General Manager Ajinomoto Foods North America, Inc.General ManagerSan Diego, CA$189,450–$231,550 / yearAccountable for desired factory results by providing visible leadership for the company's and factory's purpose, mission, and values through our total performance management (TPM) strategy, which includes goal alignment, employee involvement, root cause/countermeasure analysis, and loss reduction. A minimum of 5 years of this experience must be in prior plant management or operations management of a complex operation that included multiple lines, high speed/high volume production and a continuous improvement mindset.
Cook II Hyatt Vacations OwnershipCook IIEscondido, CAAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment.
Brand Standards, Guest Experience & Food Safety Advisor Ecolab IncBrand Standards, Guest Experience & Food Safety AdvisorSan Diego, CA$53,600–$80,300 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents.
Manager, Systemwide Retail Food Operations - La Jolla Scripps HealthManager, Systemwide Retail Food Operations - La JollaLa Jolla, CAThe Manager of Systemwide Retail Food Operations manages, plans, and oversees operational and financial performance (including budgeting, expense control, and revenue optimization) for multiple retail food service locations at primary site, ensuring alignment with organizational goals. Monitors site-specific performance metrics and proactively identifies operational, financial, and service-related challenges, utilizing data, KPI trends, and site feedback to implement sustainable solutions that improve efficiency, financial performance, and guest satisfaction.
Food Hall General Manager Round1Food Hall General ManagerEscondido, California$66,560–$74,880The GM will ensure the entire food hall reflects exceptional quality, efficiency, cultural authenticity, and a seamless guest experience across diverse Japanese food concepts such as ramen, curry, yakitori, udon, and more. Overview: The General Manager (GM) is responsible for leading the operations, profitability, team development, and guest satisfaction for a Japanese cuisine food hall comprising up to 14 unique stalls.
Food Hall Supervisor Round1Food Hall SupervisorEscondido, California$24–$25.75Overview: The Food Hall Supervisor is responsible for supporting the Food Hall Manager and GM in overseeing the daily operations of a Japanese food hall with up to 14 individual vendor stalls. 2–3 years of food & beverage supervisory experience, preferably in food halls, food courts, or fast-casual Japanese dining concepts.
NewFood Pantry Assistant SAN DIEGO, CA ESR HealthcareFood Pantry Assistant SAN DIEGO, CASan Diego, CATime off benefits for this position include:Paid vacation time and sick leave15 paid holidays, including Federal and Jewish holidays (as long as the holiday lands on a normal scheduled work day), and floating holidays2 Wellness Days to be taken any time during the year to support employees' mental wellnessPosition Overview:JFS is looking for a compassionate, mission-driven individual to join the Nutrition team as the Food Pantry Assistant. The Food Pantry Assistant plays an integral role on the team and supports the entire agency by working closely with the Hand Up Food Pantry team on day-to-day operations of the Food Pantry Warehouse and supports the preparation and delivery of all onsite and offsite food distributions to the community.
Food Hall Manager Round1Food Hall ManagerEscondido, California$26–$28.25The Manager will forecast, plan, and manage all food hall operations, staff coordination, vendor relations, and financial performance to maximize sales, revenue, customer satisfaction, and operational efficiency across all stalls. Work Environment: While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.
Food Assembly Production Manager Manly Man Co.Food Assembly Production ManagerVista, CaliforniaThe Food Assembly Production Manager will oversee day-to-day operations within Manly Man Co.’s food assembly production area during peak seasonal periods. This role leads a fast-paced team responsible for assembling, packaging, and preparing our signature edible gift products.
Food Production Manager 3 Sodexo SAFood Production Manager 3San Diego, CAhas a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively; has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Food Runner HTR LLCFood RunnerValley Center, CA$18–$20 / hourAs a Food Runner, you will set and clear tables, deliver food, communicate with the host, and provide excellent hospitality to our guests. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.
Food Champion Taco Bell CorpFood ChampionSan Diego, CAresponse: , status: True, status_code: 200, content: \n\n\n\n \n \n\n\n \n \n\n\n\n\n \n \n \n \n\n \n Food Champion in San Diego, CA | Taco Bell Careers \n \n\n \n\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n \n \n\n\n\n\n\n \n \n \n \n \n \n\n Skip to main content\n\n\t\n\t\n\n\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n\t\t\t\t\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\tFind a job near me\n\t\t\t\t\t\t\n\n \n \n\n\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\n\t\t\n\t\n\n\n\n \n \n \n\n \n\n \n \n \n \n \n\n\n \n \n Search for a job \n Career Area • Location\n \n \n \n \n \n\n \n \n\n\n \n \n \n \n Close\n \n \n\n\n\n \n \n \n \n \n \n\n \n \n \n \n \n\n\n Search for a job\n \n \n \t\t\t\n \t\n\t\t\t\t\tCountry\n\t\t\t\t \n\n \n \n\n \nCountry \n \n China\nUnited Kingdom\nUnited States\n \n \n \t\t\t\n \t\n\t\t\t\t\tState\n\t\t\t\t \n\n \n \n\n \nState \n \n All\n \n \n \t\t\t\n \t\n\t\t\t\t\tCity\n\t\t\t\t \n\n \n \n\n \nCity \n \n All\n \n \n \n \n \n City, State or Zip code\n \n \n \n \n \n\n \t\t\t\n \t\n\t\t\t\t\tCareer Area\n\t\t\t\t \n\n \n \n\n \nCareer Area \n \n Corporate - Development\nCorporate - Digital\nCorporate - Finance\nCorporate - Food Innovation\nCorporate - Legal\nCorporate - Marketing\nCorporate - People & Culture\nCorporate - Technology\nFacilities Maintenance\nRestaurant Management\nRestaurant Support Roles\nRestaurant Team Members\n \n \n \n \n \n Search\n \n \n \n\n \n \n\n\n \n \n Home\n \n \n \n Restaurant Jobs\n \n\n\n \n Restaurant Life & Perks\n \n\n\n \n Corporate Jobs\n \n\n\n \n HQ Life & Perks\n \n\n\n \n International Jobs\n \n \n \n Find a job near me\n \n\n \n \n\n\n \n\n \n \n \n\n\n\t\n\n\t\t\n\t\t\t\n\t\t\t\t\n\n\n\n\n\n\t\t\t\tBack to search results\n\t\t\t\n\n\t\t\t\n\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tFood Champion\n\t\t\t\t\t\t\tSan Diego, CA\t\t\t\t\t\t\n\t\t\t\t\t\t\n\t\t\t\t\t\t\tTaco Bell Team Member - Food ChampionBring Your Flavor. You\ll be a great fit if:You\re at least 16 years oldYou bring a positive attitude, team spirit, and willingness to learnYou have reliable transportation and strong time management skillsYou\re comfortable with physical activity (lifting up to 50 lbs., standing for long periods)You\re able to operate a cash register and perform basic math (if needed)You thrive in a fast-paced environment and take pride in a job well doneYou\re committed to exceptional customer service and food qualityYou\re excited to grow with a brand that promotes from withinWhy Join the Taco Bell Family?
Food and Beverage Assistant Manager-Bingo Sycuan Casino Resort.Food and Beverage Assistant Manager-BingoEl Cajon, CAJob Purpose: Supervises and oversees Resort Food and Beverage operations and staff, enforces food safety practices, cleanliness, and ensures an exceptional guest dining experience. Today the Sycuan Tribe governs its Reservation, owns and operates a Casino and a Golf Resort, and owns a number of other business ventures in the San Diego Region.
Food and Beverage Assistant Manager Overnight-Gaming Floor Sycuan Casino Resort.Food and Beverage Assistant Manager Overnight-Gaming FloorEl Cajon, CAJob Purpose: Supervises and oversees Resort Food and Beverage operations and staff, enforces food safety practices, cleanliness, and ensures an exceptional guest dining experience. Today the Sycuan Tribe governs its Reservation, owns and operates a Casino and a Golf Resort, and owns a number of other business ventures in the San Diego Region.
Food Runner - North Island Credit Union Amphitheater Legends Hospitality, LLCFood Runner - North Island Credit Union AmphitheaterChula Vista, CAOur Global Planning, Global Sales, and Hospitality service solutions collaborate on every project to ensure success across each of our six verticals including professional sports, collegiate, attractions, entertainment, international, and conventions. The Concession Runner is responsible for working with cashiers and kitchen staff in concession stands to deliver food and beverage orders from stand to guest at all games and other events.
Cook (On-Call) - Food Services HealthRIGHT 360Cook (On-Call) - Food ServicesEscondido, CAHealthRIGHT360 gives hope, builds health, and changes lives for people in need by providing comprehensive, integrated, compassionate care that includes primary medical care, mental health services, and substance use disorder treatment. Residential programs run 24/7 and Individual and group therapy, family therapy, individualized case management, treatment planning, drug and alcohol counseling, Medication support services, and crisis intervention.
New(USA) Technician, Facility Services, Food Equipment Walmart Inc(USA) Technician, Facility Services, Food EquipmentSAN DIEGO, CA$31–$61 / hourEquipment Serviced Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers. Food Equipment: Combi ovens, deli slicers, auto meat cutters, fryers, hot cases, ice makers, pizza ovens, rotisserie ovens, thermoglazers, donut cases, four bowl warmers, bakery ovens, bread slicers, tortilla makers.
Chandler's Food Runner Cape Rey Carlsbad Beach, A Hilton Resort & SpaChandler's Food RunnerCarlsbad, CaliforniaFull timeA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Director Food and Beverage, West Region FirstService CorpDirector Food and Beverage, West RegionSan Diego, CA$140,000–$150,000 / yearThis role partners with association boards, developers, and on-site management teams to enhance resident experiences, improve operational efficiency, drive revenue growth and profitability, and ensure financial accountability. The Director develops and implements best practices, supports community growth initiatives, leads talent acquisition and development for F&B teams, and provides hands-on operational support to ensure exceptional service and consistent performance across all properties.
Food Service Team Leader Target CorpFood Service Team LeaderSantee, CA$24.75–$26.75 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C. Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Food Runner Mom's Pizza and PastaFood RunnerSan Diego, CAIf you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house.
Food Service Partner - PT - Nights - La Jolla Scripps HealthFood Service Partner - PT - Nights - La JollaLa Jolla, CAThe Food Service Partner performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. This is a part-time position working 40 hours every two weeks, located at our Scripps Memorial campus in La Jolla, must be available to work a Night shift of 7:00pm-3:30am and a varied schedule including weekends.
Food Service Partner - PT - Encinitas Scripps HealthFood Service Partner - PT - EncinitasEncinitas, CAOur Food Service Partners perform job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. This is a part-time, fully benefitted position located at our Scripps Memorial Hospital in Encinitas, must be available to work a varied shift (start time will be dependent on the department''s need) and varied schedule including weekends.
Food Service Partner - Per Diem - Chula Vista Scripps HealthFood Service Partner - Per Diem - Chula VistaChula Vista, CAOur Food Service Partners perform job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. This is a Per Diem (Casual) position located at our Scripps Mercy Campus in Chula Vista, must be available to work a varied shift (start time will be dependent upon the department''s need) and varied schedule including weekends.
Kitchen Manager | Food Hall | 60K - 70K #ZRB 3581514 Superior Talent SourceKitchen Manager | Food Hall | 60K - 70K #ZRB 3581514Oceanside, CaliforniaThis isn't just another Kitchen Manager job—it's an opportunity to join a rapidly growing hospitality company that believes in promoting from within, investing in its people, and giving leaders the autonomy to make an impact. If you're looking for more than just another Kitchen Manager role and want to join a company that values its people, invests in growth, and rewards strong leadership, we'd love to hear from you.
NewFood & Beverage Team Leader Target CorpFood & Beverage Team LeaderOceanside, CA$24.50–$26.50 / hourPlease paste this url into your preferred browser to learn about benefits eligibility for this role: https://tgt.biz/BenefitsForYou_C | Pegue esta URL en su navegador preferido para obtener información sobre la elegibilidad de este puesto para recibir beneficios: https://tgt.biz/BenefitsForYou_C. Reviews area guest, financial, and team outcome metrics to identify opportunities, takes action to improve, and aligns team on the right behaviors and execution, celebrates wins, drives results that deliver outcomes and elevates the guest experience.
Support - Bussing/Food Running PMG HOSPITALITY INCSupport - Bussing/Food RunningLa Jolla, CAIn this role, you will remove dirty dishes and wipe down surfaces, run food from Kitchen to Rooftop, set tables, and provide patrons with water and assist servers with table maintenance. The ideal candidate is friendly, service-oriented, and works well in a fast-paced environment.
Food & Beverage Administrative Coordinato Grand Pacific Palisades ResortFood & Beverage Administrative CoordinatoCarlsbad, CAIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Professionally represent the resort in community and industry organizations and events. Must have finger dexterity to be able to operate office equipment such as computers, printers, 10-key adding machine, multi-line touch tone phone, filing cabinets, FAX machines, photocopiers, dolly and other office equipment as needed.
Food and Beverage - Cook Hornblower Group IncFood and Beverage - CookSan Diego, CACity Ferry, part of Hornblower Groups Ferry and Transportation Division, is the largest private operator of high-speed passenger and vehicle ferries in the United States, carrying more than 10 million passengers annually and operating services including NYC Ferry, Puerto Rico Ferry, and other regional ferry systems. • Anchor Operating System LLC, a Hornblower Group subsidiary and independent entity, provides reservation, ticketing, and website integration services for clients in the transportation, tourism, and entertainment industries.
Staffing Agency Associate - Food Assembly Manly Man Co.Staffing Agency Associate - Food AssemblyVista, CaliforniaThe Food Assembly Associate plays a key role in crafting Manly Man Co.’s signature food-based gifts — from our famous Beef Jerky Bouquets to other unique edible creations. You’ll join a fast-paced, fun-loving production team that works together to assemble, package, and prepare high-quality products that make people smile.
Food Production & Packaging Associate Manly Man Co.Food Production & Packaging AssociateVista, CaliforniaThe Food Production & Packaging Associate plays a key role in crafting Manly Man Co.’s signature food-based gifts — from our famous Beef Jerky Bouquets to other unique edible creations. You’ll join a fast-paced, fun-loving production team that works together to assemble, package, and prepare high-quality products that make people smile.
Food Stall Kitchen Team Member WICKED MAINE LOBSTER LLCFood Stall Kitchen Team MemberSan Diego, CA$17.75–$18.25 / hourSince our humble beginnings at farmers markets in 2014 to a heavy favorite in Liberty Public Market since 2016 - we've been committed to fostering personal connections and sharing our story with both our team and customers. As a Cook/Cashier at our Liberty Public Market location, you'll play a crucial role in delivering an unforgettable dining experience to our guests.
Senior Environmental Health & Safety Professional EnSafeSenior Environmental Health & Safety ProfessionalSan Diego, CaliforniaExperience supporting industries such as shipyards, manufacturing, chemical processing, construction, food production, automotive, oil & gas, pulp & paper, power generation, aerospace, petroleum, and railroads. A business mindset, supporting corporate goals of growing revenue, maintaining profitability, and sustaining utilization through billable hours while successfully managing multiple projects and personnel.
Food Service Manager University of CaliforniaFood Service ManagerSan Diego, CARemoteUC San Diego is a student-centered, research-focused, service-oriented public institution recognized as one of the top fifteen research universities worldwide, and a top ten public university. 15 years later, my work improves operational efficiencies, provides valuable programs to the university, and even helps students bring their innovations to life.
Food Service & Dishwasher Associate Inter IKEA Systems BVFood Service & Dishwasher AssociateSan Diego, CA$19.91–$28.12 / hourAs a Food Service Team Member ensuring operational excellence of IKEA Food, you will: Prepare and maintain IKEA Food menu items according to the IKEA Food concept. Together we serve more than 660 million customers yearly at the IKEA restaurants worldwide, underlining our Scandinavian heritage by offering a modern taste of Sweden.
Seasonal Food and Beverage Supervisor Lodging DynamicsSeasonal Food and Beverage SupervisorSan Diego, CATemporaryThis mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors. Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton.
Medical Device Product Safety Engineer TUV SUD AGMedical Device Product Safety EngineerSan Diego, CA$60,000–$95,000 / yearSupport testing and certification activities for products such as patient monitoring systems, laboratory equipment, diagnostic devices, wearable medical devices, infusion pumps, imaging accessories, and connected healthcare products. Perform routine electrical safety testing including leakage current, dielectric strength, temperature, abnormal operation, mechanical hazards, grounding continuity, and EMC pre-compliance evaluations.
Senior Environmental Health & Safety Professional ENSAFE IncSenior Environmental Health & Safety ProfessionalSan Diego, CA$100,000–$180,000 / yearExperience supporting industries such as shipyards, manufacturing, chemical processing, construction, food production, automotive, oil & gas, pulp & paper, power generation, aerospace, petroleum, and railroads. A business mindset, supporting corporate goals of growing revenue, maintaining profitability, and sustaining utilization through billable hours while successfully managing multiple projects and personnel.
NewSCA Food Service Worker Sodexo SASCA Food Service WorkerSan Diego, CA$7.25–$20.89 / hourPrepare food displays in counter cases and other display units, Greet customers as they arrive at service counter, take special orders, and answers basic customer questions about specialty foods. May assist in preparing, cooking, and decorating a variety of food items, receiving and unloading trucks, storing stock, and taking payment from customers.
NewRestaurant Server Assistant/Food Runner Rancho Valencia Resort & SpaRestaurant Server Assistant/Food RunnerSan Diego, CAValid San Diego County Food Handlers CardAbility to communicate in English with vendors, guests, and staff to their understanding. DescriptionSUMMARYAssist restaurant servers in providing quality food and beverage service to guests, according to hotel specifications, courteously and efficiently.
Assistant Food and Beverage Manager HyattAssistant Food and Beverage ManagerENCINITAS, CA$70,400–$75,000 / year4. Accurately and timely comply with completing payroll, including meeting deadlines of having schedules finalized, submitting proper documentation, reviewing time edits, and submitting payroll and charged tips to the payroll/human resources department. **Mental and Physical Demands** · Frequent: Sitting, standing, walking throughout property, working on a computer, typing, filing, climbing stairs, and interacting with guests (speaking, listening, writing).
Food Service Worker II Palomar HealthFood Service Worker IIEscondido, CAMinimum Education: High School Diploma and/or combination of education and experiencePreferred Education: Not ApplicableMinimum Experience: 6 months as cashier or grill cook or proficiency at multiple Palomar Health tray line positionsPreferred Experience: 1 year healthcare or retail food service, dependent upon positionRequired Certification: Valid food handler card issued by a San Diego county authorized food handler training schoolPreferred Certification: Not ApplicableRequired License: Not ApplicablePreferred License: Valid Driver's License. Windows computer skills including proficient use of keyboarding, use of mouse or keys for functions such as selecting items, use of drop down menus, scroll bars, opening folders, copying and similar operations required upon employment or within the 1st two weeks of employment to perform the essential functions of the job.
Food Service Worker I Palomar HealthFood Service Worker IEscondido, California$21–$25.14 / hourMinimum Education: High School Diploma and/or combination of education and experience Preferred Education: Not Applicable Minimum Experience: 0 - 6 months Preferred Experience: 6 - 12 months in healthcare food service Required Certification: Valid food handler card issued by a San Diego county authorized food handler training school Preferred Certification: Not Applicable Required License: Not Applicable Preferred License: Valid Driver's License Current employees are not eligible for hiring incentives. Windows computer skills including proficient use of keyboarding, use of mouse or keys for functions such as selecting items, use of drop down menus, scroll bars, opening folders, copying and similar operations required upon employment or within the 1st two weeks of employment to perform the essential functions of the job.
Assistant Food & Beverage Manager - Banquets Hyatt Hotels CorpAssistant Food & Beverage Manager - BanquetsOceanside, CA$70,304–$79,400 / yearn Prepare all required paperwork including forms, reports, and schedules in an organized and timely manner.\n \nGeneral/Miscellaneous\n\n Ensure in quality of guest experience, service, operational effectiveness, employee retention, and satisfaction.\n Food and Beverage cost control experience is helpful.\n \nThis person may help in other Food and Beverage outlets as business needs.\n \nThe salary range for this position is $70,304.00-$79,400.00.
Area UFO Food and Beverage Team Lead - Aramark F&B LEGOLAND CA Resort AramarkArea UFO Food and Beverage Team Lead - Aramark F&B LEGOLAND CA ResortCarlsbad, CA$18.02–$18.38 / hourIf hired, employee will be in an "at-will position" and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department/team performance, and market factors. The hourly rate or salary range for this position ranges from $18.02/hr to $18.38/hr, depending on circumstances including an applicant's skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors.
Food and Beverage Team Member - Aramark F&B located at LEGOLAND CA Resort AramarkFood and Beverage Team Member - Aramark F&B located at LEGOLAND CA ResortCarlsbad, CA$16.90–$17.15 / hourJoin our team as a Food and Beverage Team Member and make a difference in our guests' day by providing exceptional dining experiences and ensuring they leave with unforgettable memories. Adheres to Aramark and client companies, San Diego County, and OSHA safety policies and procedures for proper food safety, sanitation, storage and disposal.
Seasonal Restaurant Busser / Food Runner Lodging Dynamics Hospitality GroupSeasonal Restaurant Busser / Food RunnerSan Diego, CABased in Provo, Utah, Lodging Dynamics Hospitality Group is a nationally recognized, award-winning operator of premium-brand, select service, and extended-stay hotels and one of a few third-party operators approved by Marriott and Hilton. Founded in 1991 after developing the first Marriott franchise in Utah, Lodging Dynamics continues its long history by providing award-winning operating services for hotels throughout the continental United States and Hawaii.
Food & Beverage Supervisor Courtyard by Marriott San Diego DowntownFood & Beverage SupervisorSan Diego, CaliforniaFull timeMonitor product quality and guest satisfaction in food and beverage outlets and services, ensuring food quality is consistent, appealing, and prepared to guest specifications. Minimum one year of experience in supervisory role in a restaurant or banquet setting, coupled with food service background at the a server level required.
Food Runner Flecha RestaurantFood RunnerSan Diego, CaliforniaAs more than just a venue, Flecha infuses traditional Mexican cuisine with a modern twist, featuring fresh local ingredients and signature dishes crafted by skilled chefs. Position Overview: The Food Runner is crucial in maintaining the flow between the kitchen and the dining room to ensure guests receive their meals as promptly and accurately as possible.
NewFood Prep Helper Sodexo SAFood Prep HelperSan Diego, CAResponsibilities include: Reads recipes and/or product directions and assists in the preparation of hot and/or cold foods using a variety of kitchen utensils/equipment. This role includes the preparation and serving of our vibrant menus and ensuring all working areas are kept clean and tidy.