NewBrand Standards, Guest Experience, & Food Safety Advisor Ecolab Inc.Brand Standards, Guest Experience, & Food Safety AdvisorSt Louis, MO$48,700–$73,000 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents .
NewFood Service Supervisor - Southwestern Illinois College AramarkFood Service Supervisor - Southwestern Illinois CollegeBelleville, IL$20–$22BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
NewTerritory Representative Ecolab Inc.Territory RepresentativeWentzville, MO$58,700–$88,100 / yearFrom locally owned businesses to large, well-known brands, our Food Retail Services team delivers cleaner, safer stores to a wide range of grocery and retail customers spanning over 55 countries. You’ll manage a territory of customers, grow sales through service excellence and new product introductions, install and maintain equipment, and provide hands-on training and audits that drive operational success and customer satisfaction.
NewPest Control Technician Ecolab Inc.Pest Control TechnicianCollinsville, IL$53,600–$80,300 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. To meet customer requirements and comply with local or state regulations, applicants for certain customer-facing roles may need to: - Undergo additional background screens and/or drug/alcohol testing for customer credentialing.
Quality Food Safety Manager Celta Chemical IncQuality Food Safety ManagerGranite City, ILCelta Industries is a dynamic and growing manufacturer and distributor of food-grade oils, specialty ingredients, and chemical products servicing a wide array of industrial sectors. The QA Manager will play a critical leadership role in driving continuous improvement, managing audits, and fostering a culture of accountability and food safety across all departments.
Food Safety Supervisor, Busch Stadium Delaware North Companies IncFood Safety Supervisor, Busch StadiumSt. Louis, MO$16.50–$17.50 / hourDelaware North Sportservice is hiring for seasonal Food Safety Supervisors to join our team at Busch Stadium in Saint Louis, Missouri. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
NewFood Safety Quality Assurance Technician - Veteran Pathway Tyson Foods IncFood Safety Quality Assurance Technician - Veteran PathwayMO$18–$32 / hourRelevant backgrounds may include (not required): Army: 92G (Culinary Specialist), 68S (Preventive Medicine Specialist), 74D (CBRN Specialist), 91 Series (Maintenance inspectors), 12 Series (Engineering - inspections/compliance). Tyson will develop an offer based on a candidate's or team member's relevant skills and capabilities, the market data for the role described in this requisition, internal equity, and other information relevant to the candidate and role.
Quality Lab Tech (Food Science) Actalent IncQuality Lab Tech (Food Science)O'Fallon, ILThis role focuses on quality control and quality assurance activities in a laboratory setting, working closely with a collaborative quality team to maintain the integrity of milk, flavored milks, and cultured dairy products. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing winner for both client and talent service.
Food Technologist Deli Star CorporationFood TechnologistMOSpecializing in fresh, sous-vide cooked proteins and patented food safety technologies, we serve some of the most trusted brands and culinary teams across the U.S. We're not your typical manufacturer, we're a mission-driven startup powered by entrepreneurial energy, scientific rigor, and a relentless drive to create a more nutritious, efficient, and sustainable food system. This role drives the creation of next-generation deli meats and sous vide products, blending hands-on formulation, ingredient innovation, and precision processing to bring bold concepts to life.
Food on the Move Driver St. Louis Area FoodbankFood on the Move DriverSt. Louis, MOFull timeWith the dedicated partnership of over 500 hunger-relief partners - including soup kitchens, food pantries, shelters, and residential programs - we are responding to emergency hunger needs in communities across 26 counties in Missouri and Illinois by distributing food to more than 300,000 people every year. Beyond a great mission, dedicated team members and an incredible opportunity to truly make a difference in our community, you will be generously rewarded for your contributions including: Competitive pay commensurate with experience.
NewFood Production Associate Dierbergs Markets IncFood Production AssociateBridgeton, MOAt our fast-paced Central Kitchen our Associates take pride in knowing they are preparing high-quality foods that are distributed to our stores-ultimately delighting our loyal customers throughout the region. Our 50,000 square-foot facility produces hundreds of prepared food items - the ideal environment for someone who enjoys variety and appreciates a close-knit, team-focused environment.
Senior Food Scientist Nature's Bakery LLCSenior Food ScientistHazelwood, MOTo achieve results, the Senior Food Scientist must be collaborative and demonstrate strong interpersonal skills and the ability to influence decisions within the cross functional team (Marketing, Operations, Engineering, Quality Assurance, Process Development and Procurement) and externally with partners (suppliers). Apply advanced technical expertise to identify, scope, develop, validate, and commercialize new ingredient technologies that drive the innovation pipeline to advance business growth.
NewFood Service Worker II BJC HealthCareFood Service Worker IIO'Fallon, MOProgress West Hospital also provides surgical services, endoscopy services, a cardiac catheterization lab, medical/surgical inpatient services, diagnostic imaging, lab services, and the Advanced Wound Center, a specialty wound treatment facility with state-of-the-art equipment. Progress West Hospital recently completed an expansion of its Childbirth Center to include enhanced services for at-risk mothers and babies, with a newborn ICU that provides care for babies born as early as 32 weeks.
Food Service Worker I (Part Time 20 hours per week) BJC HealthCareFood Service Worker I (Part Time 20 hours per week)MOResponsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Our qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process.¿ Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions.
Food Service Worker I BJC HealthCareFood Service Worker IBelleville, ILResponsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Memorial, offering medical and surgical services plus critical care, is an accredited Chest Pain Center with PCI by the Society of Cardiovascular Patient Care and is designated as an Acute Stroke Ready Hospital by the Illinois Department of Public Health.
Food Service Worker II - Part Time (20 hours per week) BJC HealthCareFood Service Worker II - Part Time (20 hours per week)MOOur qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process.¿ Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions. To perform a variety of food service functions such as preparation of food, setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, and assisting with customer request.
Food Service Worker I - Porter/Dishwasher BJC HealthCareFood Service Worker I - Porter/DishwasherSaint Louis, MOResponsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Today, the hospital serves patients and families across a 300-mile service area, and has seen patients from all 50 states and more than 80 countries.
Food Service Worker I - Porter/Dishwasher Part Time (20 hours per week) BJC HealthCareFood Service Worker I - Porter/Dishwasher Part Time (20 hours per week)MOResponsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Barnes-Jewish Hospital's staff is composed of full-time academic faculty and community physicians of Washington University School of Medicine, supported by a house staff of residents, interns, fellows and other medical professionals.
Food Service Worker I - Porter/Dishwasher Part Time (22.5 hours per week) BJC HealthCareFood Service Worker I - Porter/Dishwasher Part Time (22.5 hours per week)MOResponsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Our qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process.¿ Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions.
Food Service Worker I - Part Time (24 hours per week) BJC HealthCareFood Service Worker I - Part Time (24 hours per week)MOResponsible for performing a variety of food service functions such as setting up of service areas with food, utensils, and garnishments, food portioning, serving, sanitation, operating cash register, assembling patient trays and assisting with customer requests. Our qualified staff services the patients' nutritional needs during their hospital stay according to specified guidelines to improve their clinical status and assist in the healing process.¿ Opportunities are available for all skill levels from entry-level positions to licensed and/or certified management positions.
Food Scientist Balchem CorpFood ScientistMOCOMPANY OVERVIEW: Balchem Corporation develops, manufactures and markets specialty ingredients that improve and enhance the health and well-being of life on the planet, providing state-of-the-art solutions and the finest quality products for a range of industries worldwide. Excellent written and verbal communication skills with demonstrated ability to effectively collaborate with cross-functional teams (Marketing, Operations and Manufacturing, Quality and Regulatory) and Senior Management.
Cook - La Bella of Edwardsville - Food AramarkCook - La Bella of Edwardsville - FoodEdwardsville, IL$16–$18 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Food Services Manager The Boeing CoFood Services ManagerHazelwood, MO$119,000–$161,000 / yearBasic Qualifications (Required Skills/Experience): Candidates must have at least one year of experience in a leadership role (team leader, temp manager, large scale cross functional project/program management, or formal manager experience) OR have completed the Boeing internal course "Exploring Leadership.". The Boeing Company also provides eligible employees with an opportunity to enroll in a variety of benefit programs, generally including health insurance, flexible spending accounts, health savings accounts, retirement savings plans, life and disability insurance programs, and a number of programs that provide for both paid and unpaid time away from work.
Technician, General Facilities Maintenance Food Tech Walmart IncTechnician, General Facilities Maintenance Food TechSAINT CHARLES, MO$19–$35 / hourEquipment Serviced Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers.
Food Service Director Healthcare Services Group, Inc.Food Service DirectorBRIDGETON, MissouriJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
NewFood Service Worker/Kitchen Helper/Dietary Aide Healthcare Services Group, Inc.Food Service Worker/Kitchen Helper/Dietary AideBRIDGETON, MissouriJoin Healthcare Services Group (HCSG) as a Food Service Worker/Kitchen Helper/Dietary Aide, where you will assist in preparing and serving meals for residents in a long-term care facility. or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.
FOOD SERVICE WORKER / CORRECTIONS St. Charles CountyFOOD SERVICE WORKER / CORRECTIONSMOPrepares or assists in the preparation of hot and cold meat and vegetable dishes, beverages, sandwiches, simple bakery items, and/or other similar food items, as appropriate to the position. Cleans and maintains all work areas, including sweeping and mopping of all floors, collects and places garbage and trash in designated containers, as appropriate to the area of operation.
Food Runner Ruth's Chris Steak HouseFood RunnerChesterfield, MOCustomer Focus: Proven ability to gain insight into customer needs, identifying opportunities that benefit the customer, building and delivering solutions to meet customer expectations and establishing and maintaining loyal customer relationships, • Inclusive Excellence: Proven ability to understand and respect different perspectives and cultures, demonstrating sensitivity to cultural norms, expectations, and ways of communicating, contributing to a work climate where differences are valued and supported, and apply others’ diverse experiences, styles, backgrounds, and perspectives to get results, • Problem Solver: Proven ability to solve problems by analyzing situations and apply critical thinking in order to resolve problems and decide on courses of action and implement the solutions developed in order to overcome problems and constraints, • Must successfully complete restaurant training program and maintain a willingness to learn. • Highschool diploma or G.E.D, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Food & Beverage Supervisor Davidson Hospitality GroupFood & Beverage SupervisorSt. Louis, Missouri$19–$19 / hourA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Food Runner - Hollywood Casino Amphitheater Legends Hospitality, LLCFood Runner - Hollywood Casino AmphitheaterMOOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
Chase Park Plaza Food and Beverage Assistant Manager Sonesta International Hotels CorporationChase Park Plaza Food and Beverage Assistant ManagerSt Louis, MissouriAn epic blend of full-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. As the Assistant Food & Beverage Manager, you will partner with leadership to oversee daily restaurant operations and actively support, develop, and motivate the team.
Chase Park Plaza Food and Beverage Assistant Manager Sonesta Great Bay Beach Resort & CasinoChase Park Plaza Food and Beverage Assistant ManagerMOAn epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. As the Assistant Food & Beverage Manager, you will partner with leadership to oversee daily restaurant operations and actively support, develop, and motivate the team.
Food Handler-Culinary Cook The Goddard SchoolFood Handler-Culinary CookEdwardsville, IllinoisThe Goddard School of Edwardsville, a premier preschool, is seeking a responsible and organized Food Handler / Cook to oversee all aspects of food service and kitchen operations and prepare meals on-site for students. Depending on state regulations and school-specific operations, this position may be full-time or part-time, with scope ranging from food preparation and service to compliance management and vendor coordination.
Food Service - 7 Hour Fox C-6 School DistrictFood Service - 7 HourArnold, MOPOSITION SUMMARY: Under general supervision of the cafeteria manager, perform a variety of functions essential to the successful operation of the school cafeteria including food preparation and production, sanitation, safety and security; customer service, equipment use and care and professional excellence. The employee is often required to reach with hands and arms, and to bend, stoop, kneel, and to lift move, and/or carry up to 20 pounds, and occasionally required to use a ladder, and to lift, move, and/or carry up to 50 pounds.
On-Demand: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Style (T2923) Target CorpOn-Demand: Guest Advocate (Cashier), General Merchandise, Fulfillment, Food and Beverage, Style (T2923)MOWe are an awesome place to work and care about our teams, so we want to make sure we are clear on a few more basics that we expect: - Accurately handle cash register operations, cash transactions, and support cash office operations as needed - Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 pounds and occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. - Welcoming and helpful attitude toward guests and other team members - Attention to detail while multi-tasking - Willing to educate guests and engage around products and services - Ability to communicate on multiple frequency devices and operate handheld scanners, and other technology equipment as directed.
NewAsset Protection & Safety Manager BGDC DistributionAsset Protection & Safety ManagerSaint Louis, MissouriSummary: Under the direction of the General Manager, the Asset Protection & Safety Manager is responsible for leading all safety, asset protection, security, and emergency preparedness programs within a high-volume distribution center. Lead investigations involving workplace injuries, near misses, equipment damage, theft, security incidents, and other operational events while ensuring timely root cause analysis and corrective action implementation.
NewFood Prep Worker AramarkFood Prep WorkerO'Fallon, MOSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
Food Service (16 years of age or older), Multiple Outlets Saint Louis ZooFood Service (16 years of age or older), Multiple OutletsSaint Louis, MissouriAdditional duties may include but not limited to: working a cash register, taking orders, stocking, delivering, organizing the food and beverage storage areas, assisting with the preparation of food, maintaining the cleanliness of the unit, working the front line, and assisting the manager on any other assigned tasks. Qualifications: Our team is a dedicated, hardworking group, who has fun and enjoys being part of one the city’s most iconic and amazing institutions.
Food Service Worker AramarkFood Service WorkerMOSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Service Worker - Boeing Bld 270 Cafe AramarkFood Service Worker - Boeing Bld 270 CafeHazelwood, MOSo, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.
Food Server PENN Entertainment IncFood ServerSt. Louis, MOWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET and theScore Bet Sportsbook and Casino. Deep cleans restaurant equipment (tables, chairs, booths, soda and juice dispensers, coffee machines, etc.) as scheduled, or required; operates and maintains equipment as required in accordance with established guidelines and safety procedures.
Server Assistants / Food Runners PuttshackServer Assistants / Food RunnersSt. Louis, MO$18–$20 / hourMore than just indoor mini golf, Puttshack leans on its ground-breaking technology to elevate the game while also serving world-class food and full bar in a cool environment. It is the Server Assistant’s responsibility to get the food and drinks to guests in a timely manner, as well as cleaning, sanitizing, and resetting tables and golf courses.
Food Service Worker Normandy Schools CollaborativeFood Service WorkerSt. Louis, MONormandy Schools Collaborative is seeking a Food Service Worker to help provide support to the food service activities at assigned locations with specific responsibilities for preparing and serving students and school personnel. Receives food items and/or supplies and places them in designated areas utilizing temperature requirements and food spoilage guidelines for the purpose of ensuring availability of items required for meeting projected menu requirements.
Food Services Coordinator Family and Workforce Centers of AmericaFood Services CoordinatorSt. Louis, Missouri$30,000–$37,400Ordering stock in line with requirements, maintaining correct stock levels, ensuring stock rotation and ensuring all stock is clearly labeled to include expiration dates. Able to pass a criminal and child abuse and neglect background check and drug screening; ability to provide a recent physical, Hepatitis A & TB Test.
Food Prepper, Cafe Kudu Saint Louis ZooFood Prepper, Cafe KuduSaint Louis, MissouriResponsibilities: This position may include measuring and portioning ingredients according to recipes, washing, peeling, and cutting fruits and vegetables, marinating and seasoning meats, poultry, and fish, cooking or steaming ingredients such as rice, vegetables, and pasta, assembling salads, sandwiches, and other dishes, packaging and labeling food, cleaning and sanitizing work surfaces and kitchen equipment, assisting the chef or other kitchen staff as needed. Our team is a dedicated, hardworking group, who has fun and enjoys being part of one the city’s most iconic and amazing institutions.
Catering/Food Service Utility/Dishwasher Saint Louis ZooCatering/Food Service Utility/DishwasherSaint Louis, MissouriDuties may include but are not limited to organizing the food and beverage storage areas, assisting with the preparation work associated with catering business, washing dishes at a variety of Zoo locations, cleaning projects in the kitchen and restaurant areas, working on the front line, working on minor maintenance projects, and assisting the Catering Manager on other tasks as assigned. Responsibilities: Assist Zoo’s Catering and Food Service Departments with dishwashing responsibilities both during and after events.
Operations Team Member - Sports Facilities Food & Beverage, Missouri The Sports Facilities CompaniesOperations Team Member - Sports Facilities Food & Beverage, MissouriChesterfield, MOPart timeSports Facilities Food & Beverage Missouri, LLC (the "Company") provides food and beverage services at the Chesterfield Valley Athletic Complex in Chesterfield, Missouri. The Chesterfield Valley Athletic Complex is a premier sport, recreation and entertainment destination focused on improving the health and economic vitality of the Chesterfield area.
NewCashier/Food Service Worker Sodexo SACashier/Food Service WorkerSaint Charles, MO$16.50–$18 / hourAssist in setup and serving of food from counters and steamtables, Provide support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
NewFood Lead Worker Sodexo SAFood Lead WorkerSaint Charles, MO$18–$28.40 / hourResponsibilities include: May work in any type of food location on client premises and under the leadership of on-site management and/or supervisors Coordinates the activities of workers and/or service employees engaged in food operations or services. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
NewFood Service Worker Sodexo SAFood Service WorkerSaint Charles, MO$16.50–$23.44 / hourUniversity students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area.