Aulani, A Disney Resort & SpaNewFood & Beverage Host (Makahiki)-Full Time,$29.15/Hour Aulani, A Disney Resort & SpaFood & Beverage Host (Makahiki)-Full Time,$29.15/HourKapolei, HIHost/Hostesses must have the ability to handle multiple tasks while assisting Guests with directions, entertainment and show event schedules and other information as needed to provide excellent Guest and Cast service. Responsibilities : Foods Host/Hostess is responsible for greeting and interacting with guests in a positive and friendly manner that involves greeting, seating assigning and completing to-go orders for guests.
Whole Foods MarketNewPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time Whole Foods MarketPrepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part TimeHonolulu, HI$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Aulani, A Disney Resort & SpaNewLead Pastry Cook / Pastry Supervisor Aulani, A Disney Resort & SpaLead Pastry Cook / Pastry SupervisorKapolei, HIAs a Pastry Cook 1, at Aulani, A Disney Resort & Spa, you will be responsible for overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Pastry Cook 1Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience; Must understand the principles of proper sanitation; Working knowledge of cost controls .
Aulani, A Disney Resort & SpaNewPastry Sous Chef – Bakery & Banquets Aulani, A Disney Resort & SpaPastry Sous Chef – Bakery & BanquetsKapolei, HIAs a Pastry Cook 1, at Aulani, A Disney Resort & Spa, you will be responsible for overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Pastry Cook 1Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience; Must understand the principles of proper sanitation; Working knowledge of cost controls .
Aulani, A Disney Resort & SpaNewExperienced Pastry Cook 1- Full Time, $39.16/hour Aulani, A Disney Resort & SpaExperienced Pastry Cook 1- Full Time, $39.16/hourKapolei, HIAs a Pastry Cook 1, at Aulani, A Disney Resort & Spa, you will be responsible for overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Pastry Cook 1Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience; Must understand the principles of proper sanitation; Working knowledge of cost controls .
Aulani, A Disney Resort & SpaNewPastry Chef (Lead Bakery Cook) – Resort Dining & Banquets Aulani, A Disney Resort & SpaPastry Chef (Lead Bakery Cook) – Resort Dining & BanquetsKapolei, HIAs a Pastry Cook 1, at Aulani, A Disney Resort & Spa, you will be responsible for overseeing the daily operations of all bakery outlets and assist with overall culinary supervision and execution of all menu categories and specific recipes for all bakery menu items including timing, quality, temperature, portion and presentation. Pastry Cook 1Minimum 5 years’ experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience; Must understand the principles of proper sanitation; Working knowledge of cost controls .
University of Hawaii**READVERTISEMENT** Asst Extension Agent (Farm &Consumer Food Safety) (0085532, CTAHR/HNFAS/Maui) University of Hawaii**READVERTISEMENT** Asst Extension Agent (Farm &Consumer Food Safety) (0085532, CTAHR/HNFAS/Maui)Kahului, HIIn accordance with the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act, annual campus crime statistics for the University of Hawaii may be viewed at: https://www.hawaii.edu/titleix/help/campus-security/, or a paper copy may be obtained upon request from the respective UH Campus Security or Administrative Services Office. Duties and Responsibilities: Develop and implement an extension program of impact in Maui County (including the islands of Maui, Molokai, and Lanai) to address the needs of Maui Countys agricultural industries, food processers/manufacturers, and consumers in the area of food safety education.
Ecolab IncBrand Standards, Guest Experience & Food Safety Advisor Ecolab IncBrand Standards, Guest Experience & Food Safety AdvisorHonolulu, HI$58,400–$87,600 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents.
U.S. Department of AgricultureConsumer Safety Inspector U.S. Department of AgricultureConsumer Safety InspectorHilo, HI$42,528–$83,774 / yearIn addition to the qualifications above, experience must include working with the Federal Meat, Poultry, and Egg Products Inspection Acts in order to inspect meat, poultry and egg products; working with basic SSOP and HACCP principles and practices in order to verify plant HACCP and SSOP responsibilities; performing basic mathematics and elementary statistical concepts and methods to perform testing and sampling procedures; and experience in reaching and interpreting conclusions. 2. Employees who are otherwise excluded from receiving Achievement Awards; 3. Selecting officials or other persons associated with the selection process of the referred employee; and 4. Any of the following relatives of the referred employee: Spouse, or parents thereof; Children, including stepchildren and adopted children, and spouses thereof; Parents, including stepparents; Siblings, including stepsiblings, and spouses thereof; Any individual related by blood or affinity whose close association with the employee is the equivalent of a family relationship.
University of HawaiiProgram Manager (Maui Food Innovation Center) 0096747 University of HawaiiProgram Manager (Maui Food Innovation Center) 0096747Kahului, HIPossession of a baccalaureate degree in Agriculture, Business, Culinary Arts, Education, or Food Science or a related field AND three (3) years of progressively responsible professional experience with responsibilities for Facilities, Programs, Personnel, or Operations Management; or any equivalent combination of education and/or professional work experience which provides the required education, knowledge, skills, and abilities as indicated. In accordance with the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act, annual campus crime statistics for the University of Hawaii may be viewed at: https://www.hawaii.edu/titleix/help/campus-security/, or a paper copy may be obtained upon request from the respective UH Campus Security or Administrative Services Office.
Accor SAFood & Beverage Attendant | AMA Bar & Grill - Poolside | Casual Accor SAFood & Beverage Attendant | AMA Bar & Grill - Poolside | CasualWailea-Makena, HIThis newly transformed, distinctive property is located on the sunny shores of Polo Beach amongst 22 acres of tropical landscape, offering authentic Hawaiian cultural experiences and genuine personal service that embody the spirit of Aloha. Schedule: Due to the nature of the hospitality industry, employees are required to work varying schedules, including weekends and holidays, to accommodate the business and demands of the hotel.
Accor SAFood & Beverage Attendant | AMA Bar & Grill - Poolside | Full-time Accor SAFood & Beverage Attendant | AMA Bar & Grill - Poolside | Full-timeWailea-Makena, HIThis newly transformed, distinctive property is located on the sunny shores of Polo Beach amongst 22 acres of tropical landscape, offering authentic Hawaiian cultural experiences and genuine personal service that embody the spirit of Aloha. Schedule: Due to the nature of the hospitality industry, employees are required to work varying schedules, including overnight, weekends and holidays, to accommodate the business and demands of the hotel.
Hawaii Pacific HealthManager, Chef - Food and Nutrition Hawaii Pacific HealthManager, Chef - Food and NutritionHonolulu, HI$84,490–$105,602 / yearWith over 200 physicians who are leaders in their fields, Straub provides its patients with diagnoses and treatments for more than 32 different medical specialties, including bone and joint, heart, cancer, endocrinology/diabetes, family medicine, gastroenterology, geriatric medicine, internal medicine, vascular and urology. Three (3) years of demonstrated culinary/food service operations experience in roles of progressively greater accountability performing food production to include inventory, ordering, pricing, developing and implementing menu plans.
Hawaii State Department of EducationSchool Food Services Manager I, II, III - Lahaina Intermediate Hawaii State Department of EducationSchool Food Services Manager I, II, III - Lahaina IntermediateLahaina, HI$5,522.81–$6,261.17Specialized Experience: I possess at least _____ of food services management experience in a SCHOOL or INSTITUTION with responsibility for its daily food service operations including quantity cooking; menu planning; purchasing; and storage of food and supplies; fiscal management and recordkeeping; ensuring compliance with federal and state laws, regulations and requirements; food and kitchen safety and sanitation practices; and the supervision of subordinate food service employees. I successfully completed one (1) academic semester or equivalent of a substantially full-time curriculum from an accredited university or community college in a food service/culinary arts program which included training in menu planning, quantity cooking, nutrition, sanitation, safety, and such courses in inventory controls, purchasing, and storage of food and supplies, and food services management.
Hawaii State Department of EducationSchool Food Services Manager I, II - Moanalua Middle Hawaii State Department of EducationSchool Food Services Manager I, II - Moanalua MiddleHonolulu, HI$5,522.81–$5,882.23I successfully completed one (1) academic semester or equivalent of a substantially full-time curriculum from an accredited university or community college in a food service/culinary arts program which included training in menu planning, quantity cooking, nutrition, sanitation, safety, and such courses in inventory controls, purchasing, and storage of food and supplies, and food services management. I possess at least _____ of food services management experience in a SCHOOL or INSTITUTION with responsibility for its daily food service operations including quantity cooking; menu planning; purchasing; and storage of food and supplies; fiscal management and recordkeeping; ensuring compliance with federal and state laws, regulations and requirements; food and kitchen safety and sanitation practices; and the supervision of subordinate food service employees.
Hawaii Pacific HealthManager - Food and Nutrition Hawaii Pacific HealthManager - Food and NutritionHonolulu, HI$96,782–$120,973 / yearSpecialty services for patients throughout Hawaii and the Pacific Region include intensive care for infants and children, 24-hour emergency pediatric and adult care, critical care air transport and high-risk perinatal care. As the Manager, you are responsible for planning, organizing, developing, and managing the overall operation of the Food and Nutrition Services department to ensure that quality food service and nutritional care is provided to the patients, employees, and guests.
Four Seasons Hotels and ResortsFood & Beverage Administrative Assistant Four Seasons Hotels and ResortsFood & Beverage Administrative AssistantLanai City, HIGuided by highly trained practitioners in areas such as exercise physiology, nutrition, stress management, yoga and mindfulness, each stay is unique - itineraries are comprised from a selection of wellness classes, spa treatments, a range of island activities and world-class golf and tennis facilities complemented by nourishing and delicious dining by Nobu. The resort's 10 spa hales are luxurious, Japanese-inspired oases of calm, each one featuring an ofuro bathtub, infrared sauna, steam, indoor and outdoor showers, oversized massage tables, private plunge pools and cozy lounging areas.
BRIGHAM YOUNG UNIVERSITY-HAWAIIFood Operations Associate BRIGHAM YOUNG UNIVERSITY-HAWAIIFood Operations AssociateLaie, HIDaily cleaning of food truck, equipment, all work areas, dishes, sweep, mop, deep clean and maintain a safe clean work environment inside and outside of all work areas. Work Experience Description: Ideal for students who have begun gaining relevant experience and are building their skills through internships, part-time jobs, or significant projects.
United States ArmyFood Service Worker, NA-02 United States ArmyFood Service Worker, NA-02Honolulu, HI$22.98–$26.81 / hourMust have knowledge of basic arithmetic such as addition, subtraction, multiplication, division, fractions, and decimals, such as counting the number of tables in order to determine the number of portions or meals required, or, how many servings a particular container will yield. Sets up cafeteria lines, steam-tables, dining room tables, and side service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, butter, and beverages; replenishes as necessary.
Rosewood Hotels and Resorts LLCAssistant Food & Beverage Manager Rosewood Hotels and Resorts LLCAssistant Food & Beverage ManagerKailua-Kona, HI$100,000–$120,000 / yearSpends time in public areas observing associate-guest interaction and talking with guests, working through department heads to coach associates in guest service skills as necessary. Evaluates local, national and international market trends, vendors and other hotel/restaurant operations constantly to make sure that the hotel's own operations remain competitive and cutting edge.
Cafe 100Meat Cutter- Food prep Cafe 100Meat Cutter- Food prepHilo, HITasks may include: Vegetable prep & cutting. Looking for strong team players.
TroonRestaurant Food & Beverage Server TroonRestaurant Food & Beverage ServerAiea, HawaiiMust have a Positive Attitude, Team Player, Verbal Communication, Customer Service, Resolve Conflict, selling to the customer’s needs, Professionalism, be knowledgeable about the restaurant, greet guest and build rapport, and be courteous while delivering efficient service to our guests. Restaurant servers are responsible for positive guest interactions while serving guests in a friendly, efficient and professional manner.
PopeyesNavy Exchange Food Court - Fry Cook PopeyesNavy Exchange Food Court - Fry CookHonolulu, Hawaii$18–$18Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Army National Guard of the United States92G Food Service Specialist Army National Guard of the United States92G Food Service SpecialistHilo, HI$200–$250 / weekYou''ll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you''re feeding 25 Soldiers or 2,500, in the field or in a fixed facility. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation.
Target CorpFood & Beverage Team Leader Target CorpFood & Beverage Team LeaderHonolulu, HI$25–$27 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C. Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Shriners Children'sSr. Food Service Worker Shriners Children'sSr. Food Service WorkerHonolulu, Hawaii$18.54–$27.81 / hourDemonstrating knowledge and skills necessary to provide population specific care, which include age (infant, toddler, preschool, school-age, adolescent, and young adult patients) and culture, providing proper intervention in accordance with department guidelines. Employees in a FT or PT status (40+ hours per pay period) will also be eligible for paid time off, life insurance, short term and long-term disability and the Flexible Spending Account (FSA) plans and a Health Savings Account (HSA) if a High Deductible Health Plan (HDHP) is elected.
Drive Thru Joe LlcFood Service Manager Drive Thru Joe LlcFood Service ManagerHonolulu, HIThis role is ideal for someone who thrives in a fast-paced environment, has leadership experience, and is passionate about training teams, ensuring product quality, and keeping operations running like clockwork. We’re looking for a Joe Pro 4—our version of a Kitchen Manager—to lead both front-of-house and back-of-house operations with heart, hustle, and attention to detail.
Bezos AcademyFood Service Assistant Part-time: Lahaina, Maui, HI Bezos AcademyFood Service Assistant Part-time: Lahaina, Maui, HILahaina, HI$21–$31 / hourKey responsibilities include preparing CACFP-compliant menus, placing food orders and managing food costs, receiving and verifying food deliveries, ensuring all meals are delivered to classrooms on time, and managing all clean-up, organization, and documentation. As a Food Service Assistant at Bezos Academy, you'll help provide nutritious, compliant meals to children at our tuition-free, Montessori-inspired preschool and provide direct support with a variety of additional tasks both in and out of the classroom.
Four Seasons Hotels and ResortsAssistant Food & Beverage Manager Four Seasons Hotels and ResortsAssistant Food & Beverage ManagerLanai City, HI$75,000–$78,000 / yearGuided by highly trained practitioners in areas such as exercise physiology, nutrition, stress management, yoga and mindfulness, each stay is unique - itineraries are comprised from a selection of wellness classes, spa treatments, a range of island activities and world-class golf and tennis facilities complemented by nourishing and delicious dining by Nobu. The resort's 10 spa hales are luxurious, Japanese-inspired oases of calm, each one featuring an ofuro bathtub, infrared sauna, steam, indoor and outdoor showers, oversized massage tables, private plunge pools and cozy lounging areas.
Marine Corps Community ServicesBREAKFAST ATTENDANT (FOOD SERVICE WORKER) A02* (FLEX) FIVE PALMS Marine Corps Community ServicesBREAKFAST ATTENDANT (FOOD SERVICE WORKER) A02* (FLEX) FIVE PALMSKaneohe, HIPerforms tasks with several steps or sequences of tasks such as: sets up food service counters, steam tables, dining room tables, and side service stands with hot and cold food, including meats, vegetables, salads, desserts, bread, butter, and beverages primarily for lodging facilities but may be assigned to assist at any other food operation location. Involuntarily separated members of the armed forces and eligible family members applying through the Transition Assistance Program must submit a written request/statement (may be obtained from the MCCS Human Resources Office) and present ID card with "TA" stamped in red on front of card.
Marine Corps Community ServicesFOOD SERVICE WORKER A02* (RFT) CAMP SMITH ALOHA KITCHEN Marine Corps Community ServicesFOOD SERVICE WORKER A02* (RFT) CAMP SMITH ALOHA KITCHENCamp Smith, HIPerforms tasks with several steps or sequences of tasks such as sets up food service counters, steam tables, dining room tables, and side service stands with hot and cold food, including meats, vegetables, salads, desserts, bread, butter, and beverages. Involuntarily separated members of the armed forces and eligible family members applying through the Transition Assistance Program must submit a written request/statement (may be obtained from the MCCS Human Resources Office) and present ID card with "TA" stamped in red on front of card.
PopeyesNavy Exchange Food Court - Team Member - Service & Kitchen PopeyesNavy Exchange Food Court - Team Member - Service & KitchenHonolulu, Hawaii$17–$17Your duties will include managing food inventory, maintaining a clean and organized kitchen workstation, following recipes and food safety guidelines, and ensuring that all food items are cooked to perfection. With freshly prepared food and a recipe that’s remained unchanged for nearly 50 years, Popeyes® restaurants are deeply proud of their food and their heritage – and they want to share that pride with you!
Sanford HealthFood Service Assistant-Dietary Aide - PT - Pohai Nani Sanford HealthFood Service Assistant-Dietary Aide - PT - Pohai NaniKaneohe, HIThe Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, dishware washing, cleaning and sanitizing equipment, receive/stock supplies, and other related responsibilities. Facility: GSS HI Kaneohe Location: Kaneohe, HI Address: 45-090 Namoku St, Kaneohe, HI 96744, USA Shift: 8 Hours - Varied Shifts Job Schedule: Part time Weekly Hours: 24.00 Salary Range: $17.50 - $22.50 Pay Info: $500.00 Sign on bonus Eligible!
Sanford HealthFood Service Assistant - FT - Pohai Nani Sanford HealthFood Service Assistant - FT - Pohai NaniKaneohe, HawaiiThe Food Service Assistant is responsible for certain duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, and other related responsibilities as assigned. Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.
Foodland Super MarketDirector of Risk Management and Safety Foodland Super MarketDirector of Risk Management and SafetyHonolulu, HawaiiThe Director of Risk Management & Safety is responsible for the strategic oversight and day-to-day administration of the company’s risk management, insurance, workplace safety, and workers’ compensation programs for a diverse workforce of approximately 5,000 employees of the company and affiliated entities supported by the company. This role ensures compliance with Hawaii-specific regulatory requirements, minimizes financial and operational risk, reduces workplace injuries, and supports a safe work environment across retail stores, distribution, offices, and support operations.
Sheraton Kauai Coconut Beach ResortFood Runner, FT Sheraton Kauai Coconut Beach ResortFood Runner, FTKapaa, HawaiiA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. Joining the team at Sheraton Kauai Coconut Beach Resort presents a unique opportunity to be part of a luxurious and tropical resort that offers a truly unforgettable experience for both guests and team members alike.
Shriners Hospitals for ChildrenSr. Food Service Worker Shriners Hospitals for ChildrenSr. Food Service WorkerHonolulu, HI$18.54–$27.81 / hourDemonstrating knowledge and skills necessary to provide population specific care, which include age (infant, toddler, preschool, school-age, adolescent, and young adult patients) and culture, providing proper intervention in accordance with department guidelines. Employees in a FT or PT status (40+ hours per pay period) will also be eligible for paid time off, life insurance, short term and long-term disability and the Flexible Spending Account (FSA) plans and a Health Savings Account (HSA) if a High Deductible Health Plan (HDHP) is elected.
Taco Bell CorpFood Champion Taco Bell CorpFood ChampionWaianae, HIPosition Title: Taco Bell Food Champion Department: Taco Bell Operations Prepared By: Human Resources Location: PURPOSE Performs a variety of duties which may include the duties of a Register Person, Drive-Thru Cashier, Oven Prep - Cook, Foodline Preparer, Receiving & Stocking, and Lot Person. Career Area Corporate - Development Corporate - Digital Corporate - Finance Corporate - Food Innovation Corporate - Marketing Corporate - People & Culture Corporate - Technology Facilities Maintenance Restaurant Management Restaurant Support Roles Restaurant Team Members.
Whole Foods Market IncPrepared Foods Department Supervisor (Culinary, Deli) - Full Time Whole Foods Market IncPrepared Foods Department Supervisor (Culinary, Deli) - Full TimeHonolulu, HI$17.50–$30.20 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. All Whole Foods Market Retail jobs require ensuring a positive company image by providing courteous, friendly, and efficient service to customers and Team Members at all times.
Whole Foods Market IncPrepared Foods Dishwasher - Full Time Whole Foods Market IncPrepared Foods Dishwasher - Full TimeHonolulu, HI$17–$25.40 / hourNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Whole Foods Market IncPrepared Foods Dishwasher - Part Time Whole Foods Market IncPrepared Foods Dishwasher - Part TimeKailua, HI$17–$25.40 / hourNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Brigham Young University–HawaiiFood Operations Associate Brigham Young University–HawaiiFood Operations AssociateHawaiiDaily cleaning of food truck, equipment, all work areas, dishes, sweep, mop, deep clean and maintain a safe clean work environment inside and outside of all work areas. Typically aimed at sophomores or juniors who have completed a combination of introductory and advanced coursework.**Please attach a copy of your class schedule**.
Whole Foods Market IncPrepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market IncPrepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part TimeKahului, HI$17–$25.40 / hourProvides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Whole Foods Market IncOvernight Prepared Foods Production Team Member (Prep) - Full Time Whole Foods Market IncOvernight Prepared Foods Production Team Member (Prep) - Full TimeHonolulu, HI$17–$25.40 / hourPrepares products for display and sale; depending on department, may include: • Cutting fruits and vegetables • Measuring, mixing, and preparing raw materials according to defined specifications and recipes • Forming food items into defined shapes and sizes • Labelling, dating, covering, and rotating prepared product • Baking, cooking, or otherwise preparing product. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.
Whole Foods Market IncPrepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager) Whole Foods Market IncPrepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)Honolulu, HI$20.05–$35 / hourMaintains awareness of customer flows and needs and directs Team Members as necessary to satisfy and delight customers; responds promptly to customer needs and questions. Requirements build as one progresses through the job levels, so any job duties required at a lower level may be required at the higher level in addition to the duties listed for that higher level.
Sodexo SAFood Lead Worker Sodexo SAFood Lead WorkerHonolulu, HI$8–$28.40 / hourUniversity students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
Sodexo SACashier/Food Service Worker Sodexo SACashier/Food Service WorkerHonolulu, HI$16–$17 / hourAssist in setup and serving of food from counters and steamtables, Provide support to the retail operation, including setup, maintaining supplies and products, and assisting in cleanup and closedown. University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
Sodexo SAFood Service Worker Sodexo SAFood Service WorkerWaianae, HIUniversity students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area.
Sodexo SAFood Service Student Worker Sodexo SAFood Service Student WorkerHonolulu, HIResponsibilities include: • May work in a variety of locations and vocations around the school campus, including food service, facilities (cleaning), and offices (clerical/marketing) on client premises. Workdays/shifts: Varying shifts, days/hours (open availability preferred).
The Walt Disney CompanyFood & Beverage Host (Makahiki)-Full Time,$29.15/Hour The Walt Disney CompanyFood & Beverage Host (Makahiki)-Full Time,$29.15/HourKapolei, HIHost/Hostesses must have the ability to handle multiple tasks while assisting Guests with directions, entertainment and show event schedules and other information as needed to provide excellent Guest and Cast service. Foods Host/Hostess is responsible for greeting and interacting with guests in a positive and friendly manner that involves greeting, seating assigning and completing to-go orders for guests.