UNKNOWN

FEED

Your main responsibilities will include preparing food items according to our recipes and specifications, maintaining a clean and organized workstation, and collaborating with the kitchen team to ensure timely food production. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests.

HOUR

Jack Brown's Beer & Burger Joint

Line Cook

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PART_TIME

They work on specific stations, such as grilling, sautéing, or preparing salads, following recipes and maintaining consistency in food quality. Identify and select cuts of meats, poultry, seafood, dairy products, fruits, and vegetables for hot and cold food preparation.

EOS Hospitality WAP Employee LLC

Follow all food safety, health, and sanitation guidelines at all times, including proper handwashing, temperature control, safe food handling, and equipment sanitation. Assist with daily prep lists, inventory counts, product rotation, stocking, and ordering needs for sushi ingredients and related supplies.

Blue Sushi Sake Grill

Sushi Chef | Blue Sushi Sake Grill | Birmingham, AL

clearcompany

OTHER

We offer lawn and maintenance care, a garden center, a market, a farm to table restaurant featuring southern cuisine, with garden settings or water views. Botanic, a vibrant destination built around a love of nature and people, is seeking a talented and motivated Line Cook to join our farm-to-table restaurant team.

Botanic

workstreamftpin

EOS Hospitality

Who We Are: Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Our chefs develop recipes prepared from scratch, inspired from around the world, using fresh ingredients to delight and nurture our guests.

Taher Inc

Grill Chef

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This list is not to be intended to be all-inclusive but is intended to provide examples of typical duties performed: Maintains compliance with all cooking and cleaning hygiene requirements for food service. We base our hiring decisions on a variety of factors, including skills and ability to perform the job, prior employment experience, employment references as to character and willingness to work, willingness to accept the offered salary and personal interviews.

PELHAM, CITY OF

Municipal Associate - Grill/Beverage Cart I

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.

J. Alexander's Restaurants

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Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Property Management

Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers, and a variety of other kitchen equipment. North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests.

North Italia

Peachtree Hospitality Management LLC

Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions. We ensure that our team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family!

Firebirds Wood Fired Grill

[AW]-iCims

Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it. Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs.

Flowood

Our back-of-the-house team members are responsible for prepping, cooking, and plating up Beefs delicious menu items according to recipe specs. Whether dishing up crowd-pleasers in the back or tending to guests up front, we seek positive, friendly, service-oriented individuals who want to grow while enjoying all the rewards that go with it.

Family Sports Concepts Inc

FULL_TIME

Beef 'O' Brady's - Flowood

From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience. Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to create menus which reflect seasonal availability and concept of the restaurant.

Pyramid Hotel Group

Line Cook-PM

PM Line Cook

IRecruitee

Deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, flat top grill. Lifting, pushing, pulling, and carrying: Position regularly involves lifting food cases and metros weighing up to 70 lbs.

CUSA, LLC

BISTRO/CAFE COOK PM/BARTENDER

Talent Acquisition

The Line Cook is responsible for preparing high-quality food quickly and consistently in a fast-paced sports bar kitchen while maintaining cleanliness, food safety, and teamwork during high-volume service. Work efficiently on assigned stations during high-volume and game-day rushes.

Bobby Rai's Sports Grill

At Buffalo Wild Wings, we foster a winning culture and organization, where our team members enjoy the energy of game time and gain experience for a lifetime. You are also of minimum 16 years of age (or higher per applicable law) and, preferably, have prior experience working in a restaurant or customer service role.

It all started in 1982 with one restaurant in Columbus, OH. Since then we have grown to have a store in every state in the U.S. and continue to open restaurants around the world (You are welcome, Earth).
			But really, all you need to know About Us is these three things: Wings. Beer. Sports. Why do those three things matter to us so much? Because that's what our fans want, and that's what we are all about making our fans happy.
			No matter how many locations we have opened, where our corporate headquarters are or how many years we have been around one thing remains the same: Buffalo Wild Wings is the ultimate place to get together with your friends, watch sports, drink beer and eat wings.

Grill Cook Jobs in Alabama

Line Cook Jack Brown's Beer & Burger Joint

Line Cook EOS Hospitality WAP Employee LLC

Sushi Chef | Blue Sushi Sake Grill | Birmingham, AL Blue Sushi Sake Grill

Line Cook Botanic

Line Cook EOS Hospitality

Grill Chef Taher Inc

Municipal Associate - Grill/Beverage Cart I PELHAM, CITY OF

Line Cook J. Alexander's Restaurants

Line Cook Property Management

Line Cook North Italia

Line Cook Peachtree Hospitality Management LLC

Line Cook Firebirds Wood Fired Grill

Line Cook Flowood

Line Cook Family Sports Concepts Inc

Line Cook Beef 'O' Brady's - Flowood

Line Cook-PM Pyramid Hotel Group

PM Line Cook Jack Brown's Beer & Burger Joint

BISTRO/CAFE COOK PM/BARTENDER CUSA, LLC

Line Cook Bobby Rai's Sports Grill

Line Cook Buffalo Wild Wings Inc

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