NewPest Control Technician Ecolab Inc.Pest Control TechnicianYork, PA$48,700–$73,000 / yearBuilding on a century of innovation, our 48,000 associates help deliver comprehensive science-based solutions, data-driven insights and world-class service to advance food safety, maintain clean and safe environments, and optimize water and energy use, and improve operational efficiencies and sustainability for customers in the food, healthcare, life sciences, hospitality and industrial markets in more than 170 countries around the world. To meet customer requirements and comply with local or state regulations, applicants for certain customer-facing roles may need to: - Undergo additional background screens and/or drug/alcohol testing for customer credentialing.
NewFood Safety and Quality Supervisor Misfits Market - Hanover, MD, US SoftBank Investment AdvisersFood Safety and Quality Supervisor Misfits Market - Hanover, MD, USHanover, MD$70,000–$80,000 / yearWe deliver organic produce, high-quality meats and seafood, plant-basedproteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. Also responsible for tracking and presenting Food Safety KPIs, verifying activities associated with Preventive Controls, and handling escalated customer complaint investigations and root cause analysis.
Food Safety & Quality Assurance Supervisor Misfits Market IncFood Safety & Quality Assurance SupervisorHanover, MDWe deliver organic produce, high-quality meats and seafood, plant-based proteins, dairy, bakery, wine, and other grocery items to nearly every zip code in 48 states at up to 30 percent off traditional grocery store prices. By tackling inefficiencies in the food system, our passionate and motivated team of problem solvers helps save an average of 500,000 pounds of food per week from waste or lesser outcomes, with an all-time savings of 190+ million pounds of food.
Food Safety Program Manager - Regulatory Support Chewy IncFood Safety Program Manager - Regulatory SupportJessup, MDWhat You'll Need: BS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is; required; Advanced MS in Chemistry, Biology, Food Safety, Food Science, Environmental; Engineering; or related technical field is preferred ; Minimum of 2+ years in Food Safety and Quality Control in a distribution, warehousing, and/or manufacturing setting. The Regional Food Safety Specialist will; be responsible for; partnering with the Site Operations team, Continuous Improvement, Learning, Quality, and Facility teams to manage the deliverables; required; at the FC network.
Food Safety & Brand Standards Specialist Steritech Brand StandardsFood Safety & Brand Standards SpecialistBaltimore, MarylandBy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. Hourly: $18.00 - $25.00While starting pay falls within the given range, it can vary based on factors like geographic location, skills, education, and experience.
Food Safety Quality and Regulatory Location Lead Cargill IncFood Safety Quality and Regulatory Location LeadGettysburg, PAThe Food Safety Quality and Regulatory Location Lead will provide specialized knowledge of specific segments of quality systems or plant processes such as food safety and quality auditing, instrumentation, specific product line knowledge, computer systems, management or oversight of suppliers and other needed focus areas. This position is in our specialized portfolio enterprise where we serve diverse businesses who support unique customers or markets, including animal nutrition and health, bioindustrial, road safety salt and Cargill joint ventures.
Food Safety & Brand Standards Specialist The Steritech Group, IncFood Safety & Brand Standards SpecialistBaltimore, MD$18–$25 / hourBy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Food Safety & Brand Standards Specialist Rentokil Initial plcFood Safety & Brand Standards SpecialistBaltimore, MD$18–$25 / hourBy applying to this job, you agree to receive initial texts from systems used on behalf of Rentokil North America, Inc., possibly including Workday, Loop, and HireVue. We are extremely proud of our legacy of excellence and constantly work to fulfill our mission to "protect people, enhance lives, and preserve the planet.".
Senior Designer - Culinary, Snacks and Pet Food International Flavors & Fragrances IncSenior Designer - Culinary, Snacks and Pet FoodPATaste: Crafting unique, technology-enabled flavor designs that define the identity of food and beverage brands, shape trends in flavor building, and fuel market success. Maintain accurate documentation in compliance with Good Manufacturing Practices (GMPs), the Food Safety Modernization Act (FSMA), and related regulatory requirements.
Dietary Food Manager CbDietary Food ManagerBaltimore, MarylandAs a Dietary Food Manager, you will play an essential role in supporting our kitchen team to ensure that all clients receive healthy and delicious meals. We are currently seeking a part-time Dietary Assistant who is enthusiastic about food service and wants to make a difference in the lives of others.
Food Service Worker (On-Call) Tlingit Haida Tribal Business CorporationFood Service Worker (On-Call)Fairfield, PennsylvaniaFrom logistics and information technology to cybersecurity and facilities operations, we are united by a single purpose: to generate meaningful economic opportunity and sustainable growth for the Tlingit & Haida Tribes of Alaska. Pre-Employment Screening: All candidates must successfully complete pre-employment screening, which may include a criminal background check, motor vehicle record review, and 5-panel drug screening, in accordance with company policy and applicable laws.
Food Manager Kiddie Academy of Ballenger CreekFood ManagerFrederick, MarylandThe ideal candidate is organized, proactive, and comfortable handling a variety of tasks beyond traditional food service, including minor building maintenance and event support. The Food Manager is responsible for preparing and distributing meals, maintaining kitchen and food-related supplies, and ensuring a safe, clean, and organized environment.
NewSr. Food Scientist Utz Quality Foods LLCSr. Food ScientistHANOVER, PAWhat You'll Own: Designs, develops, conducts and/or reviews experiments (e.g., laboratory or process experiments) to deliver new products, support value creation driven projects and ongoing brand maintenance. With over a century of heritage and a powerhouse portfolio that includes Utz, Zapp's, Boulder Canyon, and On The Border, we're on a bold journey to become the fastest-growing pure-play U.S. snacking company of scale.
Safety & Training Coordinator Fuchs North America IncSafety & Training CoordinatorHampstead, MD$80,000–$85,000 / yearThe Training & Safety Manager is responsible for developing, implementing, and overseeing all employee training programs and workplace safety initiatives across two manufacturing locations (Hampstead, MD and Grand Forks, ND) within a food-grade spice and seasonings production environment. The role requires balancing hands-on involvement at the Hampstead facility (primary location) with remote oversight and periodic travel to the Grand Forks site (e.g., audits, training, incident review, program rollout).
Cooks and Food Service Workers Nursing Home Experience Confidence Management SystemsCooks and Food Service Workers Nursing Home ExperienceYork, Pennsylvania$13–$16 / hourConfidence Management Solutions (CMS) is currently recruiting experienced Cooks and Food Service Workers for long-term care nursing facility in York, PA. Cooks and Food Service Workers Shifts: Day and Evening Shifts, Alternating Weekends, Holidays.
Deli and Prepared Food Clerk St. Michaels MarketDeli and Prepared Food ClerkSt.Michaels, MDThe Deli Clerk provides exceptional service to customers by preparing, slicing, packaging, and serving deli products such as meats, cheeses, salads, and hot foods. Prepare and package ready-to-eat foods, including sandwiches, salads, and hot items.
NewFood Runner TroonFood RunnerDundalk, MDMeets state age requirements for handling alcoholic beverages Strong ability to multitask Strong communication skills Attention to cleanliness and safety Patience and customer-oriented approach Excellent people skills with a friendly attitude Responsible and trustworthy. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
Assistant Food Service Director FutureCareAssistant Food Service DirectorReisterstown, Maryland$19.75–$21.75 / hourFull timeProud to be the only healthcare company in Baltimore to be named a “Top Workplace” for 14 years in a row and recognized in US Newsweek as “Best Nursing Homes”, FutureCare stands out as a leader in managing health care across a continuum of care. Overview: As a member of the facility management team, the Assistant Food Services Director plans, organizes and directs the delivery of proper nutrition and other food services throughout the facility.
Food Service & Dish Associate (12-19 Hours/week) Inter IKEA Systems BVFood Service & Dish Associate (12-19 Hours/week)Baltimore, MD$17.58–$24.83 / hourTogether with thousands of colleagues around the world we're a diverse team working for the continued global success of the IKEA Concept - a concept that helps millions of customers create a better everyday life! We have knowledge of the IKEA product range, local markets and customer needs and we constantly find new ways of making real connections with our customers to maximize sales and profitability.
Food Truck Team Member Jimmy's Seafood IncFood Truck Team MemberBaltimore, MD$15–$15 / hourActively participates in the company's social media program by posting/sharing company fliers to personal social media accounts, if available. Act as ambassador of Jimmy’s Famous Seafood; serve as first point of contact for food truck customers and potential guests.
Dietary Food Manager Maryland Medical Day Services LlcDietary Food ManagerBaltimore, MDAs a Dietary Food Manager, you will play an essential role in supporting our kitchen team to ensure that all clients receive healthy and delicious meals. We are currently seeking a part-time Dietary Assistant who is enthusiastic about food service and wants to make a difference in the lives of others.
Food Service Worker On-Call Tlingit Haida Tribal Business CorpFood Service Worker On-CallPApointer-events-auto scroll-mt-(--header-height)" data-turn-id="542a5351-b507-4d1c-a2aa-a118c4bd9def" data-testid="conversation-turn-9" data-scroll-anchor="false" data-turn="user">. From logistics and information technology to cybersecurity and facilities operations, we are united by a single purpose: to generate meaningful economic opportunity and sustainable growth for the Tlingit & Haida Tribes of Alaska.
Food and Nutrition Catering Associate - Patient Meal Service Assistant - Full Time (12 hr shifts, 6:30a - 6:30p, E/0 Weekend, Rotating Holidays) Frederick Health Hospital IncFood and Nutrition Catering Associate - Patient Meal Service Assistant - Full Time (12 hr shifts, 6:30a - 6:30p, E/0 Weekend, Rotating Holidays)Frederick, MD$17.69–$23.08 / hourPatient menu selections for lunch are not taken more than 1-1/2 hours prior to workstation tray assembly time and for dinner are not taken more than 2 hours prior to workstation tray assembly time. Awkward postures include repeated or prolonged reaching, twisting, bending, kneeling, squatting, working overhead with your hands or arms, or holding fixed positions.
Cook - Copper Ridge Nursing and Assisted Living Center - Food AramarkCook - Copper Ridge Nursing and Assisted Living Center - FoodMD$17–$18 / hourSurrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage.
Construction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - Traveling The Dennis Group IncConstruction Manager II/III (Food & Beverage, Pharmaceutical, Industrial) - TravelingBaltimore, MDp>Construction Managers are Dennis Group's project site supervisors that oversee the daily operations of the construction activities including coordination of sub-contractors, site safety programs, project schedule, and project budget. The construction manager is a skilled communicator, able to interact with all levels of personnel, coordinate and facilitate meetings with competence, and have strong technical skills in order to function proficiently with multiple types of software programs.
Operations Coordinator - Food Service Priority One Staffing ServicesOperations Coordinator - Food ServiceSparks, MDCollaborate with cross-functional teams to streamline operational processes. Analyze key performance metrics to optimize operational efficiency and quality.
Assistant Director Food & Beverage ClubCorp USA IncAssistant Director Food & BeveragePhoenix, MDJob Summary: The Assistant Director of Food & Beverage is responsible for ensuring the seamless execution of daily food and beverage operations, working in close collaboration with the Director of Food & Beverage and/or General Manager. The Assistant Director supports the Food & Beverage Director in achieving annual sales and profitability goals across all front-of-house operations and ensures the club consistently exceeds member expectations through strong leadership and management.
NewFood Runner Yard HouseFood RunnerHanover, MDOur Food Runner plays an important role in our daily operations as the support system between our Heart of House and the selling of our food to our Guests. Tap into great opportunities and benefits including: Competitive Pay and Flexible Work Schedules.
Director of Food & Beverage| Full Time | Hippodrome Oak View GroupDirector of Food & Beverage| Full Time | HippodromeBaltimore, MDJob Post Information* Posted Date: 11 hours ago (4/5/2026 9:47 AM) Job ID: 2026-30917 Location Name: Hippodrome Category: Venue Management Type: Regular Full-Time Location: US-MD-Baltimore External Company Name: Oak View Group External Company URL: https://www.oakviewgroup.com/ Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Food Service Director Healthcare Services Group, Inc.Food Service DirectorBaltimore, Maryland$60,000–$65,000 / yearAdditional Pay Information: Offered salary rates for this position are determined based on applicant qualifications, experience, education, and the specific needs, aspects, operational considerations, and requirements of the facility serviced. Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.
Storeroom Clerk, Food Svcs, UPMC Hanover. University of Pittsburgh Medical CenterStoreroom Clerk, Food Svcs, UPMC Hanover.Hanover, PAResponsibilities: Store received product in assigned location in an organized manner, to include proper stock rotation and the dating of each product. Receiving Shipments and Inventory Management: Receive shipments from vendors; document receipt of each item as identified by the order guide.
Director of Retail Food Service Royal FarmsDirector of Retail Food ServiceBaltimore, Maryland$100,000–$150,000 / yearFull timeCross-Functional Leadership and Execution – Effectively collaborates with internal teams and external partners to align strategic goals, drive compliance, and ensure flawless execution of food service initiatives across all locations. The Director of Food Service ensures the successful execution of all food service programs through cost-effective management, operational excellence, and continuous improvement.
92G Food Service Specialist Army National Guard of the United States92G Food Service SpecialistReisterstown, MD$200–$250 / weekYou''ll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you''re feeding 25 Soldiers or 2,500, in the field or in a fixed facility. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation.
Food Services Production Rep (Cook) Trinity HealthFood Services Production Rep (Cook)Germantown, MD$17.65–$22.71 / yearp>What you will need: Required: • Must have or be pursuing high school diploma or equivalent • Four years of work-related experience • Ability to use culinary tools such as knives, mixers, ovens, steamers, kettles, and slicers • Food Safety and sanitation knowledge • Ability to read and follow recipes written in English • Ability to add and subtract numbers • Have or pursuing high school diploma or equivalent • Ability to read, write, speak, and follow oral and written instructions in English. Holy Cross Health earns numerous national awards, clinical designations and accreditations across a wide range of specialties for providing innovative, high-quality health care services.
Food and Nutrition Catering Associate - Patient Meal Service Assistant - Full Time (12 hr shifts, 6:30a - 6:30p, E/0 Weekend, Rotating Holidays) Frederick Health Hospital, Inc.Food and Nutrition Catering Associate - Patient Meal Service Assistant - Full Time (12 hr shifts, 6:30a - 6:30p, E/0 Weekend, Rotating Holidays)Frederick, MD$17.69–$23.08 / hourPart timePatient menu selections for lunch are not taken more than 1-1/2 hours prior to workstation tray assembly time and for dinner are not taken more than 2 hours prior to workstation tray assembly time. Awkward postures include repeated or prolonged reaching, twisting, bending, kneeling, squatting, working overhead with your hands or arms, or holding fixed positions.
Manager Environmental Health and Safety Chewy IncManager Environmental Health and SafetyMDThis individual will assume the responsibility for the fulfillment center safety, loss prevention, environmental compliance, and food safety programs, as well as employee engagement for the benefit of building an environment centered around safety. Identify and recommend management of compliance issues, safety risks and improvement opportunities as they relate to Safety, Loss Prevention, Environmental Compliance and Food Safety through the conduct of daily, weekly, and monthly audits.
Supervisor Food Services F Frederick Health Hospital IncSupervisor Food Services FFrederick, MDMust demonstrate and maintain current knowledge and skills in providing appropriate care/contact for patients in the following age groups: Minimum Education, Training, and Experience Required: High School Diploma or equivalent required. A minimum of two years of hands-on experience preferred in a healthcare food service environment with specific involvement working with menus, modified diets, and allergies.
Part-time, Food Service Host, UPMC Memorial. University of Pittsburgh Medical CenterPart-time, Food Service Host, UPMC Memorial.York, PADistributes and collects menus from patients; obtains selected menus from patients according to departmental procedures. Serves patient meal tray using the designated department script, to include proper patient identification.
NewCNC Machinist (Food Manufacturing)- First Shift LATITUDECNC Machinist (Food Manufacturing)- First ShiftBaltimore, MD$27–$33 / hourThe CNC Machinist is responsible for setting up, programming, and operating CNC machines to manufacture and repair precision components used in food processing and packaging equipment. Responsibilities: Set up and operate CNC mills, lathes, and other machining equipment to produce precision parts .
NewFood Runner The Capital GrilleFood RunnerBaltimore, MDWith genuine hospitality while providing the highest levels of service, a Food Runner will deliver an exceptionally distinctive dining experience by coordinating food orders to support timely and efficient delivery of high-quality food items to guests. From masterfully prepared cuisine to exceptional service, The Capital Grille provides a place where you can enjoy being part of a comfortably sophisticated restaurant while thriving in a nurturing work environment that encourages growth.
NewPart Time - Student - Food Services Employee Pennsylvania State UniversityPart Time - Student - Food Services EmployeePAWorking for Housing and Food Services at The Pennsylvania State University Mont Alto Campus offers competitive wages, flexible scheduling, convenient location, discounted student meals and a welcoming environment to enhance your work experience. Work on serving counter and food stations as required; be knowledgeable about menus and recipe ingredients; ensure correct portion size is distributed; move food to and from serving counter and food bars as required.
General Manager 5 - Food SodexoGeneral Manager 5 - FoodBALTIMORE, MarylandFull timeRole Overview: SodexoMagic is seeking a General Manager 5 for Morgan State University- Maryland's largest HBCU, located in Baltimore, Maryland. What You'll Do: Develop exceptional client relations and ensure the facility’s product offerings/solutions align with client needs.
Administrative Services Coordinator II (High School Food Service) Kennedy Krieger Institute IncAdministrative Services Coordinator II (High School Food Service)Baltimore, MDCoordinate and provide day-to-day direction to designated food service administrative and cashier/reception staff and manage the day-to-day front office and serving-area operations of the school Food Services Program, including assistance with greeting visitors, responding to phone calls and emails, and providing high quality customer service to students, families, and staff. Develop, implement, and maintain systems for collecting, tracking, and reporting School Nutrition Program data, including student meal counts, free/reduced-price eligibility status, a la carte sales, staff meal purchases, and other required Maryland State Department of Education (MSDE) and federal reporting elements.
Food Service Worker - York Suburban School Nutrition Whitsons Culinary GroupFood Service Worker - York Suburban School NutritionYork, PAJoin our school nutrition team as a Food Service Worker and help serve healthy meals that fuel learning and fun every day! Our food service team plays a vital role in creating a healthy, happy school day-one meal at a time.
Student Worker - Food Service or Catering - Mount St. Marys University AramarkStudent Worker - Food Service or Catering - Mount St. Marys UniversityMDAs a Student Food Services / Catering Worker, not only will you play an important part in helping us prep food and follow safety guidelines, but you'll master customer service and social skills! BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Manager- Denton/251 Dining Hal University of MarylandFood Service Manager- Denton/251 Dining HalMarylandMust be able to work in extreme weather, humidity and temperature conditions including regularly working between 40 degrees and 90 degrees for extended periods and, from 15 below zero degrees to 40 degrees and from 90 degrees to 110 degrees for short periods of time. Strong knowledge of the principles of food production, cooking and preparation; of food and food service marketing, of food products and menu development; of food service environmental best practices; ability to read, interpret and implement long and short term planning in response to data.
Food Runner - Geno''''s Steaks & Bar Baltimore Live Holdings LLCFood Runner - Geno''''s Steaks & Bar BaltimoreBaltimore, MDCommunication skills are utilized a significant amount of time when interacting with others; demonstrated ability to interact with guests, employees and third parties that reflects highly on the venue, the brand and the Company. We're seeking dedicated individuals to help us provide genuine hospitality and fan-favorite food to the tens of millions of guests who visit the Inner Harbor district.
(USA) Prepared Food Lead Walmart Inc(USA) Prepared Food LeadCatonsville, MD$22–$30 / hourAs a Prepared Foods and Café Department Lead you will drive sales in your area and supervise your team of hourly associates who create and serve meals to our members - giving them more of what they love, for less. You will model expertise in Prepared Foods and Café and work collaboratively with other team leaders to ensure the total club meets the member's expectations.
Food Server - Full Time - David's - Maryland Live! Casino and Hotel MarylandFood Server - Full Time - David's - MarylandHanover, MarylandFrom confidently recommending menu items to processing payments and maintaining a clean, organized workspace, your role is key to delivering exceptional service that enhances both the dining and gaming experience at Live! Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
Food Server - Sports & Social - Part-Time - Maryland Live! Casino and Hotel MarylandFood Server - Sports & Social - Part-Time - MarylandHanover, MarylandFrom confidently recommending menu items to processing payments and maintaining a clean, organized workspace, your role is key to delivering exceptional service that enhances both the dining and gaming experience at Live! Live is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.