JobotNewEnvironmental Health & Safety (EHS) Manager – Food Manufacturing JobotEnvironmental Health & Safety (EHS) Manager – Food ManufacturingRancho Cucamonga, CA$110,000–$150,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. Our client is looking for an experienced Environmental Health & Safety (EHS) / Quality Control professional to support and oversee safety, environmental compliance, food safety, and quality programs within a fast-paced food manufacturing environment.
JobotNewMaintenance Mechanic - Food Manufacturing JobotMaintenance Mechanic - Food ManufacturingJurupa Valley, CA$28–$42 / hourInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. For our maintenance team, that translates into working with modern machinery, a stable and growing company, and a supportive environment where safety and reliability come first.
Aspire BakeriesNewTech 3, Bakery- Maintenance- 3rd Shift Aspire BakeriesTech 3, Bakery- Maintenance- 3rd ShiftOntario, CAThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers.
Aspire BakeriesNewMaintenance Technician Aspire BakeriesMaintenance TechnicianOntario, CAThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers.
Aspire BakeriesNewMaintenance Tech Aspire BakeriesMaintenance TechOntario, CAThe final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers.
Refresco FontanaMachine Operator US Refresco FontanaMachine Operator USFontana, CA$17.58–$24.17The applicant who is hired will receive wages within the range that will be based on several factors, including, as applicable, criteria such as years and type of experience, relevant education, training, qualifications, certifications/licensing, skills, geographic location, performance, market considerations, seniority system, merit system, systems that measure earnings by quantity or quality of production, and business or organizational needs (such as whether the position requires regular and necessary travel). Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts).
RefrescoNewMaintenance Supervisor, Nights RefrescoMaintenance Supervisor, NightsSan Bernardino, CA$85,000–$115,000The applicant who is hired will receive wages within the range that will be based on several factors, including, as applicable, criteria such as years and type of experience, relevant education, training, qualifications, certifications/licensing, skills, geographic location, performance, market considerations, seniority system, merit system, systems that measure earnings by quantity or quality of production, and business or organizational needs. Reporting to the Maintenance Manager, the Supervisor Maintenance is responsible for providing leadership for the maintenance functions, ensuring proper preventive maintenance of physical plant and all operating equipment, electrical troubleshooting, minimizing equipment downtime to provide maximum production capacity, and compliance with all Occupational Health and Safety regulations.
Haliburton InternationalFood Safety Quality Assurance Technician Haliburton InternationalFood Safety Quality Assurance TechnicianOntario, CAFull timeDuties include but are not limited to assisting and reporting to the QA lead and management in ensuring first article inspections (startup) for each line are performed adequately and in a timely manner, observing production runs and interceding when a deviation occurs, enforcing plant GMPs, conducting raw material, in-process ingredient, and finished product quality checks, reporting deviations to management, ensuring Analytical Chemistry Laboratory complies with Good Laboratory Practices, documenting findings, and taking actions as required. Oversee line startup meets all product specifications and parameters of the line startup after the rooms and equipment have been released from Pre-ops.
Coyote Technical & Executive SourcingQuality Control Manager (Food & Beverage Manufacturing) Coyote Technical & Executive SourcingQuality Control Manager (Food & Beverage Manufacturing)Norco, CAClient-related functions:Work alongside R&D, project managers and other senior managers to ensure that all client requirements get recorded correctly in the internal documents before proceeding with production. ·To be successful as a QC Manager, you must understand the customer’s requirements and coordinate employee efforts between management and the production teams with excellent communication, observational and analytical skills and a demonstrated knowledge of regulatory compliance.
Kroger Co.RIVERSIDE TRANSPORTATION LOGISTICS/HEALTH & SAFETY MANAGER II Kroger Co.RIVERSIDE TRANSPORTATION LOGISTICS/HEALTH & SAFETY MANAGER IIRiverside, CAFull timeProficient in Microsoft office software programs- Serve as a contact for government and outside entities such as the Occupational Safety and Health Administration, Food and Drug Administration and Department of Transportation . Maintain and follow up on the execution of company safety and loss prevention programs and solicit suggestions and ideas to make the distribution center a safe and secure environment.
CESNA GROUPNewFood Technologist (CA) CESNA GROUPFood Technologist (CA)Rancho Cucamonga, CA$55,000–$75,000 / yearCollaborate cross-functionally with Production, Quality Assurance, Marketing, Design, and Supply Chain teams to bring products from concept to commercialization. Stay current on food industry trends, ingredients, processing technologies, and packaging innovations; recommend improvements as appropriate.
RalphsRIVERSIDE TRANSPORTATION LOGISTICS/HEALTH & SAFETY MANAGER II RalphsRIVERSIDE TRANSPORTATION LOGISTICS/HEALTH & SAFETY MANAGER IIRiverside, CAFull timeProficient in Microsoft office software programs- Serve as a contact for government and outside entities such as the Occupational Safety and Health Administration, Food and Drug Administration and Department of Transportation . Maintain and follow up on the execution of company safety and loss prevention programs and solicit suggestions and ideas to make the distribution center a safe and secure environment.
Applied MedicalFood/Beverage and Events Manager Applied MedicalFood/Beverage and Events ManagerRancho Santa Margarita, CA$75,000–$95,000 / yearOur unique business model, combined with our dedication to delivering the highest quality products, enables team members to contribute in a larger capacity than is possible in typical positions. The Food/Beverage and Events Manager supports Applied Medical team members by leading the planning, coordination, and execution of on-site food, beverage, café, catering, and event operations.
WalmartSpecialty Equipment (food Technician) WalmartSpecialty Equipment (food Technician)Rancho Cucamonga, CAFull timeFood Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. • Maintain and repair Walmart facilities, equipment, and assets by utilizing multiple craft skills (for example, plumbing, electrical, carpentry, material handling equipment, food equipment) and using hand tools, power tools, and other equipment to complete jobs .
Cesna RecruitmentKorean Bilingual Food Technologist (CA) Cesna RecruitmentKorean Bilingual Food Technologist (CA)Rancho Cucamonga, CA$55,000–$75,000Through the continuous efforts of strategic sales operation and the commitment to provide better products and services, today, Our products are available in most retail outlets throughout North America and over 80 countries around the world! Collaborate cross-functionally with Production, Quality Assurance, Marketing, Design, and Supply Chain teams to bring products from concept to commercialization.
KFCFood Production KFCFood ProductionYucaipa, CAFilter and clean all fryers at the designated times while following ALL guidelines of safety (including the use of provided safety equipment). Our Food Production team members are Passionate and take Pride in the preparation of KFC of Polly’s products.
Reyes Coca-Cola BottlingEnvironmental Health and Safety Manager Reyes Coca-Cola BottlingEnvironmental Health and Safety ManagerRANCHO CUCAMONGA, California$103,680–$129,600 / yearBachelor’s degree in Occupational Safety & Health, Risk Management, Environmental or other related field with 6 plus years of experience in safety, risk management and/or environmental or High School Diploma with 9 plus years of experience in safety, risk management and/or environmental. Work with Facility and Fleet teams to ensure Resource Conservation and Recovery Act (RCRA), Occupational Safety and Health Administration (OSHA) and Department of Transportation (DOT) Operational Compliance.
Oak View GroupFood & Beverage Manager | Full-Time | LA County Fair Oak View GroupFood & Beverage Manager | Full-Time | LA County FairPomona, California$75,000–$80,000 / yearFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
JobotDirector of Food and Nutrition JobotDirector of Food and NutritionVictorville, CA$90,000–$160,000Full timeInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. The Director is responsible for the development, implementation, and enforcement of policies and procedures guiding clinical services, food preparation, distribution and service, purchasing, sanitation, safety practices, performance improvement, and staff education and development.
R & R Breakfast SpotFood Prep Kitchen R & R Breakfast SpotFood Prep KitchenMoreno Valley, CAR & R Breakfast Spot is a fast-paced, friendly breakfast restaurant focused on quality food and great customer service. We’re looking for a reliable food prep team member to help keep our kitchen running smoothly during busy morning hours.
University of California, IrvineSenior Food Service Worker- Culinary and Nutrition Irvine- PT Day Shift 24hrs University of California, IrvineSenior Food Service Worker- Culinary and Nutrition Irvine- PT Day Shift 24hrsIrvine, CaliforniaListed among America’s Best Hospitals by U.S. News & World Report for 23 consecutive years, UCI Medical Center provides tertiary and quaternary care and is home to Orange County’s only National Cancer Institute-designated comprehensive cancer center, high-risk perinatal/neonatal program and American College of Surgeons-verified Level I adult and Level II pediatric trauma center, gold level 1 geriatric emergency department and regional burn center. Reporting to the Food Services Manager and working within the kitchen, cafeteria, dishroom and/or patient services, the Senior Food Service Associate performs a variety of food service tasks in the areas of meal assembly, service and delivery, catering, dishwashing, sanitation and safety, and assisting in training of new Food Service Workers.
Prime Healthcare Management IncRegional Director of Food and Nutrition Services, R1 Prime Healthcare Management IncRegional Director of Food and Nutrition Services, R1Ontario, California$114,400–$153,961 / yearThe exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure. Prime Healthcare operates 55 hospitals and has more than 360 outpatient locations in 15 states providing more than 3.0million patient visits annually.
Great Hire StaffingQC Supervisor Food Manufacturing Great Hire StaffingQC Supervisor Food ManufacturingRiverside, CASupervise and train QC Lab Technicians and QC Line Technicians on multiple production lines, performing food safety and quality inspections as needed, compliance control, and document review. • Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant environment and finished product.
Castle ParkFood & Beverage Supervisor Castle ParkFood & Beverage SupervisorRiverside, California$18–$19.50 / hour
Aqua Ridge Senior LivingFood Utility Worker Aqua Ridge Senior LivingFood Utility WorkerMontclair, CA$16–$17 / hourAs a Part Time Food Utility Worker at Aqua Ridge Senior Living in Montclair, you'll play a vital role in delivering friendly and efficient food and drink service to our residents and their families. With competitive pay ranging from $16.00 to $17.00 per hour, you'll feel valued for your contributions while working alongside a customer-focused team that thrives on excellence and high performance.
InnerspinFood Runner / Busser @ Pinwheel Pasta InnerspinFood Runner / Busser @ Pinwheel PastaRancho Cucamonga, CA$16–$17 / hourMay be required: to read and comprehend simple instructions, short correspondence, and memos; to write simple correspondence; to effectively present information in one-on-one and small group situations to customers, clients and other associates of the organization. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant.
Baldwin Richardson FoodsNewMaintenance Supervisor - 3rd Shift (food/beverage manufacturer) Baldwin Richardson FoodsMaintenance Supervisor - 3rd Shift (food/beverage manufacturer)Corona, CAAs a full-service liquid products supplier and strategic partner to the food and beverage industry, Baldwin Richardson Foods combines its formulation expertise and unique packaging options with robust processing capabilities to produce high-quality sauces, toppings, syrups, fillings, and shelf-stable beverages for the world's most iconic Quick Service Restaurants (QSRs), Consumer Packaged Goods (CPG) brands, and food service companies. BRF maintains its headquarters and a manufacturing facility in Macedon, New York; with a Culinary Innovation Center in Westmont, Illinois; and offices and manufacturing facilities in Williamson, New York; Pennsauken, New Jersey; and Corona, California.
Baldwin Richardson FoodsNewMaintenance Supervisor - 2nd Shift (food/beverage manufacturer) Baldwin Richardson FoodsMaintenance Supervisor - 2nd Shift (food/beverage manufacturer)Corona, CAAs a full-service liquid products supplier and strategic partner to the food and beverage industry, Baldwin Richardson Foods combines its formulation expertise and unique packaging options with robust processing capabilities to produce high-quality sauces, toppings, syrups, fillings, and shelf-stable beverages for the world's most iconic Quick Service Restaurants (QSRs), Consumer Packaged Goods (CPG) brands, and food service companies. BRF maintains its headquarters and a manufacturing facility in Macedon, New York; with a Culinary Innovation Center in Westmont, Illinois; and offices and manufacturing facilities in Williamson, New York; Pennsauken, New Jersey; and Corona, California.
Sprouts Farmers MarketFrozen Food Clerk Sprouts Farmers MarketFrozen Food ClerkDiamond Bar, California$18.15–$23.60 / hourWith a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting. The physical demands and work environment characteristics described here are representative of those that must be met by a team member to successfully perform the essential functions of this position or that a team member encounters while performing the essential functions of this position.
Yard HouseNewFood Runner Yard HouseFood RunnerRancho Cucamonga, CAOur Food Runner plays an important role in our daily operations as the support system between our Heart of House and the selling of our food to our Guests. Tap into great opportunities and benefits including:* Competitive Pay and Flexible Work Schedules* Sick Pay* Growth Opportunities* Health and Well-Being Benefits* And More!
R & R Breakfast SpotFood Runner R & R Breakfast SpotFood RunnerMoreno Valley, CAIn this role, you’ll be responsible for delivering food from the kitchen to guests quickly and accurately, helping create a smooth and positive dining experience. R and R Breakfast Spot is looking for a reliable and energetic Food Runner to join our team.
Corona Post AcuteFood & Nutrition Specialist Corona Post AcuteFood & Nutrition SpecialistCorona, CACommitment to the company mission to consistently deliver high quality, person-centered care with dignity, respect, compassion and integrity, and to enrich every life we touch. Respects and upholds all residents' personal and property rights whenever carrying out duties, including knocking before entering a resident's room.
County of RiversideTemporary Senior Food Service Worker County of RiversideTemporary Senior Food Service WorkerMoreno Valley, CAFull timeKnowledge of: The methods, practices, utensils, and equipment used in serving food and clean-up activities (e.g., food and dish carts and dishwashers); the techniques, utensils, knives, and equipment used for chopping, slicing, mixing, and measuring foodstuff used in preparing food; sanitation methods and practices associated with food handling and maintaining cleanliness of kitchen and food serving areas and equipment; occupational hazards and safety precautions of kitchen and food service areas and equipment; the preparation and serving of food for special diets. Ability to: Read, understand and follow oral and written instructions in English; write simple diet menu instructions; perform simple mathematical calculations; be courteous and tactful with staff members; instruct and train others in the methods and techniques used in serving food and clean-up activities; provide clear and concise oral instructions; maintain effective working relationships with others; prepare and maintain simple records pertaining to food service quality control; supervise, coordinate and inspect the work of Food Service Workers.
County of RiversideCorrectional Senior Food Service Worker County of RiversideCorrectional Senior Food Service WorkerRiverside, CAFull timeAbility to: Read, understand, and follow oral and written directions; write simple diet menu instructions; perform simple math calculations; be courteous and tactful with staff members; instruct and train inmates and others in the methods and techniques used in serving food and clean up activities; provide clear and concise oral instructions; maintain effective working relationships with others; prepare and keep simple records pertaining to food service quality control; supervise and inspect the work of Food Service Workers; coordinate the work of Food Service Workers. Knowledge of: The methods, practices, utensils, and equipment used in serving food and cleanup activities such as food and dish carts and dishwashers; the techniques, utensils, knives, and equipment used for chopping, slicing, mixing, and measuring foodstuff used in preparing food; sanitation methods and practices associated with food handling and maintaining cleanliness of kitchen and food serving areas and equipment; occupational hazards and safety precautions of kitchen and food service areas and equipment; the preparation and serving of food for special diets.
StaffmarkNewFood Quality Inspector StaffmarkFood Quality InspectorRiverside, CA$23–$25 / hourReorganize and rebuild pallets as needed, including transferring cases between pallets to balance firmness variability and meet specifications. Communicate clearly with internal teams regarding inventory levels, fruit readiness, risks, and any quality concerns that may impact shipments.
Feast EnterprisesJack In The Box - ASSISTANT RESTAURANT MANAGER Feast EnterprisesJack In The Box - ASSISTANT RESTAURANT MANAGERPomona, CAHigher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementing action plans for improvement; uses data to analyze business results; and contacts regional and CSC resources as Develops and executes action plans to increase restaurant sales and profitability by executing the Service Profit Chain and understanding its impact on the overall business; considers cost/benefit impact of financial decisions and works to protect the JIB brand. Monitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and team members; identifies and develops internal candidates for management and Team Leader Works with restaurant team to ensure effective execution of "My Promise to You" and the Service Profit Chain; creates a restaurant environment that friendly, fun, clean, and safe; treats all employees with care and respect; motivates and inspires employees to achieve high performance while adhering to Company procedures; recognizes and rewards employees appropriately.
Judge GroupSr. FSQA Specialist - PhD ONLY Judge GroupSr. FSQA Specialist - PhD ONLYChino, CA$100,000–$120,000 / yearNote to New Grads: We highly encourage applications from recent doctoral graduates who possess a strong research background in meat science, carcass microbiology, or food safety systems. By providing your phone number, you consent to: (1) receive automated text messages and calls from the Judge Group, Inc. and its affiliates (collectively "Judge") to such phone number regarding job opportunities, your job application, and for other related purposes.
Denco FamilyNewRestaurant Manager - Denny's #6851, Victorville, CA Denco FamilyRestaurant Manager - Denny's #6851, Victorville, CAVictorville, CAMust be able to lift and carry supplies and equipment weighing up to 60 lbs and place items on high and low shelves in office, store rooms, service areas, walk-in coolers and freezers. Along with 1 - 2 other peer Restaurant Managers and/or Hourly Supervisors, Restaurant Managers will support the General Manager who has total accountability for the success of the restaurant.
Feast EnterprisesPopeyes - RESTAURANT MANAGER Feast EnterprisesPopeyes - RESTAURANT MANAGERHesperia, CAMonitors staffing levels to ensure sufficient development and talent; ensures systems for training employees on workstations are fully implemented and adhered to by management and crew; identifies and develops internal candidates for management and Team Leader Works with restaurant management team to ensure all facets of the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats all employees with respect and dignity; and regularly recognizes and rewards employees. Provides an exceptional experience for the guests by ensuring proper training and holding restaurant team accountable for consistently delivering excellent guest service and food quality in adherence with Popeyes systems, procedures, and food safety Reviews practices and modifies as needed to continuously improve the guest experience; maintains visibility and interaction with guests; responds to guest concerns and complaints in a timely and professional manner, and ensures positive resolution.
Feast EnterprisesJack in the Box - RESTAURANT MANAGER Feast EnterprisesJack in the Box - RESTAURANT MANAGERChino Hills, CAWorks with restaurant management team to ensure all facets of "My Promise to You" and the Service Profit Chain are executed; creates a restaurant environment that is "employee friendly," fun, clean and safe; takes accountability for motivating and inspiring employees to achieve high performance; treats all employees with respect and dignity; and regularly recognizes and rewards employees. Managerial Courage - Doesn't hold back anything that needs to be said; provides current, direct, complete, and "actionable" positive and corrective feedback to others; lets people know where they stand; faces up to people problems on any person or situation (not including direct reports) quickly and directly; is not afraid to take negative action when necessary.
Morongo Casino Resort SpaSous Chef - Pit Stop Morongo Casino Resort SpaSous Chef - Pit StopCabazon, CAPart timeManual Dexterity: Constantly uses hands and fingers to chop, slice, grill, and plate menu items with accuracy and speed; must safely handle knives, utensils, and kitchen tools during high-volume periods. Mobility: Continuously moves throughout kitchen, walk-in coolers, prep areas, and service lines; requires standing, walking, bending, lifting, and reaching for extended periods, particularly during service rushes.
Paradigm Packaging West, LLCNewQuality Technician I (3rd Shift 11:00pm-7:30am) Paradigm Packaging West, LLCQuality Technician I (3rd Shift 11:00pm-7:30am)Rancho Cucamonga, CAPart timeControl of Non-Conforming Product - Perform inspection of non-conforming product, Initiate containment activities, execute control of non-conforming product procedures and documentation of results. Identify problems relating to Food Safety and the Quality of the raw material, processes, quality system, or safety system, by performing Production/Quality Checks as assigned.
Tropicale FoodsMaintenance Manager Tropicale FoodsMaintenance ManagerOntario, CAWhile performing the duties of this job, the employee is frequently required to stand; walk; sit; use hands to finger, handle or feel objects, tools or controls; reach with hands and arms; climb stairs, balance; stoop, kneel or crouch; talk and hear. Must possess a flexible schedule with the ability to work; long and unpredictable hours to ensure the plant manufacturing equipment is working at its optimum capacity; able to work different shifts, nights and/or weekends when needed to meet business demands.
MADRES BRUNCH WHITTIER INCRESTAURANT MANAGER -RANCHO MADRES BRUNCH WHITTIER INCRESTAURANT MANAGER -RANCHORancho Cucamonga, CA$40,000–$75,000 / yearKey ResponsibilitiesOperational Leadership: Managing daily operations, including opening/closing, and ensuring a smooth guest experience. Financial Performance: Setting budgets, managing inventory, reducing waste, and monitoring sales to ensure profitability.
Morongo Casino Resort SpaSupervisor - Mozen Restaurant Morongo Casino Resort SpaSupervisor - Mozen RestaurantCabazon, CAPart timeMaintains a strong floor presence by assisting team members during peak periods, monitoring service flow, and resolving issues promptly to ensure smooth operations. Mobility: Continuously moves throughout the dining room, kitchen pass, and service areas; requires standing, walking, bending, lifting, and reaching for extended periods during peak service hours.
Paradigm Packaging West, LLCProduction Operator II (3rd Shift 11:00pm-7:30am) Paradigm Packaging West, LLCProduction Operator II (3rd Shift 11:00pm-7:30am)Rancho Cucamonga, CAPart timeIdentify problems relating to Food Safety and the Quality of the raw material, processes, quality system, or safety system, by performing Production/Quality Checks as assigned. Stages packaging material or WIP components; ensures quality of finished product, stamps and packs on assembly and downstream packaging automation equipment.
Morongo Casino Resort SpaSupervisor - Good Times Café Restaurant Morongo Casino Resort SpaSupervisor - Good Times Café RestaurantCabazon, CAPart timeCommunication Skills: Must be able to communicate clearly, professionally, and effectively with guests, team members, kitchen staff, and management; responsible for supervising daily operations, addressing guest concerns, and supporting staff to ensure efficient and friendly service. Mobility: Continuously moves throughout the dining room, kitchen, storage areas, and service stations; requires walking, standing, bending, lifting, and reaching for extended periods, especially during busy hours and shift coverage.
Sprouts Farmers MarketNewAssistant Deli Manager Sprouts Farmers MarketAssistant Deli ManagerFontana, California$19.50–$29.15 / hourWith a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting. If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as an Assistant Deli Manager!
Anita's Mexican FoodsNewMaintenance Manager Anita's Mexican FoodsMaintenance ManagerSan Bernardino, CAIn 2014, Anita's received the state's U.S. Small Business Persons of 2014 award for growing company revenues more than 100 percent over the past three years and was first runner-up for the national U.S. Small Business Persons of 2014 award. Join our team and work hands-on in a fast-paced food production environment, where you'll play a key role in cleaning, resetting, and preparing our equipment for the next day's success.
Paradigm Packaging West, LLCMaster Mold Mechanic Paradigm Packaging West, LLCMaster Mold MechanicRancho Cucamonga, CAPart timeMinimum 3 years of work experience in the set up and operation of CNC mills, lathes, drill press, grinders sand blaster and other machining equipment, as well as a minimum of 3 years of experience using calipers, micrometers, depth gauges and other precision measuring equipment. A High School or Vo-Tech School graduate or equivalent, with a certificate in CNC machine operations, precision machining, machine technology or related field.