428 Results for

Kitchen Manager Jobs in Long Island City, NY

Jobs

New!

New Brunswick, NJ6 days ago

$100,000–$125,000

Develops, implements and documents in-service education programs for Registered Dietitians, Dietetic Interns and other nutrition personnel, including hourly dietary staff, to provide continuing education and training. Recognizes and adopts activities appropriate to the specific needs of the patient population and demonstrates knowledge of specific issues directly related to age of patient population.

New!

Inwood, NYToday

$115,000–$130,000 Per Year

Reporting to the General Manager of the unit, the Executive Chef, Operations is responsible for daily monitoring of the preparation of the pre-designed meals for multiple customer accounts with culinary expertise through the management of all Chefs, Sous Chefs and Cooks at the unit, and promoting and providing quality food services to airline clients. Through proactive audits, inspections, and disciplined follow-up on corrective actions, the Executive Chef ensures full traceability and control throughout the production lifecycle, embedding food safety and operational discipline into the DNA of the kitchen organization.

New York, NY20 days ago

$65,000–$80,000 Per Year
Full-time
Employee

Learn more about Beacon Hill and our specialty divisions, Beacon Hill Associates, Beacon Hill Financial, Beacon Hill HR, Beacon Hill Legal, Beacon Hill Life Sciences and Beacon Hill Technologies by visiting www.bhsg.com. Our client, a global investment management firm, is seeking a Temporary to Permanent Receptionist/Office Manager for their growing NYC Office located in Midtown, Manhattan.

New!

New York, NY1 day ago

Working closely with leadership, finance, and operations teams, you will help drive cost-saving strategies, negotiate vendor agreements, and support the organization's upcoming expansion into a new commissary kitchen facility in Midtown Manhattan. Preferred Experience/Skills for the Procurement & Vendor Management Manager: Experience within nonprofit organizations, hospitality, catering, commissary kitchens, food service operations, or institutional dining environments.

New!

New York, NY1 day ago

$45–$55 Per Hour

The ideal candidate brings expertise in procurement within a nonprofit or hospitality environment and is comfortable supporting large-scale operational projects, including the launch of a new kitchen facility. Responsibilities of the Business and Procurement Manager: Lead procurement and purchasing operations across the organization, with a focus on food vendors and kitchen-related supplies.

New!

Jamaica, NY2 days ago

$84,000–$97,000 Per Year

Role Purpose StatementWe are looking for a customer focused, organized, and engaging leader to serve as a key connection between our Customer Service Center (CSC), airline partners, and internal teams. As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States.

New!

CORONA, NY5 days ago

$66,300–$75,000

BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. The ballpark has now earned national recognition for its food for four consecutive years, including top honors in 2023, 2024, and 2025?solidifying its place as a leader in stadium cuisine.

New!

CORONA, NY5 days ago

$66,300–$75,000

New York, NY20 days ago

$25–$29

Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.

New!

Queens, NY2 days ago

$76,000–$85,000

As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste).

New!

New York, NYToday

$65,000–$130,000 Per Year

New York, NY $80,000.00-$100,000.00 1 week agoNew York, NY $70,000.00-$85,000.00 3 weeks agoCulinary Kitchen Manager - Entry Level - Multiple Locations New York, NY $60,000.00-$65,000.00 1 month agoRestaurant General Manager (New Soho Location) New York, NY $100,000.00-$150,000.00 1 week agoBrooklyn, NY $85,000.00-$95,000.00 3 weeks agoNew York, NY $115,000.00-$120,000.00 5 months agoNew York, NY $85,000.00-$95,000.00 3 weeks agoApplebee's Restaurant Manager Queens Center Mall New York, NY $62,400.00-$78,000.00 4 months agoConcept Manager - Shake Shack @ Newark Airport General Manager & Restaurant Managers NYC Restaurants + Bars New York City Metropolitan Area $70,000.00-$150,000.00 1 day agoNew York, NY $70,000.00-$80,000.00 1 week agoNew York, NY $95,000.00-$110,000.00 3 weeks agoWendy's Restaurant Manager - Jackson Heights Queens Queens, NY $51,000.00-$62,000.00 5 months agoNew York City Metropolitan Area 6 days agoNew York, NY $85,000.00-$90,000.00 4 months agoApplebee's Restaurant Manager Jersey City NJ Jersey City, NJ $58,498.00-$80,000.00 1 month agoApplebee's Restaurant Manager Times Square 42nd Street NYC New York, NY $65,000.00-$78,000.00 11 months agoWe're unlocking community knowledge in a new way. - $130,000.00/yrDirect message the job poster from PERSONE NYCNYC Hospitality Recruiter - Founder of PERSONE NYC Persone NYC is actively seeking talented Sous Chefs and Kitchen Managers for several exciting opportunities across New York City.

New!

Huntington Station, NY3 days ago

$86,000.20–$105,991.60 Per Year

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).

New York, NY30+ days ago

$55,000–$61,000

The Kitchen Manager (Lead Cook) will bring a passion for the mission of Harlem Children’s Zone: break the cycle of intergenerational poverty with comprehensive, on-the-ground programming that builds up opportunities for children and families to thrive in school, work, and life. Harlem Children’s Zone (HCZ) — a world-renowned education and poverty-fighting organization based in New York — seeks an enthusiastic, dedicated, and mission-aligned Kitchen Manager with the Promise Academy Kitchen Department.

East Norwich, New York25 days ago

$25–$30

Personalized tennis activities include adult clinics and children's programs, and our free-form pool is surrounded by a spacious deck, lounge chairs, and poolside dining. Our club hosts exceptional weddings, social events, golf outings, and member dining experiences, and we are looking for someone who thrives in a fast-paced, high-quality environment.

New!

New York, NYToday

$75,000–$80,000 Per Year

DescriptionJob Title: Quick Service Kitchen ManagerReports To: Head ChefDepartment: Back of House - CulinaryEmployment Type: Salaried, ExemptSalary Range: $75,000 - $80,000 per yearAbout José Andrés GroupJosé Andrés Group (JAG) is a hospitality company led by Chef José Andrés, known for outstanding guest experiences, innovation, and a values-driven culture. Occasional pushing or pulling of carts/equipment up to 250 lbs.* Requires repetitive motions including grasping, writing, standing, sitting, walking, repetitive motions, bending, hearing ability, and visual acuity.*

South Norwalk, CT30+ days ago

Full-time

Technical: Thorough knowledge of Food Safety systems and procedures; excellent food prep & knife skills, strong Computer Skills (Microsoft Office, Brink POS preferred); and the ability to conduct theoretical food, purchasing, and labor costing and analysis. The Kitchen Manager allocates resources, executes controls, trains, and develops kitchen staff, systemizes daily functioning and food service, and maintains efficient Kitchen Operations.

Nanuet, New York30+ days ago

$65,000–$75,000 Per Year

Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant . As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.

New!

Newark, NJToday

$100,000–$110,000 Per Year

New York, NY $75,000.00-$85,000.00 2 weeks agoConcept Manager - Shake Shack @ Newark Airport Brooklyn, NY $70,000.00-$80,000.00 4 days agoNew York, NY $60,000.00-$65,000.00 1 month agoRestaurant Floor Manager - Eataly Downtown New York, NY $65,000.00-$75,000.00 6 days agoNewark, NJ $35,000.00-$40,000.00 2 weeks agoNewark, NJ $58,498.00-$80,000.00 2 months agoTotowa, NJ $58,498.00-$80,000.00 2 months agoNew York, NY $115,000.00-$120,000.00 6 months agoNew York, NY $70,000.00-$80,000.00 3 weeks agoNew York, NY $91,440.00-$152,400.00 4 days agoApplebee's Restaurant Manager Jersey Gardens NJ Elizabeth, NJ $58,498.00-$80,000.00 2 months agoExecutive Chef - Overlook Medical Center - Full Time New York, NY $70,000.00-$70,000.00 1 month agoNew York, NY $80,000.00-$117,000.00 2 weeks agoNew York, NY $50,000.00-$55,000.00 1 week agoUnion, NJ $58,498.00-$80,000.00 2 months agoApplebee's Restaurant Manager Jersey City NJ Jersey City, NJ $58,498.00-$80,000.00 2 months agoNew York, NY $70,000.00-$80,000.00 6 days agoWe're unlocking community knowledge in a new way. level Seniority level Entry levelEmployment type Employment type Full-timeJob function Job function Management and ManufacturingIndustries Restaurants, Food and Beverage Services, and HospitalityReferrals increase your chances of interviewing at Hillstone Restaurant Group by 2xSign in to set job alerts for “Kitchen Manager” roles.

New York, NY13 days ago

$18–$18

As our highly skilled Kitchen Manager, you will play a vital role in ensuring our kitchen runs smoothly while fostering a fun and enthusiastic atmosphere. If you are ready to make a difference in the world of healthy eating, apply now and join our vibrant team at VIVIBOWL!

New York, NY30+ days ago

Full-time

The Culinary Experience Manager leads all aspects of the kitchen and Culinary Experience Team with a focus on delivering great food, minimizing waste, and running a profitable, organized, and safe back-of-house operation. If health and wellness excites you, if providing wholesome food and empowering others to make healthy choices drives you, and if you are looking for opportunities to grow alongside a dynamic team, then working with Impact might be a great fit for you!

New!

Old Tappan, NJ1 day ago

$45,000–$55,000

Our friendly staff focuses on our “fresh is always best” philosophy and starts each and every day crafting creative, award-winning, breakfast, brunch, and lunch items. In moments of pressure, like handling remakes, delays or heavy rushes, it’s critical that all staff focus on solutions, acting, and most importantly, prioritizing the guest.

Levittown, NY30+ days ago

Overseeing the training of employees to ensure the safe operation of kitchen equipment and utensils and the proper handling of heavy items and hazardous materials. This newly crafted position as Overnight Kitchen Manager will supervise kitchen duties by managing the pantry, inventory, controlling how food is stored and prepared.

New!

Brooklyn, NYToday

An established and high-volume gourmet market operation in Brooklyn is seeking a Kitchen Manager to support daily production and kitchen operations within its prepared foods division. The Kitchen Manager will oversee day-to-day kitchen operations with a heavy focus on organization, production management, team leadership, and operational efficiency.

Flushing, New York24 days ago

$25–$27.75

Physical Demands: While performing the duties of this job, the employee is regularly required to bend, stretch, twist, climb and have a high level of mobility/flexibility in small spaces. While performing the duties of this job, the employee regularly works in a bowling center/arcade environment where high levels of noise, dust and activity can be expected.

Massapequa Park, NY30+ days ago

$67,895–$90,000 Per Year

Jinya Ramen Bar is seeking a Kitchen Manager who is passionate about great food, exceptional operations, and building strong, high-performing teams. Previous experience as a Kitchen Manager, BOH Supervisor, or equivalent leadership role.

New York, New York30+ days ago

$80,000–$88,000 Per Year

New!

Huntington Station, NY3 days ago

$20–$25

Our Managers are responsible for supporting senior leadership in executing daily operations and keeping team members accountable for each component of Operational Excellence and our Recipe for Service. Prior experience as shift lead, crew lead, supervisor, team lead, restaurant manager, restaurant assistant manager is not required but is preferred.

north plainfield, NJ30+ days ago

Conducts formal line Taste and Temp checksEnsures proper handling, maintenance, and storage of all itemsAt the direction of Kitchen Manager, manages inventory and tracks wasteMonitors and maintains cleanliness and proper maintenance of equipment directly or through staffEnsures consistency in food and service to increase salesUnderstands and practices safe food handling proceduresEnsures Back of House employees are following established recipes and proceduresCreates a safe environment and assists in developing Back of House employeesEnsures that the cleanliness of the restaurant and safety of our guests are maintained at all times. As an Assistant Kitchen Manager your responsibilities would include:Supervises and oversees the production of foodIn conjunction with all management, enforces compliance with all employment policies in area of responsibilityMonitors tickets and sets the pace during peak hoursManages through "hands on" supervision of the restaurant.

New!

Yonkers, NYToday

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. Who we are: Named to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.

New!

New York, NYToday

$75,000–$80,000 Per Year

Works with all Kitchen Management to support an environment committed to outstanding Guest Experiences; participate in meetings (1:1, pre-shift meetings) with staff to maintain guest focus at all times.* Works with all Kitchen Management to ensure quality expectations are met in food preparation and presentation; focus on motivating cooks to prepare menu items in consistent manner.*

Hawthorne, NY30+ days ago

$66,300–$80,000 Per Year

This role is perfect for a hands-on leader who enjoys coaching teams, staying organized, and keeping the kitchen running smoothly in a fast-paced environment. As Kitchen Manager, you'll oversee back-of-house operations, support food quality and safety, and help create the welcoming neighborhood experience Applebee's is known for.

New!

New York, NYToday

$75,000–$80,000 Per Year

Works with all Kitchen Management to support an environment committed to outstanding Guest Experiences; participate in meetings (1:1, pre-shift meetings) with staff to maintain guest focus at all times. Works with all Kitchen Management to ensure quality expectations are met in food preparation and presentation; focus on motivating cooks to prepare menu items in consistent manner.

New!

Brooklyn, NYToday

$19–$24 Per Hour

Exhibit culinary talents by personally performing day-to-day tasks, producing key menu items, while leading the staff and managing all food related functions. - Provide consistent product and experience achieving revenue targets and managing costs as well as ensures all staff under direct supervision are focused and demonstrating a guest centric attitude and culture.

Newark ,NJ, NJ30+ days ago

Full-time

This may include BOH and FOH hiring, supervisor/employee development and training, performance documentation, adequate staffing, adherence to all MCA policies and procedures, food quality and presentation, sanitation, safety and responsibility for tracking revenues and cash accounts. Specialty areas of focus may be designated to an MCA Assistant Manager such as Bar, Market, Commissary, or another unique area of focus as dictated by the Brand, General Manager or Director of Operations.

teterboro, NJ30+ days ago

They make choices according to what is best for the team, they live for opportunities to collaborate and make a difference, and they make us the #1 Top Workplace in the area. Our Work Experience is the combination of everything that''s unique about us: our culture, our core values, our company meetings, our commitment to sustainability, our recognition programs, but most importantly, it''s our people.

Carteret, NJ25 days ago

Join SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.

New York, NY30+ days ago

$20–$45 Per Hour

The ideal candidate has project management experience, your position will include preparing presentation drawings, and carrying a meeting with clients to discuss changes and tweaks to the proposed plans, revise and submit orders, cross reference spec sheets and confirm compatibility, produce technical drawings for production and oversee installation of projects to the end. At times you will find yourself visiting job sites to survey on field conditions, and other times figuring out the right color balance on a photo realistic rendering that you sourced tweaking it till its just perfect!

New!

New York, NYToday

$100,000–$125,000 Per Year

Collaborative environment: You will receive support and guidance from experienced colleagues and managers, helping you to learn, grow and achieve your goals, and you'll work closely with other teams to ensure our customer's success. CloudKitchens helps restaurateurs around the world succeed in online food delivery - our goal is to make food more affordable, higher quality and convenient for everyone.

New!

New York, NYToday

Collaborating with the Café Chef, the successful candidate will ensure the delivery of exceptional guest experiences. The ideal candidate will have at least 2 years of experience in culinary leadership and be passionate about food.

New!

New York, NYToday

$24.75–$40.25 Per Hour

Candidates should have over 2 years of experience in upscale restaurant management and a passion for exceptional customer service. FashionUnited is looking for a Sous Chef for their NYC flagship location.

New!

Newark, NJToday

Support menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.

New!

New York, NYToday

$100,000–$115,000 Per Year

Aramark Corporation is seeking an Executive Chef in New York, NY to oversee both chef managers and hourly culinary staff. This position offers a salary range of $100,000 to $115,000 and includes comprehensive benefits like medical and retirement savings plans.

East Meadow, NY26 days ago

$21–$25

Point of accountability for Kitchen operations and its equipment, overseeing shift leaders and team members in their daily tasks and working alongside them to make them better. · Works within the Chick-fil-A community to receive training and learn the culture of care; looks for opportunities for connections with other restaurants and corporate for kitchen related items.

scarsdale, NY30+ days ago

Were passionate about growing our teams internally - our top-performing team members can reach General Manager in 36 months What Youll DoThese responsibilities highlight some of the key functions a Kitchen Lead will perform. This role requires exceptional culinary skills leadership abilities and operational awareness to manage the full cycle of kitchen operations throughout different service periods.

Manhasset, NY30+ days ago

morristown, NJ30+ days ago

jersey city, NJ30+ days ago

shrewsbury, NJ30+ days ago

greenwich, CT30+ days ago

westfield, NJ30+ days ago

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Kitchen Manager Jobs in Long Island City, NY

Clinical Nutrition Manager Aramark

Executive Chef gategroup

Receptionist/Office Manager Beacon Hill Staffing Group, LLC

Procurement & Vendor Management Manager Atrium

Business and Procurement Manager Atrium

Account Manager - Airline Catering LSG Sky Chefs

Concessions Sous Chef Citi Field Home of the New York Mets Aramark

Catering Sous Chef Citi Field Home of the New York Mets Aramark

Sous Chef - Fordham Lincoln Center Aramark

Production Sous Chef - Airline Catering LSG Sky Chefs

Sous Chef & Kitchen Manager NYC Restaurants PERSONE NYC

Assistant Executive Chef / Kitchen Manager PF Changs

Kitchen Manager Harlem Children's Zone

Kitchen Manager The Muttontown Club

Quick Service Kitchen Manager Jose Andres Group

Kitchen Manager - South Norwalk Sally’s Apizza

Senior Kitchen Manager BJ's Restaurants

Kitchen Manager Hillstone Restaurant Group

Kitchen Manager VIVIBOWL

Kitchen Manager Impact Kitchen

BOH/Kitchen Manager Turning Point

Kitchen Manager (overnight) Uncle Giuseppe's, Inc

Kitchen Manager| International Market| Brooklyn, NY One Haus Recruiting

Kitchen and Bar Manager Round1

JINYA Kitchen Manager Massapequa Park New Restaurant Coming! JINYA Ramen Bar

Kitchen Manager Lucky Strike Entertainment

Kitchen Manager Chick-fil-A

Assistant Kitchen Manager Texas Roadhouse Inc

Kitchen Manager Fox Restaurant Concepts

Theater Kitchen Manager Ipic Entertainment

Kitchen Manager Hawthorne NY Applebee's

Theater Kitchen Manager IPIC Theaters

Kitchen Manager Glaze Teriyaki

Kitchen Step & Burger Fi Restaurants (Assistant Manager) Airport retail group LLC

Kitchen Manager Texas Roadhouse Inc

Kitchen Manager/Head Chef SALS BISTRO & BAR LLC

Kitchen Designer / Project Manager Z Ventures Ny Corp DBA Doca NYC

Kitchens Onboarding Manager - New York, NY CloudKitchens

Cafe Sous Chef: Lead Kitchen & Team Development Daily Provisions NYC

Upscale Sous Chef Lead Kitchen, Train & Grow Fashionunited

Food Service/Kitchen Production Supervisor Adecco US

Executive Chef: Lead Kitchen Team & Menu Innovation ARAMARK

Kitchen Leader Chick-fil-A

Vernon Hills - Kitchen Lead Sweetgreen Inc

Manhasset - Kitchen Lead Sweetgreen Inc

Morristown - Kitchen Lead Sweetgreen Inc

Jersey City - Kitchen Lead Sweetgreen Inc

Shrewsbury - Kitchen Lead Sweetgreen Inc

Greenwich - Kitchen Lead Sweetgreen Inc

Westfield - Kitchen Lead Sweetgreen Inc

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