1,099 Results for

Food Service Director Jobs in Chinatown, NY

Jobs

Basking Ridge, NJ30+ days ago

$184,240–$276,360 Per Year
Full-time

p style="margin:0in;line-height:normal;font-size:12pt;font-family:'aptos' , sans-serif">Download Our Benefits Summary PDF.

The Director, Regulatory Affairs Advertising and Promotion (RAAP) provides senior strategic and tactical regulatory leadership for U.S. promotional and selected non-promotional communications across assigned products, therapeutic areas, and key business initiatives within the Daiichi Sankyo portfolio, including alliance assets.

New York, NY30+ days ago

Remote

$187,000–$286,000 Per Year

A compelling online portfolio demonstrating a strong understanding of user-centered design principles, strategic thinking, leadership in driving design vision, problem-solving abilities, and the successful delivery of impactful user experiences and business outcomes. Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector.

New York, NY30+ days ago

Remote

$198,000–$301,000 Per Year

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. Motive is seeking a Director of SMB Expansion Sales & Account Management to drive growth across our existing small and medium-sized customer base through outbound sales, while also reducing churn among escalated accounts at risk of cancellation or contraction.

New!

New York, NY2 days ago

Remote

$320,000–$350,000 Per Year

Motive is one of the fastest-growing software companies in the world, serving more than 120,000 businesses, across a wide range of industries including trucking and logistics, construction, oil and gas, food and beverage, field service, agriculture, passenger transit, and delivery.

New York, NY30+ days ago

Remote

$140,000–$200,000 Per Year

Motive serves more than 120,000 customers – from Fortune 500 enterprises to small businesses – across a wide range of industries, including transportation and logistics, construction, energy, field service, manufacturing, agriculture, food and beverage, retail, and the public sector. The candidate will own external reporting and help to build and maintain the Company’s accounting policies, lead the preparation of consolidated financial statements (including Form S-1) and address technical accounting issues arising from business transactions or the implementation of new accounting pronouncements.

New!

New York, NY2 days ago

Remote

$187,000–$260,000 Per Year

You will work alongside a star team from engineering, data science, computer vision, research & design, marketing, operations, legal, sales & customer success in a fast-paced, rapidly growing, technology environment to build intelligent experiences to shift behavior and drive ROI-positive impact for customers.

Flushing, New York26 days ago

$80,000–$85,000 Per Year

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We are seeking an experienced Food Service Director for our Skilled Long-Term Care Facility in Flushing, NY to oversee our dining operations and ensure exceptional food service delivery.

Minimum 2-3 years managing the food service department in long term care facility, hospital, or healthcare setting strongly preferred.

Stamford, CT30+ days ago

In addition, this person is expected to become integrated in the Benchmark community, interacting with residents and resident families and when necessary, acting as a liaison between residents and your staff. The Food Service Director will be working in a hospitality model kitchen, cooking, serving, and interacting with residents of our assisted living care facility.

OLD BRIDGE, NJ18 days ago

$75,000–$85,000 Per Year

p>or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf.

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility.

Hackensack, NJ30+ days ago

$75,000–$85,000 Per Year

p>The Food Service Director at Bergen County Jail oversees daily food production in a secure correctional facility, ensuring safe, efficient, and compliant meal service for the incarcerated population. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Englewood, New Jersey13 days ago

Prepare food using dry and moist cooking methods, including but not limited to; boiling, steaming, poaching, braising, sautéing, pan frying, griddle, char-grilling, deep and shallow frying, broiling, baking, and cold production. Meet all reporting requirements in a concise, accurate and timely fashion, including; temperature logs, in-services, incident/accident reports, Resident complaints and time clock punches.

QUEENS, NY30+ days ago

$100,000–$110,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf. The position entails a need for excellent communication skills; ability to multi-task, strong team leadership, client relations and ensures superior food quality and strong customer service skills.

Newark, NJ30+ days ago

$60,000–$65,000 Per Year

Interviews hires and trains associates plans assigns and directs work appraises performance rewards and disciplines associates addresses complaints and resolves problems. They are responsible for all foodservice-related activities including care retail cafeteria catering etc quality improvement sanitation infection control and all client-related activities.

Englewood, NJ13 days ago

$30 Per Hour
Part-time

li>Prepare food using dry and moist cooking methods, including but not limited to; boiling, steaming, poaching, braising, sautéing, pan frying, griddle, char-grilling, deep and shallow frying, broiling, baking, and cold production.

Meet all reporting requirements in a concise, accurate and timely fashion, including; temperature logs, in-services, incident/accident reports, Resident complaints and time clock punches.

Newark, New Jersey30+ days ago

$101,243–$151,861 Per Year

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Services provided are patient centered; actively contributes to creating a friendly, welcoming, and safe environment; drives collaboration with leadership; organizes and monitors operations to address patient needs/complaints within 24–48 hours; displays a “can do” attitude; monitors patient satisfaction data; acts as a role model; maintains professional composure; ensures staff respect patient rights; and meets/exceeds customer service score targets.

The primary purpose of the Assistant Director Food & Nutrition Services position is to plan, coordinate, direct and control food production activities for patient food services, retail operations, catering services, Bistro Café, the gift shop, and other special requests in a cost-effective, high-quality manner which enhances client satisfaction.

Newark, New Jersey30+ days ago

$123,080–$199,963 Per Year

As the principal teaching affiliate of Rutgers New Jersey Medical School and the only state-certified Level 1 Trauma Center in Northern New Jersey, University Hospital is training the next generation of physicians and advancing science to discovery while taking exceptional care of patients, regardless of their financial situation.

Excellent communication skills with documented ability to effectively collaborate with managers and administration, influence/coordinate efforts of people and resources, and report accurate and timely data in support of the organization's objectives for continuous performance improvementin Food and Nutrition/Retail Services.

West Long Branch, NJ25 days ago

$100,000–$110,000 Per Year

With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs.

EAST ORANGE, NJ21 days ago

$50,000–$60,000 Per Year

p>https://www.compass-usa.com/wpcontent/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent.

NY30+ days ago

Sales Director - Food Service is responsible for driving revenue growth, expanding market share, and leading high-performing sales team across North America markets. The position carries full accountability for achieving national sales targets and developing long-term growth strategies within the food service sector.

Brooklyn, NY30+ days ago

$116,000–$126,000 Per Year

With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.

New York, NY30+ days ago

$117,107.95–$123,900

em>For more information, go toNYU Langone Health, and interact with us on LinkedIn, Glassdoor, Indeed, Facebook, Twitter, YouTubeandInstagram.

To view the Pay Transparency Notice, please click here.

NY30+ days ago

$117,107.95–$123,900 Per Year

NYU Langone Health is a fully integrated health system that consistently achieves the best patient outcomes through a rigorous focus on quality that has resulted in some of the lowest mortality rates in the nation. has ranked NYU Langone the No. 1 comprehensive academic medical center in the country for three years in a row, and U.S. News & World Report recently placed nine of its clinical specialties among the top five in the nation.

New!

NY4 days ago

This position combines operational management, culinary leadership, regulatory compliance, staff supervision, and customer service into a single role responsible for the efficient delivery of meal services to cadets, officers, employees, and guests.

Minimum five (5) years of progressively responsible leadership experience in food service, hospitality, institutional dining, higher education dining, healthcare dining, conference center operations, or a comparable environment.

New!

Suffern, New York5 days ago

Sayreville, NJ30+ days ago

$50,000–$70,000 Per Year

p>We offer a comprehensive benefits package that includes:

• Health & Wellness: For Full time employees Medical, Prescription Insurance in accordance with Chapter 44 Dental Insurance in accordance with Chapter 78 and contractual language.

Date Posted: 2/27/2026 Location: Sayreville Public Schools Date Available: 04/06/2026 Closing Date: Until Filed.

Passaic, NJ30+ days ago

$76,090–$103,584 Per Year

Ensures the efficiency of food prepared in the department taking into consideration food safety, nutritional adequacy and appropriate patient nutritional care responsible for the development and enforcement of policies and procedures that direct clinical services, food preparation, distribution and service, purchasing, sanitation, safety practices, performance improvement, and staff education and development. The exact starting compensation to be offered will be determined at the time of selecting an applicant for hire, in which a wide range of factors will be considered, including but not limited to, skillset, years of applicable experience, education, credentials and licensure.

Passaic, New Jersey30+ days ago

$76,090–$103,584 Per Year

New!

Newark, NJ1 day ago

The ideal candidate will have a strong background in food service management, preferably in a healthcare setting, and a commitment to providing high-quality meals for our residents.

Join our team and help us provide exceptional care and delicious, nutritious meals to our residents!.

Long Branch, NJ30+ days ago

$70,000–$75,000 Per Year

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what youre pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

OH30+ days ago

$60,000–$70,000 Per Year

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins.

New York, NY7 days ago

$110,000–$120,000 Per Year

li>Implement and lead staff training to educate on product awareness to Soho House & Co.'s food program and drink initiatives through story-telling, demos, guest speakers, "Cook House & House Tonic" and "Club School.".

Must have 5+ years' experience in food & beverage operations with a proven track record of leading a professional, efficient, high quality, service-oriented operation in a fast paced and demanding environment.

New!

New York, NY6 days ago

$110,000–$120,000 Per Year

The actual compensation will be determined based on experience and other factors permitted by law.

Pay Range

$110,000—$120,000 USD

Implement and lead staff training to educate on product awareness to Soho House & Co.'s food program and drink initiatives through story-telling, demos, guest speakers, "Cook House & House Tonic" and "Club School.".

NJ30+ days ago

This person should have experience with both direct and broker sales models, conduct Broker training regarding product knowledge and sales techniques for food service, work with Broker representatives on end-user calls and at food shows, and establish sales objectives for Brokers and direct activities to attain these targets. Demonstrated experience in a key leadership role with success at leading a sales organization that services customers in multiple distribution channels.

Nanuet, NY30+ days ago

p>Manage, motivate, and mentor the team; develop training objectives and strategies Coordinate project workloads and activities; work with regional offices to help develop and modify methods and procedures Clearly and effectively communicate project updates Make an impact day-to-day with your skills and expertise, strengthening that relationship with our clients and team. By blending people-centric leadership with disciplined operational strategies and purpose-driven growth, Barry-Wehmiller has become a $3 billion organization with nearly 12,000 team members united by a common belief: to use the power of business to build a better world.

Edison, NJ30+ days ago

POSITION SUMMARY: The Food & Beverage Director is responsible for concessions and catering operations, inventory management, product ordering, training and developing Team Members, budget management, and achieving margin KPI's. Effectively collaborate with all applicable departments to maximize sales, ensure operational alignment, provide applicable support, retain clients, and continuously improve the guest experience.

White Plains, NY30+ days ago

$85,000–$100,000 Per Year

General Purpose: Assists in directing and overseeing all food and beverage facets including, but not limited to: guest satisfaction and customer service, personnel, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.

New York, NY17 days ago

$85,000–$90,000 Per Year
Part-time

Known for its distinctive design, popular restaurant and bar, 26th floor Penthouse and terrace, and unique art-infused meeting spaces, NoMo SoHo is a key player in New York’s highly competitive hotel landscape, attracting a diverse mix of leisure and business travelers from around the world. This position partners with the Director of Food & Beverage to drive exceptional guest experiences, operational excellence, financial performance, and associate engagement across all outlets while maintaining direct leadership and accountability for the Banquets Department.

Flushing, NY14 days ago

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

NY30+ days ago

$25–$30 Per Hour

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.

NY30+ days ago

$25–$27 Per Hour

Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

Hempstead, NY30+ days ago

$28–$28.75 Per Hour

p>Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

Somerset, NJ2 days ago

$56,500–$76,500 Per Year

p>POSITION SUMMARY:

The Assistant Food Service Supervisor shall assist in all areas of cafeteria operation including the preparation of reports and the hiring, training, direction, supervision, and evaluation of the cafeteria staff throughout the school district. This role ensures maximum operational efficiency, strict financial compliance, and total adherence to all local, state, and federal nutrition guidelines while fostering a safe, positive, and nutritious dining environment for students.

NY30+ days ago

$150,000–$175,000 Per Year

p>CookUnity operates at the intersection of culinary innovation, direct-to-consumer distribution, and multi-site ready-to-eat production, requiring a leader who can balance speed of growth with disciplined control of core risks such as sanitation, cold chain integrity, supplier governance, and regulatory alignment across jurisdictions. Reporting into the VP, Food Safety & Quality Assurance, this leader will act as a key thought partner across Operations, Culinary, Supply Chain, and Regulatory teams-ensuring food safety is deeply embedded into how we design, build, and scale our production systems.

NY13 days ago

$145,000–$165,000 Per Year

p>https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf. The position entails a need for excellent communication skills; ability to multi-task, strong team leadership, client relations and ensures superior quality and very strong customer service skills.

New York, New York17 days ago

New York, NY30+ days ago

$152,240.27–$177,723
Full-time

em>For more information, go toNYU Langone Health, and interact with us on LinkedIn, Glassdoor, Indeed, Facebook, Twitter, YouTubeandInstagram.

NY30+ days ago

$152,240.27–$177,723 Per Year

Participates in the development and management of the operating and capital budgets through appropriate review and supervision of resource utilization inclusive of the development and implementation of cost savings, revenue generation strategies to meet departmental /organizational goals. Oversees patient meal assembly and service as well as all aspects of cash operations including cafeteria, catering, vending, cart service, customer service programs and departmental sanitation.

New!

NY5 days ago

$125,000–$185,000 Per Year

li>Leverages LogicSource's Center of Excellence (COE) category experts and resources through the sourcing process to assess market conditions, spend leverage opportunities, benchmarking data, RFP builds, and related activities.

Experience interpreting commodity data of government and non-governmental organizations such as Economic Research Service, Bureau of Labor and Statistics, United States Department of Agriculture, Consumer Price Index, Producer Price Index, Urner Barry.

New York30+ days ago

$180,000–$195,000 Per Year
Employee

li>Develop and execute sophisticated annual business plans, including dynamic pricing strategies, demand forecasting, and data-driven revenue management specific to the New York luxury market.

Lead all marketing, branding, and public relations initiatives for F&B outlets in collaboration with the hotel’s executive team, with a strong emphasis on media visibility, influencer engagement, and critical acclaim.

NY7 days ago

Remote

$99,000–$129,000 Per Year

For eligible Rain Makers, spend this extra monthly stipend as you wish, but know it's intended to contribute to things like your phone, internet or other business uses while working remotely or needs outside of normal working hours.

Cross-Functional Collaboration: Partner with internal teams in Sales, Marketing, Finance, and Supply Chain to outline, plan, and execute foodservice distribution strategies that meet immediate consumption commitments.

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Food Service Director Jobs in Chinatown, NY

Director, Regulatory Affairs Advertising and Promotion Daiichi Sankyo, Inc.

Director, Product Design - Remote Motive

Director, SMB Sales & Account Management - Remote Motive

Director of Strategic Accounts - Remote Motive

Director, Technical Accounting - Remote Motive

Director of Product Management, AI - Remote Motive

Food Service Director Confidence Management Systems

Food Service Director/Food and Beverage Director Benchmark Senior Living

Food Service Director Healthcare Services Group Inc

Food Service Director Aramark

Assistant Food Service Director The Bristal Assisted Living

FOOD SERVICES DIRECTOR - Cathay Pacific Lounge, JFK Compass Group North America

Food Service Director Compass Group North America

Assistant Food Service Director EB Care at Englewood LLC

Assistant Director Food and Nutrition Services University Hospital, Newark NJ

Director, Food & Nutrition Services University Hospital, Newark NJ

DINING SERVICES DIRECTOR - K12 FOOD SERVICE - WEST LONG BRANCH, NJ Compass Group North America

ASSISTANT DINING SERVICES DIRECTOR - K12 FOOD SERVICE - EAST ORANGE, NJ Compass Group North America

Sr. Director Food Service Sales 1-800-Flowers.com Inc

SR DIRECTOR OF FOOD & NUTRITION SERVICES Compass Group North America

Associate Director, Patient Services (Food + Nutrition) NYU Langone Health

Associate Director, Patient Services (Food + Nutrition) New York University School of Medicine

Director of Food Service & Operations The Salvation Army USA

Director of Food Service & Operations The Salvation Army Eastern Territory

Assistant Director of Food Services Sayreville School District

Director of Food and Nutrition Services Prime Healthcare Services Inc

Director of Food and Nutrition Services St. Mary's General Hospital

Food Service Manager EPIC Healthcare

Food Service Manager - Monmouth South Medical Center Aramark

Food Service Manager Aramark

Club Manager Director of Food & Beverage - Soho House New York Soho House UK Ltd

Club Manager (Director of Food & Beverage) - Soho House New York Soho House & Co.

Sr. Director, Food Away from Home Sales B&G Foods Inc

Director, CSI - Food and Beverage Barry-Wehmiller Companies Inc

Food and Beverage Director - Middlesex County (NJ) Sports Complex Sports Facilities Advisory LLC

Assistant Food and Beverage Director Troon Golf LLC

Assistant Director of Food and Beverage Crescent Hotels & Resorts LLC

Food Service Supervisor- Catering Citi Field Home of the New York Mets - Citi Field - Catering Aramark

Food Service Supervisor-Clover Club Chop House Citi Field Home of the New York Mets Aramark

Food Service Supervisor - Palantir- NYC Aramark

Food Service Supervisor - Hempstead Union Free School District Aramark

Anticipated, Assistant Food Service Supervisor - CEN Franklin Township Public School District Of Somerset

Director, Food Safety & Quality Assurance Cookunity LLC

Director of Food and Beverage Compass Group North America

Assistant Director of Food and Beverage Crescent Careers

Hospital Director, Food & Nutrition NYU Langone Health

Hospital Director, Food & Nutrition New York University School of Medicine

1630 - Director, Strategic Sourcing- Food & Beverage LogicSource,Inc.

Director of Food & Beverage The Peninsula New York

Regional Sales Manager, Food Service (North) Talking Rain Beverage Company Inc

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