NewServer/Dishwasher Volante of EugeneServer/DishwasherEugene, OregonClean floors, empty trash cans, stock food supplies, wash and sanitize dishes, and clean all other parts of the work area and equipment as needed. Perform general cleaning of dietary department, including vents, ovens, vent hoods over ovens, and outside garbage area.
Support Staff (Host, Food Runner, Busser) - 10 Barrel Brewing Tilray Brands IncSupport Staff (Host, Food Runner, Busser) - 10 Barrel BrewingPortland, ORTilray's unprecedented platform supports over 40 brands in over 20 countries, including comprehensive cannabis offerings, hemp-based foods, and craft beverages. Tilray's mission is to be a leading premium lifestyle company with a house of brands and innovative products that inspire joy, wellness and create memorable experiences.
Timbers Server The Mill Casino & HotelTimbers ServerNorth Bend, ORAs part of our team, you'll take orders, deliver delicious food and drinks, craft coffee beverages, and keep our café sparkling clean-all while making guests feel genuinely cared for. Make sure the space stays safe, clean, and friendly for both guests and the rest of the team; speak up and report any safety concerns to the Safety Committee.
Food & Beverage - Host/Bus Person Three Rivers Casino ResortFood & Beverage - Host/Bus PersonFlorence, ORThe Host/Bus Person is responsible for greeting, seating, efficiently cleaning tables, resetting tables and assisting in providing excellent guest service to the needs of Blue Bills guests. While performing the duties of this job, Team Members may be exposed to secondhand tobacco smoke, including regular exposure for those working on the casino floor.
Food & Beverage - Bonfire Backserver/Busperson Three Rivers Casino ResortFood & Beverage - Bonfire Backserver/BuspersonFlorence, ORWhile performing the duties of this job, Team Members may be exposed to secondhand tobacco smoke, including regular exposure for those working on the casino floor. Remains knowledgeable on all food and beverage offerings, including wine selection and pairing options, reviewing daily changes to the menu and specials.
310310 Beverage Server (Full Time & Part Time) Umpqua Indian Development Corporation310310 Beverage Server (Full Time & Part Time)Canyonville, ORThe Position: Provides prompt friendly service of alcoholic and nonalcoholic beverages to guests on the casino floor. May be asked to use a beverage cart to serve drinks during times of high volume and or special events as directed by the Beverage Manager.
AM Server Part Time Weekends Crescent CareersAM Server Part Time WeekendsPortland, OregonEvery Crescent associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. Furthermore, this description is subject to change, in the sole discretion of the Company, and in no way creates an employment contract, implied or otherwise; each associate remains, at all times, an “at will” associate.
Stix Server, PT Umpqua Indian Development CorporationStix Server, PTCanyonville, ORInteracts with Sports Bar customers to ensure quality service for Resort guests and to generate repeat business. Whether you're just starting your career or looking to take the next step, we provide training, development, and a wide range of opportunities to help you achieve your goals.
Bar/Restaurant Server The Mill Casino & HotelBar/Restaurant ServerNorth Bend, ORFrom taking orders to delivering meals and beverages with a smile, you'll create warm connections, support your teammates, and ensure every guest has an exceptional experience. Make sure the space stays safe, clean, and friendly for both guests and the rest of the team; speak up and report any safety concerns to the Safety Committee.
Server Jurgens Park Senior LivingServerTualatin, OregonSummary: Responsible for setting tables, bussing tables, washing dishes, assisting the cook as needed, and completing cleaning duties. Works as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen.
Server Grove Pointe Senior LivingServerForest Grove, OregonSummary: Responsible for setting tables, bussing tables, washing dishes, assisting the cook as needed, and completing cleaning duties. Works as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen.
NewServer - Part Time Hawthorn Senior Living, LLC.Server - Part TimeGladstone, ORPart timeDemonstrates excellent communication skills, taking into consideration body language, filters, listening, paraphrasing and questions with co-workers and residents of diverse ethnic and cultural backgrounds. Demonstrates ability to work efficiently and pleasantly in an extremely busy work environment, to deal with difficult situations in a calm manner and be a team player.
Food Service Attendant St. Charles Health SystemFood Service AttendantBend, OR$19.81–$24.76 / hourDaily work will depend on assignment and may include tasks such as customer service, catering set-up, catering server, catering delivery, cash handling, making coffee and espresso, delivering patient meals, preparing patient meal trays, cleaning dishes, cleaning equipment, and cleaning floors. Occasionally (25%): Climbing ladder/step-stool, reaching overhead, lifting/carrying/pushing or pulling 25-50 pounds, operation of a motor vehicle, using clear and audible speaking voice and ability to hear normal speech level.
SERVER AM Marriott International IncSERVER AMPortland, ORGuest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.
Assistant Food & Beverage Manager Spirit Mountain CasinoAssistant Food & Beverage ManagerGrand Ronde, OREducation, Experience, Licenses, Registrations, and Certifications: Bachelor's Degree in restaurant management, hospitality, culinary arts or a related field, and five (5) years food service management work experience, including three (3) years supervisory experience, or equivalent combination of education, training and experience. Essential Job Functions: Supervises employees of the department; interviews, hires, tests, schedules, evaluates, and trains staff; provides employee development, incentives and rewards; performs counseling, discipline and separation when necessary.
NewBusser Elmer's RestaurantsBusserGrants Pass, OR$14.70Wipes down tables and seats, vacuums as needed under tables and in aisles, restocks and cleans salt and pepper, sugar, jellies, or other table items as needed. Provides Guests assistance to servers as needed such as taking initial beverage order at table, preparing, and delivering beverages to Guests at table when requested by manager or server.
Cow Creek Expeditor Umpqua Indian Development CorporationCow Creek ExpeditorCanyonville, OROrganizes food and assists in running of food in order to provide guests with prompt service and the correct delivery of guest orders. Duties include but are not limited to: Review than consult with cook's on lunch, dinner specials and soup of the day and explain to all servers cashiers, and bus people so they can relay to guests.
Stix Expeditor PT Umpqua Indian Development CorpStix Expeditor PTCanyonville, OROrganizes food and assists in running of food in order to provide guests with prompt service and the correct delivery of guests' orders. Review then consult with cooks on lunch, dinner specials and soup of the day and explain to all servers, cashiers, and bus people so they can relay to guests.
Cow Creek Lead Steward Umpqua Indian Development CorpCow Creek Lead StewardCanyonville, ORTransport and clean cooking utensils and service-ware in order to provide cooks, bus-persons and food servers with appropriate equipment for guests' dining experience. Inspects kitchen, storeroom and associated culinary traffic areas to ensure they are neat, clean and orderly, and to ensure sufficient supplies are on hand.
Cow Creek Steward Umpqua Indian Development CorpCow Creek StewardCanyonville, ORThe Position: Transport and clean cooking utensils and service-ware in order to provide cooks, bus-persons and food servers with appropriate equipment for guests' dining experience. Duties include but are not limited to: Promptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly.