117 Results for

Food Service Director Jobs in North Carolina

Jobs

Salisbury, NC7 days ago

$75,000–$85,000 Per Year

Starting Salary: $75,000 - $85,000 /year based on experience Environment: Special Education Program, Grades K-5 Availability: 2026 - 2027 School YearChanceLight Behavioral Health, Therapy, & Education, a growing, dynamic organization with a social mission to offer hope, is seeking an Education Program Director to join our award-winning Special Education team for the 2026-2027 School Year and perform meaningful work in a culture that welcomes innovation, encourages creative expression and offers limitless potential for personal and professional satisfaction! Performing essential managerial functions such as overseeing daily school operations, managing schedules and activities, coordinating custodial and maintenance efforts, supervising food and transportation services, directing administrative and budgetary processes, allocating resources, and fostering positive district and community relationships.

New!

Chapel Hill, NC3 days ago

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Elizabeth City, NC7 days ago

Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program. Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark policies and procedures. ?

LEXINGTON, North Carolina22 days ago

$52,500–$60,000 Per Year

Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you're looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Raleigh, North Carolina30+ days ago

Building and maintaining positive connections with clients by regularly communicating, understanding their needs, proactively addressing concerns, providing excellent service, and working to ensure their continued satisfaction with the company's products or services, ultimately aiming to retain them as long-term customers. The Assistant Food Service Director works with the Food Service Director to plan, direct, and coordinate activities associated with running a large food service operation with one or more production kitchens.

Jacksonville, North Carolina30+ days ago

Building and maintaining positive connections with clients by regularly communicating, understanding their needs, proactively addressing concerns, providing excellent service, and working to ensure their continued satisfaction with the company's products or services, ultimately aiming to retain them as long-term customers. This position oversees the operational and financial responsibilities for the kitchen and supervises an Assistant Food Service Director and/or a team of Food Service Workers and/or Cooks who are involved with the preparation, serving and clean-up of food in a secure correctional facility.

Lumberton, NC30+ days ago

EDUCATION, CREDENTIALS, TRAINING and EXPERIENCE: Minimum Required: Bachelor’sin Dietetics\Food Service Management or related field and 5 years management experience in a healthcare foodservice setting. POSITION SUMMARY: Plans, directs and coordinates the activities for the provision of food and nutrition services for UNC Health Southeastern, which includes Patient and Retail Services for the Medical Center.

Rocky Mount, North Carolina7 days ago

PAM Health is committed to providing high-quality patient care and outstanding customer service, coupled with the loyalty and dedication of highly trained staff, to be the most trusted source for post-acute services in every community it serves. About PAM Health: PAM HEALTH (PAM) based in Enola, Pennsylvania, provides specialty healthcare services through more than 80 locations, as well as wound clinics and outpatient physical therapy locations, in 17 states.

New!

Elizabeth City, NCToday

Adopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. Job Description The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.

Statesville, NC16 days ago

Job Description: We are seeking a highly motivated and experienced Food and Beverage Director to join our team at Courtyard Statesville Mooresville Lake Norman. About Us: Welcome to Courtyard Statesville Mooresville Lake Norman, where we strive to provide a comfortable and inviting atmosphere for both our guests and our team members.

New!

Holly Springs, North Carolina3 days ago

$80,000–$92,000

He/she is responsible for managing all aspects of the Club’s daily operations with a strong focus on the food & beverage operations throughout the Club including member dining, member events, activities, turn grill, pool snack bar, banquet, and catering functions, etc. At its opening in 2008, Golf Digest counted us among the nation’s Best New Courses, while The North Carolina Golf Panel magazine named us the Best New Course in the state.

Lake Toxaway, NC30+ days ago

The Greystone Inn, a charming getaway nestled in the heart of Lake Toxaway, NC, is seeking an experienced and dynamic Food & Beverage Director to lead our restaurant team. Leadership & Management: Oversee daily restaurant operations, lead and mentor a diverse team, and cultivate a positive work environment.

Wilmington, North Carolina13 days ago

Required completion of the coursework and a passing score on the examination for Certified Dietary Manager, or be in the active pursuit of license/certification, where required by the state and facility. · Provide staff management including hiring, development, training, performance management and communication to ensure effective and efficient department operation.

Greensboro, North Carolina30 days ago

Qualifications: Bachelor's degree in management or related field is requiredExtensive relevant work experience (5+ years) with a proven track record of success at the District levels may be grounds for consideration. Join Healthcare Services Group (HCSG) as a Dining Services Director of Operations, where you will oversee dining services operations across multiple districts.

Durham, NC30+ days ago

However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor's legal duty to furnish information. Working closely with Maintenance Services and Services leadership, the Director contributes to the long‑term vision and strategic roadmap for Installation Services, balancing near‑term execution with scalable, future‑ready capabilities.

Durham, NC30+ days ago

The Software Quality Director (Professional Services – Retail) owns the end-to-end quality strategy and execution for customer-facing programs, ensuring releases are reliable, scalable, secure, and operationally ready for real-world retail environments. Serve as a high-level quality advisor to customer leadership (e.g., VP/Director of IT, Operations, Store Systems), aligning on success metrics, risks, rollout readiness, and operational acceptance criteria.

Goldsboro, NC19 days ago

$16–$19

General Managers oversee all aspects of in-store operations, including but not limited to staffing/scheduling, food safety, inventory/stock ordering, COGS management, cash handling and brand compliance. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens.

Charlotte, NC30+ days ago

Full-time

Whether you work at our headquarters in Charlotte, North Carolina, the Billy Graham Library in Charlotte, North Carolina, the Billy Graham Training Center at the Cove (BGTC) inAsheville, North Carolina, Blue Ridge Broadcasting (BRB) in Asheville, North Carolinaor a field office abroad, you are part of a team of committed Christians working together to reach people to the ends of the earth with the Gospel. Webelieveinthe deityofthe LordJesusChrist,inHisvirgin birth,inHissinlesslife,inHismiracles,inHis vicariousand atoning death through His shed blood on the cross,in Hisbodilyresurrection,inHisascensionto theright handofthe Father,andinHispersonalreturninpowerand glory.

Charlotte, NC30+ days ago

Part-time

Whether you work at our headquarters in Charlotte, North Carolina, the Billy Graham Library in Charlotte, North Carolina, the Billy Graham Training Center at the Cove (BGTC) in Asheville, North Carolina, Blue Ridge Broadcasting (BRB) in Asheville, North Carolinaor a field office abroad, you are part of a team of committed Christians working together to reach people to the ends of the earth with the Gospel. Webelieveinthe deityofthe LordJesusChrist,inHisvirgin birth,inHissinlesslife,inHismiracles,inHis vicariousand atoning death through His shed blood on the cross,in Hisbodilyresurrection,inHisascensionto theright handofthe Father,andinHispersonalreturninpowerand glory.

Asheville, North Carolina30+ days ago

Maintains an inventory of dining room items including silverware, coffee pots, water pitchers, glassware, flatware and china, salt and pepper holders, sugar bowls and linen and ensures that they are properly stored and accounted for. They will ensure timeliness of food service, supervise and train dining room staff, manage within budgetary restraints, and develop and implement programs to increase revenues.

Greensboro, NC30+ days ago

The Food & Beverage Management Training & Development Program at Greensboro Country Club is a 12–18-month, hands-on learning experience designed to prepare aspiring hospitality professionals for leadership roles within the private club industry. Participants will rotate through all major front-of-house dining areas-including casual, banquet, and fine dining operations-while receiving personalized coaching, structured mentorship, and exposure to senior club leadership.

EDEN, NC30+ days ago

The program focuses on different aspects of managing your own account, including: + General Training & Comprehension - Learn and perform the job assignments of the dietary aide, cook, and dishwasher positions and, as such, can operate, and teach others how to operate, a variety of industrial kitchen equipment. + Leadership - Learn to effectively handle managerial responsibilities as well, including but not limited to payroll submission, staffing patterns, effective coaching and discipline, purchasing, maintaining inventory, and budgeting.

New!

Charlotte, NC5 days ago

Brand summaryFirehouse Subs is a U.S.-based, fast casual restaurant chain founded in 1994 in Jacksonville, Florida by former firefighter brothers Chris Sorensen and Robin Sorensen. As Director of Restaurant Operations, you will oversee staff, including cashiers, team members, general managers, and area managers.

Chapel Hill, North Carolina9 days ago

$54,000–$60,000 Per Year

The Director is charged with generating new membership revenue by building meaningful community relationships, creating referral pipelines, leveraging UNC Athletics engagement opportunities, and ensuring the club is positioned as the premier year-round destination for connection, dining, and elevated experiences. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.

Bald Head Island, NC28 days ago

$20–$22

Manage employee schedules, payroll, corrective actions, and shift coverage, communicating with the team in a timely and professional fashion, always ensuring a goal that employee schedules are communicated at least three weeks in advance of the workweek. Because of the fluctuating demands of the Clubs' operation, it may be necessary for each employee to perform a multitude of different functions; therefore, as an essential part of your job, you will be expected to help others when the occasion arises, just as others are expected to help you while we foster a team environment.

Wilmington, NC13 days ago

Your Impact: * Managing and Developing a team of 30+ * Collaborate with the Owner/Operator to create and implement new policies/procedures * Maintaining a work environment that ensures food safety * Creating the schedule for your team * Providing high quality customer service and satisfaction * Reporting directly to the Owner/Operator to discuss the current/future state of the store A Director is generally a full time opportunity and offer excellent benefits. * Bachelor's Degree (preferred) * 1-2 year of Leadership Experience * Exceptional organizational skills to manage an operation with many moving parts * Passion for Chick-fil-A values * Open availability The Director position is generally a full time opportunity and offer excellent benefits.

New!

Cary, North Carolina6 days ago

$52,000–$55,000

You will hire, train, manage and supervise department staff; ensure delivery of services; manage and monitor department budget; ensure regulatory and safety practices are adhered to; communicate and work closely with department heads and their related teams and perform other duties as assigned. Innovative Programming: Lead the development and execution of creative, innovative activities that align with the Clubs mission, ensuring events are engaging, enjoyable, and inclusive for all age groups.

Zebulon, NC30+ days ago

Remote

$110,000–$180,000 Per Year

The Director of Cash and Carry Operations will visit individual stores and spend time interacting with the management team as well as other employees of those stores with the goal of improving productivity and maintaining communication between each store and the Corporate Office. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed.

Lumberton, NC11 days ago

Your Impact: * Managing and Developing a team of 30+ * Collaborate with the Owner/Operator to create and implement new policies/procedures * Maintaining a work environment that ensures food safety * Developing other leaders * Providing high quality customer service and satisfaction * Reporting directly to the Owner/Operator to discuss the current/future state of the store A Director is generally a full time opportunity and offer excellent benefits. Prior experience in one of the following roles and brands is highly desirable: general manager, catering manager, operations manager, supervisor, shift lead, Restaurant assistant general manager or other leadership roles in different work environments.

Hickory, North Carolina30+ days ago

$11–$13 Per Hour

Overview: Under the general direction of the Childcare Director and consistent with the mission and the policies and procedures set forth by the YMCA of Catawba Valley, the Childcare Food Coordinator is responsible for the safety and well-being of all children participating in the program. Qualifications: A sincere appreciation for and interest in children, strong desire to work with children in the childcare setting.

Durham, NC10 days ago

$17–$20

From ensuring daily operations run seamlessly to coaching and developing team members, Directors lead by example and create an environment where both guests and team members feel cared for. Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®).

Forest City, NC10 days ago

Collaborate with the Home Office team and on-site team to execute start‑up plans, staffing models, training programs, production workflows, and SOPs to prepare the new plant for full operational capability. Partner closely with cross-functional corporate teams — including Supply Chain, Culinary, Quality Assurance, and Executive Leadership — to align plant operations with company-wide objectives.

Wilmington, North Carolina10 days ago

Implements and maintains an in-store sales-building culture that ensures growth through: execution of company merchandising programs and weekly sales plans in each department, planning and executing weekly sales themes, ensuring in-stock conditions throughout the store and conducting weekly sales meetings. Effectively trains and develops store management team, especially co-managers, to ensure Lowes Foods has the necessary bench for our sustained growth.

Wilmington, North Carolina10 days ago

New!

Durham, North Carolina6 days ago

Arden, NC14 days ago

$70,000–$70,000

Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham.

New!

Durham, NC1 day ago

Navion Senior Solutions, a leading provider of Assisted Living and Memory Care Services, is seeking an Executive Director in the Raleigh/Durham market of North Carolina. Previous sales or business development experience preferred--identifying and building local relationships to drive business as well as effective product pricing and revenue maximization.

Raleigh, North Carolina30+ days ago

Master’s degree from a regionally accredited college or university in hospitality management, culinary arts, business, nutrition, or related field; Seven years of related food service experience; Five years of leadership experience with direct responsibility for multi-unit or high-volume food service operation(s), preferably with child nutrition programs; Five years of experience related to budget/profit and loss (P&L) management; Three years of leadership experience that includes the strategic oversight of a K12 school nutrition program or other large food service operation; Equivalent combination of applicable education, training, and experience which provide the knowledge, skills, and abilities necessary to perform effectively in the position may be considered in place of the above qualifications. Experience in management of child nutrition programs; Professional designation as a Registered Dietitian or Nutritionist; Experience selecting and managing the utilization of United States Department of Agriculture Foods (commodities); Experience developing and leading teams with both culinary and non-culinary backgrounds to achieve results; Experience managing warehousing and distribution operations; Chef certification with successful concept creation and menu placement experience.

New!

CHARLOTTE, NC3 days ago

Remote

Sodexo is seeking a Senior Director, HR & Labor Technology The Senior Director, HR & Labor Technology provides strategic and operational leadership for enterprise HR, labor, and workforce technology platforms. The Senior Director leads multidisciplinary teams across build and run activities and plays a critical role in driving modernization, system integration, and value realization across HR and labor platforms.

Greensboro, North Carolina30+ days ago

$90,000–$100,000 Per Year

Greensboro, NC8 days ago

TheDirector of Quality & Regulatory will work collaboratively with colleagues across the company, and with outside partners, to design and execute global strategies for Market America products, including regulatory and compliance efforts and maintenance. Above moderate to high levels in reading comprehension, writing, and speaking in English; active listening; attention to detail; critical thinking; mathematics, creative problem solving; complex problem solving; and judgment.

Cornelius, NC8 days ago

$18–$18

Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities. Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment.

New!

Cary, North Carolina6 days ago

Implements and maintains an in-store sales-building culture that ensures growth through: execution of company merchandising programs and weekly sales plans in each department, planning and executing weekly sales themes, ensuring in-stock conditions throughout the store and conducting weekly sales meetings. Qualifications: Possess the skills and knowledge generally associated with a bachelor's degree and 3 - 4 years progressive supermarket management experience, preferably to the Store Manager level.

Raleigh, North Carolina21 days ago

Implements and maintains an in-store sales-building culture that ensures growth through: execution of company merchandising programs and weekly sales plans in each department, planning and executing weekly sales themes, ensuring in-stock conditions throughout the store and conducting weekly sales meetings. Qualifications: Possess the skills and knowledge generally associated with a bachelor's degree and 3 - 4 years progressive supermarket management experience, preferably to the Store Manager level.

Charlotte, NC30+ days ago

If hired, you will work in person in a schooled-aged camp setting to provide supervision, care, program delivery, and services per Steve & Kate's Camp and Bright Horizons’ policies, procedures and guidance, in compliance with any applicable laws and regulations, and in a manner that will ensure the safety of children in Steve & Kate's Camp's care and the employee. While working alongside one of our Directors responsible for leading each camp, you’ll build relationships with hundreds of parents and children, helping them overcome fears, discover passions, and generally find their groove at Steve & Kate’s.

New!

Raleigh, NC1 day ago

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. You set the tone, guide the culture, and ensure that every team member embodies our values of passion, excellence, hospitality, and teamwork.

New!

Durham, NC5 days ago

Full-time

Oversees hiring and discipline decisions in Service departmentsWorks closely with all department heads in the dealershipPlans and implements successful Service OperationsAssesses the service department operations. Core Values:To perform the job successfully, an individual should demonstrate the following Core Values: Servant LeadershipServant Leaders consciously put the needs of others before their own, because to serve people is to value them.

Raleigh, NC10 days ago

$20–$20

At Chick-fil-A New Bern Avenue, we believe we are called to be a lighthouse to our community — a place that shines with excellence, care, integrity, and leadership. This is a high-impact leadership role responsible for food quality, financial stewardship, team development, and protecting the heart of our Back of House culture.

Raleigh, NC13 days ago

$95,000–$110,000 Per Year

You'll be hands-on — working alongside staff at the front desk, supporting client communication and scheduling, and filling gaps wherever needed — while simultaneously leading strategy, fundraising, finance, compliance, and people. The ideal candidate is a collaborative leader and skilled communicator who can inspire a team, build community trust, and keep a fast-moving organization running smoothly.

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Food Service Director Jobs in North Carolina

Jobs

Education Program Director → 26/27 SYChanceLight Behavioral Health, Therapy, & Education

Culinary Manager - UNC Chapel Hill- Late nightAramark

Head Sous Chef - ECSU - Hourly - Elizabeth City State UniversityAramark

Food Service DirectorHealthcare Services Group, Inc.

Assistant Food Service Director / AdministrativeTrinity Services Group

Food Service DirectorTrinity Services Group

DIRECTOR, FOOD SERVICESSoutheastern Health

Registered Clinical Dietitian / Director of Food Service | Rocky Mount SpecialtyPAM Health Specialty Hospital of Rocky Mount

Food Service Manager- Elizabeth City State UniversityAramark

Food and Beverage Director - Courtyard MarriottCourtyard Statesville Mooresville Lake Norma

Food & Beverage DirectorThe Club at 12 Oaks

Food and Beverage DirectorHay Creek Hotels

Manager - Food and Nutritional ServicesWilmington Treatment Center

Dining Services Director of OperationsHealthcare Services Group, Inc.

Director of Installation ServicesToshiba Global Commerce Solutions - External

Software Quality Director — Professional Services (Retail)Toshiba Global Commerce Solutions - External

Food Service ManagerJimmy John's

Food Services AssistantBilly Graham Evangelistic Association

Food Service Assistant (Part Time)Billy Graham Evangelistic Association

Food & Beverage Manager | COUNTRY CLUB OF ASHEVILLEMcConnell Golf

Food & Beverage Management & Development ProgramGreensboro Country Club

Dining Services - Manager in TrainingHealthcare Services Group, Inc.

Director of OperationsFirehouse Subs - NC SC

Membership Sales Director | Full-Time | Carolina Club UNC AlumniOak View Group

Assistant Recreation DirectorShoals Club

Restaurant DirectorChick-fil-A - Market Street

Director of Member ExperienceConcert Golf Partners

Region Director - CHEF'STORE (100% Remote)US Foods

Restaurant Leadership DirectorChick-fil-A Roberts Ave DTO

Childcare Food Coordinator - HickoryYMCA of Catawba Valley

DirectorChick-fil-A

Director of OperationsWow Bao

Store Director in Training - Crystal Coast, NCLowes Foods

Store Director in Training - Wilmington, NCLowes Foods

Associate Director, Integration ProgramsChurch World Service

Area DirectorBojangles

Executive Director - Carolina Reserve of DurhamNavion Senior Solutions

Director of Innovations and Program DevelopmentWake County Public School System

Senior Director, HR & Labor TechnologySodexo

Clinic Director - Physical TherapistBreakThrough Physical Therapy

Director of Quality Assurance and Regulatory AffairsMarket America Inc

Front of House DirectorChick-fil-A

Store Director in Training - Cary, NCLowes Foods

Store Director in Training - North RaleighLowes Foods

Summer Camp Assistant Director - CharlotteSteve & Kate's Camp

Store DirectorThe Fresh Market, Inc.

Fixed Operations DirectorHendrick Automotive Group Corporate

Kitchen DirectorChick-fil-A

Executive DirectorAnimalkind Inc

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