Clinical Nutrition Manager AramarkClinical Nutrition ManagerNew Brunswick, NJ$100,000–$125,000Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation.
NewChef Manager AramarkChef Managersewell, NJ$70,000–$75,000Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter. About Aramark.
NewGeneral Manager II Cedar Crest Village by Erickson Senior LivingGeneral Manager IIPequannock, NJ$83,557–$95,000 / yeardiv>Location: Cedar Crest Village by Erickson Senior LivingJoin our team as a General Manager of Dining Services oversees all aspects of the mealtime preparation, service, and the overall efficiency of the kitchen, dining room, in-room, and meal service areas. Cedar Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us.
Senior Sous Chef / Kitchen Manager P.F. Chang's China Bistro IncSenior Sous Chef / Kitchen ManagerFreehold, NJ$72,501–$92,492.40 / yearMust possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations. Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
Assistant Kitchen Manager Ruth's Chris Steak HouseAssistant Kitchen ManagerAtlantic City, NJ$60,000–$70,000Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. • Extensive experience cooking in and ideally leading a high-volume, upscale concept restaurant.
Kitchen Manager Dave & Buster's Entertainment IncKitchen ManagerAtlantic City, NJul>You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.
Chefs & Kitchen Managers – Urgent Opening – Full-Time – Manalapan, NJ AXIOM PRO LLCChefs & Kitchen Managers – Urgent Opening – Full-Time – Manalapan, NJManalapan Township, NJ$20–$32 / hourp/>We re hiring Kitchen Managers and Chefs ASAP for busy restaurant openings in New Jersey. We are a staffing agency hiring full kitchen teams for upcoming restaurant openings in NJ.BOH/Kitchen Manager Turning PointBOH/Kitchen ManagerOld Tappan, NJ$45,000–$55,000Our friendly staff focuses on our “fresh is always best” philosophy and starts each and every day crafting creative, award-winning, breakfast, brunch, and lunch items. In moments of pressure, like handling remakes, delays or heavy rushes, it’s critical that all staff focus on solutions, acting, and most importantly, prioritizing the guest.Food Service Kitchen Managers Maschio's Food ServiceFood Service Kitchen ManagersHamilton Township, NJFood Service Kitchen manager needed for school food service in the Hamilton Twp., NJ area. Must be able to obtain the proper documentation to work in schools.Kitchen Manager Landry's IncKitchen ManagerAtlantic City, NJ$67,000–$72,000 / yearBenefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Kitchen Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE #LI-KJ1 Pay Range USD $67,000.00 - USD $72,000.00 /Yr. If you're passionate about food quality, team leadership, and creating a seamless back-of-house operation that fuels unforgettable guest moments, step into a role that's anything but ordinary.Kitchen Manager Rainforest CafeKitchen ManagerAtlantic City, New Jersey$67,000–$72,000 / yearp style="margin:0in;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Benefits: Extensive and well-rounded training program. Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality.NewKitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerTeterboro, NJWe offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager Hospitality Staffing SolutionsKitchen ManagerVineland, NJHSS Hospitality Staffing Solutions (HSS) is recognized as the largest national hospitality staffing company today serving over 900 hotels nationwide. This role calls for a hands-on leader with strong organizational skills, attention to detail, and the ability to motivate and guide a team in a fast-paced environment.Seasonal Kitchen Manager - Camp Inawendiwin Girl Scouts of Central & Southern New Jersey, Inc.Seasonal Kitchen Manager - Camp InawendiwinTabernacle, NJdiv>Position Purpose: The Kitchen Manager directs and implements all food-service operations of the camp including purchasing, preparation, nutrition, service, sanitation, security, personnel management, customer service, and record keeping. Knowledge of and/or experience in food service: ordering, inventory, budgeting, food preparation, family-style serving, buffet serving, cleaning, and institutional kitchen equipment.Senior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerToms River, New Jersey$65,000–$75,000 / yearp style="margin:0px;text-align:center">Connection, Respect, Advancement, Fun, and Trust. Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant .NewKitchen Manager California Pizza KitchenKitchen ManagerBridgewater, New JerseyFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerTeterboro, New Jerseyp/>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager TopgolfKitchen ManagerParsippany, New Jerseya href="https://lockton.egnyte.com/dl/vpbKpcJ6C8j7" rel="nofollow noopener noreferrer" target="_blank">View playmaker benefits here.. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes.Culinary Kitchen Manager Chick-fil-ACulinary Kitchen ManagerAudubon, NJ$21–$22This person will ensure proper processes, food safety, cleanliness, organization and other kitchen efficiencies are properly maintained across all day parts through proper leadership, delegation, communication and coaching. • Ensures physical safety is a top priority - use of timers, all surfaces free of debris, no standing water on floors, isles are clutter free and sharp objects stored properly.Kitchen Manager Ruth's Chris Steak HouseKitchen ManagerAtlantic City, NJ$60,000–$80,000The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.Kitchen Manager Texas RoadhouseKitchen ManagerTeterboro, New Jerseyli>Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.Kitchen Manager Uncle Julio'sKitchen ManagerBridgewater, NJYou can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles. Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen.Kitchen Step & Burger Fi Restaurants (Assistant Manager) Airport retail groupKitchen Step & Burger Fi Restaurants (Assistant Manager)Newark, New Jerseydiv class="col col-xs-7 description" id="job-description">Kitchen Step & Burger Fi Restaurants . Qualifications .Kitchen Manager TopGolf International, Inc.Kitchen ManagerParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.Restaurant Shift Manager: kitchen Atlantic Offshore FisheryRestaurant Shift Manager: kitchenPoint Pleasant Beach, NJFamiliarity with Microsoft Office, restaurant management software, and POS software. We are seeking an experienced Restaurant Shift Manager to join our team!Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.NewSous Chef - Kitchen Comparitive BiosciencesSous Chef - KitchenPrinceton, NJPhysical Demands: Physical, Mental and workplace Environment ConditionsThe employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focusWorking Conditions: Workplace Environment ConditionsKitchen environmentWorking conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc. Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures* Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.*Sous Chef - Kitchen Comparative Biosciences IncSous Chef - KitchenPrinceton, NJResponsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees. Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.Freddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026 Freddy's Frozen Custard & SteakburgersFreddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026Cinnaminson, NJ$15.92–$17.01Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. Freddy’s Frozen Custard & Steakburgers® is looking for a talented Grill Master to join our Sizzle Squad!Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)NJp>The Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.NewHoboken - Kitchen Lead SweetgreenHoboken - Kitchen LeadHoboken, NJWhen you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.Kitchen & Bath Design Sales Kitchen Tune-Up Bloomfield MontclairKitchen & Bath Design SalesBloomfield, NJ$25,000–$100,000 / yearKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. We sell mid-to-high-end kitchen and bath remodeling — refacing, redooring, full custom kitchens, full bath remodels, tub-to-shower conversions, and aging-in-place upgrades.Kitchen Supervisor Curaleaf IncKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.Kitchen Supervisor CuraleafKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearRuiz-Riquer%40curaleaf.com%7Ca66c82baa6e44331934d08dcb2291009%7C24611620a8ee4b1a973bd8960883fa48%7C0%7C0%7C638581136656718627%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C0%7C%7C%7C&sdata=N0lv2NXutTnrIrmGCp9ZiXjkh6QVY1WaLJaJqRN0BzU%3D&reserved=0" rel="nofollow">Home | Curaleaf | Cannabis with Confidence. Curaleaf Pay Transparency$57,000—$63,000 USDWhat We Offer:.Kitchen Chef/Staff Rutgers The State University of New JerseyKitchen Chef/StaffNew Brunswick, NJ$15.92–$25 / hourp>Posting Details Posting Open Date: 01/20/2026 Posting Close Date: Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location Details The work location for 4-H Camp Kitchen Staff is New Jersey 4-H Camp - L.G. Immunization Requirements Under Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption.NewKitchen Chef/Staff Rutgers UniversityKitchen Chef/StaffBranchville, NJ$15.92–$25 / hourThe specific benefits vary based on the position and may include:* Medical, prescription drug, and dental coverage* Paid vacation, holidays, and various leave programs* Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options* Employee and dependent educational benefits (when applicable)* Life insurance coverage* Employee discount programsPosition Status Part Time Working Hours 40 Daily Work Shift Rotating Work ArrangementThis position requires a fully on-site work arrangement. Posting DetailsPosting Open Date 01/20/2026 Posting Close Date Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location DetailsThe work location for 4-H Camp Kitchen Staff is:New Jersey 4-H Camp - L.G.SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, New JerseyEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.NewSOUS CHEF MAIN KITCHEN Resorts InternationalSOUS CHEF MAIN KITCHENAtlantic City, NJmay substitute additional experience for degree)* Minimum of one (1) year of appropriate experience.* Strong organizational, culinary and supervisory skills.* Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.*NewFood Service/Kitchen Production Supervisor Adecco USFood Service/Kitchen Production SupervisorNewark, NJSupport menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.NewKitchen Expeditor (Seasonal) Deauville InnKitchen Expeditor (Seasonal)Strathmere, NJul>1+ Year experience Expo High Volume (Prior Server or Food Runner Experience will be accepted in Lieu at Hiring manager discretion). ensuring kitchen orders are prepared accurately and in a timely manner, and directing service staff for proper execution.Commercial Kitchen Equipment Service Technician Otg Management IncCommercial Kitchen Equipment Service TechnicianNewark, NJ$35–$45 / hourResponsibilities include: • Communicating with other food industry professionals • Making sure cooking appliances work properly • Monitoring truck stock and ensuring necessary supplies make it from the warehouse to the kitchen • Keeping a log of repairs and services needed • Installing new kitchen equipment • Maintaining a neat and orderly workstation • Providing excellent customer service for restaurant professionals Responsibilities • Install new commercial kitchen equipment, including dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers, and ice machines • Diagnose commercial cooking equipment performance through observation, testing, and setup • Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment • Give and take written and verbal instructions • Complete documents to verify work performed • Work flexible hours as required QUALIFICATIONS AND REQUIREMENTS • High school or equivalent • Burn and fire watch certificates a Plus • Knowledge and experience with plumbing, electrical, and copper work as it pertains to the new installation • Diagnostic ability as demonstrated through a minimum of 2 years experience and/or training in commercial cooking equipment, such as fryers, grills • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools • Ability to effectively communicate with the customer • Ability to work independently under pressure and without close supervision, willing and able to consistently work the schedule required by job demands • Ability to exert up to 100 pounds of force, pulling, pushing, lifting, carrying, etc. Job Title: Commercial Kitchen Equipment Tech Location: EWR Airport Compensation: $35-45 per hour Reports to: Facilities Manager Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.NewKitchen Leader Chipotle Mexican GrillKitchen LeaderBound Brook, NJ$17.40–$19.35 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.Commercial Kitchen Equipment Service Technician - Construction Otg Management IncCommercial Kitchen Equipment Service Technician - ConstructionNewark, NJWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology.NewKitchen Supervisor Foothill Acres Rehabilitation & Nursing CenterKitchen SupervisorHillsborough, NJli class="MsoNormal">Tray Ticket & Production Sheet Management: Print, organize, and distribute tray tickets and production sheets to ensure accurate meal preparation and dietary compliance. Inventory Management: Monitor and maintain ingredient and supply levels, ensuring accurate inventory tracking and timely restocking.Kitchen Appliance Technician BrandSourceKitchen Appliance TechnicianNew Jersey, New Jerseyp style="text-align:center">If you’re seeking to make an impact from the start of your career, spark impressive change, learn new or innovative skills and most importantly, gain success in a field that rewards ambitious hard workers, retail is for you! You’ll assist customers via live video calls, helping them diagnose and troubleshoot issues with gas and electric kitchen appliances — such as ovens, ranges, cooktops, refrigerators, dishwasher, etc.Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.NewKitchen staff J D Wetherspoon plcKitchen staffSomerset, NJp>b''rnrntrnrnttrnrnrnrnrnrnttttVacancy Details - J D Wetherspoon CareersrnttrnttrnttrnttrnttrnrnttttttrnttrntrntrntrntJob Details Template - J D Wetherspoon Careersrntrntrntrntrntrntrntrntrntrntrntrntrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrntrnrnrnrnnnnnrnrntrnrnttrnrnrntt. rnrnttttrnrnttttrnrntttttttttttrn.Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsChef Manager JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsKitchen Supervisor JobsLine Cook JobsMeat Cutter JobsGet noticed by top employers!Upload your resume to let employers know you're open to Kitchen Manager job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
BOH/Kitchen Manager Turning PointBOH/Kitchen ManagerOld Tappan, NJ$45,000–$55,000Our friendly staff focuses on our “fresh is always best” philosophy and starts each and every day crafting creative, award-winning, breakfast, brunch, and lunch items. In moments of pressure, like handling remakes, delays or heavy rushes, it’s critical that all staff focus on solutions, acting, and most importantly, prioritizing the guest.
Food Service Kitchen Managers Maschio's Food ServiceFood Service Kitchen ManagersHamilton Township, NJFood Service Kitchen manager needed for school food service in the Hamilton Twp., NJ area. Must be able to obtain the proper documentation to work in schools.
Kitchen Manager Landry's IncKitchen ManagerAtlantic City, NJ$67,000–$72,000 / yearBenefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up Achieve or exceed budgeted labor and other cost centers through proper planning and execution Assist in overseeing weekly and monthly inventories, and ordering of food and supplies Maintain sanitation procedures and organization of work area adhering to all OSHA regulations Qualifications At least 2 years of Kitchen Management experience in a full-service, high-volume dining establishment Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality Strong communication, leadership, and conflict resolution skills Stable and progressive work history; Strong work ethic Graduate of an accredited culinary program is a plus EOE #LI-KJ1 Pay Range USD $67,000.00 - USD $72,000.00 /Yr. If you're passionate about food quality, team leadership, and creating a seamless back-of-house operation that fuels unforgettable guest moments, step into a role that's anything but ordinary.
Kitchen Manager Rainforest CafeKitchen ManagerAtlantic City, New Jersey$67,000–$72,000 / yearp style="margin:0in;line-height:normal;font-size:11pt;font-family:'calibri' , sans-serif">Benefits: Extensive and well-rounded training program. Strong knowledge and attention to detail on back of the house operations including staff supervision, inventory controls and food/labor cost, and product quality.
NewKitchen Manager Texas Roadhouse Holdings LLCKitchen ManagerTeterboro, NJWe offer a comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Kitchen Manager Hospitality Staffing SolutionsKitchen ManagerVineland, NJHSS Hospitality Staffing Solutions (HSS) is recognized as the largest national hospitality staffing company today serving over 900 hotels nationwide. This role calls for a hands-on leader with strong organizational skills, attention to detail, and the ability to motivate and guide a team in a fast-paced environment.
Seasonal Kitchen Manager - Camp Inawendiwin Girl Scouts of Central & Southern New Jersey, Inc.Seasonal Kitchen Manager - Camp InawendiwinTabernacle, NJdiv>Position Purpose: The Kitchen Manager directs and implements all food-service operations of the camp including purchasing, preparation, nutrition, service, sanitation, security, personnel management, customer service, and record keeping. Knowledge of and/or experience in food service: ordering, inventory, budgeting, food preparation, family-style serving, buffet serving, cleaning, and institutional kitchen equipment.Senior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerToms River, New Jersey$65,000–$75,000 / yearp style="margin:0px;text-align:center">Connection, Respect, Advancement, Fun, and Trust. Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant .NewKitchen Manager California Pizza KitchenKitchen ManagerBridgewater, New JerseyFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerTeterboro, New Jerseyp/>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager TopgolfKitchen ManagerParsippany, New Jerseya href="https://lockton.egnyte.com/dl/vpbKpcJ6C8j7" rel="nofollow noopener noreferrer" target="_blank">View playmaker benefits here.. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes.Culinary Kitchen Manager Chick-fil-ACulinary Kitchen ManagerAudubon, NJ$21–$22This person will ensure proper processes, food safety, cleanliness, organization and other kitchen efficiencies are properly maintained across all day parts through proper leadership, delegation, communication and coaching. • Ensures physical safety is a top priority - use of timers, all surfaces free of debris, no standing water on floors, isles are clutter free and sharp objects stored properly.Kitchen Manager Ruth's Chris Steak HouseKitchen ManagerAtlantic City, NJ$60,000–$80,000The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.Kitchen Manager Texas RoadhouseKitchen ManagerTeterboro, New Jerseyli>Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.Kitchen Manager Uncle Julio'sKitchen ManagerBridgewater, NJYou can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles. Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen.Kitchen Step & Burger Fi Restaurants (Assistant Manager) Airport retail groupKitchen Step & Burger Fi Restaurants (Assistant Manager)Newark, New Jerseydiv class="col col-xs-7 description" id="job-description">Kitchen Step & Burger Fi Restaurants . Qualifications .Kitchen Manager TopGolf International, Inc.Kitchen ManagerParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.Restaurant Shift Manager: kitchen Atlantic Offshore FisheryRestaurant Shift Manager: kitchenPoint Pleasant Beach, NJFamiliarity with Microsoft Office, restaurant management software, and POS software. We are seeking an experienced Restaurant Shift Manager to join our team!Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.NewSous Chef - Kitchen Comparitive BiosciencesSous Chef - KitchenPrinceton, NJPhysical Demands: Physical, Mental and workplace Environment ConditionsThe employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focusWorking Conditions: Workplace Environment ConditionsKitchen environmentWorking conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc. Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures* Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.*Sous Chef - Kitchen Comparative Biosciences IncSous Chef - KitchenPrinceton, NJResponsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees. Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.Freddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026 Freddy's Frozen Custard & SteakburgersFreddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026Cinnaminson, NJ$15.92–$17.01Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. Freddy’s Frozen Custard & Steakburgers® is looking for a talented Grill Master to join our Sizzle Squad!Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)NJp>The Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.NewHoboken - Kitchen Lead SweetgreenHoboken - Kitchen LeadHoboken, NJWhen you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.Kitchen & Bath Design Sales Kitchen Tune-Up Bloomfield MontclairKitchen & Bath Design SalesBloomfield, NJ$25,000–$100,000 / yearKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. We sell mid-to-high-end kitchen and bath remodeling — refacing, redooring, full custom kitchens, full bath remodels, tub-to-shower conversions, and aging-in-place upgrades.Kitchen Supervisor Curaleaf IncKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.Kitchen Supervisor CuraleafKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearRuiz-Riquer%40curaleaf.com%7Ca66c82baa6e44331934d08dcb2291009%7C24611620a8ee4b1a973bd8960883fa48%7C0%7C0%7C638581136656718627%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C0%7C%7C%7C&sdata=N0lv2NXutTnrIrmGCp9ZiXjkh6QVY1WaLJaJqRN0BzU%3D&reserved=0" rel="nofollow">Home | Curaleaf | Cannabis with Confidence. Curaleaf Pay Transparency$57,000—$63,000 USDWhat We Offer:.Kitchen Chef/Staff Rutgers The State University of New JerseyKitchen Chef/StaffNew Brunswick, NJ$15.92–$25 / hourp>Posting Details Posting Open Date: 01/20/2026 Posting Close Date: Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location Details The work location for 4-H Camp Kitchen Staff is New Jersey 4-H Camp - L.G. Immunization Requirements Under Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption.NewKitchen Chef/Staff Rutgers UniversityKitchen Chef/StaffBranchville, NJ$15.92–$25 / hourThe specific benefits vary based on the position and may include:* Medical, prescription drug, and dental coverage* Paid vacation, holidays, and various leave programs* Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options* Employee and dependent educational benefits (when applicable)* Life insurance coverage* Employee discount programsPosition Status Part Time Working Hours 40 Daily Work Shift Rotating Work ArrangementThis position requires a fully on-site work arrangement. Posting DetailsPosting Open Date 01/20/2026 Posting Close Date Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location DetailsThe work location for 4-H Camp Kitchen Staff is:New Jersey 4-H Camp - L.G.SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, New JerseyEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.NewSOUS CHEF MAIN KITCHEN Resorts InternationalSOUS CHEF MAIN KITCHENAtlantic City, NJmay substitute additional experience for degree)* Minimum of one (1) year of appropriate experience.* Strong organizational, culinary and supervisory skills.* Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.*NewFood Service/Kitchen Production Supervisor Adecco USFood Service/Kitchen Production SupervisorNewark, NJSupport menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.NewKitchen Expeditor (Seasonal) Deauville InnKitchen Expeditor (Seasonal)Strathmere, NJul>1+ Year experience Expo High Volume (Prior Server or Food Runner Experience will be accepted in Lieu at Hiring manager discretion). ensuring kitchen orders are prepared accurately and in a timely manner, and directing service staff for proper execution.Commercial Kitchen Equipment Service Technician Otg Management IncCommercial Kitchen Equipment Service TechnicianNewark, NJ$35–$45 / hourResponsibilities include: • Communicating with other food industry professionals • Making sure cooking appliances work properly • Monitoring truck stock and ensuring necessary supplies make it from the warehouse to the kitchen • Keeping a log of repairs and services needed • Installing new kitchen equipment • Maintaining a neat and orderly workstation • Providing excellent customer service for restaurant professionals Responsibilities • Install new commercial kitchen equipment, including dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers, and ice machines • Diagnose commercial cooking equipment performance through observation, testing, and setup • Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment • Give and take written and verbal instructions • Complete documents to verify work performed • Work flexible hours as required QUALIFICATIONS AND REQUIREMENTS • High school or equivalent • Burn and fire watch certificates a Plus • Knowledge and experience with plumbing, electrical, and copper work as it pertains to the new installation • Diagnostic ability as demonstrated through a minimum of 2 years experience and/or training in commercial cooking equipment, such as fryers, grills • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools • Ability to effectively communicate with the customer • Ability to work independently under pressure and without close supervision, willing and able to consistently work the schedule required by job demands • Ability to exert up to 100 pounds of force, pulling, pushing, lifting, carrying, etc. Job Title: Commercial Kitchen Equipment Tech Location: EWR Airport Compensation: $35-45 per hour Reports to: Facilities Manager Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.NewKitchen Leader Chipotle Mexican GrillKitchen LeaderBound Brook, NJ$17.40–$19.35 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.Commercial Kitchen Equipment Service Technician - Construction Otg Management IncCommercial Kitchen Equipment Service Technician - ConstructionNewark, NJWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology.NewKitchen Supervisor Foothill Acres Rehabilitation & Nursing CenterKitchen SupervisorHillsborough, NJli class="MsoNormal">Tray Ticket & Production Sheet Management: Print, organize, and distribute tray tickets and production sheets to ensure accurate meal preparation and dietary compliance. Inventory Management: Monitor and maintain ingredient and supply levels, ensuring accurate inventory tracking and timely restocking.Kitchen Appliance Technician BrandSourceKitchen Appliance TechnicianNew Jersey, New Jerseyp style="text-align:center">If you’re seeking to make an impact from the start of your career, spark impressive change, learn new or innovative skills and most importantly, gain success in a field that rewards ambitious hard workers, retail is for you! You’ll assist customers via live video calls, helping them diagnose and troubleshoot issues with gas and electric kitchen appliances — such as ovens, ranges, cooktops, refrigerators, dishwasher, etc.Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.NewKitchen staff J D Wetherspoon plcKitchen staffSomerset, NJp>b''rnrntrnrnttrnrnrnrnrnrnttttVacancy Details - J D Wetherspoon CareersrnttrnttrnttrnttrnttrnrnttttttrnttrntrntrntrntJob Details Template - J D Wetherspoon Careersrntrntrntrntrntrntrntrntrntrntrntrntrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrntrnrnrnrnnnnnrnrntrnrnttrnrnrntt. rnrnttttrnrnttttrnrntttttttttttrn.Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsChef Manager JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsKitchen Supervisor JobsLine Cook JobsMeat Cutter JobsGet noticed by top employers!Upload your resume to let employers know you're open to Kitchen Manager job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Senior Kitchen Manager BJ's RestaurantsSenior Kitchen ManagerToms River, New Jersey$65,000–$75,000 / yearp style="margin:0px;text-align:center">Connection, Respect, Advancement, Fun, and Trust. Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant .
NewKitchen Manager California Pizza KitchenKitchen ManagerBridgewater, New JerseyFounded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerTeterboro, New Jerseyp/>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager TopgolfKitchen ManagerParsippany, New Jerseya href="https://lockton.egnyte.com/dl/vpbKpcJ6C8j7" rel="nofollow noopener noreferrer" target="_blank">View playmaker benefits here.. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes.Culinary Kitchen Manager Chick-fil-ACulinary Kitchen ManagerAudubon, NJ$21–$22This person will ensure proper processes, food safety, cleanliness, organization and other kitchen efficiencies are properly maintained across all day parts through proper leadership, delegation, communication and coaching. • Ensures physical safety is a top priority - use of timers, all surfaces free of debris, no standing water on floors, isles are clutter free and sharp objects stored properly.Kitchen Manager Ruth's Chris Steak HouseKitchen ManagerAtlantic City, NJ$60,000–$80,000The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.Kitchen Manager Texas RoadhouseKitchen ManagerTeterboro, New Jerseyli>Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.Kitchen Manager Uncle Julio'sKitchen ManagerBridgewater, NJYou can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles. Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen.Kitchen Step & Burger Fi Restaurants (Assistant Manager) Airport retail groupKitchen Step & Burger Fi Restaurants (Assistant Manager)Newark, New Jerseydiv class="col col-xs-7 description" id="job-description">Kitchen Step & Burger Fi Restaurants . Qualifications .Kitchen Manager TopGolf International, Inc.Kitchen ManagerParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.Restaurant Shift Manager: kitchen Atlantic Offshore FisheryRestaurant Shift Manager: kitchenPoint Pleasant Beach, NJFamiliarity with Microsoft Office, restaurant management software, and POS software. We are seeking an experienced Restaurant Shift Manager to join our team!Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.NewSous Chef - Kitchen Comparitive BiosciencesSous Chef - KitchenPrinceton, NJPhysical Demands: Physical, Mental and workplace Environment ConditionsThe employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focusWorking Conditions: Workplace Environment ConditionsKitchen environmentWorking conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc. Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures* Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.*Sous Chef - Kitchen Comparative Biosciences IncSous Chef - KitchenPrinceton, NJResponsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees. Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.Freddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026 Freddy's Frozen Custard & SteakburgersFreddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026Cinnaminson, NJ$15.92–$17.01Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. Freddy’s Frozen Custard & Steakburgers® is looking for a talented Grill Master to join our Sizzle Squad!Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)NJp>The Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.NewHoboken - Kitchen Lead SweetgreenHoboken - Kitchen LeadHoboken, NJWhen you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.Kitchen & Bath Design Sales Kitchen Tune-Up Bloomfield MontclairKitchen & Bath Design SalesBloomfield, NJ$25,000–$100,000 / yearKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. We sell mid-to-high-end kitchen and bath remodeling — refacing, redooring, full custom kitchens, full bath remodels, tub-to-shower conversions, and aging-in-place upgrades.Kitchen Supervisor Curaleaf IncKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.Kitchen Supervisor CuraleafKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearRuiz-Riquer%40curaleaf.com%7Ca66c82baa6e44331934d08dcb2291009%7C24611620a8ee4b1a973bd8960883fa48%7C0%7C0%7C638581136656718627%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C0%7C%7C%7C&sdata=N0lv2NXutTnrIrmGCp9ZiXjkh6QVY1WaLJaJqRN0BzU%3D&reserved=0" rel="nofollow">Home | Curaleaf | Cannabis with Confidence. Curaleaf Pay Transparency$57,000—$63,000 USDWhat We Offer:.Kitchen Chef/Staff Rutgers The State University of New JerseyKitchen Chef/StaffNew Brunswick, NJ$15.92–$25 / hourp>Posting Details Posting Open Date: 01/20/2026 Posting Close Date: Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location Details The work location for 4-H Camp Kitchen Staff is New Jersey 4-H Camp - L.G. Immunization Requirements Under Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption.NewKitchen Chef/Staff Rutgers UniversityKitchen Chef/StaffBranchville, NJ$15.92–$25 / hourThe specific benefits vary based on the position and may include:* Medical, prescription drug, and dental coverage* Paid vacation, holidays, and various leave programs* Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options* Employee and dependent educational benefits (when applicable)* Life insurance coverage* Employee discount programsPosition Status Part Time Working Hours 40 Daily Work Shift Rotating Work ArrangementThis position requires a fully on-site work arrangement. Posting DetailsPosting Open Date 01/20/2026 Posting Close Date Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location DetailsThe work location for 4-H Camp Kitchen Staff is:New Jersey 4-H Camp - L.G.SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, New JerseyEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.NewSOUS CHEF MAIN KITCHEN Resorts InternationalSOUS CHEF MAIN KITCHENAtlantic City, NJmay substitute additional experience for degree)* Minimum of one (1) year of appropriate experience.* Strong organizational, culinary and supervisory skills.* Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.*NewFood Service/Kitchen Production Supervisor Adecco USFood Service/Kitchen Production SupervisorNewark, NJSupport menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.NewKitchen Expeditor (Seasonal) Deauville InnKitchen Expeditor (Seasonal)Strathmere, NJul>1+ Year experience Expo High Volume (Prior Server or Food Runner Experience will be accepted in Lieu at Hiring manager discretion). ensuring kitchen orders are prepared accurately and in a timely manner, and directing service staff for proper execution.Commercial Kitchen Equipment Service Technician Otg Management IncCommercial Kitchen Equipment Service TechnicianNewark, NJ$35–$45 / hourResponsibilities include: • Communicating with other food industry professionals • Making sure cooking appliances work properly • Monitoring truck stock and ensuring necessary supplies make it from the warehouse to the kitchen • Keeping a log of repairs and services needed • Installing new kitchen equipment • Maintaining a neat and orderly workstation • Providing excellent customer service for restaurant professionals Responsibilities • Install new commercial kitchen equipment, including dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers, and ice machines • Diagnose commercial cooking equipment performance through observation, testing, and setup • Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment • Give and take written and verbal instructions • Complete documents to verify work performed • Work flexible hours as required QUALIFICATIONS AND REQUIREMENTS • High school or equivalent • Burn and fire watch certificates a Plus • Knowledge and experience with plumbing, electrical, and copper work as it pertains to the new installation • Diagnostic ability as demonstrated through a minimum of 2 years experience and/or training in commercial cooking equipment, such as fryers, grills • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools • Ability to effectively communicate with the customer • Ability to work independently under pressure and without close supervision, willing and able to consistently work the schedule required by job demands • Ability to exert up to 100 pounds of force, pulling, pushing, lifting, carrying, etc. Job Title: Commercial Kitchen Equipment Tech Location: EWR Airport Compensation: $35-45 per hour Reports to: Facilities Manager Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.NewKitchen Leader Chipotle Mexican GrillKitchen LeaderBound Brook, NJ$17.40–$19.35 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.Commercial Kitchen Equipment Service Technician - Construction Otg Management IncCommercial Kitchen Equipment Service Technician - ConstructionNewark, NJWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology.NewKitchen Supervisor Foothill Acres Rehabilitation & Nursing CenterKitchen SupervisorHillsborough, NJli class="MsoNormal">Tray Ticket & Production Sheet Management: Print, organize, and distribute tray tickets and production sheets to ensure accurate meal preparation and dietary compliance. Inventory Management: Monitor and maintain ingredient and supply levels, ensuring accurate inventory tracking and timely restocking.Kitchen Appliance Technician BrandSourceKitchen Appliance TechnicianNew Jersey, New Jerseyp style="text-align:center">If you’re seeking to make an impact from the start of your career, spark impressive change, learn new or innovative skills and most importantly, gain success in a field that rewards ambitious hard workers, retail is for you! You’ll assist customers via live video calls, helping them diagnose and troubleshoot issues with gas and electric kitchen appliances — such as ovens, ranges, cooktops, refrigerators, dishwasher, etc.Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.NewKitchen staff J D Wetherspoon plcKitchen staffSomerset, NJp>b''rnrntrnrnttrnrnrnrnrnrnttttVacancy Details - J D Wetherspoon CareersrnttrnttrnttrnttrnttrnrnttttttrnttrntrntrntrntJob Details Template - J D Wetherspoon Careersrntrntrntrntrntrntrntrntrntrntrntrntrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrntrnrnrnrnnnnnrnrntrnrnttrnrnrntt. rnrnttttrnrnttttrnrntttttttttttrn.Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsChef Manager JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsKitchen Supervisor JobsLine Cook JobsMeat Cutter JobsGet noticed by top employers!Upload your resume to let employers know you're open to Kitchen Manager job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Assistant Kitchen Manager Texas RoadhouseAssistant Kitchen ManagerTeterboro, New Jerseyp/>At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.Kitchen Manager TopgolfKitchen ManagerParsippany, New Jerseya href="https://lockton.egnyte.com/dl/vpbKpcJ6C8j7" rel="nofollow noopener noreferrer" target="_blank">View playmaker benefits here.. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes.Culinary Kitchen Manager Chick-fil-ACulinary Kitchen ManagerAudubon, NJ$21–$22This person will ensure proper processes, food safety, cleanliness, organization and other kitchen efficiencies are properly maintained across all day parts through proper leadership, delegation, communication and coaching. • Ensures physical safety is a top priority - use of timers, all surfaces free of debris, no standing water on floors, isles are clutter free and sharp objects stored properly.Kitchen Manager Ruth's Chris Steak HouseKitchen ManagerAtlantic City, NJ$60,000–$80,000The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.Kitchen Manager Texas RoadhouseKitchen ManagerTeterboro, New Jerseyli>Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.Kitchen Manager Uncle Julio'sKitchen ManagerBridgewater, NJYou can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles. Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen.Kitchen Step & Burger Fi Restaurants (Assistant Manager) Airport retail groupKitchen Step & Burger Fi Restaurants (Assistant Manager)Newark, New Jerseydiv class="col col-xs-7 description" id="job-description">Kitchen Step & Burger Fi Restaurants . Qualifications .Kitchen Manager TopGolf International, Inc.Kitchen ManagerParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.Restaurant Shift Manager: kitchen Atlantic Offshore FisheryRestaurant Shift Manager: kitchenPoint Pleasant Beach, NJFamiliarity with Microsoft Office, restaurant management software, and POS software. We are seeking an experienced Restaurant Shift Manager to join our team!Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.NewSous Chef - Kitchen Comparitive BiosciencesSous Chef - KitchenPrinceton, NJPhysical Demands: Physical, Mental and workplace Environment ConditionsThe employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focusWorking Conditions: Workplace Environment ConditionsKitchen environmentWorking conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc. Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures* Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.*Sous Chef - Kitchen Comparative Biosciences IncSous Chef - KitchenPrinceton, NJResponsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees. Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.Freddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026 Freddy's Frozen Custard & SteakburgersFreddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026Cinnaminson, NJ$15.92–$17.01Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. Freddy’s Frozen Custard & Steakburgers® is looking for a talented Grill Master to join our Sizzle Squad!Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)NJp>The Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.NewHoboken - Kitchen Lead SweetgreenHoboken - Kitchen LeadHoboken, NJWhen you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.Kitchen & Bath Design Sales Kitchen Tune-Up Bloomfield MontclairKitchen & Bath Design SalesBloomfield, NJ$25,000–$100,000 / yearKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. We sell mid-to-high-end kitchen and bath remodeling — refacing, redooring, full custom kitchens, full bath remodels, tub-to-shower conversions, and aging-in-place upgrades.Kitchen Supervisor Curaleaf IncKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.Kitchen Supervisor CuraleafKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearRuiz-Riquer%40curaleaf.com%7Ca66c82baa6e44331934d08dcb2291009%7C24611620a8ee4b1a973bd8960883fa48%7C0%7C0%7C638581136656718627%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C0%7C%7C%7C&sdata=N0lv2NXutTnrIrmGCp9ZiXjkh6QVY1WaLJaJqRN0BzU%3D&reserved=0" rel="nofollow">Home | Curaleaf | Cannabis with Confidence. Curaleaf Pay Transparency$57,000—$63,000 USDWhat We Offer:.Kitchen Chef/Staff Rutgers The State University of New JerseyKitchen Chef/StaffNew Brunswick, NJ$15.92–$25 / hourp>Posting Details Posting Open Date: 01/20/2026 Posting Close Date: Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location Details The work location for 4-H Camp Kitchen Staff is New Jersey 4-H Camp - L.G. Immunization Requirements Under Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption.NewKitchen Chef/Staff Rutgers UniversityKitchen Chef/StaffBranchville, NJ$15.92–$25 / hourThe specific benefits vary based on the position and may include:* Medical, prescription drug, and dental coverage* Paid vacation, holidays, and various leave programs* Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options* Employee and dependent educational benefits (when applicable)* Life insurance coverage* Employee discount programsPosition Status Part Time Working Hours 40 Daily Work Shift Rotating Work ArrangementThis position requires a fully on-site work arrangement. Posting DetailsPosting Open Date 01/20/2026 Posting Close Date Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location DetailsThe work location for 4-H Camp Kitchen Staff is:New Jersey 4-H Camp - L.G.SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, New JerseyEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.NewSOUS CHEF MAIN KITCHEN Resorts InternationalSOUS CHEF MAIN KITCHENAtlantic City, NJmay substitute additional experience for degree)* Minimum of one (1) year of appropriate experience.* Strong organizational, culinary and supervisory skills.* Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.*NewFood Service/Kitchen Production Supervisor Adecco USFood Service/Kitchen Production SupervisorNewark, NJSupport menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.NewKitchen Expeditor (Seasonal) Deauville InnKitchen Expeditor (Seasonal)Strathmere, NJul>1+ Year experience Expo High Volume (Prior Server or Food Runner Experience will be accepted in Lieu at Hiring manager discretion). ensuring kitchen orders are prepared accurately and in a timely manner, and directing service staff for proper execution.Commercial Kitchen Equipment Service Technician Otg Management IncCommercial Kitchen Equipment Service TechnicianNewark, NJ$35–$45 / hourResponsibilities include: • Communicating with other food industry professionals • Making sure cooking appliances work properly • Monitoring truck stock and ensuring necessary supplies make it from the warehouse to the kitchen • Keeping a log of repairs and services needed • Installing new kitchen equipment • Maintaining a neat and orderly workstation • Providing excellent customer service for restaurant professionals Responsibilities • Install new commercial kitchen equipment, including dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers, and ice machines • Diagnose commercial cooking equipment performance through observation, testing, and setup • Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment • Give and take written and verbal instructions • Complete documents to verify work performed • Work flexible hours as required QUALIFICATIONS AND REQUIREMENTS • High school or equivalent • Burn and fire watch certificates a Plus • Knowledge and experience with plumbing, electrical, and copper work as it pertains to the new installation • Diagnostic ability as demonstrated through a minimum of 2 years experience and/or training in commercial cooking equipment, such as fryers, grills • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools • Ability to effectively communicate with the customer • Ability to work independently under pressure and without close supervision, willing and able to consistently work the schedule required by job demands • Ability to exert up to 100 pounds of force, pulling, pushing, lifting, carrying, etc. Job Title: Commercial Kitchen Equipment Tech Location: EWR Airport Compensation: $35-45 per hour Reports to: Facilities Manager Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.NewKitchen Leader Chipotle Mexican GrillKitchen LeaderBound Brook, NJ$17.40–$19.35 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.Commercial Kitchen Equipment Service Technician - Construction Otg Management IncCommercial Kitchen Equipment Service Technician - ConstructionNewark, NJWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology.NewKitchen Supervisor Foothill Acres Rehabilitation & Nursing CenterKitchen SupervisorHillsborough, NJli class="MsoNormal">Tray Ticket & Production Sheet Management: Print, organize, and distribute tray tickets and production sheets to ensure accurate meal preparation and dietary compliance. Inventory Management: Monitor and maintain ingredient and supply levels, ensuring accurate inventory tracking and timely restocking.Kitchen Appliance Technician BrandSourceKitchen Appliance TechnicianNew Jersey, New Jerseyp style="text-align:center">If you’re seeking to make an impact from the start of your career, spark impressive change, learn new or innovative skills and most importantly, gain success in a field that rewards ambitious hard workers, retail is for you! You’ll assist customers via live video calls, helping them diagnose and troubleshoot issues with gas and electric kitchen appliances — such as ovens, ranges, cooktops, refrigerators, dishwasher, etc.Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.NewKitchen staff J D Wetherspoon plcKitchen staffSomerset, NJp>b''rnrntrnrnttrnrnrnrnrnrnttttVacancy Details - J D Wetherspoon CareersrnttrnttrnttrnttrnttrnrnttttttrnttrntrntrntrntJob Details Template - J D Wetherspoon Careersrntrntrntrntrntrntrntrntrntrntrntrntrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrntrnrnrnrnnnnnrnrntrnrnttrnrnrntt. rnrnttttrnrnttttrnrntttttttttttrn.Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsChef Manager JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsKitchen Supervisor JobsLine Cook JobsMeat Cutter JobsGet noticed by top employers!Upload your resume to let employers know you're open to Kitchen Manager job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Kitchen Manager TopgolfKitchen ManagerParsippany, New Jerseya href="https://lockton.egnyte.com/dl/vpbKpcJ6C8j7" rel="nofollow noopener noreferrer" target="_blank">View playmaker benefits here.. Topgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes.
Culinary Kitchen Manager Chick-fil-ACulinary Kitchen ManagerAudubon, NJ$21–$22This person will ensure proper processes, food safety, cleanliness, organization and other kitchen efficiencies are properly maintained across all day parts through proper leadership, delegation, communication and coaching. • Ensures physical safety is a top priority - use of timers, all surfaces free of debris, no standing water on floors, isles are clutter free and sharp objects stored properly.
Kitchen Manager Ruth's Chris Steak HouseKitchen ManagerAtlantic City, NJ$60,000–$80,000The head chef should possess the following qualities: • Ownership mentality resulting in delivery of exceptional food and beverage. Achieve financial objectives and success by continually building sales, and growing a highly profitable restaurant.
Kitchen Manager Texas RoadhouseKitchen ManagerTeterboro, New Jerseyli>Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant. At Texas Roadhouse we have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Kitchen Manager Uncle Julio'sKitchen ManagerBridgewater, NJYou can take pride in serving our guests top-notch Tex-Mex cuisine made with premium ingredients, creative and innovative menu offerings, and exceptional presentation and flavor profiles. Pride in the brand: At Uncle Julio's, we have a heritage of using only the freshest ingredients and highest quality food in a scratch kitchen.
Kitchen Step & Burger Fi Restaurants (Assistant Manager) Airport retail groupKitchen Step & Burger Fi Restaurants (Assistant Manager)Newark, New Jerseydiv class="col col-xs-7 description" id="job-description">Kitchen Step & Burger Fi Restaurants . Qualifications .Kitchen Manager TopGolf International, Inc.Kitchen ManagerParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.Restaurant Shift Manager: kitchen Atlantic Offshore FisheryRestaurant Shift Manager: kitchenPoint Pleasant Beach, NJFamiliarity with Microsoft Office, restaurant management software, and POS software. We are seeking an experienced Restaurant Shift Manager to join our team!Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.NewSous Chef - Kitchen Comparitive BiosciencesSous Chef - KitchenPrinceton, NJPhysical Demands: Physical, Mental and workplace Environment ConditionsThe employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focusWorking Conditions: Workplace Environment ConditionsKitchen environmentWorking conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc. Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures* Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.*Sous Chef - Kitchen Comparative Biosciences IncSous Chef - KitchenPrinceton, NJResponsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees. Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.Freddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026 Freddy's Frozen Custard & SteakburgersFreddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026Cinnaminson, NJ$15.92–$17.01Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. Freddy’s Frozen Custard & Steakburgers® is looking for a talented Grill Master to join our Sizzle Squad!Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)NJp>The Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.NewHoboken - Kitchen Lead SweetgreenHoboken - Kitchen LeadHoboken, NJWhen you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.Kitchen & Bath Design Sales Kitchen Tune-Up Bloomfield MontclairKitchen & Bath Design SalesBloomfield, NJ$25,000–$100,000 / yearKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. We sell mid-to-high-end kitchen and bath remodeling — refacing, redooring, full custom kitchens, full bath remodels, tub-to-shower conversions, and aging-in-place upgrades.Kitchen Supervisor Curaleaf IncKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.Kitchen Supervisor CuraleafKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearRuiz-Riquer%40curaleaf.com%7Ca66c82baa6e44331934d08dcb2291009%7C24611620a8ee4b1a973bd8960883fa48%7C0%7C0%7C638581136656718627%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C0%7C%7C%7C&sdata=N0lv2NXutTnrIrmGCp9ZiXjkh6QVY1WaLJaJqRN0BzU%3D&reserved=0" rel="nofollow">Home | Curaleaf | Cannabis with Confidence. Curaleaf Pay Transparency$57,000—$63,000 USDWhat We Offer:.Kitchen Chef/Staff Rutgers The State University of New JerseyKitchen Chef/StaffNew Brunswick, NJ$15.92–$25 / hourp>Posting Details Posting Open Date: 01/20/2026 Posting Close Date: Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location Details The work location for 4-H Camp Kitchen Staff is New Jersey 4-H Camp - L.G. Immunization Requirements Under Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption.NewKitchen Chef/Staff Rutgers UniversityKitchen Chef/StaffBranchville, NJ$15.92–$25 / hourThe specific benefits vary based on the position and may include:* Medical, prescription drug, and dental coverage* Paid vacation, holidays, and various leave programs* Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options* Employee and dependent educational benefits (when applicable)* Life insurance coverage* Employee discount programsPosition Status Part Time Working Hours 40 Daily Work Shift Rotating Work ArrangementThis position requires a fully on-site work arrangement. Posting DetailsPosting Open Date 01/20/2026 Posting Close Date Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location DetailsThe work location for 4-H Camp Kitchen Staff is:New Jersey 4-H Camp - L.G.SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, New JerseyEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.NewSOUS CHEF MAIN KITCHEN Resorts InternationalSOUS CHEF MAIN KITCHENAtlantic City, NJmay substitute additional experience for degree)* Minimum of one (1) year of appropriate experience.* Strong organizational, culinary and supervisory skills.* Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.*NewFood Service/Kitchen Production Supervisor Adecco USFood Service/Kitchen Production SupervisorNewark, NJSupport menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.NewKitchen Expeditor (Seasonal) Deauville InnKitchen Expeditor (Seasonal)Strathmere, NJul>1+ Year experience Expo High Volume (Prior Server or Food Runner Experience will be accepted in Lieu at Hiring manager discretion). ensuring kitchen orders are prepared accurately and in a timely manner, and directing service staff for proper execution.Commercial Kitchen Equipment Service Technician Otg Management IncCommercial Kitchen Equipment Service TechnicianNewark, NJ$35–$45 / hourResponsibilities include: • Communicating with other food industry professionals • Making sure cooking appliances work properly • Monitoring truck stock and ensuring necessary supplies make it from the warehouse to the kitchen • Keeping a log of repairs and services needed • Installing new kitchen equipment • Maintaining a neat and orderly workstation • Providing excellent customer service for restaurant professionals Responsibilities • Install new commercial kitchen equipment, including dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers, and ice machines • Diagnose commercial cooking equipment performance through observation, testing, and setup • Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment • Give and take written and verbal instructions • Complete documents to verify work performed • Work flexible hours as required QUALIFICATIONS AND REQUIREMENTS • High school or equivalent • Burn and fire watch certificates a Plus • Knowledge and experience with plumbing, electrical, and copper work as it pertains to the new installation • Diagnostic ability as demonstrated through a minimum of 2 years experience and/or training in commercial cooking equipment, such as fryers, grills • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools • Ability to effectively communicate with the customer • Ability to work independently under pressure and without close supervision, willing and able to consistently work the schedule required by job demands • Ability to exert up to 100 pounds of force, pulling, pushing, lifting, carrying, etc. Job Title: Commercial Kitchen Equipment Tech Location: EWR Airport Compensation: $35-45 per hour Reports to: Facilities Manager Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.NewKitchen Leader Chipotle Mexican GrillKitchen LeaderBound Brook, NJ$17.40–$19.35 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.Commercial Kitchen Equipment Service Technician - Construction Otg Management IncCommercial Kitchen Equipment Service Technician - ConstructionNewark, NJWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology.NewKitchen Supervisor Foothill Acres Rehabilitation & Nursing CenterKitchen SupervisorHillsborough, NJli class="MsoNormal">Tray Ticket & Production Sheet Management: Print, organize, and distribute tray tickets and production sheets to ensure accurate meal preparation and dietary compliance. Inventory Management: Monitor and maintain ingredient and supply levels, ensuring accurate inventory tracking and timely restocking.Kitchen Appliance Technician BrandSourceKitchen Appliance TechnicianNew Jersey, New Jerseyp style="text-align:center">If you’re seeking to make an impact from the start of your career, spark impressive change, learn new or innovative skills and most importantly, gain success in a field that rewards ambitious hard workers, retail is for you! You’ll assist customers via live video calls, helping them diagnose and troubleshoot issues with gas and electric kitchen appliances — such as ovens, ranges, cooktops, refrigerators, dishwasher, etc.Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.NewKitchen staff J D Wetherspoon plcKitchen staffSomerset, NJp>b''rnrntrnrnttrnrnrnrnrnrnttttVacancy Details - J D Wetherspoon CareersrnttrnttrnttrnttrnttrnrnttttttrnttrntrntrntrntJob Details Template - J D Wetherspoon Careersrntrntrntrntrntrntrntrntrntrntrntrntrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrntrnrnrnrnnnnnrnrntrnrnttrnrnrntt. rnrnttttrnrnttttrnrntttttttttttrn.Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsChef Manager JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsKitchen Supervisor JobsLine Cook JobsMeat Cutter JobsGet noticed by top employers!Upload your resume to let employers know you're open to Kitchen Manager job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Kitchen Manager TopGolf International, Inc.Kitchen ManagerParsippany, NJTopgolf will not pay fees for unsolicited agency resumes and will not be responsible for any agency fees associated with unsolicited resumes. Unsolicited resumes received will be considered property of Topgolf Entertainment Group and will be processed accordingly without fee.
Kitchen Manager/Head Chef SALS BISTRO & BAR LLCKitchen Manager/Head ChefCarteret, NJJoin SALS BISTRO & BAR LLC as our Kitchen Manager/Head Chef, where you will lead a passionate culinary team in crafting unforgettable dining experiences. Our customers love the warm ambiance and innovative dishes, while our employees appreciate the supportive and creative work environment we cultivate.
Restaurant Shift Manager: kitchen Atlantic Offshore FisheryRestaurant Shift Manager: kitchenPoint Pleasant Beach, NJFamiliarity with Microsoft Office, restaurant management software, and POS software. We are seeking an experienced Restaurant Shift Manager to join our team!
Kitchen Manager/Chef Olde Silver TavernKitchen Manager/ChefENGLISHTOWN, NJIn this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff.
NewSous Chef - Kitchen Comparitive BiosciencesSous Chef - KitchenPrinceton, NJPhysical Demands: Physical, Mental and workplace Environment ConditionsThe employee is regularly required to use hands to handle or feel; reach with hands and arms; and talk or hearThe employee is frequently required to stand and walkSpecific vision abilities required by this job include: close vision, distance vision, color vision & focusWorking Conditions: Workplace Environment ConditionsKitchen environmentWorking conditions involve, noise, heat, changes in temperature, kitchen elements, odors, moisture, etc. Assists in ordering and receiving, menu development, cost control, waste management, and staff training procedures* Clean and sanitize production equipment, work surfaces and kitchen according to cleaning schedules and procedures.*
Sous Chef - Kitchen Comparative Biosciences IncSous Chef - KitchenPrinceton, NJResponsibilities: Responsible for the preparation and service of various foods in assigned work situations including pantry items, salads, soups, sauces, and with pre-preparation of ingredients for entrees. Follows recipes, portion controls, and presentation specifications as set by the Executive Chef.
Freddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026 Freddy's Frozen Custard & SteakburgersFreddy's Kitchen Manager-FREDDY'S CINNAMINSON 2026Cinnaminson, NJ$15.92–$17.01Freddy’s Frozen Custard & Steakburgers® was co-founded in 2002 by brothers Bill and Randy Simon with their friend and business partner, Scott Redler. Freddy’s Frozen Custard & Steakburgers® is looking for a talented Grill Master to join our Sizzle Squad!
Kitchen Clerk (Overnight) Uncle Giuseppe's, IncKitchen Clerk (Overnight)NJp>The Overnight Kitchen Clerk is a newly introduced position that supports kitchen operations during overnight hours by assisting with food preparation, packaging, and stocking for the following day. Measure and mix ingredients to prepare sides, sauces, and simple dishes like salads and entrees.
NewHoboken - Kitchen Lead SweetgreenHoboken - Kitchen LeadHoboken, NJWhen you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities.
Kitchen & Bath Design Sales Kitchen Tune-Up Bloomfield MontclairKitchen & Bath Design SalesBloomfield, NJ$25,000–$100,000 / yearKitchen Tune-Up® franchises are independently owned and operated businesses and if you accept a position with an Kitchen Tune-Up® franchisee, you are employed by that franchisee, and not by franchisor HFC KTU LLC, nor any of its parents or affiliates. We sell mid-to-high-end kitchen and bath remodeling — refacing, redooring, full custom kitchens, full bath remodels, tub-to-shower conversions, and aging-in-place upgrades.
Kitchen Supervisor Curaleaf IncKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearPlease also note that while candidates who are Lawful Permanent Residents (such as those with Green Cards) are eligible for employment with, and are hired by Curaleaf, working for a company engaged in a business that grows and sells a product that is illegal under federal law might compromise the candidate's immigration status. Curaleaf Holdings, Inc. (TSX: CURA) (OTCQX: CURLF) ("Curaleaf") is a leading international provider of consumer products in cannabis with a mission to enhance lives by cultivating, sharing, and celebrating the power of the plant.
Kitchen Supervisor CuraleafKitchen SupervisorHammonton, NJ$57,000–$63,000 / yearRuiz-Riquer%40curaleaf.com%7Ca66c82baa6e44331934d08dcb2291009%7C24611620a8ee4b1a973bd8960883fa48%7C0%7C0%7C638581136656718627%7CUnknown%7CTWFpbGZsb3d8eyJWIjoiMC4wLjAwMDAiLCJQIjoiV2luMzIiLCJBTiI6Ik1haWwiLCJXVCI6Mn0%3D%7C0%7C%7C%7C&sdata=N0lv2NXutTnrIrmGCp9ZiXjkh6QVY1WaLJaJqRN0BzU%3D&reserved=0" rel="nofollow">Home | Curaleaf | Cannabis with Confidence. Curaleaf Pay Transparency$57,000—$63,000 USDWhat We Offer:.Kitchen Chef/Staff Rutgers The State University of New JerseyKitchen Chef/StaffNew Brunswick, NJ$15.92–$25 / hourp>Posting Details Posting Open Date: 01/20/2026 Posting Close Date: Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location Details The work location for 4-H Camp Kitchen Staff is New Jersey 4-H Camp - L.G. Immunization Requirements Under Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption.NewKitchen Chef/Staff Rutgers UniversityKitchen Chef/StaffBranchville, NJ$15.92–$25 / hourThe specific benefits vary based on the position and may include:* Medical, prescription drug, and dental coverage* Paid vacation, holidays, and various leave programs* Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options* Employee and dependent educational benefits (when applicable)* Life insurance coverage* Employee discount programsPosition Status Part Time Working Hours 40 Daily Work Shift Rotating Work ArrangementThis position requires a fully on-site work arrangement. Posting DetailsPosting Open Date 01/20/2026 Posting Close Date Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location DetailsThe work location for 4-H Camp Kitchen Staff is:New Jersey 4-H Camp - L.G.SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, New JerseyEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.NewSOUS CHEF MAIN KITCHEN Resorts InternationalSOUS CHEF MAIN KITCHENAtlantic City, NJmay substitute additional experience for degree)* Minimum of one (1) year of appropriate experience.* Strong organizational, culinary and supervisory skills.* Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.*NewFood Service/Kitchen Production Supervisor Adecco USFood Service/Kitchen Production SupervisorNewark, NJSupport menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.NewKitchen Expeditor (Seasonal) Deauville InnKitchen Expeditor (Seasonal)Strathmere, NJul>1+ Year experience Expo High Volume (Prior Server or Food Runner Experience will be accepted in Lieu at Hiring manager discretion). ensuring kitchen orders are prepared accurately and in a timely manner, and directing service staff for proper execution.Commercial Kitchen Equipment Service Technician Otg Management IncCommercial Kitchen Equipment Service TechnicianNewark, NJ$35–$45 / hourResponsibilities include: • Communicating with other food industry professionals • Making sure cooking appliances work properly • Monitoring truck stock and ensuring necessary supplies make it from the warehouse to the kitchen • Keeping a log of repairs and services needed • Installing new kitchen equipment • Maintaining a neat and orderly workstation • Providing excellent customer service for restaurant professionals Responsibilities • Install new commercial kitchen equipment, including dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers, and ice machines • Diagnose commercial cooking equipment performance through observation, testing, and setup • Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment • Give and take written and verbal instructions • Complete documents to verify work performed • Work flexible hours as required QUALIFICATIONS AND REQUIREMENTS • High school or equivalent • Burn and fire watch certificates a Plus • Knowledge and experience with plumbing, electrical, and copper work as it pertains to the new installation • Diagnostic ability as demonstrated through a minimum of 2 years experience and/or training in commercial cooking equipment, such as fryers, grills • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools • Ability to effectively communicate with the customer • Ability to work independently under pressure and without close supervision, willing and able to consistently work the schedule required by job demands • Ability to exert up to 100 pounds of force, pulling, pushing, lifting, carrying, etc. Job Title: Commercial Kitchen Equipment Tech Location: EWR Airport Compensation: $35-45 per hour Reports to: Facilities Manager Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.NewKitchen Leader Chipotle Mexican GrillKitchen LeaderBound Brook, NJ$17.40–$19.35 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.Commercial Kitchen Equipment Service Technician - Construction Otg Management IncCommercial Kitchen Equipment Service Technician - ConstructionNewark, NJWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology.NewKitchen Supervisor Foothill Acres Rehabilitation & Nursing CenterKitchen SupervisorHillsborough, NJli class="MsoNormal">Tray Ticket & Production Sheet Management: Print, organize, and distribute tray tickets and production sheets to ensure accurate meal preparation and dietary compliance. Inventory Management: Monitor and maintain ingredient and supply levels, ensuring accurate inventory tracking and timely restocking.Kitchen Appliance Technician BrandSourceKitchen Appliance TechnicianNew Jersey, New Jerseyp style="text-align:center">If you’re seeking to make an impact from the start of your career, spark impressive change, learn new or innovative skills and most importantly, gain success in a field that rewards ambitious hard workers, retail is for you! You’ll assist customers via live video calls, helping them diagnose and troubleshoot issues with gas and electric kitchen appliances — such as ovens, ranges, cooktops, refrigerators, dishwasher, etc.Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.NewKitchen staff J D Wetherspoon plcKitchen staffSomerset, NJp>b''rnrntrnrnttrnrnrnrnrnrnttttVacancy Details - J D Wetherspoon CareersrnttrnttrnttrnttrnttrnrnttttttrnttrntrntrntrntJob Details Template - J D Wetherspoon Careersrntrntrntrntrntrntrntrntrntrntrntrntrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrntrnrnrnrnnnnnrnrntrnrnttrnrnrntt. rnrnttttrnrnttttrnrntttttttttttrn.Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).123456789Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsChef Manager JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsKitchen Supervisor JobsLine Cook JobsMeat Cutter Jobs
Kitchen Chef/Staff Rutgers The State University of New JerseyKitchen Chef/StaffNew Brunswick, NJ$15.92–$25 / hourp>Posting Details Posting Open Date: 01/20/2026 Posting Close Date: Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location Details The work location for 4-H Camp Kitchen Staff is New Jersey 4-H Camp - L.G. Immunization Requirements Under Policy 100.3.1 Immunization Policy for Covered Individuals, if employment will commence during Flu Season, Rutgers University may require certain prospective employees to provide proof that they are vaccinated against Seasonal Influenza for the current Flu Season, unless the University has granted the individual a medical or religious exemption.
NewKitchen Chef/Staff Rutgers UniversityKitchen Chef/StaffBranchville, NJ$15.92–$25 / hourThe specific benefits vary based on the position and may include:* Medical, prescription drug, and dental coverage* Paid vacation, holidays, and various leave programs* Competitive retirement benefits, including defined contribution plans and voluntary tax-deferred savings options* Employee and dependent educational benefits (when applicable)* Life insurance coverage* Employee discount programsPosition Status Part Time Working Hours 40 Daily Work Shift Rotating Work ArrangementThis position requires a fully on-site work arrangement. Posting DetailsPosting Open Date 01/20/2026 Posting Close Date Open Until Filled No Special Instructions to Applicants Regional Campus Rutgers University-New Brunswick Home Location Campus Off Campus City Branchville State NJ Location DetailsThe work location for 4-H Camp Kitchen Staff is:New Jersey 4-H Camp - L.G.
SOUS CHEF MAIN KITCHEN Resorts Casino HotelSOUS CHEF MAIN KITCHENAtlantic City, New JerseyEnsures menu quality and consistency from receiving and inspecting raw food to preparation and presentation. (C) Exposed To Chemicals Describe: (C) Exposed To Dust, Fumes, Gases, Describe: (C) Exposed To Smoke.
NewSOUS CHEF MAIN KITCHEN Resorts InternationalSOUS CHEF MAIN KITCHENAtlantic City, NJmay substitute additional experience for degree)* Minimum of one (1) year of appropriate experience.* Strong organizational, culinary and supervisory skills.* Ensures menu quality and consistency from receiving and inspecting raw food to preparation and presentation.*
NewFood Service/Kitchen Production Supervisor Adecco USFood Service/Kitchen Production SupervisorNewark, NJSupport menu planning, promotional activities, and food production coordination with the Executive Chef.+ Conduct staff meetings and in-service training sessions to communicate operational updates and departmental expectations.+ In addition, our associates may be eligible for paid leave including Paid Sick Leave or other paid leave required by Federal, State, or local law, as well as Holiday pay upon meeting eligibility criteria.
NewKitchen Expeditor (Seasonal) Deauville InnKitchen Expeditor (Seasonal)Strathmere, NJul>1+ Year experience Expo High Volume (Prior Server or Food Runner Experience will be accepted in Lieu at Hiring manager discretion). ensuring kitchen orders are prepared accurately and in a timely manner, and directing service staff for proper execution.
Commercial Kitchen Equipment Service Technician Otg Management IncCommercial Kitchen Equipment Service TechnicianNewark, NJ$35–$45 / hourResponsibilities include: • Communicating with other food industry professionals • Making sure cooking appliances work properly • Monitoring truck stock and ensuring necessary supplies make it from the warehouse to the kitchen • Keeping a log of repairs and services needed • Installing new kitchen equipment • Maintaining a neat and orderly workstation • Providing excellent customer service for restaurant professionals Responsibilities • Install new commercial kitchen equipment, including dishwashers, conveyers, ovens, stoves, kettles, fryers, steamers, and ice machines • Diagnose commercial cooking equipment performance through observation, testing, and setup • Disassemble and re-assemble equipment to perform trouble shooting, preventive maintenance, and repair • Operate hand tools, power tools, gauges, and measuring equipment to perform service of unit • Lift, carry, pull, and push components and/or equipment to test, setup, or maintain equipment • Give and take written and verbal instructions • Complete documents to verify work performed • Work flexible hours as required QUALIFICATIONS AND REQUIREMENTS • High school or equivalent • Burn and fire watch certificates a Plus • Knowledge and experience with plumbing, electrical, and copper work as it pertains to the new installation • Diagnostic ability as demonstrated through a minimum of 2 years experience and/or training in commercial cooking equipment, such as fryers, grills • Ability to competently use a variety of meters, measuring instruments, torches, and hand tools • Ability to effectively communicate with the customer • Ability to work independently under pressure and without close supervision, willing and able to consistently work the schedule required by job demands • Ability to exert up to 100 pounds of force, pulling, pushing, lifting, carrying, etc. Job Title: Commercial Kitchen Equipment Tech Location: EWR Airport Compensation: $35-45 per hour Reports to: Facilities Manager Who We Are On the Go has elevated the dining and retail experience for travelers by bringing together world-class hospitality, award-winning dining concepts, and forward-thinking technology.
Commercial Kitchen Equipment Technician Kitchen Dynamics CorpCommercial Kitchen Equipment TechnicianEnglewood, NJDiagnostics & Repair: Troubleshoot and fix mechanical, electrical, and gas issues on commercial ranges, fryers, broilers, steamers, convection ovens, combi ovens and kettles. In this role, you will be the primary point of contact for our restaurant and hospitality clients, ensuring their "hot side" cooking equipment (ovens, fryers, grills, steamers, etc.) are operating at peak performance.
NewKitchen Leader Chipotle Mexican GrillKitchen LeaderBound Brook, NJ$17.40–$19.35 / hourChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.
Commercial Kitchen Equipment Service Technician - Construction Otg Management IncCommercial Kitchen Equipment Service Technician - ConstructionNewark, NJWith more than 300 unique dining and retail locations across North America's busiest airports, we're fueled by a passion for creating exceptional guest experiences-made possible every day by our incredible Crewmembers. On the Go has elevated the dining and retail experience for travelers by bringing together worldclass hospitality, award winning dining concepts, and forward-thinking technology.
NewKitchen Supervisor Foothill Acres Rehabilitation & Nursing CenterKitchen SupervisorHillsborough, NJli class="MsoNormal">Tray Ticket & Production Sheet Management: Print, organize, and distribute tray tickets and production sheets to ensure accurate meal preparation and dietary compliance. Inventory Management: Monitor and maintain ingredient and supply levels, ensuring accurate inventory tracking and timely restocking.
Kitchen Appliance Technician BrandSourceKitchen Appliance TechnicianNew Jersey, New Jerseyp style="text-align:center">If you’re seeking to make an impact from the start of your career, spark impressive change, learn new or innovative skills and most importantly, gain success in a field that rewards ambitious hard workers, retail is for you! You’ll assist customers via live video calls, helping them diagnose and troubleshoot issues with gas and electric kitchen appliances — such as ovens, ranges, cooktops, refrigerators, dishwasher, etc.
Service or kitchen starting at $16.00 McDonald's CorpService or kitchen starting at $16.00HILLSIDE, NJConnect with customers to ensure they have a positive experience• Help customers order their favorite McDonalds meals• Prepare all of McDonald's World Famous food• Partner with other Crew and Managers to meet daily goals and have fun• Keep the restaurant looking fantasticAll youll need is an outstanding attitude, willingness to learn and grow and the capability to excel in a fast-paced, team environment. By offering industry-leading education programs and world-class training, we provide opportunities that inspire confidence and foster valuable skills to help employees thrive wherever they are on their journey, whether they stay at McDonald's or go elsewhere.
NewKitchen staff J D Wetherspoon plcKitchen staffSomerset, NJp>b''rnrntrnrnttrnrnrnrnrnrnttttVacancy Details - J D Wetherspoon CareersrnttrnttrnttrnttrnttrnrnttttttrnttrntrntrntrntJob Details Template - J D Wetherspoon Careersrntrntrntrntrntrntrntrntrntrntrntrntrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrnrntrnrnrnrnnnnnrnrntrnrnttrnrnrntt. rnrnttttrnrnttttrnrntttttttttttrn.
Outside Sales Representative – Kitchen & Bath Design Blueprint ConstructionOutside Sales Representative – Kitchen & Bath Designpinebrook, NJBlueprint Construction is looking for a motivated, high-energy Outside Sales Representative to help grow our kitchen and bathroom remodeling business in the Pine Brook area. Previous outside sales experience preferred (home improvement, remodeling, construction, design, or related industries is a major plus).