Restaurant Line Cook - Seasonal Davidson Hospitality GroupRestaurant Line Cook - SeasonalNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Seasonal Line Cook (Cap Club) Davidson Hospitality GroupSeasonal Line Cook (Cap Club)Newport, Rhode Island$23–$26 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook - Cork Wine & Tapas Cork Wine & TapasLine Cook - Cork Wine & TapasNew Bedford, MassachusettsCork has an exclusive event space, with patio access & harbor views, which can be reserved for any event including private dinner with friends, corporate functions, bridal & baby showers & even wedding parties. Under new leadership and a new chef, we have created a unique dining experience, indoors in the historic Joseph Taber building or outdoor dining along the cobblestones, which focuses on ambience, familiarity, and outstanding food.
Line Cook | Part-Time | Rhode Island Convention Center & Amica Mutual Pavilion Oak View GroupLine Cook | Part-Time | Rhode Island Convention Center & Amica Mutual PavilionProvidence, Rhode Island$24.64–$26.44 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Casino Cafe Grille Restaurant Bally's CorporationLine Cook Casino Cafe Grille RestaurantTiverton, RIPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Follows the General Rules & Regulations of Bally's Tiverton, and performs other tasks that shall be assigned from time to time.
Line Cook - Wicked Good- Part Time Bally's CorporationLine Cook - Wicked Good- Part TimeLincoln, RIMaintains a clean and sanitary workstation area including tables, shelves, walls, and refrigeration equipment. Working Conditions: Be able to work in hot, cold, wet, humid and loud environment for long period of time.
NewLead Line Cook Public Kitchen and BarLead Line CookProvidence, Rhode IslandThis role is perfect for those with early day commitments looking to showcase their skills in a loving and enthusiastic team. We are looking for a talented individual who can handle any station with ease, especially during dinner shifts.
Line Cook - Coastal Cabin Wakefield TavernLine Cook - Coastal CabinNarragansett, Rhode IslandThe Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. We are seeking a skilled and experienced Line Cook to join our team and prepare high-quality dishes for our guests.
Banquet Line Cook Davidson Hospitality GroupBanquet Line CookNewport, Rhode IslandA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook The Club at New SeaburyLine CookMashpee, Massachusetts$22–$26Position Overview: Line Cooks reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment. The Club at New Seabury in Mashpee, MA is seeking qualified Seasonal Full-Time Line Cooks to assist with kitchen duties.
PM Line Cook Pizza JPM Line CookProvidence, RIFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Cook 2 Line Cook TPG Hotels & ResortsCook 2 Line CookProvidence, Rhode IslandWe are a national operator of hospitality assets across the entire chain scale, from focused-service hotels and lifestyle/resort properties to upper upscale luxury hotels and nautically based hospitality assets. Whether an investment partner or straight third-party operator, we are always operating on behalf of capital partners, and our role as entrusted stewards is to deliver top performance for our guests, investors and to fulfill the brand promise.
Expo Cook Kelkery Food and Spirits Inc dba Perro SaladoExpo CookNEWPORT, RI$20–$24 / hourIntroduction: We're a family owned Mexican Restaurant, located off of historic Washington Square, looking for someone passionate about food for a Expo line cook position. Keeping track of ingredient inventory and collaborating with other kitchen and management staff to order resupply.
Prep Cook Mirbeau Boston South LLCPrep CookPlymouth, MA$23 / hourPart timeProperly break down, clean, and reset all prep areas at the end of each shift Communication & Collaboration Maintain open and effective communication with the Chef on Duty, FOH Manager, and Head Chef regarding updates or shortages, prep needs, inventory shortages, quality concerns or kitchen priorities. As a Prep Cook for Mirbeau, you'll work alongside a professional culinary team, preparing fresh ingredients that support a thoughtful menu designed to complement wellness and elevated guest experiences.
Line Cook 2 - Alltown Fresh Global Montello Group CorpLine Cook 2 - Alltown FreshPlymouth, MassachusettsThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. You will work directly with our culinary team, using state of the art equipment to prep fresh ingredients by washing and chopping vegetables, cutting meat and other meal prep.
NewLine Cook (Fall/Winter Season) HARBOR VIEW HOTELLine Cook (Fall/Winter Season)Edgartown, MA$21.93–$25 / hourHarbor View Hotel Management LLC is seeking Line Cooks who will be responsible for: setting up, cleaning and sanitizing workstation and for checking quality of ingredients and inventory of items used at workstations; preparing, seasoning, and cooking: soups, meats, vegetables, desserts, and other food items in a restaurant. Six (6) months of successful culinary experience in fine dining or high-volume environment at high-end resort, restaurant or club.
Line Cook Gregg's Restaurants & TavernsLine CookProvidence, RIFull timePhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Line Cook Franco Bros IncLine CookCranston, RIFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook The PellLine CookMiddletown, Rhode IslandFull timeCompensation Type: Hourly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
NewLine Cook - Fleur Restaurant SydneyLine Cook - Fleur RestaurantProvidence, RIFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.