Line Cook The Ranch at Rock CreekLine CookPhilipsburg, MTp>The Line Cook is an integral member of our acclaimed culinary team dedicated to executing a true farm-to-table experience using the highest quality, locally sourced ingredients. Communicate effectively with the Executive Chef and Sous Chefs regarding station needs, inventory levels, and potential service challenges.
NewLine Cook Square One ConceptsLine CookWhitefish, MT$18–$21 / hourDescription:Square One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as a Line Cook at Grouchy Grizzly, we offer a dynamic and fast-paced work environment where creativity and passion for food are valued. Square One Concepts manages Bourbon & Bones Chophouse, Cold Beers & Cheeseburgers, The Original Arcadia Tavern, and Wasted Grain In Arizona.
Line cook Sacred EatsLine cookKalispell, MT$15–$20 / hourp/>We're looking for someone who is detail-oriented, can handle the heat of a busy kitchen, is a true team player, and maintains a positive attitude even during rush times. We're searching for someone who thrives in a fast-paced environment, takes pride in their culinary work, and brings a positive energy to everything they do.
NewLine Cook Rock Creek ResortLine CookRed Lodge, MT$20–$22 / hourShowcase your skills by providing daily preparation requirements while working together with the culinary team to ensure quality and constancy of food items. Maya Angelou s famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success.
NewPrep Cook Square One ConceptsPrep CookWhitefish, MT$18–$21 / hourli>Pantry Organization: Maintain an organized and well-stocked pantry by receiving and inspecting deliveries, rotating stock, properly storing ingredients, and notifying the appropriate personnel when supplies need to be replenished. Food Preparation: Assist in the preparation of food items by accurately measuring and weighing ingredients, cutting, and chopping vegetables, marinating meats, and following recipes and portion guidelines.
NewCulinary Lead The DenCulinary LeadDillon, MT$18–$25 / hourdiv>Lead Line Cook The Den Steakhouse & Bar. We are seeking an experienced kitchen professional who takes pride in quality, leadership, organization, and consistency in a fast-paced scratch kitchen environment.Line Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookBozeman, MTPart timeFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.Line / Prep Cook MCS Burbank LLCLine / Prep CookKalispell, MTWe offer competitive wages commensurate with experience, as well as health and dental insurance, paid sick time, long/shorty disability insurance, employee insurance, a free employee meal during your shift and PREMIUM PAY *** an additional $4 per hour for all shifts worked in June, July, and August. MCS, the premier food and beverage operator at the Glacier Park International Airport, is seeking an enthusiastic and skilled Line Cook to join our kitchen staff.Line Cook, The Ridgeline Hotel Delaware North Companies IncLine Cook, The Ridgeline HotelMTIf you like a fast-paced job, working with and serving guests from all over the world, and want to experience hands-on learning, our Parks and Resorts team invites you to apply today. Access to tons of outdoor activities, including: Exploring Yellowstone National Park, Custer Gallatin National Forest, Paradise Valley Geologic Heritage Site.Line Cook, Holiday Inn Delaware North Companies IncLine Cook, Holiday InnMTLocated a half mile from the West entrance to Yellowstone with close access to Grand Teton National Park and the historic town of Cody, Wyoming, each day inspires in special places like this. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.Line Cook (Prep Cook) Albertsons Companies IncLine Cook (Prep Cook)Butte, MTp>Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. A Day in the Life: As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more.NewLine Cook Rock Creek Cattle CompanyLine CookDeer Lodge, MTThe employee frequently works near potentially hazardous kitchen equipment, including but not limited to knives, blade-based machinery, ovens, open flames, hot equipment, and hot oil. Proactively alert employees and Members to potential hazards, such as knives, hot skillets, molten food cores, or changes in flooring (inclines, declines, stairs).Line Cook Outback SteakhouseLine CookBillings, MT$16–$18Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".NewLine Cook (Prep Cook) Albertsons CompanyLine Cook (Prep Cook)Butte, MTA Day in the Life:As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. We also provide a variety of benefits including:* Diverse & Inclusive Work Culture* Competitive Wages* Access to up to 50% of your earned wages before payday, via our partnership with Stream* Flexible work schedules* Associate discounts* Leaders invested in your training, career growth & development.*Line Cook EOS Hospitality LLCLine CookMTp>Experienced on the line and comfortable in a high-paced kitchen Passionate about quality food and clean execution Reliable, flexible, and a strong communicator Able to stand for long periods and lift up to 50 lbs Excited to work in a beautiful location with a great team Come cook with us in one of Montana's most iconic settings and be part of a culinary program that values learning, teamwork, and pride in every plate. We're looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs - a place where great food, beautiful surroundings, and a strong team culture come together.Line Cook Stonebridge CompaniesLine CookBozeman, MT$23–$25 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.NewLead Line Cook Boyne ResortsLead Line CookBig Sky, MTOverviewAt Big Sky Resort, our Lead Line Cooks are the heartbeat of our culinary operation, where precision meets creativity in kitchens that showcase the best of mountain dining. This role challenges you to grow as both a culinary craftsperson and a leader, ensuring every plate reflects the excellence that guests expect from their mountain dining experience.Sauté Line Cook - PM Riverside Country ClubSauté Line Cook - PMBozeman, Montanap>Riverside Country Club is a premier, member-owned private club in Bozeman, Montana, delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Reporting to the Executive Chef or Sous Chef, this cook is a key member of a collaborative kitchen team committed to delivering outstanding food for our members and guests.Lead Line Cook Big Sky ResortLead Line CookBig Sky, MontanaOverview: . At Big Sky Resort, our Lead Line Cooks are the heartbeat of our culinary operation, where precision meets creativity in kitchens that showcase the best of mountain dining.Line Cook Applebee'sLine CookHelena, MT$16–$17 / hourp dir="ltr">Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.NewLine Cooks WestaffLine CooksHelena, MT$16–$25 / hourFull timediv>Obtain quantities of food from storage areas and reports any low quantities or supplies needed to supervisor. Participate in hospital and unit specific practices to maintain a clean, safe, and comfortable environment for patients and staff.NewLine Cook/Commis Kerzner InternationalLine Cook/CommisBig Sky, MTul>Be familiar with the menu and thoroughly know the ingredients, portion size, method of cooking, preparation time, and presentation of items on the menu, thereby ensuring the items are properly prepared and presented whether hot or cold or as the case might be. Maintain and check sufficient mise-en-place for your assigned duties and shift and immediately report shortages of ingredients to the senior chef on duty whilst ordering directly from the kitchen stores to bring up stocks of the required ingredients.Line Cook Square One Concepts IncLine CookMT$18–$21 / hourp>Square One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as a Line Cook at Grouchy Grizzly, we offer a dynamic and fast-paced work environment where creativity and passion for food are valued. Required Skills/Abilities: Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures.Line Cook Old Chicago Pizza & TaproomLine CookGreat Falls, MTPreferred skills, such as advanced cooking techniques, will enhance your ability to contribute creatively to the menu and elevate the dining experience. Time management skills will be critical in a fast-paced kitchen environment, allowing you to prioritize tasks and meet service demands efficiently.Line Cook (Open Availability) Famous DavesLine Cook (Open Availability)Missoula, MT$18–$20 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.Line Cook Famous DavesLine CookBillings, MT$16–$18 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.Line Cook - Evening Availability Required Famous DavesLine Cook - Evening Availability RequiredKalispell, MT$18–$23 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.NewLine Cook/Commis, Pastry Kerzner InternationalLine Cook/Commis, PastryBig Sky, MTul>Be familiar with the menu and thoroughly know the ingredients, portion size, method of cooking, preparation time and presentation of item on the menu thereby ensuring the items are properly prepared and presented whether hot or cold or as the case might be. Maintain and check sufficient mise-en-place for your assigned duties and shift and to immediately report shortages of ingredients to the senior chef on duty whilst ordering directly from the kitchen stores to bring up stocks of the required ingredients.NewLine Cook - Weekends VacatiaLine Cook - WeekendsColumbia Falls, MTMeadow Lake Resort is seeking a skilled, energetic, and team-oriented Line Cook to join the Meadow Lake Bar & Grille team! At Meadow Lake, we pride ourselves on delivering exceptional dining experiences to our guests while creating a supportive and positive environment for our team members.Lead Line Cook Boyne Resorts IncLead Line CookBig Sky, MTRecipe for Success: Minimum of 2 years of culinary experience in a professional kitchen Passion for the culinary arts and the hospitality industry Familiarity with kitchen tools, equipment, food safety practices, and proper food storage Ability to follow recipes and accommodate food allergies and dietary needs A strong sense of urgency, personal responsibility, and pride in your craft Team-oriented, coachable, and committed to continuous improvement Excellent communication and multitasking skills Availability to work varied shifts including early mornings, evenings, weekends, and holidays Ability to lift, push or pull at least 35 pounds Must be able to work on your feet for at least 8 hours Must be able to climb stairs multiple times per shift Must be able to carry a full tray with either hand. Submit a resume with your application Hold active ServSafe certifications (Food Handler, Food Allergen) Demonstrate leadership experience or a strong desire to grow into a leadership culinary role.Line-Cook FIREBRANDLine-CookWhitefish, MTThe Line cooks are expected to normally keep a 5 day a week schedule, adjusted as needed (potentially more than 5 days) according to occupancy and business need, and be available for peak guest times and/or in the event of an emergency. The Lodge at Whitefish Lake, part of Averill Hospitality, offers full time, year-round employment, competitive compensation, and a full benefits package including paid holidays, paid time off, insurance, and company discounts in Whitefish, Montana's premier leisure and outdoor activity destination on the shores of Whitefish Lake.NewPM Line Cook The Ranch at Rock CreekPM Line CookPhilipsburg, MTThis job description is intended to convey information essential to understanding the scope of the position and is not intended to be an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with the position. By providing expertly prepared cuisine, the PM Line Cook contributes directly to the property's reputation for excellence and guest satisfaction.NewLine Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillBozeman, MontanaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.Line/Prep Cook- Delta Hotels HELENA Delta by Marriott HotelLine/Prep Cook- Delta Hotels HELENAHelena, MT$16–$23 / hourDelta Hotels by Marriott is seeking a motivated and skilled PM Line/Prep Cook to join our culinary team. This full-time position is ideal for someone who thrives in a fast-paced kitchen environment and is passionate about delivering high-quality food and service.Line Cook EOS Hospitality Chico Employee LLCLine CookPray, MTPart timeWe’re looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs — a place where great food, beautiful surroundings, and a strong team culture come together. We’re looking for cooks who take pride in their craft, communicate well, and show up ready to work — and who appreciate a workplace that values quality, camaraderie, and a little fun along the way.NewLine Cook EOS HospitalityLine CookPray, MTWe're looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs - a place where great food, beautiful surroundings, and a strong team culture come together. We're looking for cooks who take pride in their craft, communicate well, and show up ready to work - and who appreciate a workplace that values quality, camaraderie, and a little fun along the way.Line Cook Kimpton HotelsLine CookBozeman, MTp>Work Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.AM Line Cook Edgewater MissoulaAM Line CookMissoula, MT$18–$18 / hourp>A Cook is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: Positive attitude.Experienced Fry-Line Cook IHOPExperienced Fry-Line CookBillings, MT$17–$19Since 2003, IHOP Billings has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. We’ve seen tens of thousands of smiles over the years in our restaurant, and now shared in photos across our social properties.NewLine Cook - Kimpton Armory Hotel Bozeman Kimpton Hotels & RestaurantsLine Cook - Kimpton Armory Hotel BozemanBozeman, MTAbility to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism.**Physical Demands** : While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak. Environment** : While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales.Line-Cook AVERILL HOSPITALITY EMPLOYMENTLine-CookWhitefish, MT$21–$25 / hourb>Enjoy world class mountain biking, hiking, fishing, ziplining, horseback riding, river rafting, water sports, Glacier National Park, and more. Work in an amazing destination town surrounded by breathtaking mountains and spectacular lakes filled with year-round adventure!NewLine Cook Boyne ResortsLine CookBig Sky, MTOverviewAt Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence. Whether you're perfecting your knife work or learning new cooking methods, you'll find yourself growing in ways that extend far beyond the kitchen at one of the world's most inspiring mountain destinations.NewLine Cook Rib & Chop HouseLine CookGreat Falls, MTThe Rib & Chop House is known for premium steaks, fresh seafood, and our award-winning baby back ribs-delivered with a warm, approachable style we call Rocky Mountain Hospitality. Founded in 2001 and proudly owned and operated by Finally Restaurant Group in Bozeman, Montana, we've grown from a single location into a collection of restaurants across the United States.Line-Cook FirebrandLine-CookWhitefish, MTThe Linecooks are expected to normally keep a 5 day a week schedule, adjusted as needed(potentially more than 5 days) according to occupancy and business need, and beavailable for peak guest times and/or in the event of an emergency. The Lodge at Whitefish Lake, part of Averill Hospitality,offers full time, year-round employment, competitive compensation, and a fullbenefits package including paid holidays, paid time off, insurance, and companydiscounts in Whitefish, Montana's premier leisure and outdoor activity destinationon the shores of Whitefish Lake.Line Cook Texas RoadhouseLine CookPolaris, Ohiodiv>At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Check out our benefits page at https://careers.becomearoadie.com/us/en for more details.NewLine Cook - No Experience Required Texas RoadhouseLine Cook - No Experience RequiredBozeman, MTIf you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.NewAle Works is Hiring Line Cooks! MONTANA ALE WORKSAle Works is Hiring Line Cooks!Bozeman, MT$20–$25 / hourApplicants must be able to work well as a team, follow instructions, be self motivated, organized, clean, and able to lift heavy items on occasion. Health/dental/vision/supplemental insurance, 401-K, free shift meals, great discounts, employee wellness program and flexible scheduling.Line Cook Big Sky ResortLine CookBig Sky, MontanaOverview: . At Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence.NewLine Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillGreat Falls, MTIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant HP Bozeman APPM Line Cook - New Hyatt Place Hotel/Story Social RestaurantBelgrade, MTPart timeThis position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises.123Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsHead Chef JobsMeat Cutter JobsPrep Cook JobsSous Chef JobsGet noticed by top employers!Upload your resume to let employers know you're open to Line Cook job opportunities. Plus, receive relevant job recommendations in your inbox.Send Us Your ResumeCreate A Free Account
Line Cook/Prep Cook Ted's Montana GrillLine Cook/Prep CookBozeman, MTPart timeFrom a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests. A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens.
Line / Prep Cook MCS Burbank LLCLine / Prep CookKalispell, MTWe offer competitive wages commensurate with experience, as well as health and dental insurance, paid sick time, long/shorty disability insurance, employee insurance, a free employee meal during your shift and PREMIUM PAY *** an additional $4 per hour for all shifts worked in June, July, and August. MCS, the premier food and beverage operator at the Glacier Park International Airport, is seeking an enthusiastic and skilled Line Cook to join our kitchen staff.
Line Cook, The Ridgeline Hotel Delaware North Companies IncLine Cook, The Ridgeline HotelMTIf you like a fast-paced job, working with and serving guests from all over the world, and want to experience hands-on learning, our Parks and Resorts team invites you to apply today. Access to tons of outdoor activities, including: Exploring Yellowstone National Park, Custer Gallatin National Forest, Paradise Valley Geologic Heritage Site.
Line Cook, Holiday Inn Delaware North Companies IncLine Cook, Holiday InnMTLocated a half mile from the West entrance to Yellowstone with close access to Grand Teton National Park and the historic town of Cody, Wyoming, each day inspires in special places like this. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.
Line Cook (Prep Cook) Albertsons Companies IncLine Cook (Prep Cook)Butte, MTp>Locally great and nationally strong, Albertsons Companies (NYSE: ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. A Day in the Life: As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more.
NewLine Cook Rock Creek Cattle CompanyLine CookDeer Lodge, MTThe employee frequently works near potentially hazardous kitchen equipment, including but not limited to knives, blade-based machinery, ovens, open flames, hot equipment, and hot oil. Proactively alert employees and Members to potential hazards, such as knives, hot skillets, molten food cores, or changes in flooring (inclines, declines, stairs).
Line Cook Outback SteakhouseLine CookBillings, MT$16–$18Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. At Outback Steakhouse we take food seriously, without forgetting the fun and we are proud to do things uniquely and strive to positively impact the lives of our people we call Outbackers".
NewLine Cook (Prep Cook) Albertsons CompanyLine Cook (Prep Cook)Butte, MTA Day in the Life:As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. We also provide a variety of benefits including:* Diverse & Inclusive Work Culture* Competitive Wages* Access to up to 50% of your earned wages before payday, via our partnership with Stream* Flexible work schedules* Associate discounts* Leaders invested in your training, career growth & development.*
Line Cook EOS Hospitality LLCLine CookMTp>Experienced on the line and comfortable in a high-paced kitchen Passionate about quality food and clean execution Reliable, flexible, and a strong communicator Able to stand for long periods and lift up to 50 lbs Excited to work in a beautiful location with a great team Come cook with us in one of Montana's most iconic settings and be part of a culinary program that values learning, teamwork, and pride in every plate. We're looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs - a place where great food, beautiful surroundings, and a strong team culture come together.
Line Cook Stonebridge CompaniesLine CookBozeman, MT$23–$25 / hourWorking under the supervision of a chef, the Line Cook assists in various areas, including breakfast, lunch, dinner, banquets, and room service, while ensuring a high level of food consistency and safety. Required Experience, Education, and Skills: Associate's degree in culinary arts or equivalent from a two-year college or technical school; or six months to one year of related experience and/or training.
NewLead Line Cook Boyne ResortsLead Line CookBig Sky, MTOverviewAt Big Sky Resort, our Lead Line Cooks are the heartbeat of our culinary operation, where precision meets creativity in kitchens that showcase the best of mountain dining. This role challenges you to grow as both a culinary craftsperson and a leader, ensuring every plate reflects the excellence that guests expect from their mountain dining experience.
Sauté Line Cook - PM Riverside Country ClubSauté Line Cook - PMBozeman, Montanap>Riverside Country Club is a premier, member-owned private club in Bozeman, Montana, delivering exceptional experiences through golf, racquet sports, dining, and year-round recreation. Reporting to the Executive Chef or Sous Chef, this cook is a key member of a collaborative kitchen team committed to delivering outstanding food for our members and guests.
Lead Line Cook Big Sky ResortLead Line CookBig Sky, MontanaOverview: . At Big Sky Resort, our Lead Line Cooks are the heartbeat of our culinary operation, where precision meets creativity in kitchens that showcase the best of mountain dining.
Line Cook Applebee'sLine CookHelena, MT$16–$17 / hourp dir="ltr">Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cooks WestaffLine CooksHelena, MT$16–$25 / hourFull timediv>Obtain quantities of food from storage areas and reports any low quantities or supplies needed to supervisor. Participate in hospital and unit specific practices to maintain a clean, safe, and comfortable environment for patients and staff.NewLine Cook/Commis Kerzner InternationalLine Cook/CommisBig Sky, MTul>Be familiar with the menu and thoroughly know the ingredients, portion size, method of cooking, preparation time, and presentation of items on the menu, thereby ensuring the items are properly prepared and presented whether hot or cold or as the case might be. Maintain and check sufficient mise-en-place for your assigned duties and shift and immediately report shortages of ingredients to the senior chef on duty whilst ordering directly from the kitchen stores to bring up stocks of the required ingredients.Line Cook Square One Concepts IncLine CookMT$18–$21 / hourp>Square One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as a Line Cook at Grouchy Grizzly, we offer a dynamic and fast-paced work environment where creativity and passion for food are valued. Required Skills/Abilities: Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures.Line Cook Old Chicago Pizza & TaproomLine CookGreat Falls, MTPreferred skills, such as advanced cooking techniques, will enhance your ability to contribute creatively to the menu and elevate the dining experience. Time management skills will be critical in a fast-paced kitchen environment, allowing you to prioritize tasks and meet service demands efficiently.Line Cook (Open Availability) Famous DavesLine Cook (Open Availability)Missoula, MT$18–$20 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.Line Cook Famous DavesLine CookBillings, MT$16–$18 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.Line Cook - Evening Availability Required Famous DavesLine Cook - Evening Availability RequiredKalispell, MT$18–$23 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.NewLine Cook/Commis, Pastry Kerzner InternationalLine Cook/Commis, PastryBig Sky, MTul>Be familiar with the menu and thoroughly know the ingredients, portion size, method of cooking, preparation time and presentation of item on the menu thereby ensuring the items are properly prepared and presented whether hot or cold or as the case might be. Maintain and check sufficient mise-en-place for your assigned duties and shift and to immediately report shortages of ingredients to the senior chef on duty whilst ordering directly from the kitchen stores to bring up stocks of the required ingredients.NewLine Cook - Weekends VacatiaLine Cook - WeekendsColumbia Falls, MTMeadow Lake Resort is seeking a skilled, energetic, and team-oriented Line Cook to join the Meadow Lake Bar & Grille team! At Meadow Lake, we pride ourselves on delivering exceptional dining experiences to our guests while creating a supportive and positive environment for our team members.Lead Line Cook Boyne Resorts IncLead Line CookBig Sky, MTRecipe for Success: Minimum of 2 years of culinary experience in a professional kitchen Passion for the culinary arts and the hospitality industry Familiarity with kitchen tools, equipment, food safety practices, and proper food storage Ability to follow recipes and accommodate food allergies and dietary needs A strong sense of urgency, personal responsibility, and pride in your craft Team-oriented, coachable, and committed to continuous improvement Excellent communication and multitasking skills Availability to work varied shifts including early mornings, evenings, weekends, and holidays Ability to lift, push or pull at least 35 pounds Must be able to work on your feet for at least 8 hours Must be able to climb stairs multiple times per shift Must be able to carry a full tray with either hand. Submit a resume with your application Hold active ServSafe certifications (Food Handler, Food Allergen) Demonstrate leadership experience or a strong desire to grow into a leadership culinary role.Line-Cook FIREBRANDLine-CookWhitefish, MTThe Line cooks are expected to normally keep a 5 day a week schedule, adjusted as needed (potentially more than 5 days) according to occupancy and business need, and be available for peak guest times and/or in the event of an emergency. The Lodge at Whitefish Lake, part of Averill Hospitality, offers full time, year-round employment, competitive compensation, and a full benefits package including paid holidays, paid time off, insurance, and company discounts in Whitefish, Montana's premier leisure and outdoor activity destination on the shores of Whitefish Lake.NewPM Line Cook The Ranch at Rock CreekPM Line CookPhilipsburg, MTThis job description is intended to convey information essential to understanding the scope of the position and is not intended to be an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with the position. By providing expertly prepared cuisine, the PM Line Cook contributes directly to the property's reputation for excellence and guest satisfaction.NewLine Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillBozeman, MontanaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.Line/Prep Cook- Delta Hotels HELENA Delta by Marriott HotelLine/Prep Cook- Delta Hotels HELENAHelena, MT$16–$23 / hourDelta Hotels by Marriott is seeking a motivated and skilled PM Line/Prep Cook to join our culinary team. This full-time position is ideal for someone who thrives in a fast-paced kitchen environment and is passionate about delivering high-quality food and service.Line Cook EOS Hospitality Chico Employee LLCLine CookPray, MTPart timeWe’re looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs — a place where great food, beautiful surroundings, and a strong team culture come together. We’re looking for cooks who take pride in their craft, communicate well, and show up ready to work — and who appreciate a workplace that values quality, camaraderie, and a little fun along the way.NewLine Cook EOS HospitalityLine CookPray, MTWe're looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs - a place where great food, beautiful surroundings, and a strong team culture come together. We're looking for cooks who take pride in their craft, communicate well, and show up ready to work - and who appreciate a workplace that values quality, camaraderie, and a little fun along the way.Line Cook Kimpton HotelsLine CookBozeman, MTp>Work Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.AM Line Cook Edgewater MissoulaAM Line CookMissoula, MT$18–$18 / hourp>A Cook is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: Positive attitude.Experienced Fry-Line Cook IHOPExperienced Fry-Line CookBillings, MT$17–$19Since 2003, IHOP Billings has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. We’ve seen tens of thousands of smiles over the years in our restaurant, and now shared in photos across our social properties.NewLine Cook - Kimpton Armory Hotel Bozeman Kimpton Hotels & RestaurantsLine Cook - Kimpton Armory Hotel BozemanBozeman, MTAbility to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism.**Physical Demands** : While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak. Environment** : While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales.Line-Cook AVERILL HOSPITALITY EMPLOYMENTLine-CookWhitefish, MT$21–$25 / hourb>Enjoy world class mountain biking, hiking, fishing, ziplining, horseback riding, river rafting, water sports, Glacier National Park, and more. Work in an amazing destination town surrounded by breathtaking mountains and spectacular lakes filled with year-round adventure!NewLine Cook Boyne ResortsLine CookBig Sky, MTOverviewAt Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence. Whether you're perfecting your knife work or learning new cooking methods, you'll find yourself growing in ways that extend far beyond the kitchen at one of the world's most inspiring mountain destinations.NewLine Cook Rib & Chop HouseLine CookGreat Falls, MTThe Rib & Chop House is known for premium steaks, fresh seafood, and our award-winning baby back ribs-delivered with a warm, approachable style we call Rocky Mountain Hospitality. Founded in 2001 and proudly owned and operated by Finally Restaurant Group in Bozeman, Montana, we've grown from a single location into a collection of restaurants across the United States.Line-Cook FirebrandLine-CookWhitefish, MTThe Linecooks are expected to normally keep a 5 day a week schedule, adjusted as needed(potentially more than 5 days) according to occupancy and business need, and beavailable for peak guest times and/or in the event of an emergency. The Lodge at Whitefish Lake, part of Averill Hospitality,offers full time, year-round employment, competitive compensation, and a fullbenefits package including paid holidays, paid time off, insurance, and companydiscounts in Whitefish, Montana's premier leisure and outdoor activity destinationon the shores of Whitefish Lake.Line Cook Texas RoadhouseLine CookPolaris, Ohiodiv>At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Check out our benefits page at https://careers.becomearoadie.com/us/en for more details.NewLine Cook - No Experience Required Texas RoadhouseLine Cook - No Experience RequiredBozeman, MTIf you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.NewAle Works is Hiring Line Cooks! MONTANA ALE WORKSAle Works is Hiring Line Cooks!Bozeman, MT$20–$25 / hourApplicants must be able to work well as a team, follow instructions, be self motivated, organized, clean, and able to lift heavy items on occasion. Health/dental/vision/supplemental insurance, 401-K, free shift meals, great discounts, employee wellness program and flexible scheduling.Line Cook Big Sky ResortLine CookBig Sky, MontanaOverview: . At Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence.NewLine Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillGreat Falls, MTIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant HP Bozeman APPM Line Cook - New Hyatt Place Hotel/Story Social RestaurantBelgrade, MTPart timeThis position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises.123Resume ResourcesFree Resume TemplatesFree Resume BuilderSimilar Job SearchesBaker JobsChef JobsCook JobsDishwasher JobsExecutive Chef JobsGrill Cook JobsHead Chef JobsMeat Cutter JobsPrep Cook JobsSous Chef Jobs
NewLine Cook/Commis Kerzner InternationalLine Cook/CommisBig Sky, MTul>Be familiar with the menu and thoroughly know the ingredients, portion size, method of cooking, preparation time, and presentation of items on the menu, thereby ensuring the items are properly prepared and presented whether hot or cold or as the case might be. Maintain and check sufficient mise-en-place for your assigned duties and shift and immediately report shortages of ingredients to the senior chef on duty whilst ordering directly from the kitchen stores to bring up stocks of the required ingredients.
Line Cook Square One Concepts IncLine CookMT$18–$21 / hourp>Square One Concepts, a leading restaurant group known for its innovative concepts and exceptional culinary experiences, is seeking an enthusiastic and talented individual to join our team as a Line Cook at Grouchy Grizzly, we offer a dynamic and fast-paced work environment where creativity and passion for food are valued. Required Skills/Abilities: Food safety knowledge, including familiarity with food safety regulations and best practices, along with an understanding of proper food storage, handling, and hygiene procedures.
Line Cook Old Chicago Pizza & TaproomLine CookGreat Falls, MTPreferred skills, such as advanced cooking techniques, will enhance your ability to contribute creatively to the menu and elevate the dining experience. Time management skills will be critical in a fast-paced kitchen environment, allowing you to prioritize tasks and meet service demands efficiently.
Line Cook (Open Availability) Famous DavesLine Cook (Open Availability)Missoula, MT$18–$20 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Famous DavesLine CookBillings, MT$16–$18 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook - Evening Availability Required Famous DavesLine Cook - Evening Availability RequiredKalispell, MT$18–$23 / hourp dir="ltr">Since we opened our first restaurant in 1994, our award-winning Famous food, down-home Smokin’ service, and a fun, casual atmosphere, has helped Famous Dave`s become a destination for food-lovers and Team Members alike. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cook/Commis, Pastry Kerzner InternationalLine Cook/Commis, PastryBig Sky, MTul>Be familiar with the menu and thoroughly know the ingredients, portion size, method of cooking, preparation time and presentation of item on the menu thereby ensuring the items are properly prepared and presented whether hot or cold or as the case might be. Maintain and check sufficient mise-en-place for your assigned duties and shift and to immediately report shortages of ingredients to the senior chef on duty whilst ordering directly from the kitchen stores to bring up stocks of the required ingredients.
NewLine Cook - Weekends VacatiaLine Cook - WeekendsColumbia Falls, MTMeadow Lake Resort is seeking a skilled, energetic, and team-oriented Line Cook to join the Meadow Lake Bar & Grille team! At Meadow Lake, we pride ourselves on delivering exceptional dining experiences to our guests while creating a supportive and positive environment for our team members.
Lead Line Cook Boyne Resorts IncLead Line CookBig Sky, MTRecipe for Success: Minimum of 2 years of culinary experience in a professional kitchen Passion for the culinary arts and the hospitality industry Familiarity with kitchen tools, equipment, food safety practices, and proper food storage Ability to follow recipes and accommodate food allergies and dietary needs A strong sense of urgency, personal responsibility, and pride in your craft Team-oriented, coachable, and committed to continuous improvement Excellent communication and multitasking skills Availability to work varied shifts including early mornings, evenings, weekends, and holidays Ability to lift, push or pull at least 35 pounds Must be able to work on your feet for at least 8 hours Must be able to climb stairs multiple times per shift Must be able to carry a full tray with either hand. Submit a resume with your application Hold active ServSafe certifications (Food Handler, Food Allergen) Demonstrate leadership experience or a strong desire to grow into a leadership culinary role.
Line-Cook FIREBRANDLine-CookWhitefish, MTThe Line cooks are expected to normally keep a 5 day a week schedule, adjusted as needed (potentially more than 5 days) according to occupancy and business need, and be available for peak guest times and/or in the event of an emergency. The Lodge at Whitefish Lake, part of Averill Hospitality, offers full time, year-round employment, competitive compensation, and a full benefits package including paid holidays, paid time off, insurance, and company discounts in Whitefish, Montana's premier leisure and outdoor activity destination on the shores of Whitefish Lake.
NewPM Line Cook The Ranch at Rock CreekPM Line CookPhilipsburg, MTThis job description is intended to convey information essential to understanding the scope of the position and is not intended to be an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with the position. By providing expertly prepared cuisine, the PM Line Cook contributes directly to the property's reputation for excellence and guest satisfaction.
NewLine Cook - Broil/Grill Texas RoadhouseLine Cook - Broil/GrillBozeman, MontanaIn addition, we offer one of the industry’s most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line/Prep Cook- Delta Hotels HELENA Delta by Marriott HotelLine/Prep Cook- Delta Hotels HELENAHelena, MT$16–$23 / hourDelta Hotels by Marriott is seeking a motivated and skilled PM Line/Prep Cook to join our culinary team. This full-time position is ideal for someone who thrives in a fast-paced kitchen environment and is passionate about delivering high-quality food and service.
Line Cook EOS Hospitality Chico Employee LLCLine CookPray, MTPart timeWe’re looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs — a place where great food, beautiful surroundings, and a strong team culture come together. We’re looking for cooks who take pride in their craft, communicate well, and show up ready to work — and who appreciate a workplace that values quality, camaraderie, and a little fun along the way.
NewLine Cook EOS HospitalityLine CookPray, MTWe're looking for a full-time Line Cook to join our talented kitchen team at Chico Hot Springs - a place where great food, beautiful surroundings, and a strong team culture come together. We're looking for cooks who take pride in their craft, communicate well, and show up ready to work - and who appreciate a workplace that values quality, camaraderie, and a little fun along the way.
Line Cook Kimpton HotelsLine CookBozeman, MTp>Work Environment: While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales. Physical Demands: While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak.
AM Line Cook Edgewater MissoulaAM Line CookMissoula, MT$18–$18 / hourp>A Cook is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: Positive attitude.
Experienced Fry-Line Cook IHOPExperienced Fry-Line CookBillings, MT$17–$19Since 2003, IHOP Billings has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. We’ve seen tens of thousands of smiles over the years in our restaurant, and now shared in photos across our social properties.
NewLine Cook - Kimpton Armory Hotel Bozeman Kimpton Hotels & RestaurantsLine Cook - Kimpton Armory Hotel BozemanBozeman, MTAbility to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism.**Physical Demands** : While performing the duties of this job, the employee is constantly required to balance, reach, twist, stretch, push, pull, handle (hold, grasp, turn, or otherwise work with hand or hands), finger (picking, pinching, fine manipulation), stand, walk, see, hear, and speak. Environment** : While performing the duties of this job, the employee may be continuously exposed to heat, odor, fumes, dampness, oil, grease, noise, vibrations, and will continuously use tools and equipment including; knives and cutting instruments, equipment used for heating and chilling prepared foods and beverages including stoves, ovens, torches, fryers, grills, refrigerators, freezers, and scales.
Line-Cook AVERILL HOSPITALITY EMPLOYMENTLine-CookWhitefish, MT$21–$25 / hourb>Enjoy world class mountain biking, hiking, fishing, ziplining, horseback riding, river rafting, water sports, Glacier National Park, and more. Work in an amazing destination town surrounded by breathtaking mountains and spectacular lakes filled with year-round adventure!
NewLine Cook Boyne ResortsLine CookBig Sky, MTOverviewAt Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence. Whether you're perfecting your knife work or learning new cooking methods, you'll find yourself growing in ways that extend far beyond the kitchen at one of the world's most inspiring mountain destinations.
NewLine Cook Rib & Chop HouseLine CookGreat Falls, MTThe Rib & Chop House is known for premium steaks, fresh seafood, and our award-winning baby back ribs-delivered with a warm, approachable style we call Rocky Mountain Hospitality. Founded in 2001 and proudly owned and operated by Finally Restaurant Group in Bozeman, Montana, we've grown from a single location into a collection of restaurants across the United States.
Line-Cook FirebrandLine-CookWhitefish, MTThe Linecooks are expected to normally keep a 5 day a week schedule, adjusted as needed(potentially more than 5 days) according to occupancy and business need, and beavailable for peak guest times and/or in the event of an emergency. The Lodge at Whitefish Lake, part of Averill Hospitality,offers full time, year-round employment, competitive compensation, and a fullbenefits package including paid holidays, paid time off, insurance, and companydiscounts in Whitefish, Montana's premier leisure and outdoor activity destinationon the shores of Whitefish Lake.
Line Cook Texas RoadhouseLine CookPolaris, Ohiodiv>At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Check out our benefits page at https://careers.becomearoadie.com/us/en for more details.
NewLine Cook - No Experience Required Texas RoadhouseLine Cook - No Experience RequiredBozeman, MTIf you are a team player with a positive attitude and the willingness to learn, apply now, no experience required. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
NewAle Works is Hiring Line Cooks! MONTANA ALE WORKSAle Works is Hiring Line Cooks!Bozeman, MT$20–$25 / hourApplicants must be able to work well as a team, follow instructions, be self motivated, organized, clean, and able to lift heavy items on occasion. Health/dental/vision/supplemental insurance, 401-K, free shift meals, great discounts, employee wellness program and flexible scheduling.
Line Cook Big Sky ResortLine CookBig Sky, MontanaOverview: . At Big Sky Resort, our Line Cooks are the creative engines powering unforgettable culinary experiences, where every dish tells a story of mountain hospitality and culinary excellence.
NewLine Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillGreat Falls, MTIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
PM Line Cook - New Hyatt Place Hotel/Story Social Restaurant HP Bozeman APPM Line Cook - New Hyatt Place Hotel/Story Social RestaurantBelgrade, MTPart timeThis position of hotel Cook means you’ll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures. Great Opportunity to bring your culinary skills to one of North America’s fastest growing hospitality companies – Concord Hospitality Enterprises.