NewAssistant Manager Food Universal Parks & ResortsAssistant Manager FoodUniversal City, CA$29–$32 / hourWe produce and distribute premier filmed entertainment and programming through our powerhouse film and television studios, including Universal Pictures, DreamWorks Animation, and Focus Features, and the four global television studios under the Universal Studio Group banner, and operate industry-leading theme parks and experiences around the world through Universal Destinations & Experiences, including Universal Orlando Resort, home to Universal Epic Universe, and Universal Studios Hollywood. We own and operate leading entertainment and news brands, including NBC, NBC News, NBC Sports, Telemundo, NBC Local Stations, Bravo, and Peacock, our premium ad-supported streaming service.
NewFood and Beverage Manager Standard International Management LLCFood and Beverage ManagerLos Angeles, CAThe position works closely with F&B Leadership, Culinary, and hotel departments to manage service execution, staffing, training, labor, inventory, sanitation, financial controls, and overall outlet performance. The F&B Manager spends significant time on the floor directing service, coaching employees, engaging with guests, resolving concerns, and ensuring the team has the tools and support necessary to succeed.
2026-27 AY Lecturer Pool - Nutrition and Food Science CSU Careers2026-27 AY Lecturer Pool - Nutrition and Food ScienceLos Angeles, CaliforniaCandidate must have an appropriate degree from an accredited university (bachelor’s degree and substantial teaching experience for lower division courses; master’s degree for upper division undergraduate courses; doctoral degree, or master’s degree and substantial teaching experience for graduate courses). Hires from the pool of applicants are made when there are instructional needs to fill coursework offered by an academic department based on changing enrollment patterns, changes to tenure-track faculty assignments, and other factors that cannot be addressed with existing faculty.
Food and Beverage Supervisor Millennium Hotels and ResortsFood and Beverage SupervisorLos Angeles, CAWith exquisite Spanish-Italian Renaissance architecture, including stunning hand-painted ceilings, its rich history is most noted for its connection with the Oscars - the founding banquet for the Academy of Motion Picture Arts and Sciences was held in the Crystal Ballroom in 1927, where the original "Oscar" statuette was sketched on a Biltmore napkin, and eight Academy Awards banquets were held in the Biltmore Bowl during the '30s and '40s. Conveniently located in the heart of the Financial District, in a vibrant part of downtown Los Angeles, and only steps from Angel’s Flight, a unique funicular railway experience providing a great view of the area, as well as other noteworthy landmarks including the Brockman Building, Ernst and Young Plaza, the Fine Arts Building, and Los Angeles Public Library.
Health and Safety Manager Michael Page InternationalHealth and Safety ManagerDowney, California$80,000–$100,000 / yearFull timeThe successful candidate will gain high visibility with leadership, ownership of meaningful improvement initiatives, and the ability to shape culture, compliance, and long-term business success. A successful EHS Manager should have: Bachelor's degree in Environmental Health & Safety, Safety Management, Environmental Science, Engineering, or a related field.
Food Quality Assurance Technician ManpowerFood Quality Assurance TechnicianCommerce, CAFull timeManpowerGroup® (NYSE: MAN), the leading global workforce solutions company, helps organizations transform in a fast-changing world of work by sourcing, assessing, developing, and managing the talent that enables them to win. We are recognized consistently for our diversity - as a best place to work for Women, Inclusion, Equality and Disability and in 2023 ManpowerGroup was named one of the World's Most Ethical Companies for the 14th year - all confirming our position as the brand of choice for in-demand talent.
Food Service Claiborne County SchoolsFood ServiceAnaheim, CAA public school food service employee - often titled a Food Service Worker or School Nutrition Associate - is responsible for preparing and serving meals to students while maintaining a sanitary and safe kitchen environment. Typical Job RequirementsEducation: Most Tennessee districts require a High School Diploma or GED, though some entry-level or substitute positions may have no specific educational requirement.
Senior Food Service Manager University of CaliforniaSenior Food Service ManagerLos Angeles, CA$68,400–$136,000 / yearReporting to the Executive Director, the Senior Manager, Culinary Services is responsible for the day-to-day leadership of culinary operations, ensuring high-quality food production, efficient operations, and compliance with all food safety and regulatory requirements. As a condition of employment, the final candidate who accepts an offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; or have filed an appeal of a finding of substantiated misconduct with a previous employer.
Food Quality Assurance Tech Operation Support IncFood Quality Assurance TechBell, CAFull timeThe ideal candidate will have previous QA/QC experience in food, beverage, or dietary supplement manufacturing and strong attention to detail. We are currently seeking a Quality Assurance Technician to join our team in a fast-paced food manufacturing environment.
NewGMP-Focused Warehouse Team Lead (Food Production) The Right HireGMP-Focused Warehouse Team Lead (Food Production)Vernon, CAGuide the day’s warehouse plan—assign tasks, align priorities, and keep product moving safely and efficiently. Maintain a clean, orderly, and safe warehouse; ensure PPE is worn and procedures are followed.
NewFood Service Operations Supervisor Pasadena Unified School DistrictFood Service Operations SupervisorPasadena, CAExperience: Three (3) years full-time experience in supervising employees engaged in quantity food preparation, cooking and serving, including responsibility for coordination of several food service facilities, scheduling of employees, budget preparation and administration, and other management skills, is required. About the vacancy: Location: District Service Center Hours/Day: 8 hours/day Days/Week: 5 days/week Months/Year: 12 months/year Click the View Job Description icon for details .
Senior Food Service Manager UCLA Health SystemSenior Food Service ManagerLos Angeles, CA$67,700–$134,700 / yearReporting to the Executive Director, the Senior Manager, Culinary Services is responsible for the day-to-day leadership of culinary operations, ensuring high-quality food production, efficient operations, and compliance with all food safety and regulatory requirements. As a condition of employment, the final candidate who accepts an offer of employment will be required to disclose if they have been subject to any final administrative or judicial decisions within the last seven years determining that they committed any misconduct; or have filed an appeal of a finding of substantiated misconduct with a previous employer.
Food Assembly Helper Do & Co AktiengesellschaftFood Assembly HelperRedondo Beach, CAReport problems with the food safety management system to their manager and the hygiene and food safety team Qualifications: Able to manage through a substantial workload Capable to work independently as well as in a team environment Able to complete assigned tasks within the given time to meet strict deadlines Ability to work long hours on foot and in environments with varying temperatures. Follow airline specifications which usually include tray setting for hot meals, cold meals, salad, snacks, bread, butter, and condiments) Comply with all food safety and hygiene regulations as stated in the food safety management system handbook.
NewFood Team Leader Inter IKEA Systems BVFood Team LeaderBurbank, CA$27.51–$32.82 / hourManaging, directing, and coordinating the day-to-day kitchen operations in the IKEA Restaurant, Bistro and Co-worker restaurant including goods flow, inventory management, purchasing, ordering, waste management and the connected invoicing within the function. Together we serve more than 660 million customers yearly at the IKEA restaurants worldwide, underlining our Scandinavian heritage by offering a modern taste of Sweden.
Food Service Manager destinationone ConsultingFood Service ManagerLos Angeles, Californiadestinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.
Food & Beverage General Manager - mar'sel (Fine Dining) Terranea ResortsFood & Beverage General Manager - mar'sel (Fine Dining)Rancho Palos Verdes, CaliforniaFull timeWe offer a competitive benefit package for full-time, regular team members that includes: group medical, dental, vision, life, and disability benefits, as well as participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement and an employee assistance program. Maintain complete knowledge and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons, and drunk driving.
Food and Beverage Manager - Pools Terranea ResortsFood and Beverage Manager - PoolsRancho Palos Verdes, California$75,000–$90,000 / yearFull timeWe offer a competitive benefit package for full-time, regular team members that includes: group medical, dental, vision, life, and disability benefits, as well as participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement and an employee assistance program. The Food & Beverage Manager is responsible for overseeing assigned Food & Beverage outlets to ensure optimum performance, exceptional guest service and maximum profitability of all functions.
Food & Beverage - Seasonal Barista, A-Ok Cafe AritziaFood & Beverage - Seasonal Barista, A-Ok CafeGlendale, CA$20–$30 / hourAs the Seasonal Barista, A-OK Café, you will support with delivering extraordinary client experiences by creating world-class beverages, as well as managing transactions, services, and the service counter to create memorable moments. As the Seasonal Barista, A-OK Café you will lead the team to: Connect with guests, creating an engaging and welcoming experience with each visit from welcome and departure.
Food & Beverage - Flagship Manager, A-Ok Cafe (Front Of House) AritziaFood & Beverage - Flagship Manager, A-Ok Cafe (Front Of House)Glendale, CA$70,000–$140,000 / yearWith an expanding network of cafés, restaurants, commissaries, and culinary experiences throughout North America, we're bringing Everyday Luxury to life through exceptional product, world-class service, and thoughtfully crafted experiences. As the Flagship Manager, A-OK Café you will lead the team to: Work with the appropriate Business Support partners to seamlessly lead the day-to-day function of the department in support of corporate objectives, while enabling progressive career development and an incredible employee experience.
Caruso\''s - Food Runner Rosewood Hotels and Resorts LLCCaruso\''s - Food RunnerBeverly Hills, CAThe Food Runner will work in close cooperation with the Executive Chef, Front of House Management, and Servers in every aspect of guest service, including organizing, expediting, and delivering food orders, as well as other functions indicated by management. Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, proper table set-up, and dress code of the restaurant.