Food & Beverage Outlets Supervisor HEI Hotels and ResortsFood & Beverage Outlets SupervisorOrlando, FLAssist the Outlet Manager in the planning and management of the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals. Their stay includes a picturesque 10-acre lake surrounded by walking paths, five pools, two lazy rivers, miniature golf, and shuttle transportation and advance purchase Theme Park tickets.
Supervisor, Food & Beverage Sea WorldSupervisor, Food & BeverageTampa, FloridaCarry out supervisory responsibilities in accordance with the organization’s policies and applicable laws including interviewing, hiring, and training ambassadors; planning, assigning and directing work; appraising performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Able to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.
Assistant Supervisor, Food & Beverage United Parks & Resorts IncAssistant Supervisor, Food & BeverageTampa, FLCarries out supervisory responsibilities in accordance with the organization's policies and applicable laws including training ambassadors; planning, assigning and directing work; Access performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Your positive attitude and can-do spirit will make all the difference as you help guests create positive, lasting memories through great eating experiences.
Director of Food and Beverage D.C. Global TalentDirector of Food and BeverageMiami, FloridaThis is a financially driven property where performance is measured through data and operational discipline — not solely guest sentiment — so strong command of the numbers is as critical as floor leadership. Financial ownership — manage P&L, cost of labor, and cost of goods across all outlets; pull, interpret, and act on financial reports independently.
Supervisor, Food & Beverage United Parks & Resorts IncSupervisor, Food & BeverageTampa, FLCarry out supervisory responsibilities in accordance with the organization's policies and applicable laws including interviewing, hiring, and training ambassadors; planning, assigning and directing work; appraising performance; rewarding and disciplining ambassadors; addressing complaints and resolving problems. Able to positively interact with park guests and coworkers of all ages, different ethnic/cultural backgrounds and/or language, and individuals with special needs.
Food and Beverage Manager Davidson Hospitality GroupFood and Beverage ManagerLake Buena Vista, FloridaWith modern luxury, exceptional amenities, and a commitment to extraordinary guest experiences, Renaissance Orlando is the perfect place to showcase and develop your hospitality skills. Located in the heart of the magic, our resort offers an exhilarating work environment just steps away from Disney's world-renowned attractions.
Food and Beverage Assistant Manager - Loews Hotels Universal Orlando Loews Hotels Holding CorpFood and Beverage Assistant Manager - Loews Hotels Universal OrlandoOrlando, FLQualifications: Minimum two to five years progressive food & beverage leadership experience, in hotel/resort environment or an upscale free-standing restaurant required. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.
NewFood And Beverage Assistant Manager - Loews Hotels Universal Orlando Loews HotelsFood And Beverage Assistant Manager - Loews Hotels Universal OrlandoOrlando, FLWhether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Food and Beverage Helper Troon Golf LLCFood and Beverage HelperLakeland, FLAbout Troon: Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities. Education and Experience: High school diploma or general education degree (GED); or one to three months of related experience or training; or equivalent combination of education and experience.
Food and Beverage Outlet Manager Mr C Coconut GroveFood and Beverage Outlet ManagerMiami, FLA total of 100 guestrooms and suites with private outdoor terraces, a new Italian dining concept with indoor and outdoor seating and its rooftop Bellini Restaurant and Bar provide guests with attentive European service, complimented by luxury accommodations and amenities. Knowledge of business and Management principles involved in strategic planning, resource allocation, leadership technique, production methods, and coordination of people and resources.
Food and Beverage Guest ServicesFood and BeverageDunnellon, FloridaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
Food & Beverage Manager Holiday Inn LPGAFood & Beverage ManagerDaytona Beach, FLEmpowered to guarantee total guest satisfaction, display hospitality and professionalism to our guests at all times, take pride in representing Swati Hotels professionally with our guests and assuring that all transactions with guests are handled in a legal and ethical manner. Responsibilities include but are not limited to: interviewing, hiring, and training associates; planning, assigning, and directing work; appraising performance; rewarding and disciplining associates; addressing complaints and resolving problems.
Director, Food & Beverage Sea WorldDirector, Food & BeverageTampa, FloridaPerform the following physical activities: kneeling, squatting, bend floor-to waist/waist-to-overhead, reach overhead, simple grasp and fine hand manipulation tasks (use of tools/keyboard/writing). In this role you’ll deliver exceptional guest experiences by ensuring that managers and supervisors consistently execute the F&B operations plan.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling External Dennis Group JobsConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingTampa, FloridaConstruction Managers are Dennis Group’s project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
Food & Beverage Manager HEI Hotels and ResortsFood & Beverage ManagerTampa, FLKnowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. Market the Food and Beverage outlets; develop and manage the implementation of menus, package deals, promotions, displays, decorations, and presentations within corporate guidelines to capture more in house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives.
Food & Beverage Trainer Sea WorldFood & Beverage TrainerTampa, FloridaExhibit effective verbal and written communication skills; speak comfortably in front of small groups; respond effectively to individual and group questions. Provide ongoing coaching and retraining opportunities to Ambassadors and support team members through positive reinforcement.
Director, Food & Beverage United Parks & Resorts IncDirector, Food & BeverageTampa, FLPerform the following physical activities: kneeling, squatting, bend floor-to waist/waist-to-overhead, reach overhead, simple grasp and fine hand manipulation tasks (use of tools/keyboard/writing). What you get to do: In this role you'll deliver exceptional guest experiences by ensuring that managers and supervisors consistently execute the F&B operations plan.
Food & Beverage Trainer United Parks & Resorts IncFood & Beverage TrainerTampa, FLWhat it takes to succeed: Exhibit effective verbal and written communication skills; speak comfortably in front of small groups; respond effectively to individual and group questions. Provide ongoing coaching and retraining opportunities to Ambassadors and support team members through positive reinforcement.
Trainer, Food & Beverage - Coaster Coffee United Parks & Resorts IncTrainer, Food & Beverage - Coaster CoffeeOrlando, FLWhat it takes to succeed: Exhibit effective verbal and written communication skills; speak comfortably in front of small groups; respond effectively to individual and group questions. What you get to do: Conduct training for Ambassadors to include facility tours, safety training, and assigned station training.
Food Service Supervisor - Florida Southern Guest ServicesFood Service Supervisor - Florida SouthernLakeland, FloridaGuest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.