St. Louis, MO30+ days ago
p>Education: • Bachelors degree in public health nutrition, Dietetics, Home Economics, or closely related field, including or supplemented by at least 15 semester hours in foods and nutrition, including one course in diet therapy and one course in community nutrition. The Nutritionist position provides nutrition education to Women-Infant-Children (WIC) eligible participants and assesses their nutritional needs for certification eligibility.