AM Line Cook AC MarriottAM Line CookChesterfield, MOMaintains a professional demeanor and appearance and practices positive personal hygiene and cleanliness habits during all work shifts, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation. Performs all duties and responsibilities in a timely and effective manner in accordance with Company policies and procedures and sanitation and safety guidelines and practices, Ensures a safe working environment to reduce the risk of injury and accidents by maintaining an orderly workstation.
Line Cook GuacoTaco Elevated Fresh MexLine CookBallwin, Missouri$22 / hourFull timeAs a Line Cook, you'll play a key role in crafting delicious dishes while working alongside passionate kitchen staff. Team Leadership: Collaborate with fellow kitchen staff to foster a positive and efficient work environment.
Line Cook Old Hickory Golf ClubLine CookSt. Peters, MOThis role works closely with the culinary team to ensure timely and consistent food service for members and guests. Work collaboratively with culinary and Food & Beverage team members to ensure smooth kitchen operations.
PM Lead Line Cook Old Hickory Golf ClubPM Lead Line CookSt. Peters, MOThis role works closely with the culinary team to ensure timely and consistent food service for members and guests. Work collaboratively with culinary and Food & Beverage team members to ensure smooth kitchen operations.
Line Cook | Part-Time | St. Charles Convention Center Oak View GroupLine Cook | Part-Time | St. Charles Convention CenterSt. Charles, Missouri$23–$25 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
Line Cook | Part-Time | Centene Community Ice Center Oak View GroupLine Cook | Part-Time | Centene Community Ice CenterMaryland Heights, Missouri$15–$18 / hourFounded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. Oak View Group: Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales.
NewCook YaYas Euro BistroCookChesterfield, MO$19–$26 / hourWe offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. Mediterranean Euro bites share the menu with oak-fired pizzas baked in our own brick oven, rich, creative pasta dishes and an array of the freshest seafood dishes and innovative meat entrees.
Line Cook at Idol Wolf 21c Museum HotelLine Cook at Idol WolfSt. Louis, Missouri$18–$21 / hourFull timeIf you are ready to take your culinary skills to the next level in a fast-paced kitchen, apply now to become a Line Cook at Idol Wolf and help us create memorable dining experiences! 21c Museum Hotel | 1528 Locust St. Join the dynamic team at 21c Museum Hotel, where art and hospitality converge to create a unique guest experience.
Line Cook Charlie Gitto's Hollywood CasinoLine CookMaryland Heights, Missouri$18–$22 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Line Cook T.J. WingsLine CookValley Park, MO$16–$20 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Line Cook (Upscale / Fine Dining) Landry's IncLine Cook (Upscale / Fine Dining)St. Louis, MOWhat we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have 1+ year upscale / fine dining Line Cook experience Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at www.landrysinc.com EOE Tipped Position This position does not earn tips. Line Cook (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors!
Line Cook Davidson Hospitality GroupLine CookSt. Louis, MissouriA trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
Line Cook Buzzetta’s Italian CafeLine CookChesterfield, MO$18–$0 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Line Cook Charlie Gitto's On the HillLine CookSt. Louis, Missouri$22–$27 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.
Broiler Cook Ruth's Chris Steak HouseBroiler CookChesterfield, MOHighschool diploma or G.E.D, • Ability to accurately perform measurement conversions present on recipes, • Ability to multi-task in a fast-paced environment effectively and efficiently, • Must be able to work a flexible schedule and expect to work weekends, nights, and holidays, • Restaurant Operations Aptitude/Mastery BOH: advanced knowledge of the stations and roles in a kitchen as well as all the equipment used in the kitchen, able to prepare food following defined recipes and utilizing various cooking methods: bake, broil, braise, chop, fry, poach, prep, sear, smoke, etc., and the food for which they are suited, able to gauge when food is at best servable temperatures and ability to follow defined service protocols for plating and presentation.283006. • Attention to Detail: Proven ability accomplish a task with concern for accuracy in all the areas involved, monitoring, and checking work or information and plans, organizing time and resources efficiently, and following up with others to ensure commitments have been fulfilled, • Collaboration/Teamwork: Proven ability to successfully work toward a common goal with others, including actively listening to others, taking responsibility for mistakes, and respecting the diversity of your colleagues, • Communication: Proven ability to articulate thoughts and express ideas effectively using oral, written, visual and non-verbal communication skills, as well as listening skills to gain understanding.
Cook Hilton Pennywell St Louis at The ArchCookSaint Louis, MissouriSufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs. A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.
Fry Line Cook Lewis & Clark’s RestaurantFry Line CookSt. Charles, MO$15–$17 / hourFull timeAbility to read tickets and prepare food to order with accuracy in a fast-paced environment. Read tickets and prepare food to order with accuracy and speed.
Salad Line Cook Lewis & Clark’s RestaurantSalad Line CookSt. Charles, MO$15–$17 / hourFull timeA family owned and operated establishment, with a full-service dining room, busy bar, and a private party and catering business. Ability to read tickets and prepare food to order with accuracy in a fast-paced environment.
Line Cook - West County Missouri Athletic ClubLine Cook - West CountyTown and Country, MOFull timeLine Cook - Missouri Athletic Club - West CountyJoin a great team of individuals at the Missouri Athletic Club in Saint Louis, one of the top private clubs in the United States. Line Cook Responsibilities:Prepares meats, seafood, vegetables and other items required for line and special function purposes.
Line Cook 360 Rooftop BarLine CookSt Louis, MO$20–$22 / hourFull timeWe’re looking for a skilled and motivated Line Cook to help deliver consistently great food and keep the kitchen running smoothly. • Strong knife skills and working knowledge of a variety of cooking methods and equipment.