NewFood Service Worker - KR Kent School DistrictFood Service Worker - KRKent, WAESSENTIAL JOB DUTIES: Assists in the preparation of food, serving of food, and cleanup as directed by the kitchen coordinator, central kitchen manager, or department heads including: washing dishes, cleaning ovens or French fryers, making sandwiches, operating fryer, cooking and serving various food items, and working on the packing lines or in various departments (central kitchen only). High school diploma or G.E.D; completion of basic food and nutrition services training program preferred; previous food service experience preferred; or any equivalent combination of education, experience, and training that would provide the applicant with the desired knowledge, skills, and abilities required to perform the work.
Substitute Kitchen Assistant Walla Walla Public SchoolsSubstitute Kitchen AssistantWalla Walla, WAClean carts, tables and other food serving areas after meal periods; wash dishes, pots and pans; store equipment; sweep and mop floors; assist with laundry; empty garbage. Serve meals and ala carte items to students and staff; serve appropriate quantities; present foods attractively; assist students in assembling meals on trays.
NewTerritory Manager - Tacoma Zoll Medical CorpTerritory Manager - TacomaTacoma, WARemoteInternal candidates that do not meet the sales experience criteria above may be hired if they have demonstrated a sustained ability to meet the expectations of a sales role and have been in a sales support role for a minimum of 1 year OR have successfully performed within a Associate Territory Manager role. On any given day, clinicians utilize these ZOLL products for tens of thousands of cardiac patients around the world: LifeVest, the world's first wearable defibrillator, has been trusted to protect more than 1M patients at risk of sudden cardiac death.
Sr Field Service Specialist Waters CorporationSr Field Service SpecialistSeattle, WAWe collaborate with customers around the world to advance the release of effective, high-quality medicines, ensure the safety of food and water, and drive better patient outcomes by detecting diseases earlier, managing routine infections, and combating antibiotic resistance. Waters Corporation's Field Services Organization is comprised of highly skilled, motivated and customer-focused professionals that are technical experts on Waters’ product suite.
Associate Director, Auction Operations - West Region CarvanaAssociate Director, Auction Operations - West RegionSeattle, WAThis position is subject to both inside and outside environmental working conditions, including temperature changes, outside weather conditions, slightly elevated ambient noise levels, and minor atmospheric conditions affecting skin or respiratory systems, such as fumes, odors and dusts associated with internal and external service station/convenience food and petroleum dispensing operations. Our Regional AD’s display an elevated level of understanding of operational, sales, and financial processes of our auction business and provide senior level leadership to their regions in delivering results on key business initiatives.
Deli/Service Clerk KrogerDeli/Service ClerkVancouver, WAEnsure that all current merchandising, customer service, cash control, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are followed. Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
Director, IT Infrastructure & Cloud Engineering Stanley 1913Director, IT Infrastructure & Cloud EngineeringSeattle, WashingtonMorgan Street Holdings’ portfolio provides best-in-class sourcing and supply chain capabilities, brand-defining marketing and promotion services, innovative consumer products, and dining and refreshment food solutions. This is a highly visible leadership role, leading through managers and technical leads and partnering closely with Information Security and leaders across Engineering, Finance, HR, and the commercial organization.
SERVICE COUNTER/CLERK Quality Food CentersSERVICE COUNTER/CLERKPort Hadlock, WAPart timeCreate an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store. Provide customers with fresh/frozen products that they have ordered in the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
Director of Winery Experiences Ste. Michelle Wine Estates Ltd.Director of Winery ExperiencesWoodinville, WA$110,093–$143,132 / yearThis includes the retail shop, private salon tastings, guided property tours, culinary team, all events on property including corporate and internal VIP as well as support of experiences related to the seasonal concert series. Director of Winery Experiences job responsibilities include: Develop strategies and execute brand tactics that deliver remarkable experiences to consumers and develop brand ambassadors of Chateau Ste.
NewSenior Business And Events Manager - Eventions - Redmond, WA Compass Group USA IncSenior Business And Events Manager - Eventions - Redmond, WARedmond, WA$100,000–$110,000 / yearAs a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Maintain top-quality hospitality vendors; establishing efficient processes to ensure consistent and seamless experience for our guests (technical assistance, catering, transportation, interpretation, dinner reservations, furniture changes, etc.).
Food Service Manager destinationone ConsultingFood Service ManagerSeattle, Washingtondestinationone Consulting specializes in recruitment across diverse sectors, including Healthcare, Health Tech, Government, Municipalities, Non-Profits, Legal, Public Accounting, Food and more. Disclaimer: We're proactively building a databank for opportunities in Healthcare, Health Tech, Government, Non-Profits, Legal, and more.
General Mgr Food & Nutrition Services GlobalchannelmanagementGeneral Mgr Food & Nutrition ServicesColumbia, Washingtono A work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively. o Oversees management/administrative team who are responsible for special functions, cash control and payroll.
Floating Food Service Manager Arlington Independent School DistrictFloating Food Service ManagerWATools/Equipment Used: Equipment includes, but is not limited to, an institutional mixer, slicer, food processor, disposal, convection oven, steam table, steamer, braising pan, range, flame broiler grill, steam-jacketed kettle, sharp knives, walk-in coolers and freezers, hot and cold holding equipment, and cash registers/automated POS system computer. Environmental Factors: Variable extremes in temperature; loud noises; standing on hard floor surfaces while working; numerous simultaneous activities; dealing with various groups of employees and working with machinery having moving parts.
Burgerville General Manager - Washington NON-EXEMPT \n* Orchards BurgervilleBurgerville General Manager - Washington NON-EXEMPT \n* OrchardsVancouver, WashingtonAt Burgerville , our General Managers are leaders who create great guest experiences, build strong teams, and drive restaurant performance. The General Manager leads all aspects of restaurant operations including team development, food quality, guest service, financial performance, and community engagement.
Food Service Worker - Housing & Food Services (Multiple Positions) University of WashingtonFood Service Worker - Housing & Food Services (Multiple Positions)Seattle, WashingtonUniversity of Washington Dining, part of Housing & Food Services (HFS), is a dynamic, student-centered program serving one of the nation’s leading public universities, offering a diverse portfolio of dining experiences across 30+ locations including residential dining halls, cafés, markets, and restaurants. The Food Service Worker 1 is responsible for providing customer service for guests, assembling and serving food items, preparing beverages, assisting cooks in preparation and production of menu items, cashiering and maintaining cleanliness.
NewNursing Services Manager Compass OncologyNursing Services ManagerVancouver, Washington$113,315–$179,688 / yearSCOPE: Position will work in conjunction with, and by the direction of, the Director of Clinical or Nursing Services, if applicable, to provide nursing support for practice locations by consulting and advising clinicians on best-practices, implementation of/providing education and training programs, and collaborating on interdisciplinary projects. As a member of The US Oncology Network , one of the nation's largest community-based cancer treatment and research networks, Compass Oncology participates in leading-edge clinical trials through US Oncology research, which has helped develop 89 FDA approved cancer therapies.
Food Service Worker 2, Housing & Food Services (Multiple Positions) University of WashingtonFood Service Worker 2, Housing & Food Services (Multiple Positions)Seattle, WashingtonUniversity of Washington Dining, part of Housing & Food Services (HFS), is a dynamic, student-centered program serving one of the nation’s leading public universities, offering a diverse portfolio of dining experiences across 30+ locations including residential dining halls, cafés, markets, and restaurants. The Food Service Worker 2 is responsible for providing customer service for guests, assembling and serving food items, preparing beverages, assisting cooks in preparation and production of menu items, operating a grill or fryer, cashiering and maintaining cleanliness.
School Kitchen Manager - Magnolia Elementary Seattle Public SchoolsSchool Kitchen Manager - Magnolia ElementaryWA$22.44–$26.97 / hourMaintain accurate records and complete necessary reports including meal count, cash count, tickets, menu planners, orders, delivery, payroll, inventory and other reports needed according to District procedures either manually or by computer. Hourly staff accrue sick leave at the rate of 1:40 per the Washington Paid Sick Leave law; eligible for health benefits after 630 hours under conditions of the School Employees Benefits Board through the state of Washington.
Food and Beverage Manager Lodging Dynamics Hospitality GroupFood and Beverage ManagerSeattle, WALife as a Food and Beverage Manager: Schedules associates under direct supervision at proper staffing levels; watches labor cost daily to ensure efficiency in scheduling. Monitors expenses to keep within budgeted guidelines and assists the food and beverage director in developing the annual operating budget.
Food Safety & Quality Technician Ocean SprayFood Safety & Quality TechnicianAberdeen, WA$46,900–$64,460 / yearTeam members, farmers, consumers and communities alike--we value what makes us unique and strive to connect our farms to families for a better life by living our values: Grower Mindset- We embrace our grower-owners innovative spirit and heritage through confidence, learning and focus on the future. Requires good mathematical ability to perform quality related calculations, good analytical skills, and effective interpersonal communication skills to work constructively in a team environment.