NewHost/Hostess, Desire Oyster Bar Sonesta International Hotels CorporationHost/Hostess, Desire Oyster BarNew Orleans, LouisianaWe bring service with passion, loyalty with purpose, and create experiences that genuinely connect—delivering quality, value, and memorable stays across 1,000+ properties in eight countries (and counting). Whether welcoming guests to our restaurant, event space, or hotel outlet, you’ll help set the tone for an exceptional guest experience through genuine hospitality and outstanding service.
Host/Hostess Gyu-Kaku Japanese BBQHost/HostessNew Orleans, LAFull timeThe Host/Hostess is responsible for managing reservations, greeting and seating guests, and ensuring a welcoming and organized front-of-house experience. Ability to work flexible schedules, including days, evenings, weekends, and holidays.
Host - Gianna Link Restaurant GroupHost - GiannaNew Orleans, LALink Restaurant Group was founded by James Beard Award winning executive Chef Donald Link and Stephen Stryjewski, with the goal to support the continuous growth of their family of restaurants in New Orleans. Growing up in south Louisiana taught Chef Link about the importance of traditions and the regions unique flavors, which helped define their guiding philosophy to produce honest, simple food.
Host/Hostess AvoltaHost/HostessKenner, LAThe Host/Hostess may perform a variety of other tasks within a restaurant establishment which may include ringing up orders, refilling beverages, setting tables, and cleaning eating/serving areas; performs all other responsibilities as directed by the business or as assigned by management. Performs other duties in a team effort during downtime which may include rolling silverware, expediting food orders, washing dishes, preparing food for the To-go areas and properly cleaning and filling table condiments (salt & pepper, sugar, napkins, ketchup and mustard bottles).
Host/Hostess at the Warbler Hotel Progressive HR Strategies IncHost/Hostess at the Warbler HotelNew Orleans, LA$13–$15 / hourPart timeThe Warbler Hotel - Host / HostessRole DetailsDepartment: Food & BeverageReports To: Restaurant Manager / Café ManagerFLSA/Status: Hourly non-exempt; tipped or non-tipped status to be determined by the propertyOutlets: The Warbler Café and the fine-dining Spanish restaurantPosition SummaryThe Host/Hostess creates the first and final impression of The Warbler's dining experience. Physical RequirementsStand and walk for up to 8 hours per shift, including frequent movement between the host stand, entrance, dining room, and café.Lift and carry up to 20 pounds, including menus, small guest items, and host-stand supplies.
Host Pier 424 Seafood MarketHostNew Orleans, LA$500–$800When you dine at Pier 424 Seafood Market & Restaurant in the French Quarter, select from all of the freshest fare-fresh fish, oysters, and boiled seafood -offered at our restaurant in favorite New Orleans dishes. Whether you're greeting guests, managing the waitlist, coordinating seating, or supporting the flow of the dining room, you’ll play an important role in delivering the genuine hospitality our restaurants are known for.
Restaurant Host/Hostess Live Nation EntertainmentRestaurant Host/HostessNew Orleans, LouisianaThese businesses power Live Nation Media & Sponsorship to deliver music marketing programs across 750 brands enabling advertisers to tap into the 59 million fans Live Nation Entertainment delivers annually through its live event and digital platforms. Live Nation Entertainment is the world’s leading live entertainment company comprised of global market leaders:Ticketmaster, Live Nation Concerts, Live Nation Media & Sponsorship and Artist Nation Management.
Host/ess - Cafe Normandie The Higgins Hotel & Conference Center, Curio Collection by HiltonHost/ess - Cafe NormandieNew Orleans, LouisianaFull timeConveniently located directly across the street from The National WWII Museum, the hotel offers 230 era-inspired guest rooms and specialty suites, premium amenities, full-service restaurant, lounge, and a rooftop bar, as well as a second-floor conference center with more than 18,000 square feet of meeting and event space. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
Host / Hostess Saltgrass Steak HouseHost / HostessMetairie, LouisianaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
NewHost/ess - Cafe Normandie Davidson Hospitality GroupHost/ess - Cafe NormandieNew Orleans, LouisianaConveniently located directly across the street from The National WWII Museum, the hotel offers 230 era-inspired guest rooms and specialty suites, premium amenities, full-service restaurant, lounge, and a rooftop bar, as well as a second-floor conference center with more than 18,000 square feet of meeting and event space. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.
Event Host BowleroEvent HostKenner, LouisianaWith over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. Our event hosts are responsible for keeping our guests satisfied throughout the life-cycle of their event, exceeding expectations and anticipating needs like it was second nature.
Host - Red Fish Grill Ralph Brennan Restaurant GroupHost - Red Fish GrillNew Orleans, LA$16–$20Ralph Brennan’s six high-energy, high-experience restaurants (plus a bakery) stand apart for our commitment to inspired, locally-sourced cuisine and gracious hospitality served up in New Orleans’ most revered and iconic dining rooms. The host is the first person guests will come in contact with when entering the restaurant and is responsible for greeting guests in a warm, accommodating and professional manner to ensure total guest satisfaction.
Host Creole House Restaurant & Oyster BarHostNew Orleans, LA$400–$800Whether you're greeting guests, managing the waitlist, coordinating seating, or supporting the flow of the dining room, you’ll play an important role in delivering the genuine hospitality our restaurants are known for. Take the time to partake in fresh oysters or spoil yourself with Southern Louisiana seafood restaurant classics: Gumbo, Shrimp & Grits, Crawfish, Chargrilled Oysters, Po-boys and more!
Host Café MasperoHostNew Orleans, LA$400–$800Whether you're greeting guests, managing the waitlist, coordinating seating, or supporting the flow of the dining room, you’ll play an important role in delivering the genuine hospitality our restaurants are known for. We relocated to our current spot at 601 Decatur Street so we could accommodate more of our loyal customers, and we took the original wood bar with us, moving it piece by piece.
NewHost OnePack HospitalityHostGretna, Louisiana$10–$12 / hourDetail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills to bring your best each day for yourself, restaurant staff, and guests. As a manager of brands, consistent execution and delivery of the designed experience, coupled with proper management, produce longevity and a return on investment.
Host / Hostess Landry's SeafoodHost / HostessNew Orleans, LouisianaThis isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
Host/Hostess - We Do Days! Ruby Slipper Restaurant GroupHost/Hostess - We Do Days!New Orleans, LABorn from a small restaurant in New Orleans’ Mid-City neighborhood, Ruby Slipper Restaurant Group has grown to operate two brands with over 20 restaurants throughout the Southeast (and still growing!). Our concepts, Ruby Slipper and Ruby Sunshine, bring the spirit and soul of New Orleans to brunch.
Asian Market Executive Casino Host - New Orleans Boomtown New OrleansAsian Market Executive Casino Host - New OrleansHarvey, Louisiana$55,000–$65,000 / yearFull timeWe’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino®. Develops relationships with ViP players to grow ViP player base and increase company revenues by assuring customer retention and repeat business.
NewHost - West Bank Chili''s Chili's Grill & BarHost - West Bank Chili''sHarvey, LASince then, we\''ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.
Host Ruby EnterprisesHostKenner, LAPart timeThey greet and welcome customers, seat them at appropriate tables, manage waiting lists during busy times, and communicate with servers and kitchen staff to ensure a smooth flow of guests. Take register readings, make interim cash reports, count cash register receipts and make frequent cash drops according to Company cash-control policies.