Wegmans Gourmet Line Cook Next Door Restaurant by WegmansWegmans Gourmet Line CookPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products.
Line Cook Next Door Restaurant by WegmansLine CookPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products.
Wegmans Cook - $17.50hr - $18hr Next Door Restaurant by WegmansWegmans Cook - $17.50hr - $18hrPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products.
Culinary Experience Cook Next Door Restaurant by WegmansCulinary Experience CookPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Follow proper recipes, knife skills and cooking techniques to provide consistent ingredients and finished products.
NewLine Cook - Immediate Opening Chili'sLine Cook - Immediate OpeningVictor, NY$16–$21.50 / hourSince then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift.
NewExpo line and line cook Mamma G'sExpo line and line cookRochester, NY$18–$20At Mamma G's, a family owned and operated Italian restaurant in Rochester, NY, we pride ourselves on serving authentic Italian dishes in a warm and welcoming atmosphere. Mamma G's is a family owned and operated Italian restaurant in Rochester, NY conveniently located near the expressway.
Line Cook | Wine Bar & Tapas Carmella's Wine BarLine Cook | Wine Bar & TapasPittsford, NY$18–$23 / hourLocated in the heart of Pittsford, Carmella's Wine Bar offers an elevated wine bar experience featuring handcrafted tapas, thoughtfully selected wines, and creative cocktails. As a Line Cook, you'll play an essential role in delivering consistently exceptional food while working alongside a supportive team that values creativity, teamwork, and attention to detail.
Line Cook Dinosaur Bar-B-QueLine CookRochester, New YorkIn 1988, the company opened its first restaurant in Syracuse and has continued to grow to five locations serving delicious Bar-B-Que throughout New York State. Dinosaur Bar-B-Que has gained a reputation far and wide for serving some of the best BBQ in the country in a vibrant and lively setting.
Line Cook Simply Crepes at Bay RoadLine CookWebster, NY$17–$22 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
PM Line Cook DelMonte Hotel GroupPM Line CookNYAs a Line Cook with DelMonte Hotel Group, you will be part of a hospitality leader that prides itself on cultivating a workplace that feels like home and that brings out the best in you, each and every day. Assist in checking all fixtures, equipment and conditions (lights, heating/cooling, appliances, wallpaper, etc.) for proper operation, settings and maintenance.
Line Cook Nolans On The Lake LLCLine CookCanandaigua, NY$18–$28 / hourThe employee is exposed to wet or humid conditions (non-weather); work near moving mechanical parts; fumes or airborne particles; toxic or caustic chemicals; extreme cold (non-weather); risk of electrical shock and vibration. All persons within a food service establishment who work in areas where food is prepared are to use hats, caps, or hair nets as restraints which minimize hair contact with food and food-contact surfaces.
Line Cook/Assistant Sous Chef Emigrant BankLine Cook/Assistant Sous ChefYork, New YorkThis role offers the opportunity to contribute to a premier dining experience while supporting daily kitchen operations and special events. The ideal candidate is passionate about hospitality, takes pride in their craft, and thrives in a collaborative team setting.
Line Cook Wegmans Food Markets IncLine CookNY$17.50–$18 / hourJob Description: As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
NewFine Dining Line Cook PMB Talent PartnersFine Dining Line CookRochester, New YorkThe ideal candidate has experience working in upscale restaurants and possesses strong knife skills, attention to detail, and the ability to execute high-quality dishes consistently during busy service periods. In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the United States and to complete the required employment eligibility verification document form upon hire.
Line Cook Palmer Food Services IncLine CookRochester, NY$17–$19 / hourPrepares and cooks a variety of meats, seafood, poultry, vegetables, and other food items using Palmer recipes for cooking in broilers, ovens, grills, fryers and other kitchen equipment. Presents a professional image to internal/external customers and vendors with appropriate dress according to the work situation while maintaining good grooming and hygiene.
Line Cook Simply Crepes of CanandaiguaLine CookCanandaigua, NY$15–$20 / hourLine Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. - Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Line Cook - PM Hotel Canandaigua: Canandaigua, NY Midas HospitalityLine Cook - PM Hotel Canandaigua: Canandaigua, NYCanandaigua, NYCurrently, Midas Hospitality operates 40+ hotels in 14 states with a focus on select-service and extended-stay properties for leading brands such as Marriott, Hilton and IHG. From humble beginnings in 2006 to an enterprise being driven by more than 1,000 people today, Midas Hospitality has never lost sight of our #1 priority - people.
Line Cook P.F. Chang'sLine CookRochester, New YorkA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Part Time Prep/Line Cook DEER RUN ENTERPRISES INCPart Time Prep/Line CookGeneseo, NYIn this position, you will be responsible for food preparation, line execution, and maintaining a clean, organized, and efficient kitchen environment during service. Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds.
Restaurant Line Cook SSP Group PLCRestaurant Line CookRochester, NYAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Responsibilities as a Line Cook with SSP America: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
AM Line Cook RIT Inn and Conference CenterAM Line CookHenrietta, NYThe RIT Inn & Conference Center, managed by Gunther & Associates, LLC, is a premier hotel in Rochester, New York perfectly located near most major businesses, residences, shopping, and area attractions. Prepare all restaurant and room service foods per menu specifications utilizing skills including grill, saute, fry, bake and cold prep.
Line Cook - Broil/Grill Texas Roadhouse IncLine Cook - Broil/GrillNY$16–$19 / hourIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook McColley's Irish PubLine CookSpencerport, NYIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
NewLine Cook, Finger Lakes Gaming Delaware North Companies IncLine Cook, Finger Lakes GamingFarmington, NY$20.50–$20.91 / hourFinger Lakes Gaming & Racetrack, owned and operated by Delaware North, features more than 1,500 video gaming machines and brings the thrill of live thoroughbred racing from April to November and year-round simulcast wagering on thoroughbred and harness racing from across the country. With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places.
Line Cook (FT/PT) Monroe Golf ClubLine Cook (FT/PT)Pittsford, NY$22–$25 / hourFull timeDemonstrates a thorough working knowledge and execution of basic cookery including roasting, braising, sautéing, poaching, and grilling. Responsible for all station requisition and rotation of products to include properly labeling and dating of items daily.
Line Cook - Greece Chili's Chili's Grill & BarLine Cook - Greece Chili'sRochester, NYfor more description see https://www.chilisjobs.com/job/line-cook-greece-chili-s/rochester-ny/5165/+Line Cook - Greece Chili's.
Line Cook - Victor Chili's Chili's Grill & BarLine Cook - Victor Chili'sNYfor more description see https://www.chilisjobs.com/job/line-cook-victor-chili-s/victor-ny/5176/+Line Cook - Victor Chili's.
Line Cook Grandpa Sams Italian KitchenLine CookSpencerport, NYPrepares all food items prior to and during mealtime periods including catering orders according to food orders. Prepares food order for the restaurant and assures the smooth operation of the kitchen by performing the following duties:
Line Cook Texas RoadhouseLine CookGreece, New YorkCheck out our benefits page at https://careers.becomearoadie.com/us/en for more details. At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
Line Cook St. Ann's CommunityLine CookRochester, NY$16–$19.65 / hourThe purpose of this job is to provide food services to all customers and ensure that food is properly and safely cooked, appropriately seasoned, and attractively presented in a pleasant environment, consistent to food specifications. Daily reads menus to plan and organize the work day to meet specific deadlines and works according to the needs in other areas of the department.
Line Cook Vicmar Inc. dba Main St Pizza CompanyLine CookBatavia, NYIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Sushi Line Cook Wegmans Food Markets IncSushi Line CookCanandaigua, NY$17.50–$18 / hourJob Description: In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.
Prep Cook - Senior Community UR Medicine Thompson HealthPrep Cook - Senior CommunityCanandaigua, New YorkResponsible for setting up the service line for breakfast, lunch, and dinner, as well as preparing and serving meals to all residents. Minimum 3 years working in the food service industry Restaurant line cook experience preferred.
Cook 2 Pittsford II Hotel Management LLCCook 2Pittsford, NY$21 / hourPart timeBe a Team Player – The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy. Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
Prep Cook - Senior Community Thompson HealthPrep Cook - Senior CommunityCanandaigua, NY$17.97–$21 / hourExperience: Minimum 3 years working in the food service industry Restaurant line cook experience preferred. Responsible for setting up the service line for breakfast, lunch, and dinner, as well as preparing and serving meals to all residents.
Cook 2 New Castle HotelCook 2Pittsford, New YorkBe a Team Player – The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leave happy. Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experienced required for certain roles.
Cook 2 New Castle Hotels & ResortsCook 2NYBe a Team Player The Cooks are responsible for the timely and accurate preparation of food items for all outlets and for maintaining a level of professionalism in the kitchen, working in harmony as a team so that the guest gets the food they ordered in a timely manner and leaves happy. Depending on the role, 1 (year for Pantry/Prep) to 5 years (for Lead) of prior cooking experience in a hotel kitchen or related field preferred with banquet, fine dining, and line experience required for certain roles.
Cook Supervisor Wegmans Food Markets IncCook SupervisorNY$21.75–$22.50 / hourIn our people-first kitchen, you'll lead a team of prep and line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Cook Wegmans Food Markets IncCookNY$17.50–$18 / hourJob Description: As a line cook at Wegmans, you'll sharpen your culinary skills by preparing menu items for prepackaged meals and hot food bars, helping customers enjoy delicious meals. Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Lead Cook Wegmans Food Markets IncLead CookRochester, NY$21.75–$22.50 / hourWorking at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of. Share your knowledge and passion for food with customers by suggesting meal ideas using products from departments around the store.
Cook West Virginia University MedicineCookRochester, NYMINIMUM QUALIFICATIONS: EDUCATION, CERTIFICATION, AND/OR LICENSURE: Must have a valid Food Service Worker Permit (FSWP) from Monongalia County Health Department (MCHD) prior to starting OR obtain a MCHD Temporary FSWP no later than the first Wednesday of employment and a permanent MCHD FSWP within 1 month of start date (next available class). Successfully pass WV DHHR Protected Services Record Check and WV CARES fingerprint-based criminal background check if assigned to Child Development Center, Chestnut Ridge Center, or Center for Hope and Healing.
Midvale: Kitchen Attendant & Cooks Full-Time/Part-Time BENE-CAREMidvale: Kitchen Attendant & Cooks Full-Time/Part-TimePenfield, NYThis position supports all areas of kitchen operations and may include responsibilities related to dishwashing, food preparation, line cooking, and maintaining a clean and organized workspace. The role requires standing for extended periods and may involve lifting, bending, and working in a warm, fast-paced kitchen environment.
Cook Rochester Airport MarriottCookRochester, New YorkHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each customized to fit our clients’ unique needs. When choosing to work for a company, HMC should be your first choice due to a well-deserved record of Honesty, Professionalism, Experience, Innovation, Flexibility, Customer Service and most importantly – Results.
Temporary Cook - Rochester, NY Friendly Senior LivingTemporary Cook - Rochester, NYRochester, New YorkThis includes seeking to meet customer needs and demands quickly and effectively; remaining calm and professional when dealing with internal or external customers that are difficult or upset; reviewing complaints from internal/external customers and takes action to remedy the complaint; and treating the customer as if he/she were valuable. Analytical Thinking: The ability to systematically gather information from a variety of sources, analyze the information, identify implications of data, draw appropriate conclusions, generate viable, alternative solutions to a question or problem, and evaluate the consequences of choosing each alternative.
NewCook The Landing of BrightonCookRochester, NY$2,022–$2,027Discovery Management Group leadsone of the nation’s most purpose-driven and people-centered senior livingorganizations, managing and enhancing senior living communities across theUnited States. At Discovery Senior Living, weare constantly challenging how we are doing things to ensure the lifestyle weare offering our residents is absolutely the greatest value proposition in themarketplace.
Cook Red LobsterCookRochester, NY$16–$25 / hourPrepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems . Inspecting food preparation and serving areas, tools, and equipment to ensure observance of safe, sanitary food-handling practices .
COOK (FULL TIME AND PART TIME) Compass Group North AmericaCOOK (FULL TIME AND PART TIME)ROCHESTER, NY$19–$20 / hourFull-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. Abides by all Company policies and procedures including but not limited to: The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
Cook Red Lobster Hospitality LLCCookRochester, NYPrepping, seasoning, and cooking food according to recipes, quantity calls, and specifications while maintaining portion control systems. Apply: Apply Existing Employee Busser/Runner: 1515 West Ridge Road, Rochester, NY Host: 1515 West Ridge Road, Rochester, NY.
Cook I NANA Regional Corporation IncCook IBatavia, NYAs directed, independently performs moderately difficult tasks in preparing quantities of quickly prepared foods such as steaks, chops, cutlets, hamburgers, eggs, salads and other similar items. They should not be construed as a complete list of the various duties normally performed by the individuals assigned to the Food Service department or those to be performed temporarily outside an employee's normal line of work.
NewCook I Akima, LLCCook IBatavia, New YorkAs directed, independently performs moderately difficult tasks in preparing quantities of quickly prepared foods such as steaks, chops, cutlets, hamburgers, eggs, salads and other similar items. For our government customers , AIP delivers the trained personnel, equipment, and processes to safeguard federal assets and provides protective services and detention management operations for critical mission requirements.