and unforgettable dining experiences in the Boston Hub area including locations such as Banners Kitchen & Tap, Momosan, and the Boston Hub Food Hall. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests.
Kitchen Prep Fogo De ChaoKitchen PrepPeabody, MAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Utility Lead (Part Time) Compass Group USA IncKitchen Utility Lead (Part Time)Jamaica Plain, MAWith more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.
Kitchen Manager TopGolf International, Inc.Kitchen ManagerCanton, MATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen 1 Chef/Sous Chef in Boston, Massachusetts | Careers at Hilton Boston Back Bay Hilton Boston Back BayKitchen 1 Chef/Sous Chef in Boston, Massachusetts | Careers at Hilton Boston Back BayBoston, MAHighgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Cook III-Main Kitchen Marriott International IncCook III-Main KitchenBoston, MADevelop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.
Executive Chef / Kitchen Manager Border Café/Jose TejasExecutive Chef / Kitchen ManagerBurlington, MA$85,000–$95,000 / yearFull timeCompensation:We offer an industry leading compensation program comprised of a competitive base salary and a monthly Profit Incentive program based solely on your team's performance. Job Type: Full-timeSalary: $85,000 - 95,000 per yearBenefits:Dental insuranceHealth insurancePaid time offVision insurancePaid time offWork Location: One location.
Kitchen Utility 2Life CommunitiesKitchen UtilityFramingham, Massachusetts$18–$20Responsibilities include washing and sanitizing dishes, utensils, cookware, and kitchen equipment, sorting and storing clean items, restocking supplies, and assisting with general kitchen cleanliness to ensure the dining area is always prepared for exceptional service. We develop, manage, and advocate for high-quality, affordable housing and services that support aging in community, helping older adults and their families enjoy stability, dignity, and peace of mind.
NewKitchen Assistant Boys & Girls Clubs of BostonKitchen AssistantChelsea, MassachusettsFor every youth in Boston and Chelsea, Boys & Girls Clubs of Boston are a life-changing force for opportunity and empowerment that enables future talent to reach their full individual potential as productive citizens and leaders, inspired to make a difference in the Greater Boston community. Flexibility to work clubhouse hours, including afternoon and evening hours during the school year and morning or early afternoon hours during the summer.
Assistant Kitchen Manager Medford Public SchoolsAssistant Kitchen ManagerMedford, MAAssists Kitchen Manager with all aspects of kitchen operations, including but not limited to menu forecasting and production; breakfast and lunch service; receiving orders; maintaining orderly food and supply storage areas, including proper rotation; completing production records and other required paperwork; inventory and identifying product needs; and staff oversight. JOB DESCRIPTION: Under the direction of the Food Service Director, Kitchen Manager and building Principal, to assist in food preparation, meal service, and clean-up, and maintaining an orderly and safe atmosphere in the cafeteria.
NewKITCHEN ASSISTANT - 3 POSITIONS AVAILABLE, FRANKLIN/BIOSCIENCE/NORTH Phoenix Union High School DistrictKITCHEN ASSISTANT - 3 POSITIONS AVAILABLE, FRANKLIN/BIOSCIENCE/NORTHFranklin, MAKITCHEN ASSISTANT - 3 POSITIONS AVAILABLE, FRANKLIN/BIOSCIENCE/NORTH JobID: 16332 Position Type: Food Services/KITCHEN ASSISTANTDate Posted: 8/26/2026Location: FOOD SERVICES Closing Date: 09/08/2026 Additional Information: Show/HideDEPARTMENT: Food ServicesWORK YEAR: 10 MonthsPXU SALARY SCHEDULES: Education Support Professional SUMMARYThe Kitchen Assistant performs a variety of kitchen duties in preparing and serving meals for students and faculty. Supports the relationship between the Phoenix Union High School District and the public by demonstrating courteous and professional behavior when interacting with students, parents, visitors, and school staff; maintains absolute confidentiality of work-related issues, client records, and school information; follows Governing Board Policies; performs all other related duties as required or assigned.
Commissary Kitchen Prep - Fenway Park Aramark Corp.Commissary Kitchen Prep - Fenway ParkBoston, MABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
Kitchen Helper DO & CO AGKitchen HelperBoston, MAAble to manage fast-paced, substantial workload, Capable of completing tasks within a given timeframe in order to meet strict deadlines. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world.
Kitchen / Food Taco BellKitchen / FoodSaugus, MA$15.50–$16.25Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Overnight Food/Kitchen Taco BellOvernight Food/KitchenPlymouth, MA$19Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Host - Eastern Standard Kitchen and Drinks ES HospitalityHost - Eastern Standard Kitchen and DrinksBoston, MassachusettsThese concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. The Fenway neighborhood is a continuously evolving and exciting community buzzing with residents, professions, students, baseball fans and concert goers.
Baker + Paster Maker: Eastern Standard Kitchen and Drinks ES HospitalityBaker + Paster Maker: Eastern Standard Kitchen and DrinksBoston, Massachusetts$21–$23 / hourThese concepts, helmed by Garrett Harker, serve brunch, lunch, dinner, and late-night drinks to neighborhood visitors, BU students and faculty, residents, and restaurant industry professionals alike. Accurately measure or weigh flour or other ingredients to prepare batters, doughs, fillings, and pastry creams, using scales or graduated containers.
Catering Packer- Cambridge Catering Kitchen Tatte Bakery & CafeCatering Packer- Cambridge Catering KitchenCambridge, MassachusettsOur Catering Packer supports Tatte’s efforts to inspire, care for and nurture life, every day, by working with a team to pack catering orders. They finalize orders by carefully packing savory and non-savory items and preparing them for delivery to clients.
OAK Long Bar + Kitchen Server Assistant Accor SAOAK Long Bar + Kitchen Server AssistantBoston, MAWe support you to grow and learn every day, making sure that works brings purpose to your life so that during your journey with us, you can continue to explore Accor''s limitless possibilities. Stock necessary equipment, including linen, china, glasses, cutlery, and supplies to maintain proper meal period table settings.
Restaurant Senior Kitchen Manager - Full Service - Framingham, MA HHB Restaurant RecruitingRestaurant Senior Kitchen Manager - Full Service - Framingham, MAFramingham, MassachusettsAs a Restaurant Senior Kitchen Manager , your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.