197 Results for

Line Cook Jobs in Brighton, MA

Jobs

Lakewood, CO30+ days ago

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

New!

Brighton, CO2 days ago

$17–$19 Per Hour

Greenwood Village, CO30+ days ago

Part-time

A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. Our on-premises butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.

Westminster, Colorado30+ days ago

$18–$22

About The Ranch Country Club:The rolling landscape with iconic views, upon which our beloved Ranch Country Club estate rests, has a long-winded and extensive history dating back to the 19th century. From the original land grant given to the Marion family to the Ward Mansion and all the way to how the Club stands today, the Clubhouse holds strong with the integrity and passion of those who’ve passed through the threshold.

New!

Englewood, CO2 days ago

$23–$25 Per Hour

Known for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where cooks can grow their skills while working alongside a passionate and professional kitchen team. If you enjoy working in a fast-paced kitchen, take pride in your craft, and want to be part of a supportive and professional culinary team, we would love to meet you.

Evergreen, Colorado30+ days ago

$20–$23

Just twenty-five miles west of downtown Denver, off of Interstate Highway 70, you will find us in the foothills of the Rocky Mountains situated at an elevation of 7,665 feet (2,336 meters), which places us almost half a mile higher than Zermatt, Switzerland. In addition to our famed course, we offer an array of amenities including a family-friendly, resort-style pool, fitness center, library, 5 tennis courts, 3 pickleball courts, and a golf simulator.

New!

Englewood, CO2 days ago

$24–$27 Per Hour

DescriptionCherry Hills Village, CODepartment: Culinary TeamReport to: Executive ChefSalary: $24 - $27 DOEJoin One of Denver's Premier Private Club Culinary TeamsGlenmoor Country Club is a premier private club located in beautiful Cherry Hills Village, just minutes from Belleview and I-25. Known for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where team members can grow their skills while working alongside a passionate and professional kitchen team.

Lakewood, CO30+ days ago

$17–$19 Per Hour

Westminster, Colorado9 days ago

$18–$21

New!

Denver, CO2 days ago

Our team is our secret sauce - a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality. What began as a modern take on workplace meals quickly evolved into a nationwide food platform that supports culture, community, and carbon-conscious choices across hundreds of companies.

Boulder, CO13 days ago

$20–$23 Per Hour

About us: Located in the heart of downtown Boulder’s Pearl Street West End, Centro Mexican Kitchen celebrates the delicious and inspired flavors of Mexico with regional drinks and warm hospitality that takes you to another place; we expect our guests to come travel with us. Line Cooks are responsible for preparing delicious food with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team.

Thornton, CO30+ days ago

$20–$22 Per Hour

Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments. Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.

Denver, CO30+ days ago

The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. Line Cooks report to the Chef de Cuisine, Sous Chefs, and Kitchen Managers and are expected to work in tandem with the Sous Chef, other Line Cooks and the rest of the back of house staff.

Boulder, CO30+ days ago

$41,844–$43,846 Per Year

As one of 34 U.S. public research institutions belonging to the prestigious Association of American Universities (AAU)-and the only member in the Rocky Mountain region-our goal at CU Boulder is to directly affect Colorado communities through collaborative research, innovation, and entrepreneurship. Our comprehensive benefits package (https://www.colorado.edu/jobs/benefits) includes medical, dental, and retirement plans; generous paid time off; tuition assistance for you and your dependents; and an ECO Pass for local transit.

New!

Denver, CO2 days ago

$19.29–$23 Per Hour

While performing the duties of this job, the team member is regularly required to stand, walk, use hands to finger, handle or feel; reach with hands and arms; climb or balance; and talk or hear. Key Job ResponsibilitiesFollows plate specifications and recipes to prepare and cook soups, meats, seafood, sauces, vegetables, desserts and other food products.

Arvada, CO25 days ago

Prepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broiler, oven, grill, fryer, and a variety of other kitchen equipment by portioning, battering, breading, seasoning and/or marinating. The base hourly pay range represents the low and high end of the pay range for this position AND is based on experience and skill level.

New!

Longmont, CO, CO2 days ago

High school or vocational school coursework in kitchen basics such as food safety, preferred. Basic understanding of or the ability to learn food handling techniques, preparation, and cooking procedures.

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Denver, CO2 days ago

New!

Commerce City, CO5 days ago

Desired 2 to 4 years working in a fast-paced restaurant, caterer or other relevant food service area.* Ability to read and understand a Banquet Event Order (BEO) and various menus, recipes, prep lists, menus, and signage; as well as how your role ensures that items arrive at their final, correct location.* freezing temperatures, rain, sleet, snow & hot, mid-summer days)* Ability to work flexible shifts including nights, weekends and holidays* Must be proactive, self-motivated, organized and the ability to prioritize as needed.

New!

Denver, CO2 days ago

We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

New!

Denver, CO6 days ago

$22–$24 Per Hour

If you're a senior line cook or lead cook looking for a clear path to culinary management, this role offers the hands-on leadership experience you need — backed by one of the country's top hospitality companies operating premium hotels, restaurants, and rooftop bars across the U.S. Responsibilities: What You'll Do. You'll step into a Sous Chef in training capacity, leading daily back-of-house (BOH) operations, mentoring junior kitchen staff, and keeping production running smoothly across a fast-paced hotel kitchen environment.

New!

Westminster, CO2 days ago

$18–$22 Per Hour

A minimum of 6 months experience in a high-volume restaurant setting preferred.* able to communicate clearly with management staff.* able to reach, bend, stoop and frequently lift up to 50 pounds.* able to work in a standing position for long periods of time (up to 10 hours).* at least 18 years of age and authorized to work in the US.Certification RequirementsAll county required food and alcohol serving certifications must be obtained prior to employment. No late nights-you'll be home by dinner time every night!* Weekly pay and competitive hourly rates* An allowance of $15 per shift to treat yo self to some breakfast and café drinks!* Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.*

New!

Denver, CO2 days ago

$22–$24 Per Hour

Regular exposure to varying temperatures (hot/cold/freezing), fumes, vapors, industrial restaurant equipment, noise, and guests will be a common occurrence. We are committed to building a workplace that excites, rewards, and supports you-one where passionate, professional, and knowledgeable individuals can grow and thrive.

New!

Denver, CO2 days ago

The Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.

New!

Englewood, CO2 days ago

$15.16–$21.50 Per Hour

From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth. We are committed to the highest safety and sanitation practices, including team member wellness and team members maintaining clean, sanitized and safe restaurants.

New!

Parker, CO5 days ago

$18–$20 Per Hour

If you like making a difference and you would like to be a part of a team that continually strives for excellence while having fun, come join the team at Boondocks Food & Fun. We are committed to making each patron feel that they are truly our guest by consistently providing high quality entertainment, delicious food, and outstanding service.

New!

Commerce City, CO5 days ago

Ability to read and understand a Banquet Event Order (BEO) and various menus, recipes, prep lists, menus, and signage; as well as how your role ensures that items arrive at their final, correct location. Ability to walk long distances and stand for extended periods of time; must be able to stand, kneel, lift (at least 50 pounds), carry items, push carts, walk at a fast pace, and bend down.

New!

Denver, CO6 days ago

We're hiring an experienced line cook who is ready to lead in a fast-paced kitchen environment and mentor the next generation of culinary talent. Enjoy flexible scheduling, easy shift swapping via our app, and a career path with real growth across multiple hotel properties in your market.

New!

Broomfield, CO2 days ago

$20.50–$24.50 Per Hour

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.

Centennial, CO30+ days ago

$20–$22 Per Hour

Denver, CO10 days ago

$20–$26 Per Hour

Devoted to quality and inspired by the season, Water Grill is a seafood destination and signature experience for Guests to enjoy the first catch of the season and a deep selection of fish, lobsters, crabs, oysters and shellfish on a robust menu that frequently changes. The visually captivating space features a Guest-facing raw bar and saltwater tanks showcasing live spiny lobsters and king crabs, adding photo-worthy opportunities to the straight-from-the-water culinary experience.

New!

Englewood, CO2 days ago

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills:* Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.*

Denver, Colorado30+ days ago

$20–$21 Per Hour

Denver, Colorado22 days ago

$21–$23 Per Hour

Urban Farmer Denver is described as "rural chic", and prides itself in taking a re-imagined and modern approach to a typical white-tablecloth New York steakhouse for the more casual Denver demographic. The Urban Farmer backdrop is warm and elegant, yet quaint and rustic, visually telling the life-story of the hardworking, country farmer who marries the cosmopolitan art collector.

Denver, Colorado11 days ago

$21–$23 Per Hour

Job Overview: To ensure proper service from the front line through quality control, training of line cooks and ensure proper sanitation levels. We appreciate attention to detail, have a healthy respect for craft, and celebrate local creatives with a rotating collection of art and handmade products.

New!

Denver, CO2 days ago

$22–$27 Per Hour

We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.

New!

Denver, CO2 days ago

Major Responsibilities:Primary duties and responsibilities include but are not limited to the following:* Zones grill to prevent cross-contamination* Communicate with crew to coordinate food service* Keep station stocked and maintain cleanliness and organization* Execute prep needed station* Adequate knife skills* Maintains proper food storage and safety* Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.* Execute line sweeps and trash change whenever necessary* Maintain cleanliness and organization of storage areas* Stock supplies such as food and utensils on cook line, refrigerators, and storage areas.*

New!

Denver, CO2 days ago

$20–$24 Per Hour

Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. About the CompanyNamed to FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, The Cheesecake Factory is a leader in experiential dining.

Broomfield, CO30+ days ago

Requires standing for extended periods, walking, pushing, lifting up to 50 pounds, bending and reaching, stooping, kneeling, or crouching. Begin food items that are prepared ahead of time, making sure not to over-prepare estimated needs.

New!

Aurora, CO2 days ago

Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to our members and guests. Prepares the proper amount of food according to production or forecast sheets and production plans.*

New!

Denver, CO2 days ago

Minimum of 1-2 years experience in food service/hospitality field* Food handler's card may be required according to local and or state regulations ApplyDescriptionThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution.

Greenwood Village, Colorado22 days ago

$16–$22 Per Hour

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

New!

Englewood, CO2 days ago

$16–$22 Per Hour

Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

New!

Englewood, CO2 days ago

$17.53–$21.15 Per Hour

Line Cook:You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. The role is also eligible to enjoy:* Flexible work schedules* 50% discount on Red Robin food and 25% for your family* Referral bonuses for bringing new members to our team* Additional compensation and benefits that are listed below* Excellent opportunities to grow with us!

New!

Denver, CO2 days ago

$19.29–$24 Per Hour

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties and responsibilities of this job.* Work indoors and/or outdoors, exposed to hot and/or cold surfaces, steam, and wet floors* Work in an environment that is subject to varying levels of noise, crowds and smoke, the severity of which depends upon guest volume* Fast paced, high volume, full service restaurant* Work varied shifts to include days, nights, weekends and holidaysPHYSICAL REQUIREMENTSThe physical demands described below are representative of those that must be met by a team member to successfully perform the essential duties and responsibilities of this job. Ability to repeat the same movements for long periods of time* Ability to understand the speech of another person* Ability to speak clearly so listeners can understand* Ability to push and lift up to 50 lbs* Ability to reach with hands and arms; climb stairs; balance; stoop, kneel, crouch or crawlDISCLAIMERThis job description is a summary of duties, which you as a Line Cook are expected to perform in your normal course of work.

Boulder, CO19 days ago

$22–$26 Per Hour

Line Cooks are responsible for slangn’ delicious Fried Chicken, pie, sides and biscuits with craft and intention; in addition to other heart of house duties (prep, set-up, safety, cleaning, breakdown) and assisting the Chefs and the HOH team, our kitchen crew provides remarkable guest experiences! The Post is a gathering place for the community, born from a love of fried chicken and a thirst for great beers.

Denver, CO30+ days ago

$20–$23

Whiplash Holdings LLC is the exclusive franchise partner bringing Starbird Chicken to Colorado, with several locations launching in the near future. Why Join Us:Paid time off & sick leave as required by Colorado law (at least 1 hour of accrued, paid leave per 30 hours of work, up to 48 hours per year).

Denver, CO30+ days ago

Full-time

Working for Butler Hospitality is an opportunity to work with an inclusive, diverse, and tech driven company. Working with Butler Hospitality is an opportunity to be a part of a company as it grows to its fullest potential.

Golden, CO23 days ago

Located just 40 minutes from downtown Denver and 30 minutes from the Fothills, right off Highway 285, our inspiring natural setting offers a space for reflection, connection, and meaningful impact. This role involves collaborating with the kitchen team to create flavorful menus, maintaining a clean and organized workspace, and ensuring meals are prepared on time.

Longmont, CO11 days ago

$16–$18 Per Hour

Ensures products are accurately portioned and ensures food products are prepared as specified by recipes. Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.

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Line Cook Jobs in Brighton, MA

Line Cook / Prep Cook / Pizza Cook Old Chicago Pizza and Taproom

Line Cook / Prep Cook / Pizza Cook Old Chicago - Hourly

Line Cook/Prep Cook Ted's Montana Grill

Line Cook - Banquet Experience The Ranch Country Club

Line Cook Glenmoor Country Club

Line Cook Hiwan Golf Club

Lead Line Cook Glenmoor Country Club

Cook Line / Pizza / Prep Old Chicago Pizza and Taproom

Line Cook The Ranch Country Club

Line Cook Sifted LLC

Line Cook Centro Mexican Kitchen

Line Cook Little Pub Holdings LLC

Line Cook I Gin & Luck

Head Line Cook, Athletics University of Colorado

Line Cook - Henry's Tavern Claim Jumper

Experienced Line Cook Smokin Fins

Experienced Line Cook Fox Hill Club

Line Cook I gin & luck

Line/Prep Cook Legends

Line Cook J Alexander's

Lead Line Cook - Corinne White Lodging Services Corporation

Line Cook Snooze

Line Cook - Osteria Marco - Denver International Airport First Meridian Services

Line Cook-Corsica RiNo Corsica Wine Bar

Line Cook Eddie V's Prime Seafood

Line Cooks - Parker,CO ($18 to $20 per hour DOE) BOONDOCKS

Line/Prep Cook AEG Presents

Senior Line Cook - Corinne White Lodging Services Corporation

Line Cook P.F. Chang's

Line Cook J. Alexander’s Restaurants

Line Cook Water Grill Denver

AM Line Cook Stonebridge Companies

Full-time Line Cook Sage Hospitality

Line Cook Sage Hospitality

Line Cook Part Time | The Maven Hotel Kachina Cantina Sage Hospitality

Lead Line Cook- (Bilingual English-Spanish) Salted

Line Cook Slater's 50/50

Line Cook North Italia

PM Line Cook Renaissance Boulder Flatiron Hotel

Line Cook AM/PM Troon Golf, L.L.C.

Line Cook-RiNo Barcelona Wine Bar

Line Cook (Upscale / Fine Dining) Del Frisco's

Line Cook (Upscale / Fine Dining) Landry's

Line Cook Red Robin

Line Cook-SOL Xperience Restaurant Group

Line Cook - Saturday & Sunday AM The Post

Line Cook / Fry Cook Starbird Chicken

Line Cook B Hospitality Corp

Line Cook Pahara Institute at Lone Rock

Restaurant Line Cook Perkins Restaurant & Bakery - CyHawk Hospitality Inc.

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