NewLine Cook Whiskey and WafflesLine CookPort Gamble, WA$17.13–$25 / hourdiv>At Whiskey and Waffles we serve all three major meals and our entrees require grill, saute and fry stations. We are in need of full time and part time cooks with skills that would elevate the finest restaurats.
NewMachine Operator (Production Cook) - 3rd shift CONAGRAMachine Operator (Production Cook) - 3rd shiftKent, WAOur focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Shift: 9:30 PM-6:00 AMHourly Rate: $26.00 an hour + $$1.00 shift differential.
NewMachine Operator (Production Cook) - 1st shift CONAGRAMachine Operator (Production Cook) - 1st shiftKent, WA$26–$26Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Depending on the role, physical and environmental requirements can differ but include: • Being on your feet, walking around the facility, climbing stairs/ladders or kneeling for extended periods of time.
NewPrep Cook Whole Foods MarketPrep CookSeattle, WA$22–$29.73 / hourNew entry level Team Members who successfully complete their first 90-days of employment and who remain actively employed in an eligible role, may be eligible for a base rate increase after their 90-day anniversary. Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques; answers phones and pages promptly and courteously.
Line Cook 1 SSP AmericaLine Cook 1Seattle, WA$25.36–$25.37 / hourFull timeAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our restaurant portfolio in the Seattle-Tacoma International Airport is comprised of brands such as:Ballard Brew Hall, Mi Casa Cantina, Greedy Cow, Pei Wei, Bad Egg, and many more.
Line Cook Highgate Hotels, LPLine CookSeattle, WAFull timeLocated on the seam of Belltown and the retail core, the 97-room Kimpton Palladian Hotel is within walking distance of landmarks like Pike Place Market, the waterfront, and Seattle's best new restaurants, live music venues, cafes, and boutiques. Highgate continues to demonstrate success in developing a diverse portfolio of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts, featuring contemporary programming and digital acumen.
Line Cook BayviewLine CookSeattle, WAFull timeYou would assure food is served to residents, guests and staff with an appealing appearance, palatable temperature, savory aroma, and delicious taste. One or more years of experience working in a Food Service capacity in a health care facility and one or more years cooking food.
Line Cook 2 SSP AmericaLine Cook 2Seattle, WA$26.36–$26.37 / hourFull timeOur restaurant portfolio in the Seattle-Tacoma International Airport is comprised of brands such as: Ballard Brew Hall, Mi Casa Cantina, Greedy Cow, Pei Wei, Bad Egg, and many more. Join Our Team as a Cook 2 at Seattle-Tacoma International Airport If you thrive in a fast-paced food environment and are ready to take on a challenging and rewarding role, we want to hear from you!
Line Cook Bellewood LLCLine CookIssaquah, WA$21–$23 / yearFull timeBellewood is a beautifully situated, non-medical senior living and retirement community providing a warm and inviting living space for its residents to retire in style. Previous experience in restaurants or more formal culinary training is important, yet strong customer service skills, patience, and courtesy for others are the hallmarks of all our employees.
Senior Cook Providence St. Joseph HealthSenior CookSeattle, WAPart timeIt is comprised of eight hospital campuses (Ballard, Edmonds, Everett, Centralia, Cherry Hill (Seattle), First Hill (Seattle), Issaquah and Olympia); emergency rooms and specialty centers in Redmond (East King County) and the Mill Creek area in Everett; and Providence Swedish Medical Group, a network of 190+ primary care and specialty care locations throughout the Puget Sound. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.
Senior Cook - Nutrition Providence St. Joseph HealthSenior Cook - NutritionRenton, WAFull timeIt is comprised of eight hospital campuses (Ballard, Edmonds, Everett, Centralia, Cherry Hill (Seattle), First Hill (Seattle), Issaquah and Olympia); emergency rooms and specialty centers in Redmond (East King County) and the Mill Creek area in Everett; and Providence Swedish Medical Group, a network of 190+ primary care and specialty care locations throughout the Puget Sound. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.
Senior Cook - Nutrition Services Providence St. Joseph HealthSenior Cook - Nutrition ServicesSeattle, WAFull timeIt is comprised of eight hospital campuses (Ballard, Edmonds, Everett, Centralia, Cherry Hill (Seattle), First Hill (Seattle), Issaquah and Olympia); emergency rooms and specialty centers in Redmond (East King County) and the Mill Creek area in Everett; and Providence Swedish Medical Group, a network of 190+ primary care and specialty care locations throughout the Puget Sound. Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington.
Seasonal Part Time Cook Spire SeaTac Management LLCSeasonal Part Time CookSeaTac, WA$23.69–$23.70 / hourTemporaryContractorPart timeSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. The Culinary team will play a crucial role in ensuring guest satisfaction by crafting unparalleled experiences from the moment guests enter the dining area.
Thai Specialty Cook Isarn Thai Lynnwood, LLCThai Specialty CookLynnwood, WA$50,690–$50,690 / yearFull timeJob Description: · Prepare and cook foods using Isarn-Thai culinary knowledge, in depth knowledge of Thai culinary cooking, and understanding and executing restaurant's current recipes. · Plan, design and develop new and exciting recipes and menus, taking into account such factors as authenticity of dishes, seasonal availability of ingredients and the likely number of customers.
Thai Specialty Cook (Several Positions) NHL CorporationThai Specialty Cook (Several Positions)Seattle, WA$50,690–$50,690 / yearFull timeHow to Apply: Send resume to NHL Corporation dba Pestle Rock Isan Thai Cuisine, Sen Noodle Bar, and Roy Southern Thai Cuisine, 8910 30th Ave NW, Seattle, WA 98117. Planning, designing, and developing recipes and menus, taking into account such factors as seasonal availability of ingredients and the likely number of customers.
Cook MultiCare Health SystemCookCovington, WAFull timeMultiCare Covington Medical Center, a four-story, 58-bed hub, serves southeast King County with inpatient and outpatient surgical care, a birth center, primary and specialty care, urgent care, 24-hour Emergency Department, pharmacy, lab and imaging services. Clinicians benefit from a neighborhood-focused, team-oriented culture, delivering high-quality, patient-centered care in a rapidly growing community.
Thai Specialty Cook Kin Len Fremont LLCThai Specialty CookSeattle, WA$47,000–$51,000 / yearFull timePlan, design, and develop new Thai recipes and menu items, considering authenticity, seasonal ingredients, and customer demand. • Prepare and cook authentic Thai dishes using in-depth Thai culinary knowledge and established recipes.
NewLine Cook / Prep Cook - JOEY Bellevue Joey RestaurantsLine Cook / Prep Cook - JOEY BellevueBellevue, WA$17.13–$32 / hourOur handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
NewLine Cook | Temporary Part-Time | Federal Way Performing Arts and Event Center OakView GroupLine Cook | Temporary Part-Time | Federal Way Performing Arts and Event CenterFederal Way, WA$26–$28 / hourFounded in 2015, the company serves a collection ofseven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook / Prep Cook - JOEY Southcenter JOEY RestaurantsLine Cook / Prep Cook - JOEY SouthcenterTukwila, WA$21.65–$31Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
Line Cook / Prep Cook - JOEY Bellevue JOEY RestaurantsLine Cook / Prep Cook - JOEY BellevueBellevue, WA$17.13–$32Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned and operated since 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.
NewLine cook / Prep cook Nana’s Green TeaLine cook / Prep cookSeattle, WA$19–$21 / hourPrep cook ($19-$21) - able to follow instructions and recipes well, as well as all health and safety rules in the kitchen - experience in high production schedules - labeling and stocking all ingredients on shelves so they can be organized and easily accessible - prepare cooking ingredients by washing and chopping vegetables, cutting meat etc. We are a busy Japanese Café in Downtown Seattle and we are looking for back of house help on our hot line and prep.
NewBill Wright Golf Complex - Lead Line Cook - $24-$26 - Plus Tips and Golf Privileges TroonBill Wright Golf Complex - Lead Line Cook - $24-$26 - Plus Tips and Golf PrivilegesSeattle, WA$24–$26 / hourLine, Prep and Pantry cooks are responsible for the highest quality finished product of each menu item from prep, line production, and final plating. Each cook works closely with the kitchen manager and each team member in an effort to properly present products to our guests.
NewAnderson School Line Cook McMenaminsAnderson School Line CookBothell, WA$20–$23.13 / hourli>Neighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts Belief in a work life balance. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare.
Line Cook Happy Guests Int'l/ Salty's RestaurantsLine CookSeattle, WAp style="line-height:normal">Salty's Seafood Grills are the most iconic waterfront restaurants in the Pacific Northwest and for over four decades we have been providing guests with an unforgettable dining experience offering astonishing seafood, steaks, service, and smiles at stunning waterfront locations. Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, saut burners, convection oven, flat top range and refrigeration equipment.
NewMill Creek Pub Line Cook - Evenings Only McMenaminsMill Creek Pub Line Cook - Evenings OnlyBothell, WA$17.13–$23.13 / hourli>Neighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts Belief in a work life balance. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare.
Mill Creek Pub Line Cook McMenamins IncMill Creek Pub Line CookMill Creek, WA$17.13–$23.13 / hourp>McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. This may include salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.
NewLine Cook Watermark Retirement CommunitiesLine CookBellevue, WA$25–$29 / hourh3>Requirements and Skills: Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook. As a Watermark associate, you will have the opportunity to deploy your talents to their fullest as we drive the next 30 years of innovation in the senior housing industry.
NewLine Cook (On-Call) OKI GolfLine Cook (On-Call)Auburn, WAThe focus of the Home of the Huskies is the golf experience and the world-class course, comprehensive practice facility, and exceptional service make Washington National a popular destination for tournaments, group outings, and recreational golfers. As the Line Cook at Washington National Golf Club, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner.
NewLine Cook (Seasonal) OKI GolfLine Cook (Seasonal)Renton, WA$21–$25 / hourp>As the Line Cook at The Golf Club at Newcastle, you will work in view of guests to prepare dishes and service patrons with a friendly demeanor and a clean, tidy, and organized manner. The Golf Club at Newcastle Capping 350 expansive, hilltop acres, The Golf Club at Newcastle is the Puget Sound's premier public golf and event destination.
Part Time Line Cook Courtyard by Marriott Seattle NorthgatePart Time Line CookSeattle, WAp style="line-height:normal">By fostering a culture of hospitality with heart, we create a thriving environment where our team members feel valued and empowered, and our guests feel welcome, cared for, and eager to return. Candidates should exhibit physical stamina and agility to meet the demands of the role, including standing for long periods, lifting heavy equipment, and working in hot kitchen conditions.
Sushi Prep/Line Cook Kura Sushi USA IncSushi Prep/Line CookLynnwood, WAAs pioneers of the "revolving sushi" concept, we combine advanced technology, premium ingredients, and affordable prices to enhance the unique revolving sushi dining experience. About Kura Sushi USA: Kura Sushi USA is an innovative and tech interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc.
NewLine Cook SiftedLine CookSeattle, WAp>Offers of employment and continued employment at Sifted are contingent upon successful completion of trust + safety checks including a criminal history check, a motor vehicle record check (for positions that require driving), identity verification, food safety certification verification, and at least two reference checks. Our team is our secret sauce — a mix of hospitality pros, culinary experts, technologists, and innovators redefining what it means to build meaningful, stable, and opportunity-filled careers in hospitality.
NewBRUNCH Line Cook CircleSpey LLCBRUNCH Line CookSeattle, WA$22–$29 / hourli>Employee receives 5 designated unpaid days off - Thanksgiving, Christmas Eve, Christmas Day, New Year's Day, and the 4th of July (or observed). Position includes hourly rate, tip share, and if qualified, based on average hours worked, a health, dental, and vision plan after the measurement and administration periods.
NewLine Cook CircleSpey LLCLine CookSeattle, WA$22–$29 / hourli>Employee receives 5 designated unpaid days off - Thanksgiving, Christmas Eve, Christmas Day, New Year's Day, and the 4th of July (or observed). Position includes hourly rate, tip share, and if qualified, based on average hours worked, a health, dental, and vision plan after the measurement and administration periods.
Line Cook Watermark at Bellevue ILLine CookBellevue, Washington$25–$29 / hourAll resumes submitted by search firms to any associate at Watermark or its affiliates via-email, the Internet or in any form and/or method without a valid written search agreement in place for this position will be deemed the sole property of Watermark Retirement Communities, Inc. Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook.
NewLine Cook | Temporary Part-Time | Federal Way Performing Arts and Event Center AEG PresentsLine Cook | Temporary Part-Time | Federal Way Performing Arts and Event CenterFederal Way, WA$26–$28 / hourThe Line Cook is responsible for preparing and cooking food to be served to guests throughout the venue in a timely and professional manner. Assist with food preparation, menu planning, and estimating food consumption as directed by the Executive Chef, Sous Chef, or Kitchen Supervisor.
Line Cook Cooper's Hawk Winery & Restaurants, Inc.Line CookKirkland, WAthe Coopers Hawk Wine Club is perhaps the largest in the world offering not only top-notch award-winning wines but also exclusive Wine Club membership benefits including curated dining and travel experiences. Coopers Hawk features a Napa-style tasting room with wine-inspired retail for entertaining and a full-service restaurant bar and private event space offering a modern-yet-casual dining experience.
Line Cook | Temporary Part Time | Federal Way Performing Arts and Event Center Oak View GroupLine Cook | Temporary Part Time | Federal Way Performing Arts and Event CenterFederal Way, WA$26–$28 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook Cinemark Holdings IncLine CookBellevue, WA$19.25–$24.06 / hourLine Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: Prepares all required items in accordance with approved recipes and portion controls.
NewLine Cook One Workplace L. Ferrari, LLCLine CookSeattle, WAp>Key Responsibilities: Food Preparation: Prepare ingredients (washing, chopping, measuring, mixing) for various dishes on our all-day menu including breakfast, lunch, catering and grab-and-go items. Job Overview: We are seeking a passionate, dedicated, and skilled Full-Time Food Prep and Line Cook to join our dynamic team in an all-day café that serves as a hub for our retail and co-working community.
Line Cook Porter WorksLine CookSeattle, Washingtondiv id="ka_mon_m2ec4h51v0l"> Position Summary: Job Overview: We are seeking a passionate, dedicated, and skilled Full-Time Food Prep and Line Cook to join our dynamic team in an all-day café that serves as a hub for our retail and co-working community. Key Responsibilities: Food Preparation: Prepare ingredients (washing, chopping, measuring, mixing) for various dishes on our all-day menu including breakfast, lunch, catering and grab-and-go items.
Line Cook | Part-Time | Seattle Aquarium AEG PresentsLine Cook | Part-Time | Seattle AquariumSeattle, WA$21.30–$23 / hourli>Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment. The Line Cook is responsible for preparing foods to be served in our Cafeand to assist with Catering/Banquets.
Line Cook | Part Time| Green River Community College Oak View GroupLine Cook | Part Time| Green River Community CollegeAuburn, WAOffering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Ability to communicate with employees, co-workers, volunteers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive, enthusiastic and cooperative work environment.
Line Cook Hollander Hospitality IncLine CookEverett, WA$20.96–$22.71 / hourProven through multiple awards from our partnering brands for outstanding guest service and meetings excellence, we deliver the best to our guests by creating a sense of belonging, empowerment and support to our team members, coupled with their dedication, innovative spirit, and raw talent. The ideal candidate has experience facilitating a busy line, executing recipes with skill and consistency, and working effectively as part of a collaborative and dynamic team.
NewLine Cook Northwest x Southern HospitalityLine CookBothell, WAp>Summary of position: The primary purpose of this position is to be responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations to ensure that every dish is prepared to proper specifications in a timely and consistent manner. Both PTO and Sick leave allows Team Members to have home life balance for any reason, such as vacation, rest and relaxation, their own or a family member's illness or health concern, personal pursuits, or any qualifying reason under applicable sick and safe time laws.
NewLine Cook (Seasonal) | Smith Tower Columbia HospitalityLine Cook (Seasonal) | Smith TowerSeattle, WA$23–$25 / hourToday, it features an entirely new visitor experience including a ground-floor gathering place with gifts, souvenirs and treats, observational deck and bar where you can enjoy a locally inspired menu of shareable plates and classic cocktails. Showcase your skills by preparing new menu items and daily preparation requirements, providing guidance to line cooks, conducting inventories, and ensuring sanitary and well-maintained food preparationareas, as well as safe food handling.
NewLine Cook TroonLine CookSeattle, WAThe Line Cook will assist the Chef and Kitchen Manager in preparing food for all culinary outlets on the property, including but not limited to kitchen sanitation, cleanliness, preparation, and delivery. Our team has made a conscious effort to ensure strong protocols are in place to keep you and our patrons safe, so you can focus on the customer experience, camaraderie, and dining room management.
NewLead Line Cook | Hotel Indigo Columbia HospitalityLead Line Cook | Hotel IndigoEverett, WA$24–$26 / hourShowcase your skills by preparing new menu items and daily preparation requirements, providing guidance to line cooks, conducting inventories, and ensuring sanitary and well-maintained food preparation areas, as well as safe food handling. Where you'll work: Hotel Indigo offers 142 rooms, more than 8,000 square feet of event space, Jetty Bar & Grille serving a seafood menu inspired by the Pacific Northwest, and an indoor swimming pool.
NewPM Line Cook Alderbrook Resort & SpaPM Line CookSeattle, WA$20–$26 / hourp>As a PM Line Cook in our award-winning resort's kitchen, you'll work alongside a talented culinary team preparing dishes that showcase locally sourced ingredients and the region's flavors. Prepare a variety of meats, seafood, poultry, vegetables, soups, and other menu items using broilers, ovens, grills, fryers, sauté burners, and other kitchen equipment.