Registered Dietitian (RD) Essex CenterRegistered Dietitian (RD)Madison, WIWork closely with Speech-Language Pathologist to ensure appropriate mechanically altered diets are provided for residents with dysphagia . Essex Center for Rehabilitation and Healthcare is a 100-bed rehabilitation and skilled nursing facility located in Elizabethtown, New York.
Registered Dietitian (RD) Ontario CenterRegistered Dietitian (RD)Madison, WIOntario Center for Rehabilitation and Healthcare (formerly Ontario County Health Facility) is a long-term care facility that provides the highest possible quality of care and quality of life for all Health Facility residents. In addition to an emphasis on individuality and self-determination, the nursing home is viewed as home as much as a medical institution, with the residents’ psychosocial needs deserving a prominence at least equal to their medical condition.
Registered Dietitian (RD) Cooperstown CenterRegistered Dietitian (RD)Madison, WICooperstown Center for Rehabilitation and Nursing is a 174-bed rehabilitation and skilled nursing facility located in the heart of the Mohawk Valley and just minutes away from the National Baseball Hall of Fame and Museum. Work closely with Speech-Language Pathologist to ensure appropriate mechanically altered diets are provided for residents with dysphagia .
Nutrition Technician University of Wisconsin Hospitals and Clinics AuthorityNutrition TechnicianMadison, WIFull timeOur respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. University Hospital in Madison is a Magnet®-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.
Cook - Nutrition Service Provider II Reach DaneCook - Nutrition Service Provider IIMadison, WIAge: Minimum 18 years old Education: High school diploma or GED preferred Experience: Minimum 1 year in food preparation Core Skills: • Ability to read, write, and follow oral and written directions • Strong math skills for recipe scaling and portioning • Knowledge of quantity food preparation, equipment, and sanitation methods Technical Competencies: • Working knowledge of personal computers, Windows, and Microsoft Office • Specialized Experience: Purchasing and preparing culturally diverse foods for groups • Following recipes, worksheets, and verbal instructions for Head Start compliance Professional Competencies: • Professional demeanor • Ability to work effectively with low-income children and families • Language: Bilingual in Spanish or Hmong helpful. Location: Agency Float; Based out of South Madison Pay: $16.71/hour Schedule: Full-time (40 hours/week), Part YearPart Year includes built-in summer break, 2 weeks winter break, and spring break.
Kitchen Assistant - Nutrition Service Provider I Reach DaneKitchen Assistant - Nutrition Service Provider Imadison, WIWe provide reasonable accommodations for qualified individuals with disabilities throughout the application and interview process. Support Healthy Nutrition.
Cook - Nutrition Service Provider II Float Reach DaneCook - Nutrition Service Provider II FloatMadison, WIOur commitment to equity and inclusion includes: Actively dismantling systemic barriers in early childhood education. At Reach Dane, we're reimagining early childhood education as a powerful tool for social transformation.
Pool Nutrition Site Coordinator Rock County WisconsinPool Nutrition Site CoordinatorJanesville, WIRock County's many historic and cultural attractions include the City of Evansville historic district, Beloit College (an acclaimed liberal arts institution located in the City of Beloit) and the City of Janesville's Rotary Botanical Gardens and Tallman House (an exceptional example of Italian villa style architecture from the mid 1850's). Day (c) Spring Holiday to be observed the Friday immediately preceding Easter (d) Memorial Day (f) July 4th (g) Labor Day (h) Thanksgiving Day (i) Friday following Thanksgiving (j) Day before Christmas (k) Christmas Day (l) One Floating Holiday (m) Any additional holiday granted by the County Board.
Operations Manager of School Nutrition Wisconsin Association of School Personnel AdministratorsOperations Manager of School NutritionMadison, WISupervise and monitor guidelines for planning menus that meet the United States Department of Agriculture (USDA) nutritional requirements for child nutrition programs and support operational goals of the school nutrition program. Supervise and monitor as a leader to position food and nutrition program as an integral component of the school district; support the nutrition and wellness initiatives within the school district.
Nutrition Administration Manager Wisconsin Association of School Personnel AdministratorsNutrition Administration ManagerMadison, WIWhile performing the duties of this job, the employee is frequently required to: sit, stand, walk, bend; and occasionally push, pull, lift and carry objects; sufficient mobility to attend meetings and appointments in community settings; and drive. We value the unique blend of lived experiences and diverse perspectives that comes from non-traditional education pathways and the variety of transferrable skills each candidate brings to the table.
Clinical Nutrition Assistant University of Wisconsin Hospitals and Clinics AuthorityClinical Nutrition AssistantMadison, WIOur respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. University Hospital in Madison is a Magnet-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation''s leading hospitals, teaching institutions and referral centers.
Student Nutrition Assistant Wisconsin Association of School Personnel AdministratorsStudent Nutrition AssistantMadison, WIThe School District of Janesville is accepting applications for a Student Nutrition Assistant 5.75 Hours Per Day (7:45 AM - 1:30 PM). Interested and qualified candidates should include two (2) letters of interest and resume when applying.
Nutrition Services Supervisor Wisconsin Association of School Personnel AdministratorsNutrition Services SupervisorMadison, WIThe Wausau School District is seeking a Nutrition Services Supervisor to support our mission to advance student learning, achievement, success by assisting the Director of School Nutrition Services with the coordination and oversight of the District's Child Nutrition Programs, and nutrition and wellness initiatives.
Nutrition Services Technical Assistant- Full Time Wisconsin Association of School Personnel AdministratorsNutrition Services Technical Assistant- Full TimeMadison, WIThe Nutrition Services Department is responsible for the day to day operations by preparing food for student meals; assisting with set-up, service, and clean-up; and computer operation during meal service. The positions assist the Nutrition Services Director in ensuring that the Districts program complies with local, state, and federal agency requirements.
School Nutrition (Food Service) III Wisconsin Association of School Personnel AdministratorsSchool Nutrition (Food Service) IIIWIA School Nutrition (Food Service) III is to provide the optimum in wholesome, nutritious, safe, and appealing meals to students, staff, and guests in a timely and cost-effective manner. Employees of this District are required to comply with the provisions of Title VI and VII of the Civil Rights Act of 1964, as amended, and Title IX, Education Amendments of 1972.
Food and Nutrition Service: Floor Machine Operator and Clean-up Wisconsin Association of School Personnel AdministratorsFood and Nutrition Service: Floor Machine Operator and Clean-upMadison, WIMental Demands: While performing the duties of this job, employees are regularly required to use written and oral communication skills; read and interpret data, information and documents; analyze and solve non-routine problems; use math and mathematical reasoning; observe and interpret situations; learn and apply new information or skills; perform detailed work on multiple, concurrent tasks; work under deadlines with occasional interruptions; maintain emotional control under stress; and interact with School District staff, parents, students, and public and others encountered in the course of work, some of whom may be dissatisfied. The West Bend community delivers the conveniences of a large city with the beauty and recreational opportunities of the country only minutes away while the entertainment of the metropolitan Milwaukee area lies less than a half hour drive out.
School Nutrition Production Cook Wisconsin Association of School Personnel AdministratorsSchool Nutrition Production CookMadison, WIThe job functions include but are not limited to: • from-scratch cooking • assisting with ordering food and supplies • washing dishes • serving • cleaning • inventory control • maintaining a safe and secure environment • customer service • adhering to program regulations and accountability • marketing • equipment use and care • professional excellence. Other essential functions of the position include production of the main entrée, maintaining accurate food production records, assisting with the catering program, following established guidelines found in the Food Safety, HACCP plan, and interacting with students, staff, and community in a courteous, professional manner.
Nutrition Services Technical Assistant- Part Time Wisconsin Association of School Personnel AdministratorsNutrition Services Technical Assistant- Part TimeMadison, WIThe Nutrition Services Department is responsible for the day to day operations by preparing food for student meals; assisting with set-up, service, and clean-up; and computer operation during meal service. Our district consists of 2 High Schools, 2 Middle Schools, 13 Elementary Schools, and 2 Charter Schools.
Nutrition Services - Assistant Manager - Horace Mann Middle School Wisconsin Association of School Personnel AdministratorsNutrition Services - Assistant Manager - Horace Mann Middle SchoolMadison, WIThis position plays an important role in support of our mission to "Advance student learning, achievement, and success," and our Shared Key Interests to "Provide safe, secure, flexible, inviting, and well maintained environments that nurture student well-being and enhance teaching and learning.". The Wausau School District is seeking an Assistant Manager to work in Nutrition Services at Horace Mann Middle School.
School Nutrition Assistant Wisconsin Association of School Personnel AdministratorsSchool Nutrition AssistantMadison, WIThis is a great part-time school year position on student contact days only; no work on holidays, weekends or summer. Wrightstown School District is looking for a School Nutrition Assistant for the 2026-27 school year.
School Nutrition Employee/Cook - Logan High School Wisconsin Association of School Personnel AdministratorsSchool Nutrition Employee/Cook - Logan High SchoolLogan, WIPosition responsibilities: • Serve as cashier on line using automated Skyward program • General food preparation • Serving and clean-up • Work in storeroom and clean equipment • Must be able to operate all equipment in kitchen and practice work simplification techniques and work independently • Will be reaching, carrying, pushing, bending, stooping, crouching, and lifting and handling items weighing up to 40 pounds when performing duties • Will be standing and walking • Other duties may be assigned. The School District of La Crosse is accepting applications for a 1.0 FTE (8 hours per day) School Nutrition Employee/Cook at Logan High School.
Patient Nutrition Assistant - Full Time University of Wisconsin Hospitals and Clinics AuthorityPatient Nutrition Assistant - Full TimeMadison, WIFull timeOur respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. University Hospital in Madison is a Magnet®-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.
Student Help, Clinical Nutrition – Part-time University of Wisconsin Hospitals and Clinics AuthorityStudent Help, Clinical Nutrition – Part-timeMadison, WIFull timeOur respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. University Hospital in Madison is a Magnet®-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.
Kitchen Assistant - Nutrition Service Provider I Reach DANEKitchen Assistant - Nutrition Service Provider IMadison, WICore Skills: Ability to read, write, and follow oral and written directions, recipe following for Head Start compliance. Begin or advance your food service career while making a meaningful difference in children's nutrition and development in a supportive team environment with opportunities for professional growth.
Cook - Nutrition Service Provider II Reach DANECook - Nutrition Service Provider IIMadison, WIPart Year includes built-in summer break, 2 weeks winter break, and spring break. Our commitment to equity and inclusion includes: Actively dismantling systemic barriers in early childhood education.
Cook - Nutrition Service Provider II Float Reach DANECook - Nutrition Service Provider II FloatMadison, WIOur commitment to equity and inclusion includes: Actively dismantling systemic barriers in early childhood education. At Reach Dane, we're reimagining early childhood education as a powerful tool for social transformation.
NewNutrition and Cardiopulmonary Services Manager - 1.0 FTE Prairie Ridge Health Inc.Nutrition and Cardiopulmonary Services Manager - 1.0 FTEColumbus, WIPart timeThe Nutrition and Cardiopulmonary Services Manager is a Clinical Professional who provides leadership and direction to the members of the Medical Nutrition Therapy, Diabetes Services Department, and Cardiopulmonary teams. Three years prior supervisory/management experience highly preferred or equivalent progressive career achievements demonstrating strong leadership skills.
Animal Nutrition Sales Specialist AlciviaAnimal Nutrition Sales SpecialistCottage Grove, WIJoin our dynamic team as an Animal Nutrition Sales Specialist, where your expertise will play a vital role in strengthening our relationships with producer members and delivering innovative nutritional solutions. This position offers an exciting opportunity to work closely with the sales team to promote sustainable, tailored products and services that meet the diverse needs of our clients across various segments.
Associate Director of Food and Nutrition Services Compass Group North AmericaAssociate Director of Food and Nutrition ServicesBeaver Dam, WI$70,000–$75,000 / yearThe Associate Director of Food and Nutritional Services will assist in the responsibility for all foodservice-related activities; including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control and all hospital-related activities. Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country.
Food and Nutrition Service: Truck Driver Wisconsin Association of School Personnel AdministratorsFood and Nutrition Service: Truck DriverMadison, WIWorking closely with the Packing Coordinator and alongside another employee, load and unload carts and transportation units in a safe and efficient manner, coordinating truck routes, and performing basic maintenance to the truck, liftgate, and box container. ESSENTIAL FUNCTIONS: Maintain and perform basic repairs to food cabinets, flatbed carts, and kitchen carts.
Foodservice and Nutrition Director Wisconsin Association of School Personnel AdministratorsFoodservice and Nutrition DirectorMadison, WIJOB RESPONSIBILITIES: The Foodservice & Nutritional Director will supervise school food service operations at Regis, St. James, St. Mary's, and Immaculate Conception schools, develop a system-wide menu with an emphasis on nutritional value and menu appeal, and maintain and file DPI records and reports. Additionally, the Foodservice & Nutritional Director will undertake administrative tasks, ensuring the rest of the staff has adequate support to work efficiently.
NewVitamin Nutrition Rep - $23/hr + Weekly Pay Direct DemoVitamin Nutrition Rep - $23/hr + Weekly PayMiddleton, WIWe’re hiring Part-Time Sales Representatives to run in-store demos inside Costco where your ability to engage customers directly impacts your success. This is an independent, sales-driven role for people who enjoy talking to customers and closing sales.
NewNutrition Sales Representative - $23/hr + Weekly Pay Direct DemoNutrition Sales Representative - $23/hr + Weekly PayVerona, WIWe’re hiring Part-Time Sales Representatives to run in-store demos inside Costco where your ability to engage customers directly impacts your success. This is an independent, sales-driven role for people who enjoy talking to customers and closing sales.
Cashier; Food/Nutrition; 0.3FTE; Day/PM Shift UnityPoint HealthCashier; Food/Nutrition; 0.3FTE; Day/PM ShiftMadison, WIThe Cashier operates the cash register and money changer in the cafeteria, handling cash, making change for the cash customers and keeping accurate records of sales to students in hospital-based programs, medical house staff and administration, cash sales, surcharges and charges if medical staff members received. With a collective goal to champion a culture of belonging where everyone feels valued and respected, we honor the ways people are unique and embrace what brings us together.
Registered Dietitian Nutritionist University of Wisconsin Hospitals and Clinics AuthorityRegistered Dietitian NutritionistMadison, WIFull timeOur respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day. University Hospital in Madison is a Magnet®-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.
Registered Dietitian Nutritionist - Transplant University of Wisconsin Hospitals and Clinics AuthorityRegistered Dietitian Nutritionist - TransplantMadison, WIWe are seeking a Registered Dietitian Nutritionist - Transplant to: Collaborate within a highly specialized multidisciplinary transplant team to deliver exceptional patient-centered care and support life-changing transplant outcomes throughout the patient journey. Our respect for people shines through patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives and qualities each employee and faculty member brings to work each day.
Spring 2027 Start Dietitian Internship Rogers Memorial HospitalSpring 2027 Start Dietitian InternshipMadison, WIProvide meal/snack outings, grocery store tours, cooking groups, and life-skills groups as indicated by program schedule or the needs of patients. Summary: The Registered Dietitian Intern provides individual and group nutrition interventions based on evaluation of the patient, family, and significant others, while considering the individual's cultural, ethnic, and personal needs and preferences.
Regional Registered Dietitian - Madison Hy Vee IncRegional Registered Dietitian - MadisonFitchburg, WIEquipment Used to Perform Job: Car, cell phone, PC or laptop, calculator, Cholestech (cholesterol test), Affinion, glucometer, blood pressure cuff, two-wheeler, ladder, four wheel cart, fax machine and copier. Primary Duties and Responsibilities: Customer Service: Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.
Remote Registered Dietitian or CNS - Flexible Hours, Work from Anywhere Berry StreetRemote Registered Dietitian or CNS - Flexible Hours, Work from AnywhereMadison, WIRemoteBerry Street empowers independent dietitians to accept insurance and grow thriving private practices by providing comprehensive credentialing, scheduling, referral, and technical support, as well as access to a vibrant, collaborative clinician community. Dietitians working with Berry Street are committed to these pillars of high-quality care: Evidence-based: We provide quality care based on the latest clinical research.
NewClinical Dietitian - PRN Mercy Health System CorporationClinical Dietitian - PRNJanesville, WisconsinPartnering - Shows commitment to the Mission of Mercyhealth and Culture of Excellence through all words and actions; Exhibits objectivity and openness to other's views; Demonstrates a high level of participation and engagement in day-to-day work; Gives and welcomes feedback; Generates suggestions for improving work: Embraces teamwork, supports and encourages positive change while giving value to individuals. Service - Responds promptly to requests for service and assistance; Follows the Mercyhealth Critical Moments of service; Meets commitments; Abides by MH confidentiality and security agreement; Shows respect and sensitivity for cultural differences; and effectively communicates information to partners; Thinks system wide regarding processes and functions.
Clinical Dietitian Mercy Health System CorporationClinical DietitianJanesville, WisconsinPartnering - Shows commitment to the Mission of Mercyhealth and Culture of Excellence through all words and actions; Exhibits objectivity and openness to other's views; Demonstrates a high level of participation and engagement in day-to-day work; Gives and welcomes feedback; Generates suggestions for improving work: Embraces teamwork, supports and encourages positive change while giving value to individuals. Service - Responds promptly to requests for service and assistance; Follows the Mercyhealth Critical Moments of service; Meets commitments; Abides by MH confidentiality and security agreement; Shows respect and sensitivity for cultural differences; and effectively communicates information to partners; Thinks system wide regarding processes and functions.
Registered Dietitian Per Diem Select Medical CorpRegistered Dietitian Per DiemMadison, WISelect Specialty Hospital - Madison is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives - and Registered Dietitians play a central role in providing compassionate, excellent care every step of the way.
Registered Dietitian - Per Diem Select Specialty Hospital - MadisonRegistered Dietitian - Per DiemMadison, WisconsinSelect Specialty Hospital - Madison is a critical illness recovery hospital committed to providing world-class inpatient post-ICU services to chronic, critically ill patients who require extended healing and recovery. We help patients during some of the most vulnerable, painful moments of their lives – and Registered Dietitians play a central role in providing compassionate, excellent care every step of the way.
Clinical Dietitian NonExempt LifePoint Health IncClinical Dietitian NonExemptMadison, WIOur diversified healthcare delivery network spans 29 states and includes 63 community hospital campuses, 32 rehabilitation and behavioral health hospitals, and more than 170 additional sites of care across the healthcare continuum, such as acute rehabilitation units, outpatient centers and post-acute care facilities. Skills: Clinical nutrition assessment and care planning; clear documentation; knowledge of therapeutic diets and allergen management; effective teaching/presentation skills; ability to collaborate across disciplines; strong organization and follow-through; survey readiness and compliance awareness.