NewLine Cook - Hotel Renegade Geronimo Hospitality GroupLine Cook - Hotel RenegadeBoise, IDWe are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto. With prime rib, relish trays, and boozy ice cream on the menu, it’s the perfect place to start your night, end your night, or make your whole night.
NewLine Cook Clean EatzLine CookMeridian, IDThe cook MUST have prior restaurant line cooking experience, with a full understanding of how to cook, set up, clean, stock, and break down the line. be able to help with food stocking/restocking and cleaning of the kitchen.
NewRestaurant Line Cook Rare SteakhouseRestaurant Line CookStar, IDThis role requires strong leadership and communication skills, the ability to work efficiently under pressure, and a team-oriented mindset. Prepare and execute menu items with consistency, care, and attention to detail.
NewCook Gyro ShackCookBoise, IDThe cook’s major responsibility is to prepare food, help with the preparation of food items, and set up stations for the preparation of menu items. Cook the exact number of items ordered by each guest, working on several different orders simultaneously.
NewMeal Prep Cooks Fed Up KitchenMeal Prep CooksMeridian, IDFed Up Kitchen is Meridian's go-to for fresh, never-frozen, macro-based meals — gluten-free, seed-oil-free, and made with real food that actually fuels people. We're growing, we're scrappy, and we're looking for a savvy, energetic kitchen team member who treats food like it matters — because it does.
Line Cook / Prep Cook / Pizza Cook Old Chicago Pizza and TaproomLine Cook / Prep Cook / Pizza CookBoise, ID$17–$19Part timeOld Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
Experienced Line Cook Lucky FinsExperienced Line CookMeridian, IDFull timePrepares a variety of meats, seafood, poultry, vegetables, and other food items for cooking in broiler, oven, grill, fryer, and a variety of other kitchen equipment by portioning, battering, breading, seasoning and/or marinating. If you're passionate about the culinary arts and on the lookout for a fulfilling position within a scratch kitchen environment, we encourage you to visit us today to submit your resume.
Line Cook Outback SteakhouseLine CookNampa, ID$16Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".
Line Cook Totally SmashedLine CookBoise, ID$17–$19 / hourFeaturing the best-of-the-best independently owned business and local favorites, The Warehouse is an extension of the 8th Street dining district connecting food and retail vendors with the city s residents and visitors. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto.
Line Cook | Part-Time | Ford Idaho Center Oak View GroupLine Cook | Part-Time | Ford Idaho CenterNampa, Idaho$18–$22 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook - Meridian, ID L & L - Idaho, LLCLine Cook - Meridian, IDBoise, IDFull timeThis role is ideal for someone with a passion for Asian cuisine, a strong work ethic, and a love for working in a fast-paced, team-oriented environment. We’re looking for passionate and dedicated individuals to join our team and help us deliver unforgettable dining experiences to our guests.
Line Cook American Beverage CraftsLine CookBoise, IdahoTilray’s unprecedented platform supports over 40 brands in over 20 countries, including comprehensive cannabis offerings, hemp-based foods, and craft beverages. . Tilray’s mission is to be a leading premium lifestyle company with a house of brands and innovative products that inspire joy, wellness and create memorable experiences.
Line Cook AceroLine CookBoise, IDFull timeAcero represents a fresh and innovative addition to the Out To Lunch Restaurant Concepts family (formerly Fins Restaurant Group), a group of brands dedicated to the belief that savoring delectable cuisine and creating memorable experiences are at the heart of a fulfilling life. Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, frills, fryers, and a variety of other kitchen equipment.
Line Cook El GauchoLine CookBoise, ID$22–$25 / hourEl Gaucho Boise is seeking passionate line (Grill) cooks who view cooking as an art and hospitality as a calling. You'll be part of a cohesive kitchen team, working efficiently to deliver consistently excellent food.
Line Cook Wylder Hospitality GroupLine CookBoise, IDClean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized throughout shift. Prepare recipes by following strict guidelines and portioning techniques.
Line Cook Red Robin International, Inc.Line CookBoise, ID$16.42–$19.79 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
Line Cook Tavern RestaurantsLine CookMeridian, ID$18–$22Job Description: We are looking for an experienced cook, or line lead, to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant by utilizing high quality ingredients to prepare entrees for our guests. We have extensive wine lists, draft beers, and a great assortment of rare whiskeys and liquors available to our area.
NewProfessional Kitchen Staff-Sous Chef, Lead Line Cook Chandlers BoiseProfessional Kitchen Staff-Sous Chef, Lead Line CookBoise, IdahoAn incredible fresh seafood menu featuring delicacies from around the world and a three course prix fixe dinner menu featuring Idaho-sourced ingredients round out a menu that has already won praise from guests that have dined at Chandlers, not to mention the Best Steakhouse Award from the Idaho Statesman’s Best of the Treasure Valley. Rex Chandler, veteran award winning restaurateur whose restaurants in Hawaii, California, and Sun Valley, Idaho, have provided a long history of fine dining experiences for Idahoans, brings his latest creation to the Treasure Valley.
Professional Kitchen Staff-Sous Chef, Lead Line Cook Chandlers Boise LLCProfessional Kitchen Staff-Sous Chef, Lead Line CookBoise, IDFull timeWe are a newly remodeled, state of the art scratch kitchen sourcing the highest quality produce, prime proteins and Jet-Fresh Seafood from Hawaii and the Pacific Northwest. Chandlers Prime Steaks|Fine Seafood is looking for passionate and motivated culinary talent to join our team.
Line Cook Texas Roadhouse Holdings LLCLine CookNampa, IDCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.