Line Cook (Kinzel Way) Texas RoadhouseLine Cook (Kinzel Way)Knoxville, TennesseeCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook Texas RoadhouseLine CookAlcoa, TennesseeCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook (Powell) Texas RoadhouseLine Cook (Powell)Knoxville, Tennessee$16–$20 / hourCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook (Morrell Rd) Texas RoadhouseLine Cook (Morrell Rd)Knoxville, TennesseeCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
NewCook - 390 - Margaritaville Restaurant - Pigeon Forge, TN (Pigeon Forge, TN) Focus Brands - Auntie Anne'sCook - 390 - Margaritaville Restaurant - Pigeon Forge, TN (Pigeon Forge, TN)Pigeon Forge, TNRestaurant Cooks work in a team-oriented, high-volume, fast-paced, guest-centric environment. Coordinate food orders to support timely and efficient delivery to each table.
Prep Cook - Jason Aldean's, Gatlinburg Jason Aldean's, GatlinburgPrep Cook - Jason Aldean's, GatlinburgGatlinburg, TNPrior to the start of the shift, checks the par and stock levels of all salad ingredients, cold appetizers, dessert items, condiments, garnishes, equipment, chilled plates, and other service plateware and smallware's to ensure sufficient quantity for the demands of the business. - Rotates and restocks all pantry food items, condiments, plateware, smallware's, equipment and supplies throughout the shift to ensure first in and first out (FIFO) procedures and sufficient stock and back-up levels for the demands of the business.
NewCook The Chop HouseCookSevierville, TN$15–$17Established in 1992 by Mike Connor with the help of family and friends, The Chop House has become one of the premier casual restaurant concepts in the Southeast, with nine locations spread across three states. We pledge to make a positive difference to all those who make our success possible while providing opportunity for growth and prosperity for our organization and it's team members.
Line Cook Bubba GumpLine CookGatlinburg, TennesseeThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
IHOP Cook IHOP Kingston PikeIHOP CookKnoxville, TNAnd joining our team comes with a big stack of values - growth and development opportunities, flexible schedules, and an atmosphere where you can build lifelong friendships and memories with your Team. The ideal candidate will have a strong background in food preparation and cooking, with experience in fast casual environments, but will train an enthusiastic beginner .
NewKitchen Members, Line Cooks and Dishwashers - Dolly Parton's Stampede Dolly Partons Stampede Pigeon ForgeKitchen Members, Line Cooks and Dishwashers - Dolly Parton's StampedePigeon Forge, TNFull timeDolly Parton's Stampede is currently seeking motivated individuals to join our fast-paced, high-energy kitchen team. No prior experience is required - we provide on-the-job training for the right candidates.
Line Cook Joe's Crab ShackLine CookSevierville, Tennessee$18–$22 / hourThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Line Cook - Blackberry Mountain Blackberry Farm LLCLine Cook - Blackberry MountainTNFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques. Line cooks will be responsible for all aspects of food preparation and execution to the exact specifications of the establishment, chef, and guest, including a final presentation for delivery to guests.
Line Cook - Blackberry Farm Blackberry FarmLine Cook - Blackberry FarmWalland, Tennessee$18–$25 / hourFood preparation tasks as assigned by the Sous Chefs, including basic vegetable preparation, vinaigrettes, salads, stocks, and other basic tasks, as well as meat fabrication, sauce making, and other advanced techniques• Cleaning work area and kitchen during and at the end of shift• A central role in the production of finished dishes during service periods• Assisting with receiving deliveries to the kitchen• Able to take direction, and follow recipes• Work in a supervised environment• Works at a steady pace, with a service orientation and the ability to quicken the pace as required• Able to coordinate production over multiple days and plan for a smooth transition when other team members take over the station• Able to plan out the workday and accomplish multiple tasks• Knows essential food product identification• Able to maintain an organized and sanitary workstation• Knows how to work in a team environment• Tasting food for quality assuranceMust comply with all company policies and procedures. LANGUAGE SKILLS• Must be able to read and understand recipes• Must be able to communicate with other cooks to ensure timely delivery of dishes to guests• Must be able to communicate effectively with guests, managers, and team membersMATHEMATICAL SKILLS• Basic knowledge and understanding of mathREASONING ABILITY• Must be able to exercise judgment and make decisions based on job knowledge and awareness of company goalsPHYSICAL DEMANDS• Must be able to lift up to 50 lbs.• Must be able to stand for long periods• Must be able to operate a company vehicle or golf cart safely• Must be able to work outdoors in all weather conditionsWORK ENVIRONMENT• Professional kitchen• May occasionally be asked to go outside in all weather conditions.
Line Cook Jim 'N Nick's CareersLine CookKnoxville, TennesseeYour previous experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! They say if you can’t stand the heat you should stay out the kitchen, but at Jim 'N Nick's the kitchen is exactly where you want to be!
Jim 'N Nick's Alcoa, Line Cook, Earn $15-20/hr! Jim 'N Nick's CareersJim 'N Nick's Alcoa, Line Cook, Earn $15-20/hr!Alcoa, TennesseeYour previous experience as a Line Cook, Expediter, Prep Cook, or Fry/Salad Chef is needed here at Jim N Nicks Bar-B-Q! They say if you can’t stand the heat you should stay out the kitchen, but at Jim 'N Nick's the kitchen is exactly where you want to be!
Line Cook The Tomato HeadLine CookKnoxville, TennesseeLine Cook: Our kitchen is broken up in to five stations, salad, sandwich, finish (cold sandwiches and plating), pizza and oven. If you are a positive, engaged person who is willing to learn we would love to meet you and discuss a position at The Tomato Head or at Flour Head Bakery.
Line Cook TopGolfLine CookKnoxville, TNTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. This position is responsible for preparing and cooking high-quality food items while maintaining a clean and organized kitchen environment.
Chick-fil-A Team Member Chick-fil-A Hardin ValleyChick-fil-A Team MemberKnoxville, TNOrder taking, cashiering, beverage filling, milkshake prep, order fulfillment, delivery driver and meal bussing. Prior experience as a cook, grill cook, prep cook, line cook, chef, dishwasher, or kitchen crew jobs is not required, we will train!
Chick-fil-A Kitchen Team Member Chick-fil-A Hardin ValleyChick-fil-A Kitchen Team MemberKnoxville, TNPrior experience as a cook, grill cook, prep cook, line cook, chef, dishwasher, or kitchen crew jobs is not required, we will train! We have well-defined opportunities to increase pay as you are trained as well as leadership opportunities for candidates that show the desire and ability to lead our team.