Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Carlsbad, CA$16.90–$17.98 / hourSeasonal Kitchen Assistant (Sur La Table)Carlsbad, CASur La Table- Stores - 046 - Carlsbad - Sur La Table, 1915 Calle Barcelona, Space #130, Carlsbad, CA 92009 /Seasonal - Part Time /On-siteapply for this job. With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it.
Kitchen Lead SC Wings Block, LLCKitchen LeadMission Viejo, CAOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
Assistant Kitchen Leader Sessions West Coast DeliAssistant Kitchen LeaderMission Viejo, CAWe’re hiring an Assistant Kitchen LEADER to support daily kitchen operations, lead shifts, and help maintain food quality, cleanliness, and consistency. Previous kitchen leadership experience preferred (Assistant Kitchen Manager, Lead Cook, Shift Lead).
Kitchen Manager | Food Hall | 60K - 70K #ZRB 3581514 Superior Talent SourceKitchen Manager | Food Hall | 60K - 70K #ZRB 3581514Oceanside, CaliforniaThis isn't just another Kitchen Manager job—it's an opportunity to join a rapidly growing hospitality company that believes in promoting from within, investing in its people, and giving leaders the autonomy to make an impact. If you're looking for more than just another Kitchen Manager role and want to join a company that values its people, invests in growth, and rewards strong leadership, we'd love to hear from you.
Hotel Kitchen Steward Pyramid Hotel GroupHotel Kitchen StewardRiverside, CAFeaturing 238 guest rooms and over 160,000 sq ft of meeting and event space, this AAA Four-Diamond, National Historic Landmark spans an entire city block and offers a truly unique and dynamic environment for hospitality professionals. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide.
Kitchen Utility Worker Holiday by Atria - Chateau At HarvestonKitchen Utility WorkerTemecula, California$16.90–$20.28 / hourFull timeAssist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents’ rooms when necessary. Also includes cleaning the dishwashing area, food- serving areas and equipment, dining room tables and chairs and vacuum and clean the dining room area.
Panini Kabob Grill - Kitchen Manager ($75K Starting) Santa Los Olivos IncPanini Kabob Grill - Kitchen Manager ($75K Starting)Irvine, CA$68,000–$75,000 / yearMust possess hearing, visual, and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, and presentation and preparation. Kitchen managers purchase food and stock and make sure everyone is trained on proper food preparation and kitchen safety techniques.
Back of House Team Member Kitchen Prep and Line Cook DELICE BRETON LLCBack of House Team Member Kitchen Prep and Line CookSan Juan Capistrano, CA$20–$25 / hourThis position is ideal for someone who works efficiently, enjoys the rhythm of a busy kitchen, and takes pride in keeping things clean, organized, and consistent. You will help with prep work, dishwashing, assembling menu items, and basic cooking tasks.
Kitchen Team Member/Cook Buffalo Wild Wings IncKitchen Team Member/CookSan Marcos, CA$16.90–$26.58 / hourActual placement within this range will vary based on various factors including but not limited to experience, education, training, and location. Buffalo Wild Wings fuels moments worth sharing - for our guests and for our team members.
Kitchen Manager King's Fish House - Laguna HillsKitchen ManagerLaguna Hills, CAYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
NewKitchen Team Dog HausKitchen TeamEastvale, CA$17–$18.50Dog Haus creates hand-crafted all beef hot dogs and sausages with no added nitrates, 100% Black Angus beef burgers and unique fried chicken creations, all of which are made with hormone- and antibiotic-free meat and served on King's Hawaiian rolls, and all of which have garnered critical acclaim and national attention. To chase it down, guests can select great craft beers from a tap list emphasizing local favorites or a signature cocktail, and they can finish their meals on a sweet note with premium shakes or soft-serve ice cream.
Kitchen Helper Pala Band Of Mission IndiansKitchen HelperCAMust successfully pass a Fingerprint-based background check of potential employees, volunteers, and contractors pursuant to Public Law 101-630 - Indian Child Protection and Family Violence Prevention Act Must acknowledge and agree to maintain a Drug-Free workplace (including marijuana) as a condition of employment with the Pala Band of Mission Indians. POSITION SUMMARY: Under the direct supervision of the Senior Director and Kitchen Supervisor, the Kitchen Helper will assist with the preparation and storing and serves food in accordance with the ENP Provider Administrative requirements and the Aging and Independence Serves guidelines.
Kitchen Leader NO LATE NGHTS Sessions West Coast DeliKitchen Leader NO LATE NGHTSMission Viejo, CAAs the kitchen manager, you will be responsible for overseeing food preparation, ordering supplies, scheduling shifts, and monitoring inventory levels. · A minimum of 6 months experience as a Kitchen Manager or Assistant Kitchen Manager in a fast-paced restaurant environment.
Chef/Kitchen Manager Scratch Bakery CafeChef/Kitchen ManagerLaguna Hills, CAAs our Chef/Kitchen Manager, you’ll collaborate with ownership to develop and execute a fresh, innovative menu while leading all aspects of kitchen operations. We’re a new, modern Mexican restaurant concept bringing authentic street food with a contemporary twist to Orange County.
Kitchen Team Member SC Wings Block, LLCKitchen Team MemberMission Viejo, CAOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. The Grill person portions and prepares food items prior to cooking in accordance with the Prep Sheets and Grill Station Chart.
Maintenance Kitchen Engineer Pechanga Resort & CasinoMaintenance Kitchen EngineerTemecula, CAEDUCATION/EXPERIENCE/TRAINING: A High school diploma or general education degree (GED) is required; with 1 year experience in commercial or residential kitchen equipment appliance repair or equivalent combination of education and/or trade school certification. MATHEMATICAL SKILLS: The position requires the ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Kitchen Manager - Dana Point Mothers MarketKitchen Manager - Dana PointDana Point, California2+ year’s experience as a line cook or chef in high-volume kitchen, hot bar, or catering/buffet environment, culinary education is a plus. The Kitchen Manager serves as a leader and role model, creating a positive, organized, and efficient kitchen environment.
Executive Kitchen Manager King's Seafood CompanyExecutive Kitchen ManagerLaguna Hills, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Our menus are printed daily and reflect the depth, breadth and availability of fresh products that are sure to delight our guests.
Kitchen Manager King's Seafood CompanyKitchen ManagerLaguna Hills, CaliforniaYou will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers.
Senior Kitchen Manager BJ's Restaurants IncSenior Kitchen ManagerMoreno Valley, CA$74,000–$79,000 / yearCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Food Prep Kitchen R & R Breakfast SpotFood Prep KitchenMoreno Valley, CAR & R Breakfast Spot is a fast-paced, friendly breakfast restaurant focused on quality food and great customer service. We’re looking for a reliable food prep team member to help keep our kitchen running smoothly during busy morning hours.
Kitchen Team (P1-1351023-8) Panda Restaurant Group IncKitchen Team (P1-1351023-8)Murrieta, CA$22–$25 / hourEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1350729-3) Panda Restaurant Group IncKitchen Team (P1-1350729-3)Temecula, CA$22–$25 / hourEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1352106-3) Panda Restaurant Group IncKitchen Team (P1-1352106-3)Perris, CA$22–$25 / hourEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Kitchen Team (P1-1377616-4) Panda Restaurant Group IncKitchen Team (P1-1377616-4)CA$22–$25 / hourWith close to 2300 locations globally we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Pay Range 22 per hour - 25 per hour Within the range individual pay is determined using various factors including work location and experience.
Kitchen Prep - Dana Point Mothers MarketKitchen Prep - Dana PointDana Point, CaliforniaWage Range : $18-$22/hour Benefits: Medical, dental, vision, life insurance, & in-store discounts Key Responsibilities Prepare ingredients by washing, chopping, slicing, and portioning according to recipes. This role plays an important part in maintaining food safety, consistency, and efficiency while contributing to a clean, organized, and wellness-focused kitchen environment.
Kitchen Manager Tumble 22Kitchen ManagerSan Marcos, CaliforniaWe are looking for a professional Kitchen Manager or Sous Chef to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures. Working knowledge of various computer software programs (MS Office, restaurant management software, Toast POS).
Kitchen Lead SC Wings BlockKitchen LeadMission Viejo, CaliforniaOther duties include maintaining the fryers and the quality of the shortening/oil as outlined in the Fryer Rotation Chart and Shortening Management Reference Guide. Act as the communication link between and among the kitchen line and the front of the house to ensure the coordination and smooth flow of quality products being produced and served to customers.
Kitchen Manager SC Wings Block, LLCKitchen ManagerAliso Viejo, CAFranchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees. BUFFALO WILD WINGS CULTURE The physical demands for this position require the individual to sit, stand, bend, lift up to 50 pounds, and move intermittently during working hours.
Construction -Remodeling -Handyman Full time technician , all trades are welcome , tile installer /bathroom remodels/kitchen remodels/floor installers, drywall/ texture tech and finisher ServiceMaster Restore 9430 - RiversideConstruction -Remodeling -Handyman Full time technician , all trades are welcome , tile installer /bathroom remodels/kitchen remodels/floor installers, drywall/ texture tech and finisherRiverside, CAServiceMaster is looking for technicians that can do a lot of different trades in the construction field , for example some of the trades are listed below is what we are looking for, you dont need to know all if you can do a few trades that may also work please call me and let me know about your experience , This is not a side job or work on the side we are looking for someone to work for our company at least Mon-Fri at a 8-5pm schedule , so this is not a part time position its a full time position, Locations we service currently is entire Orange County. Entire Riverside County that the counties you would be working in , company vehicle off course will be used , please call if interested at 951-509-9077 thank you .
Assistant Kitchen Department Head T&T SupermarketAssistant Kitchen Department HeadChino Hills, CAFamiliar with products ordering, its process and execution Follow company's pricing principle and partner closely with the pricing strategies of Merchandising Department Conduct quality and inventory control, responsible for the cleanliness, hygiene, equipment and tools maintenance follow up and workplace safety of the department Oversea product quality, food safety, freshness and ensure FIFO is strictly practiced within the department Maintain and update UPC pricing, verify and ensure product labeling are properly done Ensure (BBQ, Hot Foods, Dim Sum, Sushi and/or others) are properly packaged and displayed Lead by example by performing all hands-on duties required in the Kitchen Department. You Will: • Provides hands-on support and assistance to the Department Head in the following aspects: • Manage department performance and attain departmental goals • Manage and supervise department daily operation and staff performance • Provide coaching, on-the-job training, shadowing, guidance to department staff • Supervise Kitchen Deli Assistants, ensure fair distribution of work and daily checklists are strictly executed • Promoting teamwork and create an inclusive working environment.
NewElite Salad & Dessert Prep Cook High-Volume Kitchen Buona ForchettaElite Salad & Dessert Prep Cook High-Volume KitchenSan Marcos, CA$22–$24 / hourBuona Forchetta is seeking a dedicated Salad and Dessert Prep Cook to join our vibrant, casual dining restaurant in San Marcos, California. We're looking for someone with at least 5 years of experience in high-volume restaurants who is passionate about food and able to thrive in a fast-paced kitchen environment.
Kitchen Asssitant BROTHER BENNO FOUNDATION INCKitchen AsssitantOceanside, CAIn addition, he/she manages inventory, oversee food distribution, temperatures and ensures adequate number of food servers for each meal served. He/She is responsible for the general cleanliness, food safety, and appearance of the Brother Benno kitchen and dining facility.
Manager, Kitchen Innovation Yum! Brands, Inc.Manager, Kitchen InnovationIrvine, CAExcellent communication, organizational, and influence skills, including translating complex ideas into clear, executive‑ready narratives and driving alignment across cross‑functional leaders and franchisee stakeholders without direct authority in a fast-paced, matrixed organization. The Day-to-Day: Own the business, operational, and economic case for next-generation kitchen solutions, partnering with cross-functional teams (A&D, Engineering, FIT, Food Ops, Red Labs, Field Leaders & Finance) to bring concepts from pilot to scale.
Restaurant/Kitchen Lead LAGUNAASIDERestaurant/Kitchen LeadLADERA RANCH, CACapability to maintain a safe work environment, especially where open flames and sharp objects are present. - Proficient in relevant computer programs (MS Office, restaurant management software, POS).
NewChick-fil-A FOOTHILL RANCH - Kitchen Team Chick-fil-AChick-fil-A FOOTHILL RANCH - Kitchen TeamLake Forest, CA$20In addition to working directly for an independent Owner/Operator, Back of House Team Members gain lifelong friends and life experience that goes far beyond serving a great product in a friendly environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Team Member Chick-fil-AKitchen Team MemberSan Marcos, CA$21As a Back of House Team Member, you will not only have the chance to work directly for an independent Owner/Operator, but you will also gain valuable life experience that goes beyond serving delicious food in a friendly atmosphere. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Aide (Foothill) MAAC (Metropolitan Area Advisory Committee)Kitchen Aide (Foothill)Vista, CAPart timeAssists in the preparation and distribution of large and small quantities of food; completes routine kitchen/dining room/food chores as assigned; prepares necessary food and serving items or service prior to or after use; cleans, cuts, trims, chops and/or slices food products; opens containers and bags of fresh and frozen foods, fruits, etc., or dry goods and cereals and slices, divides, etc. While performing the duties of this class, the employee is regularly required to use written and oral communication skills; read and interpret information; analyze and solve problems; observe and interpret people and situations; use basic math; learn and apply new information or skills; work under intensive deadlines and interact with MAAC management, administrators, staff, teachers, parents, family members, children and others encountered in the course of work.
Kitchen Aide (Laurel Tree) MAAC (Metropolitan Area Advisory Committee)Kitchen Aide (Laurel Tree)Carlsbad, CAFull timeAssists in the preparation and distribution of large and small quantities of food; completes routine kitchen/dining room/food chores as assigned; prepares necessary food and serving items or service prior to or after use; cleans, cuts, trims, chops and/or slices food products; opens containers and bags of fresh and frozen foods, fruits, etc., or dry goods and cereals and slices, divides, etc. While performing the duties of this class, the employee is regularly required to use written and oral communication skills; read and interpret information; analyze and solve problems; observe and interpret people and situations; use basic math; learn and apply new information or skills; work under intensive deadlines and interact with MAAC management, administrators, staff, teachers, parents, family members, children and others encountered in the course of work.
Kitchen Manager Experienced OceansideKitchen Manager ExperiencedOceanside, CaliforniaThe Great Greek Mediterranean Grill is a fast-casual restaurant franchise concept featuring authentic Greek recipes, made to order, with only the highest quality ingredients, fresh products, and outstanding hospitality. We've made the dining room a little bigger to fit more guests, but you'll always feel right at home with smiling faces, table service, and a bright cheerful atmosphere.
Kitchen Service Supervisor T&T SupermarketKitchen Service SupervisorIrvine, CAReporting to the Kitchen Department Head (or his/her delegate), the Kitchen Service Supervisor is responsible for supporting the Department Head and Assistant Department Head in providing guidance, supervision and sets as a good example for Kitchen Service Assistants to follow. A good team player, capable of collaborating with and assisting Good organization, problem-solving, interpersonal, and customer service Positive, proactive, and self-motivated work ethic.
Kitchen Assistant Harvest Christian FellowshipKitchen AssistantRiverside, CaliforniaDemonstrate a Christ-like and positive professional attitude toward students; treat students with respect, remain objective when dealing with student problems. A Kitchen Assistant must be a born-again Christian, committed to living a biblical lifestyle and called by God to work at Harvest Christian School.
NewKitchen Back of House Team Member: Full/Mid availability Chick-fil-AKitchen Back of House Team Member: Full/Mid availabilityMission Viejo, CA$20A position at Chick-fil-A Trabuco Hills Center is more than a paycheck—it's an opportunity to develop leadership skills, build lifelong relationships, and make a positive impact on your community every day. As a Kitchen Team Member, you'll help prepare safe, high-quality food while maintaining the speed, accuracy, cleanliness, and hospitality that Chick-fil-A is known for.
Kitchen Cashier Heritage Grocers Group LLCKitchen CashierPerris, CA$17.40–$19.88 / hourESSENTIAL DUTIES AND RESPONSIBILITIES: The essential duties and responsibilities of this position include, but are not limited to, the following: Proven track of providing excellent results, shows persistence and perseverance; Demonstrates care and compassion for people; shows empathy and concern. IMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform.
Kitchen Clerk Heritage Grocers Group LLCKitchen ClerkMurrieta, CA$16.90–$19.30 / hourIMPORTANT DISCLAIMER NOTICE: The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an employee may be required to perform. Within this range, individual pay is determined by multiple factors including, but not limited to, specific skills, relevant work experience, and relevant education and/or training.
NewKitchen Manager BowleroKitchen ManagerNorco, California$28–$30 / hourWe Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets. Overview: The Role As a Kitchen Manager at Lucky Strike Entertainment, you will lead the back of house from the line, develop your BOH team, manage costs, and execute food quality consistently across every service period and event.
Kitchen Shift Leader The Old Spaghetti FactoryKitchen Shift LeaderRiverside, CaliforniaThe Old Spaghetti Factory has an opening for an Kitchen Shift Leader to work 35-40 hours per week. We value a positive and flexible attitude, motivational leadership skills, and a commitment to guest service.
NewShift Lead - Fast-Paced Kitchen & Guest Experience Hunter Super Techs - TurnPointShift Lead - Fast-Paced Kitchen & Guest ExperienceRiverside, CAIn this role, you will support management in creating a welcoming environment and gain valuable skills in operations and cooking. Hunter Super Techs - TurnPoint is seeking a Shift Lead for their restaurant in Riverside, California.
Commercial Kitchen Refrigeration Technician NextechCommercial Kitchen Refrigeration TechnicianRiverside, California$33 / hourCompany Vehicle: Hit the road in a fully equipped van, gas card includedStart Your Day from Home: Dispatched directly from home for daily convenienceGet Paid for All Your Time: Paid port-to-port travel means no unpaid downtimeTool Allowance: Keep your gear sharp - we've got you coveredProfessional Growth: Paid training, certification support, and education reimbursementOutstanding Benefits: Travels to job sites in assigned service area and works with assigned Dispatcher(s) to ensure schedule is maintained and delays are properly communicated to customers.
Back of House Team Member/Kitchen Chick-fil-ABack of House Team Member/KitchenSan Clemente, CA$20–$23In addition to working directly for an independent Owner/Operator, Back of House Team Members gain life experience that goes far beyond serving a great product in a friendly environment. 2. Food Safety and Sanitation: Maintain a clean and organized kitchen environment, including washing dishes, sanitizing surfaces, and following proper food safety protocols to prevent cross-contamination.