Line Cook / Prep Cook (can also be used for all BOH appications) TALLAHASSEE IWC LLCLine Cook / Prep Cook (can also be used for all BOH appications)Tallahassee, FLThis is also our ongoing general application for all BOH positions, but be sure to answer the question about what specific area you are interested in working in. We are looking for qualified individuals who have at least 2 years of experience as a line cook in a full-service restaurant.
Breakfast Line Cook/Staff Meal Cook TroonBreakfast Line Cook/Staff Meal CookPalm Beach Gardens, FloridaThe Line Cook is a vital member of the culinary team and is responsible for delivering high-quality food while maintaining a safe, clean, and efficient kitchen environment. Panther National is seeking a talented Breakfast Line Cook/Staff Meal Cook to join our dynamic culinary team and help deliver exceptional dining.
Line Cook Arbor CoLine Cookgreenacres, FL$22–$25 / hourAs a Cook, you'll help create an exceptional dining experience for our residents by: Preparing fresh, nutritious, and flavorful meals according to approved menus and recipes. If you've worked as a Cook, Line Cook, Prep Cook, Restaurant Cook, Grill Cook, or in another food service role, we'd love to meet you!
Line Cook Bottleneck ManagementLine CookLake Buena Vista, FloridaPrepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
Line Cook (Part-Time, Seasonal) FirstService CorpLine Cook (Part-Time, Seasonal)Ormond Beach, FL$20–$22 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Purpose: The Latitude Cook is responsible in assisting the Executive Chef and Sous Chef with the overall dining program and execution of all aspects of the culinary experience for the property from daily operation of the restaurant, to catering and special events.
Lead Line Cook FirstService CorpLead Line CookNaples, FL$22–$24 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Ability to work in various positions, including, but not limited to stooping, standing, bending over, sitting, kneeling and squatting for extended periods of time, climbing stairs, navigating the property/building quickly and easily as required to meet the job function.
Line Cook FirstService CorpLine CookNaples, FL$25–$30 / hourRequesting Information About the AEDT - NYC Local Law 144: Candidates who reside in New York City and are subject to NYC Local Law 144 may request information about the AEDT, including details on the type of data collected, the sources of such data, and our data retention policies. Ability to work in various positions, including, but not limited to stooping, standing, bending over, sitting, kneeling and squatting for extended periods of time, climbing stairs, navigating the property/building quickly and easily as required to meet the job function.
Line Cook BEEF O' BRADY'SLine CookCantonment, FLOur back-of-the-house team members are responsible for prepping, cooking, and plating up Beef's delicious menu items according to recipe specs. We're the kind of place where teammates feel more like family and guests seem more like old friends.
Line Cook Accor SALine CookMiami Beach, FLComprising 171 rooms and distinct food and beverage concepts, the hotel preserves its iconic walk-in pool and, in addition, unveil a new pool on an amenity deck, offering breathtaking views of the ocean. Delano Miami Beach fuses historic charm with contemporary luxury, reflecting a reimagined experience that pays homage to the original visionary concept.
Line Cook SweetwatersLine CookFort Lauderdale, FL$20–$22 / hourFull timeEducation/ Experience/ Skills:2 years previous experience as a line cook Knowledge of cooking techniques, ingredients, and kitchen equipmentAbility to work in a fast-paced and high-pressure environmentPositive attitude, team player, and able to work collaboratively with othersMust be able to work flexible hours, including weekends and holidays Top-notch Benefits:Not only do you get to share your passion and abilities with the company and our guests, but we offer a variety of opportunities and benefits to our team members as well:24 hours paid Sick Time renewed yearlyManagement Referral Program with up to a $4,000 payout for qualifying management positionsEmployee Meals - Free meal for every eight-hour shiftEmployee Assistance Program (EAP) to assist with work life balancePaid vacation starting at 2 weeks per yearMoral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality.
Line Cook COTE MiamiLine CookMiami, FloridaLine Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.
NewLine Cook- Banquet Experience Sawgrass Country ClubLine Cook- Banquet ExperiencePonte Vedra Beach, FLFull timeSawgrass Country Club is looking for committed team members who desire to share their culinary talents and engaged attitudes with our club members, guests, and fellow colleagues while growing personally and professionally. Our club serves excellent food and beverage experiences across seven venues and a wide variety of events from intimate wine dinners to sophisticated galas and fun family celebrations.
Cook, Residences Lido Key Rosewood Hotels and Resorts LLCCook, Residences Lido KeySarasota, FLThe line cook works closely with the Sous Chef and Executive Chef, collaborating with kitchen colleagues and front-of-house teams to ensure seamless operations and an elevated guest experience. The Line Cook plays a vital role in executing high-quality dishes and supporting the culinary team in delivering consistent, refined dining experiences.
Daytime Line Cook TroonDaytime Line CookSt. Augustine, FloridaLine Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. Performs necessary clean-up and sanitation maintenance activities for all food preparation and storage facilities as directed by the Chef/Kitchen Manager.
Line Cook II Arc BrowardLine Cook IISunrise, FloridaPrepare and cook all menu items as required while complying with Arc Broward policies on quality, quantity, sanitation, and portion control. Keywords : Culinary, Social Enterprise, Food Service Worker, Commercial Kitchen, Dietary Aide.
Grill Cook TEL StaffingGrill CookPensacola, FLThis position plays a critical role in ensuring guests receive safe, high-quality meals prepared accurately, consistently, and in a timely manner while maintaining a clean, organized, and food-safe work environment. TEL Staffing and HR provides reasonable accommodation to qualified individuals with disabilities and to applicants and employees with sincerely held religious beliefs, unless doing so would impose an undue hardship or direct threat as defined by law.
NewLine Cook Cooper's Hawk Winery & RestaurantsLine CookTampa, FLFull timethe Cooper's Hawk Wine Club is perhaps the largest in the world, offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits, including curated dining and travel experiences. Cooper's Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant, bar and private event space, offering a modern-yet-casual dining experience.
Line Cook- Butcher's Club Salamander Hospitality LLCLine Cook- Butcher's ClubPalm Beach Gardens, FLIn addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the requirements of the hotel: Consult with Chef daily as well as with other departments that are directly related to the Food & Beverage Department. Temperature generally is moderate and controlled by hotel environmental systems; however, must be able to work in extreme temperatures like freezers (-10°F) and kitchens (+110°F), possibly for one hour or more.
NewLine Cook I Arc BrowardLine Cook IFort Lauderdale, FloridaPrepare and cook all menu items as required while complying with Arc Broward policies on quality, quantity, sanitation, and portion control. About Us: Arc Broward is a nonprofit organization dedicated to transforming the lives of people with developmental disabilities and other life challenges.
Cook Ziam LlcCookDeland, FLFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.