SodexoExecutive Chef 3 SodexoExecutive Chef 3JOHNSON CITY, TN$66,895–$86,570Oversee concept development, menu design, and the implementation of new culinary concepts; Driving innovation and excellence in the university's dining program to meet the diverse needs and tastes of the student body and staff; Promote customer loyalty and brand image, diagnose customer needs, and recommend appropriate products or services. Minimum Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
BlackStarNewExecutive Chef - University Dining & Catering BlackStarExecutive Chef - University Dining & CateringJohnson City, TennesseeThis role is ideal for a hands-on culinary leader with expertise in high-volume food production, catering management, menu development, food safety, cost control, and team leadership. We are seeking an experienced Executive Chef to lead culinary operations within a large, multi-unit university dining program in Johnson City, Tennessee.
Black Star Technology LLCNewExecutive Chef - University Dining Services (Multi-Unit Operations) Black Star Technology LLCExecutive Chef - University Dining Services (Multi-Unit Operations)Johnson City, TNThis role oversees high-volume food production across residential dining, retail concepts, concessions, and catering services supporting students, faculty, staff, and campus guests. This is a high-volume, multi-unit university dining operation requiring strong leadership, hands-on culinary execution, and the ability to manage multiple priorities in a fast-paced environment.
Confidential Recruiting PartnersExecutive Chef – High-Volume Multi-Unit Dining Operations Confidential Recruiting PartnersExecutive Chef – High-Volume Multi-Unit Dining OperationsJohnson City, TennesseeThe Executive Chef oversees daily production, menu execution, food quality, safety compliance, and catering operations while managing a sizeable back‑of‑house team. Our client is seeking an Executive Chef to lead culinary operations for a large, multi‑unit dining program serving a high‑volume campus environment.
Virgo and Aries LlcNewExecutive Chef - Mid-Senior Level Virgo and Aries LlcExecutive Chef - Mid-Senior LevelJohnson City, TNThis role is ideal for a culinary leader who thrives in a high-volume, fast-paced environment and excels at supporting teams, elevating food quality, and driving operational excellence. The Executive Chef oversees a large, multi-unit dining program that includes residential dining, retail concepts, concessions, and catering services.
Virgo & Aries LLCExecutive Chef - Mid–Senior Level Virgo & Aries LLCExecutive Chef - Mid–Senior LevelJohnson City, TNThis role is ideal for a culinary leader who thrives in a high‑volume, fast‑paced environment and excels at supporting teams, elevating food quality, and driving operational excellence. The Executive Chef oversees a large, multi‑unit dining program that includes residential dining, retail concepts, concessions, and catering services.
Independence VillageNewSous Chef Independence VillageSous ChefJohnson City, TNFor over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.
Appalachian State UniversityCatering Cook Appalachian State UniversityCatering Cookboone, NC$16–$19 / hourGrandview Catering & Events provides handcrafted fare and unique experiences brought to life by culinary and event professionals inspired by the latest trends and classic comforts. Willingness to step in as needed to assist all back of house positions including other cooks, pastry chef, sous chef, dishwasher, set up crew and student staff.
Compass Group USANewGRILL COOK (FULL TIME) Compass Group USAGRILL COOK (FULL TIME)Johnson City, TNBENEFITS FOR OUR TEAM MEMBERS* Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program* Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.