NewFood Service Manager AramarkFood Service ManagerTALLAHASSEE, FLAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes.
NewFood and Beverage Operations Manager Marriott International, IncFood and Beverage Operations ManagerSt Petersburg, FL$68,000–$84,0002-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure.
NewMEP Manager JobotMEP ManagerSanford, FL$100,000–$175,000 / yearOur robust offering—which includes strategy, operational improvements, construction, and engineering—enables us to create one-of-a-kind solutions at the highest levels of customization, delivering precision and partnership to some of the world’s most sophisticated organizations. Information collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal.
APO Production Manager Swisher International, Inc.APO Production ManagerJacksonville, FLThe Production Manager partners closely with Planning, Procurement, Supply Chain, Quality, Engineering, Maintenance, and Operations leadership to ensure production schedules are executed efficiently, resources are optimized, and manufacturing performance meets organizational goals. Develop and manage departmental budgets, labor plans, and operating expenses, identifying opportunities for cost reduction, waste elimination, and operational efficiency improvements while maintaining product quality and customer service levels.
NewInternational Tax Manager JobotInternational Tax ManagerSarasota, FL$110,000–$160,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. The ideal candidate will have solid comprehension of foreign tax issues such as tax credit calculations and limitations, mutual fund reporting, and the new TCJA rules for international tax.
NewFood Service Director AramarkFood Service DirectorSt. Augustine, FLThe Food Service Director at the St John County Jail is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Establish and maintain systems and procedures for the ordering, receiving, storing, preparing and serving of food related products, as well as menu planning and development. ?
NewTax Manager (Hybrid) JobotTax Manager (Hybrid)Sarasota, FL$120,000–$160,000 / yearInformation collected and processed as part of your Jobot candidate profile, and any job applications, resumes, or other information you choose to submit is subject to Jobot's Privacy Policy, as well as the Jobot California Worker Privacy Notice and Jobot Notice Regarding Automated Employment Decision Tools which are available at jobot.com/legal. With a commitment to excellence and community involvement, they strive to empower clients with insightful, strategic guidance tailored to foster growth and financial stability.
NewEnvironmental Services General Manager AramarkEnvironmental Services General ManagerCoral Springs, FLThe Environmental Services General Manager will plan, manage, and guide EVS contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client objectives, and customer needs. Manages the client and community relationships at the location, continually assessing operations, and developing plans to provide optimal service and drive employee and customer satisfaction.
NewEnvironmental Services Manager AramarkEnvironmental Services ManagerFort Lauderdale, FLModel key leadership behaviors and ensure the highest levels of safety, quality and service excellence for employees, clients and consumers . So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewAssistant Manager Panera BreadAssistant ManagerNiceville, FLBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewAssistant Manager/ Team Manager Panera BreadAssistant Manager/ Team ManagerNavarre, FLBe an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! Lead, manager and develop team members by coaching, inspiring, and motivating them to exceed goals in sales, speed, order accuracy, and guest experience – and celebrate their achievements along the way.
NewCulinary Standards Manager Disney Cruise LineCulinary Standards ManagerCelebration, FL$83,000–$111,200 / yearThe base pay actually offered will take into account internal equity and also may vary depending on the candidate’s geographic region, job-related knowledge, skills, and experience among other factors. Assist in leading direct reports to define, communicate and achieve specific goals in the areas of Guest Satisfaction, Crew Excellence, and operational and financial excellence and productivity.
NewDirector of Culinary Services (Senior Living) Discovery Village at StuartDirector of Culinary Services (Senior Living)Stuart, FL$80,000–$80,000Discovery Management Group leads one of the nation’s most purpose-driven and people-centered senior living organizations, managing and enhancing senior living communities across the United States. At Discovery Senior Living, we are constantly challenging how we are doing things to ensure the lifestyle we are offering our residents is absolutely the greatest value proposition in the marketplace.
Food & Beverage Operations Supervisor Marriott Vacations WorldwideFood & Beverage Operations SupervisorMarco Island, FLAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Ops Supervisor at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together.
NewGeneral Manager the goodtime hotelGeneral ManagerMiami Beach, FLCompensation Type: Yearly Highgate Hotels: Highgate is a leading real estate investment and hospitality management company with over $15 billion of assets under management and a global portfolio of more than 400 hotels spanning North America, Europe, the Caribbean, and Latin America. The modern, expansive storefronts can accommodate configurations ranging from 500 to 5,000+ SF of purpose-built retail space with frontages along Washington Ave., 6th St. and 7th St. - providing unparalleled branding exposure to the millions of tourists who visit Miami each year.
NewRefugee Case Manager (1865) Lutheran Services FloridaRefugee Case Manager (1865)Tampa, FLPosition may focus on developing client employability skills and associated self-sufficiency plans, to include employment training workshops and orientations; career counseling, resume building and submission of employment applications; monitoring of client compliance with goals and objectives; and relationship building and outreach to area employers to facilitate placements. Provide comprehensive case management services to program participants by researching community partners and making referrals to appropriate social service agencies, community-based organizations and/or social service providers.
NewFood Runner Marriott Vacations WorldwideFood RunnerMarco Island, FLAt Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & BeverageRunner at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together.
NewSNAP® Case Manager Lutheran Services FloridaSNAP® Case ManagerMiami, FLMonitors youth and family's progress through weekly compliance calls; Facilitates SNAP® curriculum within the fidelity of the model; Liaises with relevant community outreach responsibilities including, but not limited to community relations with: agencies including schools, community-based agencies, local DCF and DJJ community partners, state attorneys’ offices, and Police Departments to enhance outreach; Completes data reporting requirements for intake assessments and ongoing weekly data reporting requirements to all relevant systems in a timely manner (examples include: NETMIS, JJIS, Dropbox, and ASEBA, etc.) . Prepares technology that is required for weekly group delivery; Utilize a strength-based perspective to help youth and families strengthen and manage the quality of their lives by engaging the family, advocating on their behalf, initiating change agent activities, helping them access supports in the community, teaching problem solving skills, modeling productive behaviors, and assisting in the successful completion of youth and family developmental milestones; Works under the supervision of the SNAP® Coordinator and participates in staff meetings as requested.
NewChef Manager - Florida State University AramarkChef Manager - Florida State UniversityTallahassee, FLSo, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs.
NewSenior Director of Pharmacy Operations Vaco LLCSenior Director of Pharmacy OperationsMiramar, FL$150,000–$180,000The Senior Director of Pharmacy Operations is a key leader responsible for ensuring that the company delivers high-quality, patient-centered home infusion therapy services including specialty drugs, maintains regulatory compliance, ensures accreditation requirements, and achieves financial performance targets. Determining compensation for this role (and others) at Vaco by Highspring depends upon a wide array of factors including but not limited to: the individual’s skill sets, experience and training; licensure and certification requirements; office location and other geographic considerations; other business and organizational needs.
NewQuick Service Restaurant Manager / Food Service Manager Palm Beach Skate ZoneQuick Service Restaurant Manager / Food Service ManagerLake Worth, FLThe Center Ice Kitchen Manager reports to the General Managers and Assistant General Managers and works closely with other department heads to help keep Palm Beach Skate Zone running smoothly. Palm Beach Skate Zone is a busy three-rink ice skating, hockey, and entertainment facility serving families, athletes, schools, camps, birthday parties, and community groups throughout Palm Beach County.
NewFood Service Manager / Café Operations Manager Ace HardwareFood Service Manager / Café Operations ManagerVenice, FL$21–$21Please submit your resume and a brief note describing your food service management experience, your experience opening or improving food service operations, and why you would be a strong fit for this role on this site plus email your resume and brief note to Justin@mrtcompanies.com for faster processing. We are opening two café locations (One in Port Charlotte and one in North Venice) this month and are seeking an experienced, motivated, and hands-on Food Service Manager / Café Operations Manager to help us successfully plan, prepare, launch, and operate both locations.
NewFood Services Director - Certified Dietary Manager Life Care Centers of America IncFood Services Director - Certified Dietary ManagerJacksonville, FLOrder food, supplies, and equipment for food preparation and service, reviewing all deliveries of food for quality, proper amounts, and pricing. Plan and direct food service staff to prepare and serve high quality food on time and at proper temperature for meals and snacks.
NewFood Services Director - Certified Dietary Manager Life Care Center of JacksonvilleFood Services Director - Certified Dietary ManagerJacksonville, FloridaOrder food, supplies, and equipment for food preparation and service, reviewing all deliveries of food for quality, proper amounts, and pricing. Plan and direct food service staff to prepare and serve high quality food on time and at proper temperature for meals and snacks.
NewManager Patient Services Food & Nutrition (Full Time, Days) Nicklaus Children's HospitalManager Patient Services Food & Nutrition (Full Time, Days)Miami, FLResponsible for planning, organizing, and directing diverse personnel in a room-service model food service operation which include patient call center, tray line assembly, and tray delivery. Evaluates, develops, and ensures the provision of ongoing training and development for staff and ensure consistent with operational and strategic needs of the client and NCHS.
Patient Food Services Manager Compass Group North AmericaPatient Food Services ManagerOrlando, FL$70,000–$80,000 / yearFor positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information: https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company serving more than 1,000 hospitals and healthcare systems across the country.
Patient Food Services Manager - Wesley Chapel, FL Compass Group North AmericaPatient Food Services Manager - Wesley Chapel, FLWesley Chapel, FL$60,000–$65,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
NewFood Service Kitchen Manager MASCHIO'S FOOD SERVICESFood Service Kitchen ManagerOrlando, FLFood Service, Kitchen Manager, Manager, Kitchen, Service, Food, Restaurant, Manufacturing Food Service Kitchen manager needed for school food service in the Orlando, FL area.
Food Service Building Manager II Global Connections to EmploymentFood Service Building Manager IIPensacola, FLSince its establishment in 1986, GCE has helped match team members to fulfilling careers, from custodial services to facilities maintenance and food services, plus other business lines in between. Working with customers from the U.S. military, commercial business and community partners – as well as federal, state and local governments – GCE is one of the country’s largest private employers of persons with disabilities.
School Food Service Manager Maschio's Food ServiceSchool Food Service ManagerWinter Haven, FLFull timeSchool Food Service Manager needed for food service program in the Winter Haven, FL area . The ideal candidate will have a good attitude and be a reliable team player.
NewManager Business Support Operations, Food Services, FT, 08A-4:30P Baptist Health South Florida IncManager Business Support Operations, Food Services, FT, 08A-4:30PSouth Miami, FL$78,611.15–$102,194.50 / yearOur approach is rooted in a "grow our own" philosophy, designed to help our team members build meaningful, long-term careers with us, supported by benefits that make a real difference, including: Career growth and development opportunities, with clear pathways and ongoing support. Baptist Health is the region''s largest not-for-profit healthcare organization, with 12 hospitals, over 29,000 employees, 4,500 physicians and 200 outpatient centers, urgent care facilities and physician practices across Miami-Dade, Monroe, Broward and Palm Beach counties.
Food Service Kitchen Managers Maschio's Food ServiceFood Service Kitchen ManagersTampa, FLFull timeFood Service Kitchen manager needed for school food service in the Plato Tampa, FL area. Duties to Include: Food Preparation and cooking according to the NSLP guidelines.
Cook / Manager Needed for School Food Service Maschio's Food ServiceCook / Manager Needed for School Food ServiceMiami, FLPart timeCook/ Manager needed for School food service program in the Miami, FL areas. Following all food safety, sanitation, and personal hygiene regulations.
FOOD SERVICE ASSISTANT MANAGER III-NOVA HIGH Broward County Public SchoolsFOOD SERVICE ASSISTANT MANAGER III-NOVA HIGHDAVIE, FLEnsure that the students at Broward County Public Schools receive nutritious meals and quality service in compliance with policies set forth by the United States Department of Agriculture, (USDA), the Broward County School Board and the Food & Nutrition Services Department. Interacts daily with Food & Nutrition Services employees, students, district administrators, and others to ensure the department's goals are being met in providing nourishing meals to students that support student achievements.
FOOD SERVICE ASSISTANT MANAGER III-PIONEER MIDDLE Broward County Public SchoolsFOOD SERVICE ASSISTANT MANAGER III-PIONEER MIDDLECOOPER CITY, FLEnsure that the students at Broward County Public Schools receive nutritious meals and quality service in compliance with policies set forth by the United States Department of Agriculture, (USDA), the Broward County School Board and the Food & Nutrition Services Department. Interacts daily with Food & Nutrition Services employees, students, district administrators, and others to ensure the department's goals are being met in providing nourishing meals to students that support student achievements.
NewFOOD SERVICE ASSISTANT MANAGER III-MIRAMAR HIGH Broward County Public SchoolsFOOD SERVICE ASSISTANT MANAGER III-MIRAMAR HIGHMIRAMAR, FLEnsure that the students at Broward County Public Schools receive nutritious meals and quality service in compliance with policies set forth by the United States Department of Agriculture, (USDA), the Broward County School Board and the Food & Nutrition Services Department. Interacts daily with Food & Nutrition Services employees, students, district administrators, and others to ensure the department's goals are being met in providing nourishing meals to students that support student achievements.
NewFOOD SERVICE ASSISTANT MANAGER III-NEW RIVER MIDDLE Broward County Public SchoolsFOOD SERVICE ASSISTANT MANAGER III-NEW RIVER MIDDLEFort Lauderdale, FLEnsure that the students at Broward County Public Schools receive nutritious meals and quality service in compliance with policies set forth by the United States Department of Agriculture, (USDA), the Broward County School Board and the Food & Nutrition Services Department. Interacts daily with Food & Nutrition Services employees, students, district administrators, and others to ensure the department's goals are being met in providing nourishing meals to students that support student achievements.
Food Service Director Healthcare Services Group IncFood Service DirectorPOMPANO BEACH, FLJoin Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. If you''re looking for a role where you can lead with passion, drive positive change, and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
Food & Beverage Manager DAYTONA GRANDEFood & Beverage ManagerDaytona Beach, FLThe ideal candidate will possess strong leadership skills, a passion for customer service, and a keen understanding of food handling and preparation. Join us in creating memorable dining experiences for our guests while fostering a positive work environment for our team!
Food & Beverage Outlets Manager EOS Hospitality LLCFood & Beverage Outlets ManagerKey West, FLManage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed). Work with F&B team on daily pre-meals/stand-up meetings, developing topics to discuss such as operational focuses, safety issues, in-house VIPs, specials, food and beverage education, guest feedback, etc.
Food & Beverage Manager TroonFood & Beverage ManagerKissimmee, FloridaGeneral Purpose:Manages daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences:Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
NewFood and Beverage Manager Benchmark GainesvilleFood and Beverage ManagerGainesville, FloridaThe Food & Beverage Manager reports to the Director of Food & Beverage and works closely with the F&B team to create memorable dining experiences for hotel guests, conference attendees, University visitors, and the local community. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Food & Beverage Senior Manager Legends Hospitality, LLCFood & Beverage Senior ManagerPensacola, FLOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Review and work along with staff to ensure execution of all F&B operations through banquet event orders and contractual obligations such as, but not limited to insurance, deposits, set up/breakdown, staffing, contracted services, equipment orders, consumption reports and special orders.
Food & Beverage Manager Troon Golf LLCFood & Beverage ManagerKissimmee, FLGeneral Purpose: Manages daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction and customer service, personnel training and development, menu mix, ordering, vendor preference, food production, inventory, and catering functions. Job Knowledge, Skill, and Ability Preferences: Ability to read and speak English may be required in order to perform the duties of the job (e.g. the associates may be required to communicate with English speaking customers or co-workers, the manuals for the equipment the associates may use are in English).
Food & Beverage Manager Accor SAFood & Beverage ManagerMiami, FLAssures adherence to cashier reconciliation of all over/short, missing check reports, full bottle sales slips, check issue and return procedures including other related cashier reporting and accountability procedures. As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries.
Food & Beverage Outlet Manager Edgewater Beach HotelFood & Beverage Outlet ManagerNaples, FloridaWith an award winning portfolio of over 100 hotels and 17,000 guest rooms, the company operates major brands such as Marriott, Hilton, Starwood and Intercontinental, as well as several independent hotels and resorts. The outlet manager will be responsible for assisting the Food & Beverage Director in overseeing the day-to-day operation in Coast Restaurant, Reflections Pool Bar and Banquet events.
Senior Food & Beverage Manager Legends Hospitality, LLCSenior Food & Beverage ManagerPensacola, FLOur network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner's representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. Review and work along with staff to ensure execution of all F&B operations through banquet event orders and contractual obligations such as, but not limited to insurance, deposits, set up/breakdown, staffing, contracted services, equipment orders, consumption reports and special orders.
Food and Beverage Manager Vineyards Country ClubFood and Beverage ManagerNaples, Florida$50,000–$65,000This key leadership position reports directly to the Director of Food & Beverage and plays an integral role in delivering exceptional member experiences while driving operational excellence and financial success. About Vineyards Country Club:Located in the heart of beautiful Naples, Florida, Vineyards Country Club is a private, non-equity club open to both residents and non-residents of the community.
Food & Beverage Outlets Manager EOS Hospitality HB Employee LLCFood & Beverage Outlets ManagerKey West, FL$85,000 / yearPart timeManage ambiance of environment by walking around, surveying area from the guest perspective to ensure all guest spaces maintain appropriate atmosphere such as proper lighting, music volume, cleanliness, decorations (i.e. candles lit, plants looking healthy, pillows fluffed). Work with F&B team on daily pre-meals/stand-up meetings, developing topics to discuss such as operational focuses, safety issues, in-house VIPs, specials, food and beverage education, guest feedback, etc.
Food & Beverage Manager The Colony Palm BeachFood & Beverage ManagerPalm Beach, FLYour job requires providing management and related services consistent with your position for The Colony Palm Beach in Palm Beach, Florida, for The Hedges Inn in East Hampton, New York, and for any and all future projects in which the Wetenhall family engages during your employment, as needed. The Food and Beverage manager also has responsibilities as it relates to operating the business (opening/closing, management shifts, inventory management, and scheduling, facilities and profit and loss accountability).