Seasonal Kitchen Assistant (Sur La Table) CSC GenerationSeasonal Kitchen Assistant (Sur La Table)Canton, CTPhysical Requirements ·Ability to communicate verbally and work cooperatively with associates and customers ·Ability to remain standing for up to 4 hours at a time ·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor ·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose. ·Ability to ascend/descend ladders to retrieve and/or move merchandise ·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work ·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays.
Seasonal Kitchen Assistant (Sur La Table) CSC Generation Enterprise IncSeasonal Kitchen Assistant (Sur La Table)Canton, CTWith over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table - and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we're all here for the same reason - to roll up our sleeves and create happiness through cooking and sharing good food.
Kitchen Coordinator - Council on Aging Charlton (19 hours per week) Mon - Thurs Town of CharltonKitchen Coordinator - Council on Aging Charlton (19 hours per week) Mon - ThursCharlton, MA$19.89–$21.96 / hourHigh School Diploma or equivalent; One to two years of experience working with seniors in a nutritional or food service program required; experience in a high-volume institutional food preparation desirable; or any equivalent combination of education and experience. * Sets up dining area, cleans kitchen and dining area, wash dishes, tables, sweep floors and general area to include emptying trash.
Kitchen Lead - NEW LOCATION Avon CT Bareburger GroupKitchen Lead - NEW LOCATION Avon CTGlastonbury, ConnecticutFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. I acknowledge that I am applying for employment with an independently owned and operated Bareburger franchisee, a separate company and employer from Bareburger and any of its affiliates or subsidiaries.
NewKitchen Services Worker I - Full and Part-Time (Benefited) Multiple Shifts - CONTINUOUS Commonwealth of MassachusettsKitchen Services Worker I - Full and Part-Time (Benefited) Multiple Shifts - CONTINUOUSHolyoke, MADuties and Responsibilities (please note this list is not all-inclusive): Food Preparation and Kitchen Setup: Serve food to veterans and staff in the dining room; read recreation requisition sheets daily, help with food preparation and set up cart with requested food for functions and meetings as needed; complete basic food preparation such as cutting cake/pies, portioning condiments in soufflé cups, etc. Cleaning: Clean all table tops in the dining room, and chairs after each meal; sweep dining room floor; clean dining room equipment (i.e. microwave, coffee machine soda machine, ice cream machine and bread machine, etc.); wash pots & pans as assigned; sweep, mop and use machine to clean floor.
Kitchen Equipment Service Technician Smart Care Equipment SolutionsKitchen Equipment Service TechnicianHartford, CTAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen Equipment Service Technician EEC Acquisition LLCKitchen Equipment Service TechnicianHartford, CTAbility to work with moving mechanical parts, pressurized steam equipment, open flames, heated surfaces, liquids, and risk of electrical shock in damp, humid, or freezing conditions. Our offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC.
Kitchen Worker Lead - MGM Springfield MGM Resorts InternationalKitchen Worker Lead - MGM SpringfieldSpringfield, MATHE DAY-TO-DAY: Remove washed dinnerware, flatware, and glassware from dishwasher and stack them according to size and likeness for future use, return items not satisfactorily cleaned for a second wash. Maintain cleanliness and organization of supply/storage closets; remove trash, wipe down shelf and counter; clean floor, remove items which do not belong and place in correct area.
Fire Service Apprentice - Kitchen Systems (Plainville, CT, US, 06062) Cintas CorpFire Service Apprentice - Kitchen Systems (Plainville, CT, US, 06062)Plainville, CTWith offerings including uniforms, mats, mops, towels, restroom supplies, workplace water services, first aid and safety products, eye-wash stations, safety training, fire extinguishers, sprinkler systems and alarm service, Cintas helps customers get Ready for the Workday. Cintas Corporation helps more than one million businesses of all types and sizes get Ready to open their doors with confidence every day by providing products and services that help keep their customers' facilities and employees clean, safe, and looking their best.
Kitchen Leader Chipotle Mexican Grill IncKitchen LeaderSimsbury, CT$18.20–$20.26 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Assistant General Manager - Hell's Kitchen Foxwoods Resort CasinoAssistant General Manager - Hell's KitchenMashantucket, CTMinimum Qualifications and Education: Minimum of 1 year in a supervisory role in a high-volume restaurant OR 3 years of relevant restaurant experience in a high-volume environment. Associate's Degree or higher, completion of an internal development program, or equivalent experience in a similar or higher-level role.
NewKitchen Utility Associate - Assisted Living Hartford HealthCare CorpKitchen Utility Associate - Assisted LivingCTFollow daily sanitation cleaning schedule containing both routine and occasional cleaning functions, including but not limited to washing cooking pots and utensils, deep cleaning kitchen equipment and washing kitchen walls and floors. Reporting to the Executive Chef, the Kitchen Utility Worker maintains the cleanliness of the kitchen area including both the room and all of the utensils and equipment commonly found in a commercial kitchen.
Cook 4 - Hell's Kitchen - Up To $24.00/Hr + $2,000.00 Sign - On Bonus Foxwoods Resort CasinoCook 4 - Hell's Kitchen - Up To $24.00/Hr + $2,000.00 Sign - On BonusMashantucket, CTAble to communicate, lead and drive with other team members, (BOH, FOH servers, bartenders expo chefs, FOH managers) during high peak service or events while executing multiple dishes. Under the direction of the Sous Chef, the Cook 4 prepares and cooks food, cleans, stocks and maintains all kitchen, preparation, service, dining and storage areas.
Cook - Kitchen Admin Mohegan SunCook - Kitchen AdminUncasville, CTNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Minimum Education and Qualifications: Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted.
Cook - Kitchen Admin MoheganCook - Kitchen AdminUncasville, ConnecticutNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted.
Cook - Kitchen Admin Mohegan Tribal Gaming AuthorityCook - Kitchen AdminUncasville, CTNative American" means an individual who is a duly enrolled member of the Mohegan Tribe or any group of Native Americans recognized by the Mohegan Tribe, The United States of America, or the State of Connecticut. Minimum Education and Qualifications: Two years culinary experience in a high volume food and beverage operation or one year of culinary training plus one year of culinary experience may be substituted.
NewCook - Private Boarding School - Amazing Kitchen! Sage Dining ServicesCook - Private Boarding School - Amazing Kitchen!Wallingford, CT$20–$21 / hourHere you will prepare high quality meals from scratch in large quantities, so someone who has previous experience in institutional food service would be ideal. Key responsibilities include cooking from menus, operating kitchen equipment, and maintaining food safety (HACCP).
Commercial Kitchen Service Technician Smart Care Equipment SolutionsCommercial Kitchen Service TechnicianMassachusetts, MA$60,000–$100,000 / yearOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. This is a field-based role focused on diagnosing, repairing, and maintaining commercial refrigeration systems and kitchen equipment.
Commercial Refrigeration & Kitchen Equipment Technician Smart Care Equipment SolutionsCommercial Refrigeration & Kitchen Equipment TechnicianMassachusetts, MA$60,000–$130,000 / yearOur offering of comprehensive mechanical services includes hot side cooking equipment, stand-alone refrigeration, specialty coffee and beverage, complex rack refrigeration and HVAC. This is a field-based role focused on diagnosing, repairing, and maintaining commercial refrigeration systems and kitchen equipment.
Kitchen Utility Worker Atria Senior Living Group IncKitchen Utility WorkerFarmington, CTWork closely with the Executive Chef and/or Executive Director to keep residentssatisfied with food and dining programs. Maintain dish machine after each meal by thoroughly cleaning and maintainingtemperature logs.
Food Service Position Kitchen Assistant - UHMS - JOB ID# 14115 Connecticut REAPFood Service Position Kitchen Assistant - UHMS - JOB ID# 14115Hartford, CTThese examples are meant to illustrate the types of cleaning one ordinarily expects in an institutional food service kitchen; however, other cleaning may be required by the supervisor.). Cleans the kitchen, related areas and equipment - such as sweeping the kitchen floor, washing and drying counters, pots, pans, utensils and equipment.
General Kitchen Worker - 4 hrs - CHS Cheshire Public SchoolsGeneral Kitchen Worker - 4 hrs - CHSCheshire, CTDescription: Assist in overall day to day operations of the Food & Nutrition Program to operate a successful school cafeteria. Supervised by: Kitchen Manager, Operations Manager and Director of Food & Nutrition Services.
General Kitchen Worker - 5 hrs - CHS Cheshire Public SchoolsGeneral Kitchen Worker - 5 hrs - CHSCheshire, CTDescription: Assist in overall day to day operations of the Food & Nutrition Program to operate a successful school cafeteria. Supervised by: Kitchen Manager, Operations Manager and Director of Food & Nutrition Services.
General Kitchen Worker - 5 hrs - DODD Cheshire Public SchoolsGeneral Kitchen Worker - 5 hrs - DODDCheshire, CTDescription: Assist in overall day to day operations of the Food & Nutrition Program to operate a successful school cafeteria. Supervised by: Kitchen Manager, Operations Manager and Director of Food & Nutrition Services.
General Kitchen Worker - 4 hrs - Norton Cheshire Public SchoolsGeneral Kitchen Worker - 4 hrs - NortonNorton, CTDescription: Assist in the overall day-to-day operations of the Food & Nutrition Program to operate a successful school cafeteria. Supervised by: Kitchen Manager, Operations Manager, and Director of Food & Nutrition Services.
Pride Kitchen Team Leader GPM Investments LLCPride Kitchen Team LeaderEast Granby, CTChecks temperatures of food and records on temperature log Adheres to all food proper holding times Prepares and packages hot foods and cold foods Stocks food cases according to planograms and build-to's Wears gloves while serving and preparing food Code dates all perishable items Completes bad merchandise form. Uses plus-selling techniques and makes customer aware of promotional items Ensures current point of sale is posted Checks and replenishes stock on food service supplies such as cups, lids condiments, napkins, straws and stirrers.
Substitute Kitchen Worker Palmer Public School DistrictsSubstitute Kitchen WorkerPalmer, MAAssists in the general operation of the program (cash register, pots, tables, dishroom) during distribution of the food. Preferred: Two (2) or more years of previous service as a food service worker.
Pride Kitchen Team Leader PridePride Kitchen Team LeaderEast Granby, ConnecticutCleans all areas, using proper cleaning procedures and materials, including (but not limited to) counter tops, microwaves, shelves, floors, windows, cooler doors, food service equipment, restrooms and parking lots. Cleans and sanitizes all equipment used for service or stocking food service products using the three sink method.
Food Service Position Substitute Kitchen Worker Connecticut REAPFood Service Position Substitute Kitchen WorkerCoventry, CTJob Description: Job Summary: As a Substitute Kitchen Worker, you will assist with food preparation, serving, and maintaining a clean, safe kitchen environment. How to Apply: Please apply online through our district website: http://applitrack.com/coventry/onlineapp .
Overnight Kitchen/ Food Service Taco Bell CorpOvernight Kitchen/ Food ServiceWare, MAMaintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
Kitchen/Cashier & Management Opportunities - Full-Time or Part-Time Uconn Zones IncKitchen/Cashier & Management Opportunities - Full-Time or Part-TimeStorrs, CTFull timeOur full-time positions are ideal for applicants seeking steady hours, consistent employment, and the opportunity to grow with an established restaurant brand. Part-time positions are also available and are a great fit for college and high school students looking for flexible work experience.
Kitchen Worker - MGM Springfield MGM Resorts InternationalKitchen Worker - MGM SpringfieldSpringfield, MAIf you have enjoy contributing to an exceptional dining experience with your professional kitchen skills, have 1+ year of kitchen experience and a passion for delivering quality service, we invite you to apply and bring your skills to our vibrant team! Sweep, mop floors, and wash floor mats, along with cleaning baseboards, floor drains, hand sinks, and cutting boards.
Commercial Kitchen Technician Unlimited Service GroupCommercial Kitchen TechnicianWindsor, CT$25–$50 / hourOur technicians meet customers' expectations by providing world-class repair, preventive maintenance, and manufacturer warranty service in restaurants, schools, hotels, hospitals, nursing homes, and other hospitality businesses. A-Tech is on the lookout for experienced professionals who can troubleshoot, diagnose, and repair commercial refrigeration systems with precision and professionalism.
Senior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerManchester, Connecticut$65,000–$75,000 / yearFull timeCooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Executive Kitchen Manager BJ's RestaurantsExecutive Kitchen ManagerManchester, Connecticut$70,000–$80,000 / yearFull timeAs an exempt manager, the Executive Kitchen Manager must spend more than 50% of his or her time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant. Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant.
Kitchen Installers Bath Concepts Independent DealersKitchen InstallersHartford, CTWe’re looking for skilled Kitchen Installers who take pride in their work, communicate clearly, and deliver the white-glove experience our customers expect. If you’re ready to be part of a winning team committed to craftsmanship, customer care, and continuous improvement Total Remodeling is ready for you.
Kitchen & Bath Designer and Sales Professional BONSAI BUILDERSKitchen & Bath Designer and Sales ProfessionalLeicester, MAFull timeThe ideal candidate will be proficient in meeting with customers to understand their vision, pain points, budget guidelines and what products from cabinetry, plumbing fixtures, tile, flooring, lighting, and more will meet their needs to complete their project. Specializing in luxury kitchens & bathrooms our firm provides thoughtful, functional designs to customers helping them from concept through to creation of their project.
Assistant Kitchen Manager - Alltown Fresh Global Partners LPAssistant Kitchen Manager - Alltown FreshWaterbury, CT$51,000–$66,000 / yearThe final amount offered at the start of employment is determined based on factors including, but not limited to, experience level, knowledge, skills, abilities and geographic location, and the Company reserves the right to modify base salary at any time, including for reasons related to individual performance, Company or individual department/team performance and market factors. Job Summary: As a Assistant Kitchen Manager, you are a key culinary leader, responsible for supporting the overall kitchen operation and ensuring that every dish reflects the quality and freshness Alltown Fresh is known for.
Kitchen Team (P1-1351987-7) Panda Restaurant Group IncKitchen Team (P1-1351987-7)CT$20–$23 / hourEssential Functions for Kitchen Team Associates: Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register. With close to 2,800 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives.
Commercial Kitchen Technician A-Tech Commercial Parts and ServiceCommercial Kitchen TechnicianWindsor, ConnecticutWindsor, CT Commercial Kitchen Technicians Sign-On Bonus Up to $5,000 (for experienced techs) *Competitive Pay *Benefits *Company Vehicle $25.00-$50.00+ based on experience Are you a seasoned commercial kitchen technician who knows how to keep things chill under pressure? Our technicians meet customers’ expectations by providing world-class repair, preventive maintenance, and manufacturer warranty service in restaurants, schools, hotels, hospitals, nursing homes, and other hospitality businesses.
Lindas Italian Kitchen - General Manager Bean Restaurant GroupLindas Italian Kitchen - General ManagerSouth Hadley, MassachusettsWith strong attention to detail, you'll oversee the planning, training, and execution necessary to achieve stated objectives in sales, costs, employee retention, guest service and satisfaction, food quality, cleanliness and sanitation. Follow company training guidelines and monitor the performance and development of all FOH employees on areas including and not limited to food and beverage knowledge, new and developing offerings and steps of service.
NewKitchen Coordinator The Goddard School of Cheshire, CTKitchen CoordinatorCheshire, CTPart timeThe Goddard School franchise owner(s) are the employers at each school, and the franchise owner(s) set their own wage and benefit programs, which vary by location. The Goddard School franchise owner(s) are the employers at each school, and the franchise owner(s) set their own wage and benefit programs, which vary by location.
NewPride Kitchen Manager GPM Investments LLCPride Kitchen Managerbelchertown, MAEmployment Offer Contingencies & RequirementsAny offer of employment with GPM Investments, LLC is contingent upon the successful completion of a background check, which may include a review of criminal history, consistent with applicable federal, state, and local laws. We''re searching for a Deli Manager who is passionate about leading a team and delivering top-notch food service.
Pride Kitchen Crew GPM Investments LLCPride Kitchen CrewSpringfield, MAhttps://gpminvestments.com/wp-content/uploads/2023/09/federal-e-verify-participation-poster-es.pdf.pdf . Proficient in English with basic math skills - perfect for crafting delicious eats!
NewGeneral Kitchen Operator Summit Careers Inc.General Kitchen OperatorBloomfield, CONNECTICUTLoad seasoned product onto racks and assist with grilling and production processes. Load raw product into food processing equipment and monitor machine operation.
Closers & Nights: Food Service / Kitchen - Must be 18 or older Taco BellClosers & Nights: Food Service / Kitchen - Must be 18 or olderWare, MA$16.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
NewOvernight Kitchen/Food Service Taco BellOvernight Kitchen/Food ServiceWare, MA$16.50Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.
Kitchen prep/Grill/ Front of house Froggy's SandwichesKitchen prep/Grill/ Front of houseNew Fairfield CT, CT$18–$19 / hourFull timeFROGGY’S is a chain of Sandwich Shops with current locations spread out across Putnam County NY, Dutchess County NY, Westchester County NY and Fairfield County CT. Imagine working in a fun, friendly and fast paced food business and not feeling the pressures of having to work late night hours.
Kitchen Operation Leader Chick-fil-AKitchen Operation LeaderSouthington, CT$18–$20Join Chick-fil-A as a Kitchen Operation Leader and embark on a rewarding journey of teamwork and leadership development. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Kitchen Manager Texas RoadhouseKitchen ManagerCromwell, ConnecticutDirecting work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.