NewFood Safety Supervisor Aspire BakeriesFood Safety SupervisorNewark, CA$88,000–$95,000 / yearWith 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewPest Management Supervisor - Yosemite AramarkPest Management Supervisor - YosemiteYosemite Valley, CA$23–$25 / hourThis position serves as the technical expert for integrated pest management (IPM), coordinating pest prevention, monitoring, treatment, and education efforts while ensuring compliance with federal, state, and agency regulations. High school diploma or equivalent required; associate's or bachelor's degree in environmental science, biology, natural resources, pest management, or a related field preferred.
NewRestaurant Supervisor Starbird ChickenRestaurant SupervisorCupertino, CAMust be able to lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves in office, store rooms, service areas and walk-in coolers. We make sure that each person is given the training and tools to be the best they can be and we believe in promoting from within our organization.
NewSupervisor, FSQA - 1st Shift Aspire BakeriesSupervisor, FSQA - 1st ShiftNewark, CA$88,000–$95,000 / yearWith 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry.
NewSafety Sanitation Supervisor $25.00/HR Six Flags Discovery KingdomSafety Sanitation Supervisor $25.00/HRVallejo, CAVerifies food safety by evaluation different aspects of the enviornment including, but not limited to food handler training certifications, qualified person-in-charge, associate hygiene, food handling and storage product identification and content, expiration dates, cooking, holding and refrigeration temperatures, facility and equipment maintenance and cleanliness, disposal methods, food borne illness risks, presence of insects/rodents and other health hazards. Daily audits of food stands, kitchens and food production areas, well as all point of sales and service will be completed.
NewTeam Leader (CA) EMERALD CASCADE RESTAURANT SYSTEM INCTeam Leader (CA)Susanville, CA$21–$26 / hourLearning on the Fly - Learns quickly when facing new problems; a relentless and versatile learner; open to change; analyzes both successes and failures for clues to improvement; experiments and will try anything to find solutions; enjoys the challenge of unfamiliar tasks; quickly grasps the essence and the underlying structure of anything. Customer Focus - Is dedicated to meeting the expectations and requirements of internal and external customers; gets first-hand customer information and uses it for improvements in products and services; acts with customers in mind; establishes and maintains effective relationships with customers and gains their trust and respect.
Supervisor, Patient Food Services (Evenings/Sign-On Bonus Available) - Food Service Rady Children's HospitalSupervisor, Patient Food Services (Evenings/Sign-On Bonus Available) - Food ServiceSan Diego, CA$28.02–$41.02 / hourJOB SUMMARY: The Supervisor, Patient Food Services is responsible for providing leadership and overall direction for the day-to-day operations of RCHSD's patient food service programs. Assists in the successful operation of the Food Service Department within a hospital setting, ensuring customer service levels are meeting or exceeding stated expectations in the patient care area.
Food Service Supervisor University of CaliforniaFood Service SupervisorRiverside, CA$54,700–$92,300 / yearThe position participates in the selection, training, supervision and performance evaluation of assigned staff (including custodial functions); reviews unit budgets to ensure proper fiscal controls; supervises the ordering, receiving, storage and issuing of all assigned products, along with the planning and service of all assigned menu items. Under the direction of the Senior Manager, the Supervisor assists in planning, organizing and managing day to day activities, work assignments, customer service and maintenance functions in a Dining Retail or Residential facility.
Food Service Supervisor Los Alamitos Unified Shcool DistrictFood Service SupervisorLos Alamitos, CA$4,966–$6,030MINIMUM QUALIFICATIONS: Education & Experience: - Graduation from high school - Four years of progressively responsible experience in preparing food in a large-scale food service operation including two years of supervisory or lead person experience. Under the direction of Director of Food Services, plan, organize, participate and supervise the food service operation of a middle school and high school cafeteria and snack/salad bar.
Supervisor, Food Services Alameda Health SystemSupervisor, Food ServicesOakland, CAQualifications: Education: Bachelor's degree with major studies in food and nutrition, dietetics, or food management and has one year of experience in the dietetic service of a licensed health facility OR a graduate of a dietetic technician training program approved by the American Dietetic Association, accredited by the Commission on Accreditation for Dietetics Education, or currently registered by the Commission on Dietetic Registration OR a graduate of a dietetic assistant training program approved by the American Dietetic Association OR is a graduate of a dietetic services training program approved by the Dietary Managers Association and is a certified dietary manager credentialed by the Certifying Board of the Dietary Managers Association (if incumbent does not have this certification, then it must be obtained within 6 months of hire), maintains this certification, and has received at least 6 hours of in-service training on the specific CA dietary service requirements contained in Title 22 of the California Code of Regulations prior to assuming full-time duties as a Food Services Supervisor at Alameda Health System. Supervises the activities of Senior Food Service Workers and Food Service Workers; assigns work, evaluates work performance, coordinates and delivers all required training.
FOOD SERVICE SUPERVISOR II State Of CaliforniaFOOD SERVICE SUPERVISOR IISan Bernardino, CA$4,495–$5,628Supervise the preparation for meal service, including arrangement of serving areas, presentation, portion control, and proper serving temperatures following Hazard Analysis Critical Control Point (HACCP) principles, to ensure safe, high-quality, and visually appealing meals. The incumbent is required to work any shift (0530 -1400, 0800 - 1630 & 1100 - 1930) and schedule in a variety of settings and security areas throughout the hospital and may be required to work overtime and float to other work locations as determined by the operational needs of the hospital.
Food Service Supervisor - SAP Palo Alto Aramark Corp.Food Service Supervisor - SAP Palo AltoPalo Alto, CA$27–$29 / hourAs a Food Service Supervisor, you will oversee food production, supervise front and back-of-house operations, and help develop a culture of teamwork, accountability, and excellence. We are seeking an experienced Food Service Supervisor with a strong culinary background to help lead daily operations in a fast-paced corporate dining environment.
Food Service Supervisor - Ahwahnee Aramark Corp.Food Service Supervisor - AhwahneeWawona, CA$23–$25 / hourBENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor - California State University - Sacramento State Aramark Corp.Food Service Supervisor - California State University - Sacramento StateSacramento, CAThe Dining Commons Food Service Supervisor position that combines operational leadership, employee supervision, food production oversight, customer service, inventory management, and compliance responsibilities. BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.
FOOD SERVICE SUPERVISOR I State Of CaliforniaFOOD SERVICE SUPERVISOR IRedding, CA$3,670–$4,592This position is located in the Food Service Department of the Veterans Home of California - Redding, The Food Service Supervisor I supervises, directs and coordinates the work of staff in serving food; cleanliness and maintenance of work areas, equipment and utensils. With nearly 1.6 million veterans living in the State, CalVet strives to ensure that its veterans of every era and their families get the state and federal benefits and services they have earned and deserve as a result of selfless and honorable military service.
Food Service Supervisor - Loyola Marymount University Aramark Corp.Food Service Supervisor - Loyola Marymount UniversityWestchester, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor AramarkFood Service SupervisorPalo Alto, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Food Service Supervisor - Madera County D.O.C. AramarkFood Service Supervisor - Madera County D.O.C.Madera, CABENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Perform other duties as requested by the Food Service Director or Manager whenever his/her skill and/or experience would be vital to initiate, coordinate, or complete any given program.
Supervisor, Food Services - Patient Services OC City of HopeSupervisor, Food Services - Patient Services OCIrvine, CACity of Hope's growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and treatment facilities in Atlanta, Chicago and Phoenix. This individual provides oversight at the direction of management to coordinate routine work activities of workers and/or service employees engaged in food operations.
Food and Beverage Supervisor Sonesta Great Bay Beach Resort & CasinoFood and Beverage SupervisorEmeryville, CA$35–$38 / hourPrinciple duties and responsibilities (Essential Functions) include: Operational/Functional: Direct the day-to-day activities and assignments of the restaurant, banquets and catering staff, ensure proper coverage, develop, and communicate departmental strategies and goals, and assign/prioritize work. Maintain procedures to (1) ensure the security and proper storage of food and beverage products, inventory, and equipment, (2) ensure the security of monies, credit, and financial transactions, (3) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner, and (4) to maximize waste and pilferage.