514 Results for

Line Cook Jobs in Decatur, GA

Jobs

Sugar Hill, GA

p>The Line Cook is responsible for preparing high-quality, flavorful, and visually appealing meals for residents, guests, and visitors within Holbrook’s Enriched Living and Inspired Living dining environments.

Ensure meals are prepared and served according to the approved menu, resident diet preferences, texture modifications, allergy requirements, and service timelines.

7 days ago

Roswell, GA

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Teamwork: Line cooks work alongside other kitchen staff, including sous chefs, prep cooks, dishwashers, and sometimes the head chef or executive chef. Line cooks work in a fast-paced, high-pressure environment, ensuring that meals are prepared to specification, cooked to the right temperature, and presented beautifully.

2 days ago

Hoschton, GA

Olivia said, I can help you apply to the Line Cook/Prep Cook/Dishwasher role at 5994 SR-124, Ste 105, Hoschton, GA 30548. Responsibilities: Assist with meal preparation by following recipes and portioning ingredients accurately to ensure consistent quality.

30+ days ago

Marietta, GA

$15–$18 / hour

A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our guests in our display kitchens. Our on-premise butcher shop allows our team to hand carve and grind (daily) to ensure the peak freshness and premium flavor of our beef and bison.

Today

Alpharetta, GA

li>Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu.

Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.

Today

Peachtree Corners, GA

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

12 days ago

Peachtree Corners, GA

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

18 days ago

Buford, GA

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

6 days ago

Atlanta, GA

$15–$18 / hour

You will be responsible for setting the pace for all of the cooks on the line, ensuring the quality and presentation of the food, and executing orders in a timely manner.

As a Line Cook, you will have the opportunity to learn all of the stations on the line, including Grill, Saute, Fry, Salad, and Prep.

Today

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. - https://www.youtube.com/watch?v=7r-TWg_BCAY.

30+ days ago

Buford, GA

As pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience.

About Kura Sushi USA:

Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.

30+ days ago

Fayetteville, GA

The Trilith development team is led by President Rob Parker and project partners including town planner and residential designer Lew Oliver Inc., commercial real estate firm Pace Lynch Corporation, residential real estate firm Berkshire Hathaway HomeServices Georgia Properties' New Homes Division, Piedmont Healthcare, multi-family developer Capstone, Nequette Architecture & Design, landscape design firm HGOR and a Builders Guild comprised of premier homebuilder in the Atlanta area. Envisioned as a gathering place for creatives, artists, storytellers and makers, this European-inspired community will include 750 single-family homes, 600 multi-family lofts, 300 hotel rooms and 270,000 square feet of remarkable restaurants, retail, office and commercial space.

2 days ago

Atlanta, GA

Line cooks must practice proper handwashing procedures throughout their shift, especially after handling raw proteins, using the restroom, touching face or hair, or switching tasks.

Bibi Eatery is seeking reliable, fast, and team-oriented line cooks to join our high-volume, fast-casual kitchen.

Today

Kennesaw, GA

Though we’re famous for our grits and biscuits (we bake almost 5,000 biscuits per week at each location), our loyal guests throughout the southeast come join us to enjoy breakfast and lunch throughout the day. Line cook duties will consist of opening and closing the line, working at a fast pace in a clean and organized manner, preparing your station for success.

30+ days ago

Duluth, GA

$16–$20

UNCLE JACKS IS A Growing Restaurant group seeking experienced employees to join a dynamic team. If you are a talented and enthusiastic individual ready to take on the challenge of leading a successful restaurant, apply now and join our dynamic team at Uncle Jack's Steakhouse!

30+ days ago

Acworth, GA

$17–$18 / hour

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Firefly Table is a chef-driven restaurant located in the historic Mill District of downtown Acworth, offering a warm, welcoming atmosphere with a focus on inspired flavors, handcrafted dishes, and genuine hospitality. We are a chef-driven restaurant in the historic Mill District of downtown Acworth, known for our elevated comfort food, seasonal ingredients, and creative approach to flavor.

30+ days ago

Decatur, GA

p>• Set up assigned station according to community guidelines, including saute, grill, broil, fry, pantry, production, breakfast, or other assigned stations.

• Use and maintain station equipment safely, including knives, ovens, combi ovens, grills, fryers, ranges, mixers, slicers, and other tools as assigned.

Today

Atlanta, GA

We are looking for experienced line/prep cooks who know what it takes to get through the rush, can sling the perfect photo worthy over-easy egg, construct a perfectly layered shawarma pita, and keep a clean work space. All of our BOH team members work together to complete prep lists, prepare orders, develop recipes, complete daily checklists, and maintain organization and cleanliness.

30+ days ago

Atlanta, GA

p>Main Event Team Members are expected to give their best on the job - so we do our part in making sure we give you what you need to stay motivated, valued and embrace living your best life!

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!

Today

Atlanta, GA

li>Maintains cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

Prepares food items by cutting, chopping, mixing, and preparing sauces.

Today

Alpharetta, GA

the Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences.

Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.

Today

Dunwoody, GA

$18–$18

As an experienced back-of-house team member, you will play a vital role in maintaining the speed, food quality, and operational excellence Chick-fil-A is known for. At our restaurant, we value experienced kitchen professionals who bring urgency, teamwork, reliability, and strong food preparation skills to every shift.

18 days ago

Cumming, GA

p>Come join the Carrabba's Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications.

Passionately preparing, portioning, and/or cooking food items according to quality specifications.

Today

Atlanta, Georgia

$15–$22

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We are looking for bilingual team members who can thrive under pressure, communicate effectively, and deliver consistent food quality during busy service periods.

. Our concepts include Latin-inspired cuisine, seafood, tacos, burgers, sandwiches, and elevated comfort food - all operating in a fast-paced, high-volume environment.

30+ days ago

Atlanta, GA

p>Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance and takes prompt corrective action where necessary or suggests alternative courses of action which may be taken.

To prepare a wide variety of foods according to recipe requirements and to adhere to product sensitivities and plate presentation.

Today

Peachtree City, Georgia

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Replies within 24 hours

Benefits:

Wellness resources. The ideal candidate is experienced on the line, can follow SOPs, feel confident with meal prep and cleanliness of the area.

Duties and Responsibilities:

30+ days ago

Suwanee, Georgia

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At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more!

Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life!

30+ days ago

Fayetteville, Georgia

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Maintain a clean and orderly kitchen, including stocking and rotating product, daily cleaning of kitchen equipment, and assisting in dishwashing .

Ability to effectively handle challenges in the workplace, including anticipating, preventing,identifying, and solving problems as necessary .

12 days ago

Atlanta, GA

You have line cook experience in a full service restaurant and understand a line cook''s work and dedication is represented with every plate that leaves the kitchen. You take pride in your ability to combine recipe knowledge, cooking technique, consistency, and timeliness to make each meal a memorable one.

30+ days ago

Atlanta, GA

The position of Line Cook consists of managing the daily preparation of food items for a station or a specific area in a kitchen and cooking and plating all food orders in an efficient, healthful and attractive manner.

Physical Requirements/Working Conditions: Must be able to stoop, bend, stretch, and squat to access files and various documentation; must be able to lift up to 20 pounds frequently.

Today

Alpharetta, Georgia

Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

30+ days ago

Atlanta, GA

p>How to Apply If you are passionate about cooking and eager to contribute to a dynamic kitchen team, please submit your resume and a brief cover letter to our hiring manager.

Job Description We are seeking a skilled and motivated Line Cook to join our culinary team in Atlanta, GA.

30+ days ago

Alpharetta, GA

p>From artfully prepared seafood and steaks paired with imaginative cocktails to exceptional service, Eddie V's provides a place where you can enjoy being part of one of the most alluring restaurants while thriving in a nurturing work environment that encourages growth.

With genuine hospitality, our line cooks will prepare high-quality food items to order while exceeding guest expectations by following recipe and presentation guidelines.

Today

Atlanta, GA

li>Operate food preparation equipment such as fryers, broilers, stoves, steamers, food processors, mixers, slicers, ovens, steam tables, tilt kettles, waffle irons, flat-top grills, etc.

First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.

Today

Atlanta, GA

Responsibilities include food quality management, training, safety and sanitation practices, and execution to offer fresh and delicious goods to our guests daily. Even if you need extra cash for those coffee runs or to have extra fun money, we have a job for you!

Today

Atlanta, GA

p>We are looking for a professional line cook to prepare food to the exact chef's specifications and to support The Gathering Spot's onsite restaurant, Wye.

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.

Today

Atlanta, GA

p>We are looking for a professional AM Line Cook to prepare food to the exact Chef's specifications and to support The Retreat's onsite restaurant.

Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook.

Today

Atlanta, GA

p>We strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention todetails, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.

Today

Atlanta, GA

$20–$23 / hour

Working under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety.

Required Experience, Education, and Skills:

Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.

30+ days ago

Alpharetta, Georgia

p style="text-align:justify">We are looking for a professional Line Cook to prepare food to the exact chef’s specifications and to set up stations for the menu.

Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage.

30+ days ago

Atlanta, GA

$18–$22 / hour

p>As a line cook, you will work closely with the back of house team to ensure the consistency and deliciousness of all menu items, following our carefully tailored recipes each and every time. Ellet's pays homage to the great American steakhouses and Chef Hopkins' time spent cooking in New Orleans.

Today

Atlanta, GA

We like to say it's burger time, all the time, serving the same exact one Holeman and Finch Public House became famous for: a griddled double cheeseburger, topped with red onion and house-made pickles, ketchup, and mustard, served on a freshly baked pan de mie bun. H&F Burger and Hop's Chicken sit in the heart of Midtown at Ponce City Market in a casual and upbeat space, serving delicious food and beverage with gracious hospitality each and every day.

Today

Suwanee, GA

This junior-level position requires understanding of culinary techniques and the ability to take on more complex tasks and responsibilities compared to the Cook 1 role, while supporting the leadership and advanced skills of Cook 3.Reporting Structure* Reports to the Kitchen Manager, Sous Chef or Executive ChefDay-to-Day* Responsible for set-up, execution of daily prep, and organization of your workstation.* Maintain cleanliness and sanitation of your work area and the kitchen, including equipment, counters, tools, waste areas, etc.* Assist in the cleaning of kitchen areas, general maintenance of equipment, and inventory control.*

30+ days ago

Atlanta, GA

li>Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.

Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.

Today

Atlanta, GA

p>The Line Cook plays a critical role in delivering high-quality, consistent food by executing recipes with precision, maintaining a clean and organized kitchen, and supporting a connected, service-oriented team environment.

Responsibilities:

Bring the Pillars of Service (Connected, Optimistic, Service Oriented, and Memorable) to life through team and fan (guests) interactions.

Today

Atlanta, GA

li>Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Consistency and perfection are the two things you strive for when delivering an unforgettable dining experience while working in a team-oriented environment.

Today

Atlanta, GA

p>Our line cooks are passionate about the craft, true culinarians and have a deep respect for the ingredients and are masters of technique.

Desire to work in a chef-driven environment where the focus is great food and dedication to the trade.

Today

Atlanta, GA

$17–$20 / hour

li>Prepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags.

Medical, dental, and vision insurance plans, and medical and dependent care flexible spending accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.

Today

Atlanta, GA

We like to say it's burger time, all the time, serving the same exact one Holeman and Finch Public House became famous for: a griddled double cheeseburger, topped with red onion and house-made pickles, ketchup, and mustard, served on a freshly baked pan de mie bun. H&F Burger and Hop's Chicken sit in the heart of Midtown at Ponce City Market in a casual and upbeat space, serving delicious foodand beverage with gracious hospitality each and every day.

Today

Atlanta, GA

College degree preferred; High School Diploma and/or 2‐3 years' experience or equivalent combination of education and experience required. Supervise and manage the line and the line cooks during set up, production and break down of line, and expedite when needed.

Today

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Line Cook Jobs in Decatur, GA

Line Cook EL/IL- Fine Dining Holbrook Life Management- Sugar

Line Cook FT *Starting at $20 hr**Roswell** Ansley Golf Club

Line Cook / Prep Cook / Dishwasher MSWG LLC

Line Cook/Prep Cook Ted's Montana Grill

Line Cook Bottleneck Management

Line Cook needed STAT! Flying Biscuit Cafe - Peachtree Corners

Line Cook Flying Biscuit Cafe - Peachtree Corners

Line Cook Flying Biscuit Cafe - Buford

Line Cook Louisiana Bistreaux

Sushi Prep/Line Cook Kura Sushi USA Inc

Line Cook/ Sushi Prep Kura Sushi USA Inc

Line Cook Prep Cook Bicicletta

Line Cook Delbar LLC

Line Cook Flying Biscuit Cafe - Kennesaw

Experienced Line Cook Uncle Jack's Steakhouse

Lead Line Cook Firefly Table

Line Cook EL/IL Kitchen Fine Dining Immediate Opening Holbrook Life

Line/Prep Cook The Daily

Line Cook Main Event Entertainment

Line Cook - PT - NE Fox Bros. Bar-B-Q

Line Cook Cooper's Hawk Winery and Restaurants

Line Cook - Opening Shift Chick-fil-A

Line Cook Carrabba's Italian Grill

Bilingual Line Cooks - CTR Food Works Chattahoochee Food Works

BOH/Broil/Cook/Line Cook Jackmont Hospitality

Line Cook ADP

Line Cook Dave & Buster's

Line Cook MPM Macon

Line Cook Fifth Group Restaurants LLC

Line Cook Peachtree Hills Place

Line Cook Oak Steakhouse Atlanta

Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.

Line Cook Columbia Sussex Corporation

Line Cook Eddie V's Prime Seafood

Line Cook First Hospitality

Line Cook Pihakis Restaurant Group

Line Cook (PM Shift) The Gathering Spot

Line Cook (AM Shift) The Gathering Spot

Line Cook J Alexander's

Line Cook Stonebridge Companies

Line Cook Property Management

Line Cook Hopkins and Company

Line Cook at H&F Burger Hopkins and Company

Line Cook Invited

Line Cook FT Kimpton

Line Cook (Part Time) Cosm

Line Cook Indaco Atlanta

Line Cook Punch Bowl Social

Line Cook Snooze An Am Eatery

Lead Line Cook Hopkins and Company

Hotel Line Cook I- AM Hilton Garden Inn Atlanta Airport

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Hospitality Starts Here:
Welcome to The Indigo Road Hospitality Group (IRHG), where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.