97 Results for

Kitchen Jobs in Chatsworth, CA

Jobs

Rosemead, CA30+ days ago

$19–$22 Per Hour
Full-time
Employee

Essential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

New!

Pasadena, CA3 days ago

Essential Functions:* Prepare all meats, fish and vegetables for cooking according to company specifications for size, quantity and recipe, using Chinese knife, meat slicer and food processor as needed* Help to marinate meats and other ingredients according to Company recipe and procedure* Ensure that all food ingredients are prepared in a safe and sanitary manner, following relevant health regulations* Ensure that Apportioner's cold table is kept stocked with all ingredients* Sweep, mop the floor and wipe or sanitize equipment & work surfaces as often as needed to maintain a safe and sanitary workplace* Lift and carry containers of food items between storage, work stations and counter areas as needed to perform or to assist others in performing their duties* Perform side jobs as assigned, and other kitchen duties involving lifting, carrying, cleaning as needed* Assist Dishwasher at peak periods when needed* Assist Cook(s) in replenishing supplies of spices at Cook's station* Assist Kitchen Manager or Cook in receiving procedures, check samples for freshness/quality, lift containers into storageJob Requirements:* Lift and carry 50 lbs vertically, stand without sitting for up to 5 hours, reach at least 36" horizontally and vertically.* With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.

Gardena, California20 days ago

Monitor and supervise FOH staff to include adequate levels, break administration, timely guest service and interaction with guest. The Food & Beverage Assistant Kitchen Manager’s primary responsibility is to oversee the day-to-day operations of the kitchen and FOH.

New!

Oak Park, CA3 days ago

$16–$18 Per Hour

We specialize in grilled meat and seafood dishes, with a focus on using high-quality, locally-sourced ingredients and traditional cooking techniques to create our authentic flavor. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals.

Culver City, CA18 days ago

$70,000–$75,000 Per Year

Take the first step towards joining our team-apply to be our new Kitchen Manager today and get ready to embark on a rewarding culinary journey with us! With over 20 years in the industry, our family-owned business specializes in Californian and Latin-inspired cuisine that stands out from the typical offerings.

Bell Gardens, California16 days ago

Assists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Kitchen Help will assist in preparing and serving/plating the food by performing the following duties and responsibilities below.

Hermosa Beach, CA30+ days ago

$20–$28 Per Hour

We re an established organic caf in Hermosa Beach known for our seed-oil-free, from-scratch menu made with high-quality organic ingredients. We re looking for a Kitchen Lead who takes pride in real food and can help lead a small, focused kitchen team.

New!

Los Angeles, CAToday

$17.87–$19.01 Per Hour

Requirements* Ability to communicate verbally and work cooperatively with associates and customers* Ability to remain standing for up to 4 hours at a time* Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor* The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose.* Ability to use hands to seize, hold, grasp, turn, or otherwise to chop, whisk, slice, stir, juice and/or demonstrate other techniques.* Ability to lift and/or move merchandise weighing up to 50 lbs.* Ability to ascend/descend ladders to retrieve and/or move merchandise* Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work* Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.

Los Angeles, California7 days ago

This role requires a technical leader with expertise in commercial kitchen equipment and refrigeration, a track record of high-quality workmanship, strong communication skills, and a commitment to ongoing self-improvement and education. The ASM of CKE is responsible for managing and supporting Technicians remotely, using augmented reality software for audio/video assistance, all while working from an office setting within an assigned regional area.

New!

Bell Gardens, CAToday

Assists Cooks and kitchen staff with various tasks as needed; and provides cooks with needed items. Assist the kitchen team with basic food preparation tasks, such as chopping, peeling, and slicing ingredients.

Los Angeles, CA16 days ago

$16.50–$23 Per Hour

Requirements/Responsibilities Kitchen Manager - BOH Manager - Supervisor Requirements: - Must be able to work various shifts per week and be available weekdays and weekends - Must have 1 or more years of experience - Donuts/QSR experience a plus - Be authorized to work in the United States Responsibilities: - Be a great teacher and leader - Help create a positive team environment Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger. Kitchen Manager - BOH Manager - Supervisor is generally offered as a part time or full time opportunity Salary: $16.50 - $23.00 per hour Prior experience in one of the following roles and brands is highly desirable: Kitchen Manager, BOH Manager, Supervisor, assistant manager, general manager, or other part time restaurant job at Dunkin, krispy kreme, Chick-fil-A, Popeyes, Starbucks, Panera Bread, McDonalds, Taco Bell, Burger King, In-N-Out Burger.

New!

La Canada Flintridge, CAToday

$20–$21 Per Hour

Work different positions - grill, drive thru, front counter, guest experience lead* Keep the restaurant looking fantasticBenefits:* Flexible hours* Opportunity to grow into management* Medical coverage - option for eligible employees* Discount programs* Employee of the month bonus program* Uniforms provided* Free meals / meal discountsAll you'll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. Description:So what does a member of our Crew Team get to do??* Connect with customers to ensure they have a positive experience* Help customers order their favorite McDonald's meals* Prepare all of McDonald's World Famous food* Partner with other Crew and Managers to meet daily goals and have fun!*

New!

Los Angeles, CAToday

$21.25–$23.65 Per Hour

WHAT YOU'LL DO* In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:* Ensuring food quality by cooking and prepping food to order, and following kitchen procedures* Monitoring food waste and inventory levels, and resolving food quality issues* Supporting a strong team dynamic between back of house Crew and front of house Crew* Developing Crew members to be future Kitchen Leaders* Communicating with Crew members and customers effectively in order to ensure great customer service and throughput* Ensuring the kitchen is properly cleaned and sanitized* Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible* Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents* Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)WHAT YOU'LL BRING TO THE TABLE* Have the ability to understand and articulate Chipotle's Food With Integrity philosophy* Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location* Have a high school diploma* Have restaurant experienceWHAT'S IN IT FOR YOU* Tuition assistance (100% coverage for select degrees or up to $5,250/year)* Free food (yes, really FREE)* Medical, dental, and vision insurance* Digital Tips* Paid time off* Holiday closures* Competitive compensation* Opportunities for advancement (80% of managers started as Crew)PAY TRANSPARENCYBelow is the base pay range for this position, which is also eligible for digital tips. WE AREChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.

New!

GARDENA, California5 days ago

New!

Arleta, CA1 day ago

We are targeting Food Access, with an emphasis on increasing the availability of health and fresh foods in under-resourced communities, Housing, with a focus on providing shelter and care for individuals who have been released from the hospital, the Built Environment, prioritizing the removal of the barriers to health in the Historic South Los Angeles community, and Education, with a focus on risk prevention and support for pregnant and parenting teens to complete their education. We are seeking a dedicated and experienced Kitchen Lead to join our team that would serve as a hands-on supervisor, bridging the gaps between line cooks and management along with serving older adults in a residential setting.

New!

Los Angeles, CAToday

All Barcade locations are certified green by the Green Restaurant Association, a national non-profit organization that recognizes and certifies environmentally responsible restaurant and bar operations. Barcade locations feature 40 to 75 video games and pinball machines mostly from the classic period of the 1980s as well as 24 American craft beers on draft.

Northridge, CA16 days ago

$16.50–$23 Per Hour

New!

Los Angeles, CA5 days ago

$17.87–$20.87 Per Hour

Responsible for cleaning, organization, and general maintenance of all equipment and dishwashing areas as assigned, including but not limited to recurring deep cleanings tasks and daily sidework checklists . Availability to work nights, weekends, and holidays (minimum 3 days a week, at least one day being a weekend) .

Los Angeles, CA30+ days ago

Full-time

Each meal is nutritionally designed to contain the optimal amount of plant-based protein, hydrating fresh produce and nutrient-dense superfoods to help balance, restore and heal the body, so our clients can look and feel their absolute best. We are currently seeking passionate, positive and hardworking team players to join our Production team in Gardena, CA.

Simi Valley, California30+ days ago

$17–$20.40 Per Hour

As a valued team member at Atria, you’ll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.

Westlake Village, CA11 days ago

$16.50–$23 Per Hour

Pasadena, CA9 days ago

$30–$37 Per Hour

We will be serving fresh New England seafood flown in multiple times per week and prepared with our classic Sicilian recipes, that have satisfied seafood lovers for over 50 years! Founded in 1973 in Boston’s North End, The Daily Catch is a family-owned Sicilian seafood and pasta institution known for authentic East Coast flavors and craftsmanship.

Los Angeles, CA22 days ago

$80,000–$90,000

Highly Likely is looking for an amazing Kitchen Manager/Chef to work directly with Our executive chef Kat Turner to execute our existing menu and bring creativity to this location. -Highly Likely is a fast paced all-day dining restaurant featuring a chef-driven menu.

West Hollywood, CA12 days ago

$95,000–$95,000 Per Year

The Kitchen Manager will be responsible for maintaining high-quality food service, managing kitchen staff, and ensuring efficient restaurant operations. The ideal candidate will have a strong background in food preparation, menu planning, and kitchen management within fine dining or Japanese cuisine settings.

Inglewood, CA30+ days ago

$18–$22 Per Hour

KUKU is a small, family-run Persian kitchen in Inglewood serving stews, wraps, rice, sides, drinks, and desserts rooted in Iranian home cooking. You'll start as a kitchen assistant working side-by-side with our head cook, learning every station and every dish.

New!

Torrance, CA3 days ago

$24.50–$25 Per Hour

A little taste of your day-to-day:Every day is different, but you'll mostly be: Making every single meal a feast for the eyes and treat for the tastebuds Taking ownership for your workstation - keeping on top of supplies, equipment and waste Being cleaner than clean to meet or exceed local cleanliness and hygiene laws Helping with washing up and other kitchen duties where needed Taking on other ad-hoc duties like a true team playerWhat We need from you: The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling A good grasp of reading, writing and basic math The flexibility to work night, weekend and holiday shifts Compliance with local laws on food handling and serving alcohol - you'll need to be above the minimum age required and fluent in the local language Great communication - you'll be warm, welcoming and easy to talk toWhat you can expect from us:We give our people everything they need to succeed. An employee's pay position within the pay range will be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs.

New!

Los Angeles, CAToday

With over 100 locations across California and Arizona, we aim to combine the culture and "Aloha" spirit of Hawaii into our restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere. As a Kitchen Crew, you will play a vital role in our operations Department, ensuring the smooth operation of the back of the house and delivering high-quality food to our customers.

Camarillo, CA28 days ago

$19–$23

We’re looking for reliable, hardworking team members to join our kitchen and help deliver high-quality food in a fast-paced environment. BiBro is a fast-growing Mediterranean and Persian fast-food concept serving fresh, halal kabobs made daily.

Castaic, CA7 days ago

This may include hiring, training and overseeing kitchen staff, and ensuring a high-quality, cost-effective product. - Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.

New!

Pasadena, CA3 days ago

We have state-of -the-art restaurant kitchens, with top-of-the-line equipment (Rational ovens, blast chillers, Kitchen Display System, & Date Code Genie), systems/ processes & technology platforms (CTuit, The Huddle (LMS) & Dayforce), designed to optimize kitchen operations & drive food quality, production, consistency, & guest satisfaction. The 'fine print': Urban Plates requires Chefs to possess a valid driver's license with an acceptable driving record, & meet minimum auto insurance requirements, in order to drive on behalf of the Company.

Agoura Hills, CA28 days ago

$85,000–$105,000 Per Year

Reply with your resume and a short note answering the following: Tell us about a system (inventory, prep, or scheduling) that you were responsible for but did not create how did you ensure it was followed consistently?. If you are highly organized, detail-oriented, and know how to run a tight, disciplined kitchen we want to talk.

Los Angeles, CA20 days ago

$24–$24

From LA’s largest selection of sake to rare Japanese snacks, artisanal sauces, and specialty items sourced directly from Japan, we bring the authentic tastes and spirit of Japan to your everyday life. Assist with prepping ingredients (cutting vegetables, preparing chicken portions, marinating fish collars).

Encino, CA16 days ago

$16.50–$23 Per Hour

Woodland Hills, CA16 days ago

$16.50–$23 Per Hour

Los Angeles, CA30+ days ago

$18–$25

A successful steward will proactively complete tasks like; discarding trash as needed throughout the shift, operating industrial cleaning equipment such as the dishwasher, and occasionally supporting the Chef on Duty. At Living Room, the steward is responsible for supporting the overall operation by organizing and cleaning dishes in the kitchen such as pots, pans, silverware, dishware, glassware, and kitchen equipment.

New!

Los Angeles, CAToday

We are seeking a dedicated and detail-oriented Production Associate to join our team at JustFoodForDogs, a leading pet food company committed to producing high-quality, nutritious meals for pets. Cooking, Mixing, & Packing: Operate kitchen equipment to cook, mix, and package pet food batches, ensuring consistency and quality in each product.

New!

Thousand Oaks, CAToday

$20.50–$23 Per Hour

Job Description: The role of a Kitchen Team Member is to cook and assemble food quickly and accurately in order to ensure that each guest leaves with a smile. We are looking for people with a friendly and positive attitude who enjoy working in a fast-paced environment.

New!

Los Angeles, CAToday

Oversee the daily operation of the stewarding department and operational responsibilities such as, but not limited to, ware washing, china, glass and silver washing, storage, organization and bi-yearly inventory of items, delegation and supervision of kitchencleaning and organization projects, organization and cleanliness of operational equipment for daily needs and banquet event needs. Must have the ability to exert up to 14 hours of repetitive movement standing, walking, bending, squatting, stooping, kneeling, scrubbing, pushing, pulling, reaching, lifting, sitting, and twisting and walking up and down stairs carrying bus bins and trays.

New!

Los Angeles, CAToday

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the club: Assist culinary staff during any special request or priorities as requested by the Executive Chef or the Sous Chef. Clean, transport and store all china, glassware, silverware/flatware, pots, pans, service utensils and small wares used in the food and beverage operations and maintain all storage spaces for these items.

New!

Los Angeles, CAToday

Requirements:* A passion and love of the Sprinkles product, brand, and experience.* Ability to work a changing schedule that can begin between Midnight and 4am.* Ability to communicate verbally and understand and follow written and verbal instructions from management.* 1-2 years of prior experience leading a kitchen or Equivalent culinary operations certification or degree.* Demonstrate teamwork skills as you rely on and assist fellow associates in providing the Sprinkles Experience.* Delegate appropriate kitchen duties to your associates to help the bakery be prepared for opening.*

LOS ANGELES, California30+ days ago

Role Overview: Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / Kitchen Manager to join the elite team of professionals who will operate the Alaska Airlines Lounge at LAX International Airport in Los Angeles, CA. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate.

Beverly Hills, CA20 days ago

After successfully opening our flagship Institute in New York in 2022 and expanding to South Florida in 2024, we are now bringing the Atria experience to the West Coast with the launch of our Los Angeles Institute in late spring 2026. Working in close partnership with the service team and front-of-house leadership roles, the Kitchen Manager fosters a culture of professionalism, accountability, and quiet excellence.

New!

Hawaiian Gardens, CAToday

Responsible for the cleanliness of floors, kitchen dish rooms, walk in freezers, drains, floor mats, grease traps, garbage disposals and overall cleanliness of kitchen, dish rooms, storerooms and corridors. Empties waste into trash and removed the trash to designated areas.

West Hollywood, California28 days ago

$20.25–$40 Per Hour

Catch Hospitality Group's thoughtful expansion continues to pioneer dynamic hospitality experiences in major markets: New York City, Los Angeles, Las Vegas, Aspen, Miami Beach, and will be coming soon to Dallas and Scottsdale. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group's success with a team-first mentality and relentless pursuit of the brand's 3 core principles: Great Food, Great Service, and Great Vibe.

New!

Los Angeles, CAToday

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.

New!

Los Angeles, CAToday

Es un cocinero de linea, un preparador, y un lavinea que tenga experienca minimo un ano, con una actitud positive y se enorgullece de ser parte de nuestro equipo. We are a dynamic and fast paced restaurant and bar We are looking for experienced line cooks, prep cooks, dishwashers and expeditors.

New!

Calabasas, CAToday

Ability to grasp, reach overhead, push, pull and carry objects such as chairs, dish racks, tables, etc.* California Food Handlers CertificateSkills, Knowledge & Abilities* Ability, both visual and auditory, to identify safety hazards and monitor guest and staff behavior and enforce appropriate safety regulations and emergency procedures* Ability to walk, stand, bend and stretch* Ability to lift, up to approximately 50 pounds, and occasional lifting of equipment.* Physical ability to operate kitchen equipment according to safe recommended methods* Physical ability and endurance to perform tasks while standing for long periods of time (60 minutes or more)* Physical ability to respond appropriately to situations requiring first aid.

New!

Valencia, CAToday

$70,304–$90,000 Per Year

We offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.

New!

Simi Valley, CAToday

$17–$20.40 Per Hour

As a valued team member at Atria, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees.

El Segundo, CA28 days ago

$20–$21

In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

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Kitchen Jobs in Chatsworth, CA

Kitchen Team Panda Restaurant Group, Inc.

Kitchen Help - Yakiya (P1-1956726-1) Panda Express

Assistant Kitchen Manager Hustler Casino

Parttime Kitchen Help on Weekend Charcoal Niku Restuarant Group

Kitchen Manager Cafe Vida

Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Fortiss LLC / Parkwest Casinos

Kitchen Manager – Organic, Seed-Oil-Free Café - Hermosa Beach The Source Café

Seasonal Kitchen Assistant (Sur La Table) CSC Generation

Area Service Manager - Commercial Kitchen Equipment Nextech

Kitchen Help/ Prep (BELL GARDENS, CA. 90201) Parkwest Casinos / Fortiss LLC

Kitchen Manager / Supervisor Dunkin - Olive

Kitchen Team Member $20-$21/hr McDonald’s

Kitchen Leader Chipotle Mexican Grill

Assistant Kitchen Manager Larry Flynt's Lucky Lady Casino

Kitchen Lead, Arleta, Ca National Health Foundation

Kitchen Manager Barcade Llc

Kitchen Manager / Supervisor Dunkin - Reseda

Kitchen Production Crew (Seasonal) Alamo Drafthouse

Production Associate - Kitchen Sakara Life

Kitchen Utility Worker Holiday by Atria - Simi Hills

Kitchen Manager / Supervisor Dunkin - Lindero

Kitchen Manager The Daily Catch

Kitchen Manager / Chef Highly Likely

Kitchen Manager JINYA. West Hollywood

Assistant → Kitchen Lead (Part-Time to Start) KUKU Cafe

Japanese Kitchen Line Cook - Hotel FT - 24.50 hr. InterContinental Hotels Group

Kitchen Crew - Ono 092 Ono Hawaiian BBQ

Kitchen Team Member BiBro

Kitchen Chef KlientBoost Kitchen

Restaurant - Chef / Executive Kitchen Manager (For Future Opening) SALONCENTRIC

Kitchen Manager Sunrose California Eatery

Kitchen Prep Yama Sushi Marketplace

Kitchen Manager / Supervisor Dunkin - Balboa

Kitchen Manager / Supervisor Dunkin - Topanga

Kitchen Porter / Steward Living Room LA

Kitchen Production Associate Just Food For Dogs

Kitchen Team Member $20.50 - $23.00 Chick-fil-A Moorpark Road FSR

Kitchen Steward Supervisor The Los Angeles Country Club

Kitchen Steward The Los Angeles Country Club

Kitchen Leader - BOH Sprinkles

Airline Lounges Sous Chef / Kitchen Manager Sodexo

Kitchen Supervisor Atria Physician Practice New York PC

Kitchen Steward The Gardens Casino

Kitchen Expo Catch

Kitchen Manager Salted

Kitchen Staff Big Wangs

Kitchen Worker ON-CALL-11-190 - SC/Camp Daley and Gilmore Salvation Army USA

Kitchen Manager Texas Roadhouse Holdings LLC

Kitchen Utility Worker Atria Senior Living

Part-Time Kitchen Team Member Chick-fil-A

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