57 Results for

Hospitality Jobs in Rosedale, MD

Jobs

Washington, DC30+ days ago

CBRE Global Workplace Solutions (GWS) works with clients to make real estate a significant contributor to organizational productivity and performance. Our collaborative environment is built on our shared values — respect, integrity, service, and excellence — and we value the varied perspectives, backgrounds, and skills of our people.

Linthicum Heights, MD30+ days ago

By applying, you are entering our Hospitality & Customer Service Talent Network. You may be contacted regarding interviews, training, or credential opportunities

Washington, DC30+ days ago

The successful candidate will combine practical knowledge with academic instruction, providing students with a curriculum that reflects current industry trends, operational practices, and strategic management principles. Teach undergraduate/ graduate courses in Hospitality, Tourism, and related areas, in-person or online, ensuring alignment with course objectives and program learning outcomes.

Washington, Washington, DC30+ days ago

Sub-sectors (Chemicals & Fertilizers): e.g., phosphate and potash value chain (extraction, processing, and exports), nitrogen-based and compound fertilizers, specialty and industrial chemicals, agrochemicals and crop protection products, green/sustainable chemistry and bio-based inputs, downstream mineral-based manufacturing, and other priority sub-sectors identified by GOJ/ERA. The purpose of this assignment is to support ERA in identifying, prioritizing, and engaging a focused group of U.S.-based investors across the Tourism & Hospitality and Chemicals & Fertilizers sectors through senior investor-relations expertise, with the objective of generating qualified investor interest and facilitating informed engagement with ERA and relevant GOJ counterparts, as per the following definitions.

Baltimore, MD30+ days ago

Meets and communicates daily, during scheduled huddles, with the Food Service Management Company and Distribution Department on meal production and delivery to ensure food quality, food safety, proper production timing, on time delivery, and adherence to nutritional guidelines, and ensure compliance with Local, State, and Federal nutritional guidelines and health, safety and sanitation requirements . Act as the customer service representative and operational point of contact for the Nutrition Services Department, and facilitate communication between Delivery sites, Community Dining sites, Kitchen operations, and the Distribution team, to ensure food safety, quality food production, and customer satisfaction.

DMV, Silver Spring, MD, DC11 days ago

Full-time

You will oversee reservations made through Landing’s platform as well as OTA partners like Airbnb and Booking.com , build relationships with property partners, resolve member issues across multiple channels, and report on market performance to your Hub Manager. Background in hotel operations, short-term rental management, vacation rental portfolio management, or high-volume hospitality - you know how to operate when guests don't wait.

New!

Lutherville Timonium, MDToday

Likewise, Visual Comfort & Co., will not provide any assistance or sign any documentation in support of any other form of immigration sponsorship or benefit including optional practical training (OPT) or curricular practical training (CPT). We are proud to offer a market-leading range of premium products across categories, styles and price points, remaining committed to beautiful design and, above all, a world-class customer experience.

Laurel, MD24 days ago

$17.50–$19.50

Jiffy Lube is a great place to work if you love working with your hands, learning how to work on cars, and want to grow a career in the automotive field. A Jiffy Lube Hospitality Team Member performs guest service duties, including: Greeting customers and creating a welcoming atmosphere.

Bel Air, MD30+ days ago

Full-time

We are looking for people who are entrepreneurial, appreciate flexibility, work independently, are, 100% reliable, crazy organized and possess a desire to make a difference for the clients they support and contribute to their teammates and the growth of the organization. Come work for this fast-growing and technology-focused accounting and bookkeeping firm that specializes in the hospitality industry serving restaurateurs and restaurant.

New!

Washington, DCToday

This second-floor concept will offer food by award-winning Executive Chef Ype Von Hegnst, drinks by award-winning mixologist Richard Torres and an outdoor terrace with a stunning view. We are looking for contagiously friendly, warm, and energetic people to be the face of our brand to the guests and sell our flexitarian menu by award winning Chef Ype Von Hengst.

Cockeysville, MD24 days ago

$15–$17

Chick-fil-A York Road & Hunt Valley are high-energy, fast-paced, quick-serve, customer-focused restaurants serving the Cockeysville, Lutherville-Timonium & Hunt Valley communities. Additional team member duties include drive-thru order taking, operating the drive-thru window, meal delivery, dining room hospitality, restocking supplies, and maintaining a clean store environment.

Cockeysville, MD24 days ago

$15–$17

Reisterstown, Maryland11 days ago

Career Growth Ladder available after you’ve obtained your GNA license that will give you an opportunity to advance your career through ongoing training and support to obtain a certification to become as a Certified Medication Aide (CMA), a Licensed Practical Nurse (LPN), or a Registered Nurse (RN). At FutureCare our Hospitality Aides work as an integral part of the nursing support department to ensure our residents are receiving the proper care to promote good health and well-being.

Hyattsville, MD24 days ago

$15.30–$15.55

Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future. Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®).

Washington, DC30+ days ago

We are a national operator of hospitality assets across the entire chain scale, from focused-service hotels and lifestyle/resort properties to upper upscale luxury hotels and nautically based hospitality assets. Whether an investment partner or straight third-party operator, we are always operating on behalf of capital partners, and our role as entrusted stewards is to deliver top performance for our guests, investors and to fulfill the brand promise.

DC30+ days ago

$70,000–$75,000 Per Year

Develop awareness and knowledge of annual food festivals, events that could include GoCo, wedding and social planners, social media & publications, trends and outlets that can increase business and reputation for GoCo. This is a performance-based sales role focused on building recurring corporate and social accounts, booking profitable food truck events, and maintaining strong gross margins.

Columbia, MD30+ days ago

We have opportunities for energetic, service-oriented individuals who are passionate about creating memorable experiences and maintaining a seamless guest journey. Merriweather Lakehouse Hotel is currently seeking a Barista (Full Time,) to provide genuine hospitality and the highest quality of service to our guests.

Columbia, MD30+ days ago

Monitor and observe guests' dining experience to ensure guests are satisfied with the food and service and respond promptly and courteously to correct any problems. • Strong organizational skills, including follow-up, time management, ability to multi-task and manage multiple priorities in a fast-paced environment.

Washington, District of Columbia30+ days ago

$25–$26

We believe the right people—carefully chosen, rigorously vetted, properly trained, impeccably presented, and led by a team that’s always ready and on-demand—have the ability to transform an event and the experience of everyone who attends it. We believe the right people- carefully chosen, rigorously vetted, properly trained, impeccably presented, and led by a team that’s always ready and on-demand have the ability to transform any hospitality experience.

New!

Hanover, MD5 days ago

$16–$18 Per Hour

At Home2 Suites by Hilton Arundel Mills BWI Airport, we’re looking for a Guest Services Agent who enjoys helping people, thrives in a fast-paced environment, and understands that the front desk is more than a transaction—it’s often the first and last impression of a guest’s stay. If you’re someone who notices details, enjoys solving problems, stays calm under pressure, and can shift seamlessly from welcoming a family on vacation to assisting a tired business traveler, we’d love to meet you.

New!

Washington, DCToday

$19–$22.16 Per Hour

required • 1+ years of administrative sales, technical, or hospitality experience • Excellent written and verbal communication skills • Proficiency with Microsoft office and web based applications • Strong organizational and interpersonal skills • Passion for service excellence • Detail Oriented . Position Overview The Sales Assistant will focus on assisting the location manager and/or sales team to drive profitable revenue and increase customer satisfaction by providing administrative sales support.

New!

Washington, DCToday

$19–$22.16 Per Hour

The Sales Assistant will focus on assisting the location manager and/or sales team to drive profitable revenue and increase customer satisfaction by providing administrative sales support. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.

Columbia, MD30+ days ago

Education: High-School Education required; 2-year/4-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major preferred. Assist the client in menu planning, food and beverage coordination, table arrangements, decorations, traffic flow, room set-up, group room blocks and VIP services, etc.

Washington, District of Columbia30 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.

Baltimore, Maryland27 days ago

Perry Hall, MD24 days ago

$20–$28

Event Leads Meeting: You are obligated to attend the weekly event leads meeting to discuss, plan, and learn about upcoming events, ensuring smooth execution and consistent communication with the team. Availability:You are expected to be available during your scheduled shifts; however, due to the nature of the industry, some sales-related tasks (such as client follow-ups or urgent requests) may extend beyond those hours.

New!

Washington, DCToday

$80,000–$85,000 Per Year

Restaurant Associates**Position Title: Catering Director****Salary: $80,000 - $85,000****Other Forms of Compensation:**Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centersand corporations! **Voted Glassdoor's Employee Choice Awards** - _Best Places to Work,_ **This is R/A** **!****Job Summary****Working as a Catering Director** , you have the responsibility for Catering and Events.

Baltimore, MD23 days ago

$50,000–$50,000

Responsible for generating new and repeat banquet and catering sales; actively networking and promoting the brand within the community. Proficient computer skills including a familiarity with Microsoft Word, Excel and Outlook.

Severn, MD30+ days ago

$16–$17 Per Hour

Operates Private Branch Exchange (PBX switchboard) equipment to handle incoming calls, outgoing calls, wake up calls, do-not-disturbs and the paging of guests, all while maintaining guest and staff privacy and security. Handles departmental cash drawer, accounting of monies, credit card receipts, guest accounts, and other forms of credit and cash handling guidelines.

White Marsh, MD30+ days ago

$18–$18 Per Hour

Audits all accounts to ensure they balance, to include such accounts as tray and city ledger, reservation deposits, credit card accounts, and room, food & beverage, and banquet charges. Operates Private Branch Exchange (PBX switchboard) equipment to handle incoming calls, outgoing calls, wake up calls, do-not-disturbs and the paging of guests, all while maintaining guest and staff privacy and security.

Baltimore, MD30+ days ago

$16–$16 Per Year

Baltimore, MD30+ days ago

Full-time

Performance driven, with strong leadership capability and proven ability to attract, motivate, lead, inspire and direct a talented team towards driving excellent guest and employeesatisfaction results . The Benefits - Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the U.S. We support the mental and physical wellbeing of all Team Members so they can Thrivepersonally and professionallyin a diverse and inclusive environment, thanks to innovative programs and benefits.

New!

Washington, DCToday

SHG provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants.

New!

Baltimore, MDToday

The Food and Culinary Manager provides leadership to the culinary team ensuring the effective and efficient operation of main kitchen food service and production areas by supervising and coordinating activities of the production, catering staff, cooks, and all other main kitchen employees as assigned. Maintains and evaluates existing food concepts and products; developing creative food concepts resulting in higher quality and cost effectiveness for patient and retail operations.

Washington, District of Columbia30+ days ago

Manage all phases of small meeting groups,under 20 rooms per night with meeting space includingcontracts, rooming lists, billing, VIPs, upgrades. Plan and prepare with all outlets for events and coordinate unique requirements, to meet the client’s needs, pace and degree of personalization, while actively promoting hotel services.

Washington, District of Columbia15 days ago

Linthicum, Maryland14 days ago

Washington, District of Columbia14 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Receive direction from the Unit Manager and assist in the overall management of the unit's operations, including planning and developing daily operations; forecasting and analyzing sales, labor, and profit; and, ensuring compliance with established budget; and scheduling, supervising, and participating in the operational duties specific to the unit.

New!

Washington, DCToday

The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as: Access to your pay when you need it through DailyPay . As a General Cashier, you would be responsible for receiving and consolidating all cash and checks to prepare for the daily bank deposit in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

New!

Washington, DCToday

$20–$24 Per Hour

Hourly Pay Range: $20-$24We are hiring a Hotel Line CookGreat Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

WASHINGTON, Washington, DC30+ days ago

What You Bring: a work history demonstrating strong employee engagement and customer service skills, as well as previous restaurant management / catering experience; the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; the ability to drive employee success to enhance the value of the food and nutrition team; the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed. Minimum Management Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Washington, DC30+ days ago

$104,500–$110,000 Per Year

Necessary Knowledge and Skills Ability to build strong working relationships and foster trust with team members and vendors Effective written and oral communication skills; proven ability to communicate clearly and concisely to varied audience types in meetings and at events. The Global Special Events team of the National Geographic Society is responsible for developing and producing high quality, impactful events that use the power of convening to drive programmatic outcomes, further visibility for our executives, programs, sponsors and Explorers, and build donor loyalty and philanthropic support.

Washington, District of Columbia15 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Job Summary: The Concierge is responsible for creating guest loyalty by providing exceptional service when assisting guests, including arranging dining/show reservations, spa/salon appointments, floral orders, directions, special requests, and providing general information.

Washington, District of Columbia13 days ago

Hanover, Maryland10 days ago

The Banquet Captain plays an essential leadership role in delivering exceptional banquet and event experiences by overseeing the setup, service, and breakdown of all food and beverage functions. Assist with the planning, organizing and execution of all banquet functions including, but not limited to, breakfast, coffee breaks, luncheons, dinners, cocktail receptions, galas, etc.

SILVER SPRING, Maryland30+ days ago

What You'll Do: have oversight of day-to-day dining operations; ensure that we provide high quality food service; implement Sodexo systems and programs, and oversee training of staff; continuously evaluates service to ensure client satisfaction; develop and maintain strong client and customer relationships; and. What You Bring: strong financial skills; a work history demonstrating strong leadership, hospitality skills and the ability to work collaboratively; the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; and.

Washington, DC9 days ago

Sodexo Corporate Services is building a team of top-tier Catering Directorsto support our expanding presence across high‑profile corporate accounts in Washington DC —and we want to connect with you! Instead, it’s your chance to join a community of experienced, forward‑thinking Catering Directors who are eager to grow their careers within one of the world’s most respected hospitality and food service organizations.

Baltimore, Maryland30 days ago

$28–$34 Per Hour

Why You'll Love Working With Us: Complete Building Services (CBS) is dedicated to delivering exceptional operation and maintenance services for facilities in both the commercial and public sectors. The company values its diverse and talented workforce, a strength reflected in its recognition as one of The Washington Business Journal’s “Best Places to Work” on multiple occasions.

Baltimore, Maryland30+ days ago

Overview: As a Catering Server at Coppin State University, you will play a crucial role in delivering exceptional hospitality and culinary experiences at events hosted on our campus. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.

Washington, District of Columbia17 days ago

Guest Services takes great care and pride in providing best-in-class services across a wide variety of client sites including luxury communities, hotels, resorts, government and business dining facilities, full-service restaurants, state and national parks, outdoor recreation, boathouses, marinas, museums, conference centers, senior living communities, health care systems, school and university dining facilities, and specialty retail stores. Compensation Amount: Job Summary: The Relief Manager takes the lead of the operation in absence of the General Manager to cultivate a team environment that provides exceptional customer service while directing the management team and ensuring all staff members perform at a consistently high level.

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Hospitality Jobs in Rosedale, MD

Sr Meeting & Events Planner- Hotel/ Hospitality experience preferred CBRE

Hospitality & Customer Service Talent Pool Anne Arundel Workforce Development Corporation (AAWDC)

Adjunct Faculty – Hospitality & Tourism University of the Potomac

Targeted U.S. Investor Identification and Engagement - Tourism/Hospitality & Chemical/Fertilizers Banyan Global

Director, Nutrition and Hospitality Service Meals on Wheels of Central Maryland

Hospitality Manager Landing

Hospitality Senior Business Development Specialist Visual Comfort

Hospitality Team Member Jiffy Lube

Accounting Manager(Hospitality Experience Mandatory) HC-Resource

Front Desk Hospitality Silver Diner Development, LLC

Hospitality Team Member (Days) Chick-fil-A

Hospitality Team Member (Nights) Chick-fil-A

Hospitality Aide FutureCare

Dining Room Hospitality Host/Hostesses ( Potential Shift 9:30 AM – 6:00 PM OR 3:30 pm-10:30 pm) Chick-fil-A

Sales Manager- Graham Hotel Georgetown Glover Park Hotel Georgetown - Marshall Payroll Services

Catering Sales & Events Manager Good Company Doughnuts & Cafe

Barista- Merriweather Lakehouse Hotel Merriweather Lakehouse

Server - Merriweather Lakehouse Hotel Merriweather Lakehouse

Corporate Concierge HMG Plus, Inc.

Guest Services Agent ARUNDEL MILLS OFFICE LLC

Event Sales Assistant, Hotel Services - The Westin/Marriott Marquis Washington D.C Conference Systems

Event Sales Assistant, Hotel Services - The Westin/Marriott Marquis Washington D.C Encore Global

Senior Social Catering Manager Merriweather Lakehouse

PM Catering Attendant - Monday to Friday Guest Services

Catering Attendant - Monday to Friday, No Weekends! Guest Services

Catering Sales & Event Manager Lib's Grill

Catering Director Compass Group, North America

Catering Sales Manager Ruth's Chris Steak House

Part-Time Front Desk Agent ARUNDEL MILLS HOSPITALITY LLC

Night Audit Hampton Inn, Baltimore/White Marsh

Guest Service Representative BELLE GROVE ENTERPRISE LLC

Hotel Manager - Hilton Baltimore Hilton Global

Sous Chef- Hotel Washington SCHULTE

Manager Culinary Services Johns Hopkins Hospital

Executive Meetings Manager Hilton Garden Inn M Street DC

Supervisor, Food Service - Navy Yard Guest Services

Food Service Supervisor Guest Services

Food Service Assistant Manager - Sculpture Garden Guest Services

Cashier (On-Call) - Washington Hilton Hilton EMEA

Full-Time Line Cook (P.M.)| Smoke & Mirrors | AC Washington D.C. Capitol Hill/Navy Yard Concord Hospitality

Manager 2, Executive Dining Room Sodexo

Senior Manager, Signature Events National Geographic

Concierge - Stehekin Guest Services

Seasonal Dock Hand at Thompson Boat Center Guest Services

Banquet Captain - Maryland Live! Casino and Hotel Maryland

General Manager 4 - Food Sodexo

Catering Director Sodexo

Chief Engineer Hotels Complete Building Services

Catering Server - Coppin State University Thompson Hospitality Corporation

Relief Manager- Constitution Gardens Guest Services

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