NewFood Service Director AramarkFood Service DirectorDobbs Ferry, NY$70,000–$80,000 / yearAramark Student Nutrition provides food and nutrition services to over 350 school districts in the U.S. It offers public and private education institutions a variety of dining options including breakfast and lunch programs, after-school snacks, catering, nutrition education and retail operations. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
NewPatient Services Manager 2 SodexoPatient Services Manager 2NEW YORK, NY$77,605–$100,430 / yearSodexo is seeking an experienced Patient Services Manager 2 to join our team at NYC Health + Hospitals/Coler, a premier long-term care and rehabilitation facility located on Roosevelt Island, New York. You’ll oversee mailroom services alongside patient dining operations, ensuring efficient workflows, regulatory compliance, and a consistently positive experience for patients, staff, and visitors.
NewFood Service Worker - Chappaqua Central SD AramarkFood Service Worker - Chappaqua Central SDChappaqua, NY$18 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
NewCare Manager Sunrise Senior Living Mgmt IncCare ManagerStaten Island, NY$18–$22.52 / hourSee Sunrise Senior Living Mgmt Inc Privacy Policy at https://www.sunriseseniorliving.com/privacy-policy and SonicJobs Privacy Policy at https://www.sonicjobs.com/privacy and Terms of Use at https://www.sonicjobs.com/terms. And when combined with the support, benefits, and growth opportunities we offer, the result is a career that PositivelyShines with everything you need to reach your goals – at work and in your life.
NewDirector, Special Assets Discover Financial ServicesDirector, Special AssetsNew York, NY$230,400–$263,000 / yearBe fully autonomous in communication to leadership, customers, and additional stakeholders; Lead successful communications of complex information (i.e. legal terms) to diverse and challenging audiences; tailor message to audience, express insightful opinions, use the right level of detail, demonstrate understanding of the big picture, and anticipate and address key questions/concerns; Communicate clearly where s/he stands with respect to a credit to all internal stakeholders; Set tone and establish mechanisms for open communications across deal teams, motivate associates in deal teams with positive reinforcement and/or constructive feedback as necessary. Capital One is seeking a Director level workout officer to provide leadership and loan workout expertise to a portfolio of distressed loans in Middle Market Banking including various sectors such as Food and Beverage, Healthcare, TMT, Industrials, Services and Government Contracting.
Food Service Manager destinationone ConsultingFood Service ManagerNewark, New Jerseydestinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.
Food Service Manager AramarkFood Service ManagerWestbury, NY$66,000–$75,000 / yearAdopt all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
Food Service Manager Kessler Institute for Rehabilitation - Kessler North (Saddlebrook)Food Service ManagerSaddle Brook, New Jersey$75,000–$100,000 / yearOur inpatient rehabilitation hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas. Responsibilities: The Food Service Manager coordinates the operations of the Food Service department to promote optimal patient care while providing exemplary customer service.
Manager, Patient Food Services University Hospital, Newark NJManager, Patient Food ServicesNewark, New Jersey$81,697–$122,545 / hourFull timeProcesses are patient centered by actively contributing to creating a friendly, welcoming, and safe environment for UH customers; driving collaboration with leadership, including physicians; organizing and monitoring operations to accommodate and respond to patient needs, concerns, and complaints within 24-48 hours; continuously displaying a “can do” attitude; monitoring and analyzing patient satisfaction data; acting as a role model for Service Excellence; maintaining professional composure during stressful situations; ensuring customer service scores meet/exceed targets; and ensuring all staff demonstrates respect for patient rights and commitment to the uniqueness of the individual patient. Participates in the planning, coordination, and supervision of the delivery of nutrition services to all inpatient units and admissions to the Emergency Department, and maintains, monitors, and updates the dietary electronic patient food service system (CBORD) to ensure efficient and accurate processing of patient menus, trayline tickets, nourishments, enteral feedings, special patient satisfaction initiatives, system upgrades, and interfaces with hospital electronic supporting systems.
Food Service Manager Maschio's Food ServiceFood Service ManagerFranklin Township, NJPart timeSafety - Endure all personal protection equipment is in use at all timesCleanliness - maintain a clean and safe kitchen at all times. POS/Register - Assist workers with cash collection, follow recording keeping procedures.
Food Service Manager 2 Sodexo SAFood Service Manager 2OLD BRIDGE, NJ$53,720–$69,520 / yearSodexo is seeking an experienced Food Service Manager 2 to lead daily operations for our food team at HMH Old Bridge Medical Center located in Old Bridge, New Jersey-Associate"s degree preferred. It is a non-profit, acute care hospital located in Middlesex County, NJ, providing services including medical-surgical, critical care, and emergency care.
NewFood Service Manager 3 Sodexo SAFood Service Manager 3NEW YORK, NY$67,405–$87,230 / yearJoin Sodexo and work with a prestigious client, lead a talented team, and help create memorable dining experiences in a fast-paced, people-focused environment. Progression within Career Band reflects acquisition of broad technical expertise, business and industry knowledge, and process and people leadership capabilities.
RETAIL FOOD SERVICE MANAGER Compass Group North AmericaRETAIL FOOD SERVICE MANAGERBronx, NY$75,000–$85,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Working as Retail Food Service Manager, you will be responsible for the successful retail/cafeteria operation of Food & Nutrition Services under the direction of the Director of Dining Services.
Food Service Position Cafeteria Manager (Elementary) Connecticut REAPFood Service Position Cafeteria Manager (Elementary)New Canaan, CTThe Cafeteria Manager performs tasks as directed by the FS DIRECTOR or the Assistant FS Director. Each staff member is expected to be at his or her station, ready to begin work at his or her assigned start time.
Patient Food Services Manager Compass Group North AmericaPatient Food Services ManagerHarrison, NY$60,000–$70,000 / yearWith more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
PATIENT FOOD SERVICES MANAGER I Compass Group North AmericaPATIENT FOOD SERVICES MANAGER IValhalla, NY$70,000–$85,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
PATIENT FOOD SERVICES MANAGER Compass Group North AmericaPATIENT FOOD SERVICES MANAGERNew York, NY$70,000–$80,000 / yearAssociate degree with at least one year of experience in food service, healthcare hospitality, nutrition services, or a related field; or a bachelor's degree in Food Service Management, Nutrition, Hospitality Management, or a related discipline. This premier healthcare facility serves a diverse patient population and operates approximately 1,200 licensed beds, utilizing a bedside service model and pod-based service system to deliver exceptional patient-centered care.
Food Service Manager Select Medical CorpFood Service ManagerSaddle Brook, NJ$75,000–$100,000 / yearOur inpatient rehabilitation hospital is committed to providing exceptional and compassionate care to best address the medical, physical, emotional, and vocational challenges for individuals with brain injuries, spinal cord injuries, neurological disorders, orthopedic issues, amputation, and multiple traumas. The Food Service Manager coordinates the operations of the Food Service department to promote optimal patient care while providing exemplary customer service.
Patient Food Services Manager I Compass Group USA IncPatient Food Services Manager IValhalla, NY$70,000–$85,000 / yearMorrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients.
Patient Food Services Manager Compass Group USA IncPatient Food Services ManagerNew York, NY$70,000–$80,000 / yearAssociate degree with at least one year of experience in food service, healthcare hospitality, nutrition services, or a related field; or a bachelor's degree in Food Service Management, Nutrition, Hospitality Management, or a related discipline. This premier healthcare facility serves a diverse patient population and operates approximately 1,200 licensed beds, utilizing a bedside service model and pod-based service system to deliver exceptional patient-centered care.