574 Results for

Food Safety Jobs in Washington, OH

Jobs

Ashburn, VA7 days ago

$46,300–$69,300 Per Year

Building on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. Adhere to HIPAA guidelines (where applicable) while completing operational visits within hotels, restaurants, convenience stores, the education sector, healthcare and senior living facilities by interacting with staff and residents .

New!

Columbia, MD4 days ago

$21–$24 Per Hour

See Endeavor Schools, LLC Privacy Policy at https://www.endeavorschools.com/privacy-policy/ and SonicJobs Privacy Policy at https://www.sonicjobs.com/us/privacy-policy and Terms of Use at https://www.sonicjobs.com/us/terms-conditions. With more than 100 schools in 14 states, Endeavor Schools is one of the nation's fastest-growing education management companies.

New!

Ashburn, VA3 days ago

$16–$25.40 Per Hour

Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously. New entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary.

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Catonsville, MD2 days ago

Additionally, the role entails supporting a culture of safety improvement, investigating incidents, and collaborating with site personnel and project teams to analyze root causes and implement corrective solutions. Implements safety policies and procedures including but not limited to: site specific health and safety plan, project site observation reports, incident investigations, training and methods geared toward continuous improvement.

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Bethesda, MD3 days ago

$23–$24 Per Hour

This value is evident in everything we do, from the smell of scratch-made artisanal croissants and organic bread baking fresh throughout the day to the beauty of hand-crafted pastries, delicious coffee, and savory creations delivered in a warm and inviting atmosphere. The company was founded in Bethesda, MD in 2013, to bring fresh, made-from-scratch organic breads, pastries, sweets, and croissant items inspired by bakeries in France to the DMV area.

Lorton, VA7 days ago

Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.

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Baltimore, MD4 days ago

Master the Line: Maintain strict quality control, ensuring recipes are executed perfectly, prep lists are optimized, and ticket times remain sharp during high-volume rushes. We are looking for an ambitious, high-energy Kitchen Manager to lead our heart-of-house team and help us introduce our iconic flavors to Charm City.

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Washington, DC3 days ago

This value is evident in everything we do, from the smell of scratch-made artisanal croissants and organic bread baking fresh throughout the day to the beauty of hand-crafted pastries, delicious coffee, and savory creations delivered in a warm and inviting atmosphere. This full-time, salaried role is hands-on and people-focused, requiring a strong leader who can inspire teams, deliver outstanding customer experiences, and drive operational and financial success.

New!

Washington, DC2 days ago

$150,000–$170,000

Services include comprehensive food and beverage operations encompassing multiple concession outlets and in?seat hawkers, luxury clubs and suite spaces, catering, and premium dining services. In order to be prepared for this leadership role, qualified candidates will possess: Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.

New!

Washington, DCToday

Oversee Production Process: Oversee meat production, including slicing, weighing, packaging, and labeling of meats, cheeses, and prepared foods while following food safety and sanitation guidelines. Sanitation and Safety Compliance: Maintain compliance with all sanitation, safety, and food handling regulations, including ServSafe guidelines, while ensuring the cleanliness and proper maintenance of meat equipment such as slicers, ovens, and refrigeration units.

Baltimore, MD30+ days ago

$100,000–$115,000 Per Year

Available online at homechef.com and in retail at more than 2,100 Kroger grocery stores, Home Chef is committed to inspiring and enabling more people to cook simple, delicious meals, no matter how busy they are. You will lead a high-performing team to ensure the integrity of two distinct, fast-growing business lines: our signature Meal Kit and our Ready-to-Heat (Tempo) products.

Washington, DC30+ days ago

$174,000–$213,000 Per Year

You will use your training, experience and skills to assist our clients with (1) pre- and post- market analysis of chemical, biological, and physical hazards and food safety preventive controls for supply chains, food ingredients, processing procedures, and the production environment, (2) regulatory compliance and industry best practices for food, beverages, and nutritional products, (3) root-cause analyses of product specification excursions, contamination or failures, and (4) outbreak investigations, including epidemiology, traceability and traceback, and laboratory analysis. For over five decades, we've connected the lessons of past failures with tomorrow's solutions to advise clients as they innovate technologically complex products and processes, ensure the safety and health of their users, and address the challenges of sustainability.

New!

Washington, DCToday

$25–$30 Per Hour

Schwartz Brothers Restaurants is a locally owned and operated, innovative business with strong community involvement, offering our guests consistent high-quality products and service at a fair value. We are committed to controlled growth within the Pacific Northwest and believe that we can achieve our financial goals through managing our restaurants, catering, and production facilities with carefully selected, qualified, and trained personnel.

Landover, MD30+ days ago

This role supervises the implementation of food safety and quality assurance (FSQA) support/evaluation programs and inspection/audit procedures (including technicians) to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco specialty meat and/or seafood company. Frequently interacts with the following: Sysco specialty meat company(SSMC)/Sysco specialty seafood company (SSSC) personnel, operations, sales, transportation and maintenance as well as Sysco operating companies, and supplier/customer personnel at the line level.

Landover, MD9 days ago

Plant audits and inspections may require lifting of products up to 100 pounds and inspection requires working in a production environment on a moving line, lifting cartons, and visual inspection. Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.

New!

Baltimore, MDToday

$18–$21 Per Hour

Reviews hazard analysis critical control points (HACCP) records for critical control points as it relates to how the product is cooked . We are hiring for 2nd Shift Quality Control Technicians (2:00pm-1:30am or when production is done) to ensure we maintain Quality Above all Else in our Baltimore offices.

Washington, DC30+ days ago

$17–$27.20 Per Hour

With over 150 years of service to the Washington, DC community, Howard University Hospital is a nationally recognized academic medical center and the nation’s only teaching hospital located on the campus of a Historically Black University. Under the supervision of the Food Services Supervisor, this role ensures accurate meal tray assembly, safe food handling, and a clean, sanitary environment in accordance with hospital policies and federal and local health regulations.

Klein, MD30+ days ago

$19–$27.26 Per Hour

Job Summary: To effectively direct and supervise all functions and activities of the Food Service Department and its Associates to achieve the Department's goals (i.e. sales, profit, Customer Experience, and Associate Engagement) in accordance with our Purpose and Service Priorities under the direction of the General Store Manager. Essential Job Functions: Performance of the essential functions of this position requires the Associate to possess the minimum qualifications listed above and to perform these functions in accordance with all ShopRite Service Priorities (Safety, Friendliness, Presentation, and Efficiency).

Washington, District of Columbia30 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Receive direction from the Unit Manager and assist in the overall management of the unit's operations, including planning and developing daily operations; forecasting and analyzing sales, labor, and profit; and, ensuring compliance with established budget; and scheduling, supervising, and participating in the operational duties specific to the unit.

New!

Washington, DCToday

$68,000–$72,000 Per Year

Staff Management and Development: Recruit, train, and supervise food and beverage staff, including servers, bartenders/barbacks, hosts/hostesses, baristas, server assistants, and polishers. Key Responsibilities: Operational Leadership: Oversee the day-to-day operations of the hotel restaurant, including dining room service, bar operations, and special events, ensuring smooth and efficient service delivery.

Manassas, VA30+ days ago

We'reone of the largest engineering and system integration firms in the United States providing value for our clientsthrough IT automation and control solutions for more than 30 years to the Life Sciences, Mission Critical, Metals& Mining, Warehousing & Distribution, and CPG/Food & Beverage industries. Our Safety Managers have comprehensive knowledge of day-to-day safety field operations including planning, coordinating, and enforcing safety regulations and codes.

Woodbridge, VA30+ days ago

Youll work alongside the General Manager and Assistant General Manager to oversee daily operations, with a primary focus on delivering a fresh, efficient, and customer-focused experience-every single day. As our Food & Beverage Manager (FBM), youll oversee all food and beverage operations, ensuring everything runs efficiently and consistently.

Baltimore, MD30+ days ago

As a Dietary Food Manager, you will play an essential role in supporting our kitchen team to ensure that all clients receive healthy and delicious meals. We are currently seeking a part-time Dietary Assistant who is enthusiastic about food service and wants to make a difference in the lives of others.

Laurel, Maryland7 days ago

$15–$19

In this role, you will work across multiple stations to prepare delicious sandwiches, fries, ice cream, and milkshakes while delivering great customer service in a clean and organized environment. We are looking for energetic, team-oriented Food Expo Team Members to join our fast-paced sandwich shop and ice cream parlor.

Washington, District of Columbia30+ days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Linthicum, Maryland30 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Washington, District of Columbia30 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Washington, District of Columbia24 days ago

$68,000–$72,000 Per Year

Recruit, train, and supervise food and beverage staff, including servers, bartenders/barbacks, hosts/hostesses, baristas, server assistants, and polishers . Interact with guests to gather feedback, assess satisfaction levels, and identify opportunities for improvement, implementing corrective actions as needed to enhance the overall guest experience.

New!

MC LEAN, Virginia3 days ago

What You Bring: a work history demonstrating strong employee engagement and customer service skills, as well as previous restaurant management experience; the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; the ability to drive employee success to enhance the value of the food and nutrition team; the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Role Overview: Sodexo is seeking a dynamic Food Service Manager to lead food and beverage operations at Vinson Hall, a Life Plan Community located on a park-like oasis in vibrant McLean, Virginia and just miles from our nation’s capital.

Germantown, MD30+ days ago

$17.65–$22.71 Per Hour

Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. Holy Cross Health earns numerous national awards, clinical designations and accreditations across a wide range of specialties for providing innovative, high-quality health care services.

New!

Washington, DCToday

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Quantico, VA11 days ago

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. The Food Service Site Manager is responsible for the Boardroom Bar, Golden Eagle, and both Starbucks coffee shops to include the supervision and management of employees, materials, supplies, and quality control of all work performed.

Washington, DC7 days ago

Here''s what you''ll do during a typical day: Ensure seamless operations: Manage daily food and beverage operations for designated outlets, ensuring top-tier quality, service, and marketing strategies that maximize profitability and customer satisfaction. Drive operational efficiency: Oversee the administrative and planning functions of the Food & Beverage department, ensuring smooth daily operations while implementing cost controls for food, beverage, and labor expenses.

Baltimore, MD7 days ago

Quantico, VA30+ days ago

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. Because ServiceSource hires the best people, we work hard to provide benefits that make their lives better, so we offer a comprehensive benefit program which features: Health coverage for you and your family through Medical, Dental, and Vision plans.

New!

Washington, DCToday

$80,000–$90,000 Per Year

Determine minimum and maximum stocks for all food, beverage, material, and equipment+ Other ad-hoc duties - unexpected moments when we have to pull together to get a task done**Financial**+ Help prepare the hotel's annual budget and the setting of departmental goals+ Monitor budget and control expenses with a focus on food, beverage and labour costs+ Working with the catering office, identify additional sales opportunities to enhance revenue+ Drive promotions that deliver great dining experiences for guests at a good value+ Make sure credit and financial transactions are handled in a secure manner**Accountabilities**This is the top food and beverage job in the hotel. Perfectly placed on the beautiful Potomac River, InterContinental Washington D.C. - The Wharf enjoys the most incredible waterfront views of D.C. Steps away from America's political epicenter, the hotel embraces guests with an exquisitely curated resort destination that reignites the river's edge and a captivating sanctuary in the center of The Wharf neighborhood, paying homage to the maritime and industrial-working heritage of its setting.

Baltimore, Maryland19 days ago

$72,000–$82,000 Per Year

Proud to be the only healthcare company in Baltimore to be named a “Top Workplace” for 14 years in a row and recognized in US Newsweek as “Best Nursing Homes”, FutureCare stands out as a leader in managing health care across a continuum of care. Overview: At FutureCare our Food Service Directors ensures conformance with food quality, nutrition, and productivity levels for our facilities.

Bethesda, MD7 days ago

Part-time

We are looking for a leader who is guest-focused and service-minded, skilled in team leadership and innovative and passionate about creating exceptional dining experiences while building strong relationships across teams, partners, and guests alike. We are seeking a Director of Food & Beverage to help shape this next chapter of hospitality at our boutique‑style property and become part of the Hilton family, named No. 1 World’s Best Workplace by Fortune and Great Place to Work!

Washington, DC30+ days ago

Full-time

Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to pay when you need it through DailyPay . Debt-Free Education: Team Members will have access to a wide variety of educational credentials through our partnership with Guild Education, including: college degrees and professional certifications* .

prince frederick, MD30+ days ago

Calvert County Public Schools does not refuse enrollment of a prospective student, expel a current student, or withhold privileges from a current student, or prospective student, or the parent or guardian of a current or prospective student because of an individual's race, ethnicity, color, religion, sex, age, national original, marital status, sexual orientation, gender identity or disability. Students, parents, and community members may report allegations of harassment to: Ms. Cecelia Lewis, Director of Student Services, Calvert County Public Schools, 1305 Dares Beach Road, Prince Frederick, MD 20678.

Washington, DC30+ days ago

$17–$27.20 Per Hour

DepartmentFood and NutritionReports ToClinical Nutrition ManagerFLSA StatusNon-ExemptBargaining UnitLocal 2094StatusPart-Time | 20 hours per weekShiftVarying days and shifts; includes 11:00 AM and 3:00 PM – 7:30 PM start timesWeekend RequirementEvery other weekendPay & Schedule. With a legacy dating back to 1862 — when it operated as Freedmen’s Hospital, providing care and refuge to those who had been denied it elsewhere — HUH has grown into one of the most comprehensive healthcare facilities in the Washington, D.C. metropolitan area and is a designated DC Level 1 Trauma Center.

New!

Baltimore, MDToday

$17.58–$24.83 Per Hour

Generous paid time off, holiday and sick time* WiselyPay - get earned wages up to two days early* Paid parental leave (up to 16 weeks)* KinderCare tuition discount* Retirement and bonus plans* Co-worker discount, meal deal, and referral bonus* Pet insurance program* Education assistance and learning programs* Safety shoe reimbursement* 24/7 telehealth visits* Dental and vision plans* Medical and Rx plans (must work min. What you'll be doing day to dayAs a Food Service Team Member ensuring operational excellence of IKEA Food, you will:* Prepare and maintain IKEA Food menu items according to the IKEA Food concept.

New!

Washington, DCToday

Education and Experience: Bachelor's degree in a related field from an accredited university/college or culinary school plus at least three (3) years of related experience; or high school diploma or equivalent plus at least five (5) years of related experience; or any equivalent combination of education and experience that provides the above skills, knowledge, and abilities. The Food & Beverage Manager is responsible for overseeing the successful operation and administration of all food and beverage related departments to include: all restaurants, bar/lounges, room service outlets, and banquets (if applicable).

New!

Annapolis, MDToday

In partnership with the Store Management team, the FSL is responsible for the day-to-day food service operations which include enforcement of recipes and procedures, product ordering, food quality assurance, employee training, and preserving sanitation requirements. A key requirement of the FSL training program and FSL role, is to be available during the highest volume food service shifts/times in order to receive and rotate foodservice deliveries and organize crucial duties to staff members.

Columbia, Maryland30+ days ago

We are seeking a highly motivated construction Project Manager with 3-5 years of design/build experience in the Food Processing/Manufacturing & Beverage Industry to expand our Food and Beverage sector in the northeast with the opportunity to grow this sector throughout the nation. Lead the design team by delivering a complete, client-focused design on schedule; communicate deliverables to the owner; coordinate drawing reviews; submit and manage permits; and oversee the process through construction and project completion.

Baltimore, MD30+ days ago

Proud to be the only healthcare company in Baltimore to be named a "Top Workplace" for 14 years in a row and recognized in US Newsweek as "Best Nursing Homes", FutureCare stands out as a leader in managing health care across a continuum of care. At FutureCare our Food Service Directors ensures conformance with food quality, nutrition, and productivity levels for our facilities.

New!

Falls Church, VAToday

Medical* Dental* Vision* Life Insurance/ AD* Disability Insurance* Retirement Plan* Paid Time Off* Paid Parental Leave* Holiday Time Off (varies by site/state)* Personal Leave* Associate Shopping Program* Health and Wellness Programs* Discount Marketplace* Identity Theft Protection* Pet Insurance* Commuter Benefits* Employee Assistance Program* Flexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Key Responsibilities and Roles:Operational Leadership: Directs all aspects of multi-unit dining operations, including residential dining halls, retail food concepts, and catering services, ensuring excellence in quality, service, and efficiency.

New!

Baltimore, MDToday

$17.58–$24.83 Per Hour

Together with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.

New!

Baltimore, MDToday

Starting Salary Range: $20.94 per hourEmployee group: Full-TimeSchedule: Varies by location/Varied nights and weekend work may be requiredExempt Status: Non-ExemptLocation: HomewoodDepartment name: Hopkins DiningPersonnel area: University Student Services The terms and conditions of employment, including wages, benefits, and working conditions, are negotiated through this process.* Bidding and Seniority Order: For summer and fall positions, a bidding system is followed, and the allocation of positions is based on seniority order.

Washington, DC, DC30+ days ago

Full-time

The Food & Beverage Director will be responsible for leading all aspects of the club’s F&B operations, including fine dining, casual venues, special events, and private catering, with a focus on delivering world-class service, flawless execution, and culinary excellence. Qualifications & Experience10+ years of progressive leadership experience in luxury hospitality, prior experience working with UHNW clientele is required.

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Food Safety Jobs in Washington, OH

Brand Standards, Guest Experience & Food Safety Advisor Ecolab Inc.

School Food Service Program Assistant Manager/Sous Chef - Year Round Endeavor Schools

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Whole Foods Market

Safety Coordinator CoolSys

Assistant General Manager Fresh Baguette

Team Manager Panera Bread

Kitchen Manager Oohh's & Aahh's - Fells Point

General Manager Fresh Baguette

General Manager - Capital One Arena Aramark

Meat Lead Full Time BJ's Wholesale Club

Food Safety & Quality Assurance Manager Home Chef

Food Safety Scientist, Senior Managing Scientist (Ph.D. or M.S.) Exponent Inc.

Food Safety and Quality Supervisor Schwartz Brothers Restaurants

Supervisor, Food Safety and Quality Assurance Sysco

Food Safety and Quality Assurance Technician Sysco

2nd Shift Quality Control Technician-Food Safety Dietz & Watson

Food Service Worker, Days, Food and Nutrition Howard University Hospital

ShopRite - Food Service Manager (Kleins MD) Salary Range $19.00-$27.26/hr Shop-Rite Supermarkets Inc

Food Service Assistant Manager - Sculpture Garden Guest Services

Caf Riggs Food & Beverage Manager LORE Group

Construction Safety Manager E Tech Group

Food & Beverage Manager Wawa Inc

Dietary Food Manager Maryland Medical Day Services Llc

Food Expo Team Member PepperJacks Subs

Supervisor, Food Service - Navy Yard Guest Services

Food Service Supervisor Guest Services

Food & Beverage Supervisor - Sculpture Garden Guest Services

Café Riggs Food & Beverage Manager Riggs Washington DC

Food Service Manager 2 Sodexo

Food Services Production Rep (Cook) Masco Corporation

Food Services/ Retail Supervisor - DC Convention Center - Walter E. Washington Convention Center ARAMARK

Food Service Site Manager ServiceSource

Food and Beverage Manager - Washington Hilton Hilton Worldwide Holdings Inc

Food and Beverage Manager - Hilton Baltimore Inner Harbor Hilton Worldwide Holdings Inc

Supervisor - Food Service (Floater) - Part-time ServiceSource

Food & Beverage Outlets Manager at InterContinental Washington DC - The Wharf IHG

Food Service Director FutureCare

Director Food and Beverage Crescent Hotels & Resorts LLC

Food and Beverage Manager - Conrad Washington DC Hilton Global

Substitute Food Service Worker Calvert County Public Schools

Food Service Worker | Part-Time Howard University Hospital

Food Service Associate (12-19 hrs/wk) IKEA North America Services, LLC

FOOD & BEVERAGE MANAGER The Inn at Virginia Tech and Skelton Conference Center

Food Service Representative Carroll Independent Fuel Company

Project Manager, Food and Beverage Construction ARCO a Family of Construction Companies

Food Service Director FutureCare Health and Management Corp

Resident District Manager - Food Service Management, VA Compass Group USA

Food Service Associate (12-19 hrs/wk) Ingka External

Food Service Utility Johns Hopkins Hospital

Food and Beverage Director Compass Business Solutions, Inc.

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