NewNight Kitchen Lead Prep, Safety & Growth Pura Vida MiamiNight Kitchen Lead Prep, Safety & GrowthFairfax, VAAs part of our team, you will ensure efficient operations, lead by example during night shifts, and contribute to a thriving brand focused on wholesome food. Pura Vida Miami in Merrifield, Virginia is looking for a dedicated kitchen leader to oversee overnight production.
Cannabis Extraction Lab And Kitchen Manager Holistic IndustriesCannabis Extraction Lab And Kitchen ManagerCapitol Heights, MDWhy Join Us: Holistic Industries offers a comprehensive benefits package, including competitive base pay, a bonus program, and medical, dental, and vision coverage. Additional benefits include company-paid short term and long-term disability, life and AD&D insurance and mental health and urgent care services.
Kitchen Prep Fogo De ChaoKitchen PrepOxon Hill, MDWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen Manager Le Pain QuotidienKitchen ManagerDistrict of ColumbiaAs our loaves emerge from the ovens, warm and fragrant, friends gather around our communal tables to share in the time-honored tradition of breaking bread. Monitor and maintain proper food par levels and use prep sheets to prepare correct levels of food.
Kitchen Line Fogo De ChaoKitchen LineTysons Corner, VAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
NewKitchen Supervisor (FT) Dash InKitchen Supervisor (FT)Upper Marlboro, Maryland$18–$22.50 / hourAs a Kitchen Supervisor you’ll: Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. Dash In, a division of the Wills Group, is Great Place to Work Certified and recognized as one of Fortune's Best Workplaces in Retail.
NewKitchen Supervisor Dash InKitchen SupervisorLa Plata, Maryland$18–$21 / hourAs a Kitchen Supervisor you’ll: Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. Dash In, a division of the Wills Group, is Great Place to Work Certified and recognized as one of Fortune's Best Workplaces in Retail.
Kennedy Shelter - Kitchen Manager Shelter HouseKennedy Shelter - Kitchen ManagerAlexandria, VAThis role oversees menu planning, meal preparation, inventory management, volunteer coordination, and supervision of kitchen staff to ensure high-quality meal services for shelter residents. Shelter House provides reasonable accommodations to qualified individuals with disabilities, pregnant employees, and employees requesting accommodations for sincerely held religious beliefs, in accordance with applicable law.
Kitchen Manager - Makers Union Thompson Hospitality CorporationKitchen Manager - Makers UnionChantilly, VirginiaFull timeThe ideal candidate is a hands-on leader who values tradition, takes pride in Southern cuisine, and is committed to excellence in food preparation, staff development, and day-to-day kitchen operations. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Kitchen Manager - Ms. Peaches Thompson Hospitality CorporationKitchen Manager - Ms. PeachesSterling, VirginiaFull timeThe ideal candidate is a hands-on leader who values tradition, takes pride in Southern cuisine, and is committed to excellence in food preparation, staff development, and day-to-day kitchen operations. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Line Cook II - Orchid Kitchen - Maryland Live! Casino and Hotel MarylandLine Cook II - Orchid Kitchen - MarylandHanover, MarylandLive is a 24 hour /7 days per week high energy casino with a culture committed to fairness, teamwork, and most importantly FUN. Ability to bend, stoop and reach while carrying food products, equipment, trash/waste weighing up to 50 pounds.
NewSenior Cook High-Volume Kitchen Leader Flik Hospitality GroupSenior Cook High-Volume Kitchen LeaderArlington, VASuccessful candidates should have prior experience in high-volume cooking and a thorough understanding of HACCP guidelines. The role includes overseeing the cooking activities of associates and ensuring compliance with health regulations.
Kitchen Manager Ruth's Chris Steak HouseKitchen ManagerOdenton, MarylandThe head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.
Kitchen Manager Mighty Quinn's BBQKitchen ManagerColumbia, MarylandInterview, hire, schedule, train, develop staff, resolve problems, provide open communication, recommend discipline as appropriate and perform special projects and other responsibilities as assigned. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.*** .
Executive Kitchen Manager Cooper's Hawk Winery & Restaurants, Inc.Executive Kitchen ManagerWoodbridge, VAAs Executive Kitchen Manager, you'll oversee a fast-paced, high-volume scratch kitchen, driving the culinary execution of our uniquely inspired menu that is thoughtfully paired with our Cooper's Hawk wines. the Cooper''s Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.
Busser - Velocity Bar + Kitchen Thompson Hospitality CorporationBusser - Velocity Bar + KitchenFairfax, VirginiaPart timeIf you have a strong work ethic, enjoy working in a fast-paced environment, and want to be part of a team that supports local communities, we invite you to join Velocity Bar + Kitchen as a Busser! Overview: Be an integral part of the dining experience at Velocity Bar + Kitchen as a Busser , where you'll play a crucial role in ensuring a clean and enjoyable atmosphere for our guests.
Kitchen Systems/Fire Extinguisher Technician Marmic Fire & Safety Co IncKitchen Systems/Fire Extinguisher TechnicianDCAs we've expanded - bringing more than 30 businesses into the Marmic family in just the past few years - we've built a culture where skilled technicians and industry experts can thrive, share their knowledge, and create lasting careers. Our teams install, inspect, and repair critical systems in industrial and corporate facilities, hospitals, schools, retail environments, and more-protecting lives and property every step of the way.
Evening Kitchen Team Member Chick-fil-AEvening Kitchen Team MemberWashington, DC$18.10Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). In addition to working directly for an independent Owner/Operator, Kitchen Team Members gain life experience that goes far beyond serving a great product in a friendly environment.
Kitchen Utility Steward - Northwest Stadium Compass Group USA IncKitchen Utility Steward - Northwest StadiumHyattsville, MDFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Kitchen Prep Fogo de Chao IncKitchen PrepBethesda, MDWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Kitchen line Fogo de Chao IncKitchen lineVAWe believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Main Kitchen Steward I Salamander Hospitality LLCMain Kitchen Steward IWashington, DCIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel: Sets up banquet tables. With our employees being our greatest assets, we are committed to providing competitive wages and benefits, the best training, a safe and enjoyable work environment along with many opportunities for advancement to ensure a very rewarding career.
Dining Room Supervisor - Velocity Bar + Kitchen Thompson Hospitality CorporationDining Room Supervisor - Velocity Bar + KitchenFairfax, VirginiaFull timeOverview: Velocity Bar + Kitchen , a beloved community-focused restaurant known for its fresh, made from scratch food, and vibrant atmosphere, is seeking a Dining Room Supervisor to join our team. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
NewBusiness Development Kitchen Remodeling Kitchen Tune-Up Olney, MDBusiness Development Kitchen RemodelingOlney, MDFull timeThe Business Development Brand Ambassador is responsible for driving business growth through networking, relationship-building, and brand representation in targeted markets . This role is highly strategic — focusing efforts in select market channels, partnerships, and events where our ideal clients and referral partners can be reached.
Kitchen Fire Suppression Technician AHU TechnologiesKitchen Fire Suppression TechnicianWashington, District of ColumbiaWe are currently working on Various projects such as media entertainment, ERP Solutions, data warehousing, Web Applications, Telecommunications and medical to our clients all over the world. We are seeking an experienced Kitchen Fire Suppression Technician to service, inspect, and repair kitchen suppression systems for commercial customers.
Culinary Supervisor In Main Kitchen At Audi Field Compass Group USA IncCulinary Supervisor In Main Kitchen At Audi FieldWashington, DCFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Culinary Club Kitchen Supervisor - Nationals Park Compass Group USA IncCulinary Club Kitchen Supervisor - Nationals ParkWashington, DC$22.90–$25 / hourFounded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences.
Kitchen Supervisor - Hourly Ingleside at HomeKitchen Supervisor - HourlyLake Ridge, VA$18.36–$22.95 / hourIncumbent should be able to apply common sense understanding to carry out instructions furnished in written and oral form, possess high-quality verbal and written communication ability, strong customer service skills, and be knowledgeable on restaurant procedures and practices. Westminster at Lake Ridge is a premier Continuing Care Retirement Community serving older adults in three levels of service: Independent Living, Assisted Living, and a Health Center.
Kitchen Team Member (Evening & Weekend Shifts) The Wills GroupKitchen Team Member (Evening & Weekend Shifts)Upper Marlboro, Maryland$16.50–$18 / hourPosition at Dash In Role: Kitchen Team Member Location: Dash In - Upper Marlboro, MDStatus: Full-time or Part-time HourlyPay Rate: $16.50 - $18.00 (+$1 for overnight)Shifts: Evenings & Weekends Ready to Join Our Sizzling Kitchen Team at Dash In? Your Tasty Mission, Should You Choose to Accept It As a Kitchen Associate, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites.
Kitchen Team Member The Wills GroupKitchen Team MemberBowie, MarylandYour Tasty Mission, Should You Choose to Accept It As a Kitchen Associate, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites. Here's how you'll spice things up: Foodie Extraordinaire: You'll follow the sacred codes of food safety, sanitation, and quality, conjuring up culinary delights that leave taste buds dancing.
Kitchen Team Member (Part-Time) The Wills GroupKitchen Team Member (Part-Time)Bowie, Maryland$16.50–$18 / hourPosition at Dash In Role: Kitchen Team Member Location: Dash In - Bowie, MDStatus: Part-time HourlyPay Rate: $16.50 - $18.00 (+$1 for overnight) Ready to Join Our Sizzling Kitchen Team at Dash In? Your Tasty Mission, Should You Choose to Accept It As a Kitchen Associate, you're the culinary wizard behind the scenes, responsible for crafting mouthwatering meals and ensuring our guests leave with smiles as big as their appetites.
Kitchen Manager TopGolf International, Inc.Kitchen ManagerAshburn, VATopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager Toms Watch BarKitchen ManagerDCTom's Watch Bar's central oversized "stadium" screen, surrounded by hundreds of screens provides 360-degree viewing, making every seat at Tom's the best seat in the house. Promising "All the Sports, All the Time", Tom's Watch Bar's highly curated sports programming covers all sports, from collegiate to professional to international, big events and prize fights, even emerging obscure, and outrageous sports.
Kitchen Supervisor (FT) The Wills GroupKitchen Supervisor (FT)Glen Burnie, Maryland$18–$22.50 / hourAs a Kitchen Supervisor you’ll: Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. Dash In, a division of the Wills Group, is Great Place to Work Certified and recognized as one of Fortune's Best Workplaces in Retail.
Overnight Kitchen Supervisor (FT) The Wills GroupOvernight Kitchen Supervisor (FT)Glen Burnie, Maryland$18–$22.50 / hourAs a Kitchen Supervisor you’ll: Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. Dash In, a division of the Wills Group, is Great Place to Work Certified and recognized as one of Fortune's Best Workplaces in Retail.
Kitchen Manager SLA Management IncKitchen ManagerWashington, DCAs a Kitchen Manager, you?ll take ownership of daily operations in a school cafeteria?managing staff, ensuring food safety, and delivering great service. If you have a passion for food, strong organization skills, and leadership experience, this is your chance to make a real impact in your community.
Food Service Kitchen Manager II Springfield Middle School Washington County Public SchoolsFood Service Kitchen Manager II Springfield Middle SchoolSpringfield, VA$19.26–$34.84 / hourAbility to meet physical requirements: Prolonged standing; Physical exertion to manually move, lift, carry, pull, or push heavy objects or materials; Stooping, bending and reaching; Tolerate noisy, crowded environment, food odors, and temperature variations; and. Will be subjected to loud noises, food odors, temperature variations, interactions, crowded areas, and traffic flow associated with a highly populated environment.
Kitchen Manager - Ms. Peaches Thompson Hospitality Services LLCKitchen Manager - Ms. PeachesSterling, VAThe ideal candidate is a hands-on leader who values tradition, takes pride in Southern cuisine, and is committed to excellence in food preparation, staff development, and day-to-day kitchen operations. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Kitchen Manager - Makers Union Thompson Hospitality Services LLCKitchen Manager - Makers UnionChantilly, VAThe ideal candidate is a hands-on leader who values tradition, takes pride in Southern cuisine, and is committed to excellence in food preparation, staff development, and day-to-day kitchen operations. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities.
Kitchen Supervisor The Wills GroupKitchen SupervisorLa Plata, MarylandAs a Kitchen Supervisor you’ll: Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations. Dash In, a division of the Wills Group, is Great Place to Work Certified and recognized as one of Fortune's Best Workplaces in Retail.
NewKitchen Team Leader & Chef-in-Training Dig InnKitchen Team Leader & Chef-in-TrainingWashington, DCThis role involves preparing and cooking scratch-made meals while gaining exposure to various kitchen stations. A culinary-focused organization in Washington D.C. is seeking a Chef-in-Training to join their team.
Busser - Velocity Bar + Kitchen Thompson Hospitality Services LLCBusser - Velocity Bar + KitchenFairfax, VAIf you have a strong work ethic, enjoy working in a fast-paced environment, and want to be part of a team that supports local communities, we invite you to join Velocity Bar + Kitchen as a Busser! Be an integral part of the dining experience at Velocity Bar + Kitchen as a Busser, where youll play a crucial role in ensuring a clean and enjoyable atmosphere for our guests.
NewKitchen Ambassador ATOMS Careers pageKitchen AmbassadorWashington, DCWhat You'll DoCoordinate directly with kitchen operators to receive completed ordersVerify, sort, and stage orders accurately for courier pickupMove orders to designated pickup zones and delivery racksEnsure orders are labeled, organized, and ready on timeAct as the primary Picnic point of contact for kitchen staffCommunicate real‑time updates between kitchens, drivers, and Picnic operationsMaintain clean, organized, and efficient staging areasSupport daily kitchen operations during lunch rushIdentify bottlenecks or issues and escalate as neededHelp onboard and support courier drivers at the kitchen levelProvide feedback to operations leadership on kitchen workflow improvementsLeadership ability is a strong plus. By partnering with top local restaurants and batching hundreds of orders, we make it easy for companies to offer high-quality, individually packed meals, without fees or tips.
NewPart-Time Kitchen Operations Ambassador Lunch Rush, DC ATOMS Careers pagePart-Time Kitchen Operations Ambassador Lunch Rush, DCWashington, DCPicnic is seeking a Kitchen Ambassador to serve as the primary on-site representative at our cloud kitchen facilities in Washington, DC. As a Kitchen Ambassador, you will coordinate with kitchen operators, verify orders, and ensure that every delivery is organized and ready on time.
Kitchen & Service Assistant - Arlington The Yay CompanyKitchen & Service Assistant - ArlingtonArlington, VAPack food for delivery to spoke schools per the Kitchen Manager's production and route schedule — correct quantities, correctly labeled, staged in the right order for the route. Assemble trays, organize pre-order pickup by classroom or grade, and ensure every student receives the correct order — whether at the hub kitchen or at a spoke school location.
Kitchen Manager - Chantilly The Yay CompanyKitchen Manager - ChantillyChantilly, VAThis is a working kitchen leadership role — the Kitchen Manager directly runs day-to-day operations at the commercial kitchen and maintains check-in oversight of food distribution to seven school locations in the market that have staff onsite. Comfortable on the road — this role involves driving between DC Metro locations to handle issues and do spot checks at times; reliable transportation and a valid driver's license required.
Outlet Supervisor - Orchid Kitchen - Maryland Live! Casino and Hotel MarylandOutlet Supervisor - Orchid Kitchen - MarylandHanover, MarylandThrough strong supervision, effective communication, and a commitment to operational excellence, you help cultivate a positive work environment while ensuring the Café delivers consistent, high‑quality service to every guest. Your deep knowledge of menu offerings, preparation methods, and guest expectations helps create a welcoming and seamless dining experience that reflects the quality of the Live! brand.
Overnight Kitchen Supervisor The Wills GroupOvernight Kitchen SupervisorLa Plata, MarylandDash In, a division of the Wills Group, is Great Place to Work Certified and recognized as one of Fortune's Best Workplaces in Retail. As a BOH Supervisor, you'll: Collaborate with the BOH Manager to build and train a top-performing team of associates dedicated to excellent back-of-house operations.
Kitchen Manager Restaurants Oac Enterprises LLCKitchen Manager RestaurantsLANDOVER, MDFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewKitchen Assistant Manager Dash InKitchen Assistant ManagerWaldorf, MarylandAs a leading convenience brand, Dash In operates multiple revenue centers at over 60 locations, offering fuel, convenience products, prepared food service, and car washes. About Us: Dash In, a division of the Wills Group, is launching an exciting new concept focused on delivering exceptional guest experiences and high-quality food service.