NewSenior Systems Administrator MaximusSenior Systems AdministratorLos Angeles, CARemoteFull timeMaximus compensation is based on various factors including but not limited to job location, a candidate's education, training, experience, expected quality and quantity of work, required travel (if any), external market and internal value analysis including seniority and merit systems, as well as internal pay alignment. - Architect, automate, and maintain patching and upgrade workflows using scripting, orchestration, and configuration management tools to support large-scale, repeatable deployments.
Student Information Systems Compliance Analyst Charter ImpactStudent Information Systems Compliance AnalystNorthridge, CaliforniaRemoteTwo (2) years of education related data management work experience with data reconciliation, quality control, and field mapping experience with strong analytical and problem-solving skills. We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information.
Contract Administrator IV O2 Engineering, Projects & Construction ManagementContract Administrator IVLos Angeles, CaliforniaRemoteO2EPCM, Inc. is a prominent award-winning experienced firm providing Professional, Technical, Consulting and Management Services in the Planning, Design, Engineering and Construction Industry to Local, State, Federal Government Agencies, Utility Companies and Private Clients. • Utilizing the District’s ERP (currently SAP), the Bond Program’s Project Management Information System (currently Proliance, soon to be Trimble Unity Construct), and other internal access database systems.
Sr. Cloud Platform Engineer (GCP, Azure) Applied Systems, Inc.Sr. Cloud Platform Engineer (GCP, Azure)CARemote$100,000–$160,000 / yearImplement and enforce cloud security controls across Azure (Managed Identity, Private Endpoints, NSG) and GCP (VPC Service Controls, Workload Identity, Binary Authorization, Secret Manager), including workforce and workload identity federation with external IdPs. You will design, build, and operate cloud-native infrastructure at enterprise scale - including landing zone automation, Kubernetes platforms, secrets management, hybrid networking, and application delivery pipelines.
Contract Administrator IV O2EPCM, Inc. dba O2 Engineering, Projects & Construction ManagementContract Administrator IVLos Angeles, CARemote$121,000–$126,000 / yearO2EPCM, Inc. is a prominent award-winning experienced firm providing Professional, Technical, Consulting and Management Services in the Planning, Design, Engineering and Construction Industry to Local, State, Federal Government Agencies, Utility Companies and Private Clients. • Utilizing the District's ERP (currently SAP), the Bond Program's Project Management Information System (currently Proliance, soon to be Trimble Unity Construct), and other internal access database systems.
Platform Systems Analyst Cotiviti Holdings Inc. (Inactive)Platform Systems AnalystCARemote$100,000–$138,000 / yearThis role serves as a critical liaison between business stakeholders, product teams, and technical leads to translate requirements into actionable specifications that enable efficient execution. The Platform Systems Analyst is responsible for analyzing, optimizing, and supporting enterprise platforms to ensure alignment between business needs and technical delivery.
Line Cook MJ Hospitality LLCLine CookMt. Juliet, TN$15–$18 / hourWe are a small Mom and Pop's place with a very busy lunch and dinner service, serving Meat N Three and off the Grill items. The Glade Diner is located on Stewarts Ferry Pk, just off 840.
Line Cook R&S Lowndes ManagementLine CookBristal, TennesseeWorking knowledge of the planning process involved in cooking an entire meal including the different preparation methods for various food items, the necessary time for cooking these different items, and how to schedule and coordinate their preparation to produce a properly cooked meal on time. This position cooks and prepares a variety of hot and cold menu items for Center students and staff (three meals per day); while maintaining a clean and sanitary environment, and control of stock levels of food and supplies.
Line Cook PF ChangsLine CookFranklin, TNA Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs.
Line Cook NADC BurgerLine CookNashville, TNFull timeCook the exact number of items ordered by each customer, working on several different orders • Read food order slips or receive verbal instructions as to food requirements, and prepare and cook food according to instructions. Not a Damn Chance Burger (NADC) is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar .
Line Cook SLA WorldwideLine CookNashville, Tennessee$20You’ll deliver high-quality Southern dishes quickly and consistently, ensuring every traveler experiences real Nashville hospitality. Join Puckett’s team as a Line Cook, working in our fast-paced kitchen inside the Nashville Airport.
Pizza/Line Cook Rock'n Dough Pizza + BreweryPizza/Line CookGallatin, TennesseeAt Rock’n Dough Pizza & Brewery, we’re serving up more than just killer pizza and craft beer—we’re creating unforgettable experiences with epic flavors, unforgettable vibes and headliner hospitality. Pizza mastery: stretch and launch dough, sauce/cheese with consistency, top to spec, bake to perfect color/char, and finish clean.
NewLead Line Cook HM Alpha Hotels & ResortsLead Line CookNashville, TennesseeThis role ensures high-quality food preparation, consistency in presentation, and smooth coordination of line operations, supporting both daily service and team development. The Lead Line Cook applies advanced culinary expertise in à la carte cooking while serving as the leader on the production line.
Line Cook - M.L.Rose Capitol View 846-ARAYLine Cook - M.L.Rose Capitol ViewNashville, TennesseeJob type: Full Time Weekly shift range: day shifts, evening shifts, weekend shifts Work location: in-person Starting pay range: $18-$20/hour PHYSICAL DEMANDS, WORKING CONDITIONS, ESSENTIAL FUNCTIONS . GENERAL SUMMARY: We are seeking back of house team members to perform daily kitchen operations and coordinate with dining room and bar staff to meet guests needs.
Healthcare Line Cook/Chef (Full Time | Sign On Bonus | Benefits | NO LATE NIGHTS! Life Care Companies LLCHealthcare Line Cook/Chef (Full Time | Sign On Bonus | Benefits | NO LATE NIGHTS!Hendersonville, TN$17–$19 / hourVisit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service. Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
Line Cook J. Alexander’s RestaurantsLine CookFranklin, TNPart timeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
SV-Line Cook SIXTY VINES NASHVILLE, LLCSV-Line CookNASHVILLE, TN$23–$26 / hourPart timeAt Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high quality ingredients, and brought to your table fresh from our open scratch kitchen. Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code "BEHINDTHEVINES" to play a game and learn more!
Part Time - Line Cook - Grand Ole Opry Ryman Hospitality Properties IncPart Time - Line Cook - Grand Ole OpryNashville, TNYou'll prepare food in a variety of environments, including kitchens and a food truck, to support concessions, catering, and the VIP lounge, serving guests who are eagerly anticipating their Grand Ole Opry show experience. You'll prepare and replenish catering and concession items, arranging menu items in heated display cases, chafing dishes, and refrigerated cases to ensure proper temperature, visual appeal and accessibility.
Full Time - Line Cook - Grand Ole Opry Ryman Hospitality Properties IncFull Time - Line Cook - Grand Ole OpryNashville, TNYou'll prepare food in a variety of environments, including kitchens and a food truck, to support concessions, catering, and the VIP lounge, serving guests who are eagerly anticipating their Grand Ole Opry show experience. You'll prepare and replenish catering and concession items, arranging menu items in heated display cases, chafing dishes, and refrigerated cases to ensure proper temperature, visual appeal and accessibility.
Line Cook - Grand OIe Opry Ryman Hospitality Properties IncLine Cook - Grand OIe OpryNashville, TNYou''ll prepare food in a variety of environments, including kitchens and a food truck, to support concessions, catering, and the VIP lounge, serving guests who are eagerly anticipating their Grand Ole Opry show experience. You''ll prepare and replenish catering and concession items, arranging menu items in heated display cases, chafing dishes, and refrigerated cases to ensure proper temperature, visual appeal and accessibility.
Line Cook Red Robin International, Inc.Line CookMount Juliet, TN$15.75–$18.98 / hourLine Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. We love inspiring our guests with burgers beyond yumagination, and we're driven by serving up connection, fun and generosity that's as bottomless as our world-famous steak fries!
PM Line Cook - Nations Frothy MonkeyPM Line Cook - NationsNashville, TNSince 2004, Frothy Monkey has been a beloved staple in the Nashville community, earning accolades such as "Best Coffee Shop" and more in numerous publications—thanks to the support of our wonderful customers. Our menu includes breakfast, brunch until 5 pm daily, a kid’s menu, lunch, and dinner, accompanied by an enticing selection of craft beer, wine, and cocktails.
Line Cook - The Nations Frothy MonkeyLine Cook - The NationsNashville, TNSince 2004, Frothy Monkey has been a beloved staple in the Nashville community, earning accolades such as "Best Coffee Shop" and more in numerous publications—thanks to the support of our wonderful customers. Our menu includes breakfast, brunch until 5 pm daily, a kid’s menu, lunch, and dinner, accompanied by an enticing selection of craft beer, wine, and cocktails.
Line Cooks Play DateLine CooksNashville, TN$20–$24 / hourFull timeShifts: Day Shift. We Offer very competitive wages and flexible shifts.
Line Cook PNH Properties LLCLine CookNashville, TNPart timeThis person is driven to create meaningful experiences for our hosts, guests, and community while simultaneously ensuring the success and profitability of our unique culinary offerings at Dolly Parton’s SongTeller Hotel featuring 245 rooms, two F&B Entertainment venues, a market, and Dolly Parton’s Museum. Our Line Cook will participate in outlet culinary activities, including hot and cold food preparation, saucier, butchery and fabrication, ala carte Hot line with tickets, banquet prepping, merchandise handling, ware washing, cleanliness and sanitation procedures.
Lead Line Cook PNH Properties LLCLead Line CookNashville, TNPart timeThis person is driven to create meaningful experiences for our hosts, guests, and community while simultaneously ensuring the success and profitability of our unique culinary offerings at Dolly Parton’s SongTeller Hotel featuring 245 rooms, two F&B Entertainment venues, a market, and Dolly Parton’s Museum. Our Lead Line Cook will participate in all culinary activities, including hot and cold food preparation, saucier, butchery and fabrication, ala carte Hot line with tickets, banquet cooking, expo and merchandise handling, ware washing, cleanliness and sanitation procedures.
Line Cook Snooze Holdco IncLine CookNashville, TN$19–$22 / hourPrepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.
NewLine Cook TruceLine CookBrentwood, TN$7.25–$50Full timeOur baristas and beverage servers craft incredible drinks, from rich coffees and refreshing mocktails to energizing protein drinks and house-made sodas that guests can’t stop talking about. With our tagline “fine food fast,” we serve up clean, sustainable ingredients - always free from artificial additives and seed oils - without sacrificing speed, flavor, or experience.
Line Cook Thrive Restaurant GroupLine CookNashville, TennesseeYou’ll learn to prepare all menu items according to our recipes, and specifications and as a member of the Kitchen Team you will work-in and be cross-trained in all kitchen department roles. Whether we’re helping save a high school prom, or raising money for children battling cancer, we’ve given over $5 million to strengthen the lives and relationships in our communities.
Line Cook | Blue Sushi Sake Grill | Franklin Blue Sushi Sake GrillLine Cook | Blue Sushi Sake Grill | FranklinFranklin, TN$20–$25 / hourFlagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement. You thrive in a fast-paced environment and are comfortable with physical tasks, including standing, bending, lifting, and walking throughout the workday.
Line Cook HM Alpha Hotels & ResortsLine CookNashville, TennesseeWe’re building a new stellar restaurant kitchen inside one of Nashville’s most iconic buildings, and we’re looking for cooks who care about the craft. Stationery and Bar Car are chef-driven restaurants focused on quality foods, execution, and strong kitchen culture.
Line Cook HuskLine CookNashville, TNOur ingredient-driven menu begins with the rediscovery of heirloom products and local traditions, redefining what it means to cook—and eat—in Nashville. You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service.
Banquet Cook First Hospitality Group IncBanquet CookNashville, TNWorking with guidance from the Executive Chef and Sous Chef, Banquet Cooks execute food preparation for Banquet events, breakfast, luncheons, dinner and special parties delivering presentation methods to create Instagram-worthy food presentations. First Hospitality seeks to attract and retain a high-performing and diverse workforce in which employee's differences are respected and valued to better meet the varying needs of the customers we serve.
Prep Cook - Sports & Social Green Hills TN7 - S & S Nashville LLC - S & SPrep Cook - Sports & Social Green HillsNashville, TNPart timeAlcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
Cook - Sports & Social Green Hills TN7 - S & S Nashville LLC - S & SCook - Sports & Social Green HillsNashville, TNPart timeAlcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency. Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
Line Cook-Edgehill Barcelona Wine BarLine Cook-EdgehillNashville, TNThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Strong grasp on various cooking methods, food items, equipment, etc.
Federales Nashville - Line Cook Four CornersFederales Nashville - Line CookNashville, TNGuests can look forward to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all served with our signature house-made tortillas. Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service.
Line Cook Double Star Hospitality LLCLine CookMount Juliet, TNFull timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
Line Cook BoqueriaLine CookNashville, TN$20–$25 / hourBoqueria is a lively tapas bar, inspired by the buzzy atmosphere and great food of the Barcelona "Kioskos" surrounding the renowned food market "El Mercado de la Boqueria.". Boqueria® is one of the leading Spanish tapas restaurant groups on the East Coast, with 11 locations in NYC, DC, Chicago, Nashville, Boston, West Hartford & Atlanta.
Line Cook Choice Hotels International IncLine CookNashville, TNA diverse portfolio of 22 brands that run the gamut from full-service upper upscale properties to midscale, extended stay and economy enables Choice to meet travelers' needs in more places and for more occasions while driving more value for franchise owners and shareholders. The ability to model Choice's Cultural Values: Welcome and Respect Everyone, Be Bold, Be Quick, Listen, Be Curious and Show Integrity are key to our success in inspiring Loyalty, Growth, and the Hospitality Spirit.
Line Cook J. Alexander's RestaurantsLine CookFranklin, TennesseeWe strive to provide the highest-quality food and service in the hospitality industry, while fostering a culture of working hard, paying attention to details, and providing our guests with the best, all-around dining experience possible. Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties.
Experienced PM Line Cook / Fountain of Franklin Goodworks UnlimitedExperienced PM Line Cook / Fountain of FranklinFranklin, TNWorking conditions: Kitchen/food service environment; office and food service related duties; light lifting; irregular hours; routine engagement with residents, staff and visitors. Provide assistance in the preparation and serving of meals in such a manner so as to ensure that hot foods are served hot and cold foods cold, and in a consistency to meet individual needs.
NewLine Cook Longhorn SteakhouseLine CookWhite House, TNIt takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Your schedule, Your way - conveniently swap shifts using your team member app!
Line Cook Indaco NashvilleLine CookNashville, TennesseeMaintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere to all DHEC regulations for cleanliness and sanitation. Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey.
Line Cook - Brooklyn Bowl Nashville Bowls Holdings NashvilleLine Cook - Brooklyn Bowl NashvilleNashville, TennesseeQualifications*• High school diploma or equivalent is desirable; military school or formal on the job training preferred• Training from a culinary school will be an asset• Experience with quantity food preparation preferred• Knowledge of health and safety rules in a kitchen• Will need to operate cutting tools and kitchen utensils• A team player with good communication skills• Patient with an ability to stay positive under pressure• Demonstrate cooking skills and ability to follow established menus and recipes• Knowledge of proper nutritional requirements• Ability to understand specific instructions from management• Stamina: Everyone in the kitchen works long hours in a stationary position over hot stoves and grills• Teamwork: Line cooks are part of a team, and in a stressful, fast-paced environment, being a team player and level-headed will help immensely• ServSafe certification a plus• Availability to work all shifts, during weekends and evenings• Will be pushing/pulling up to 150lbs• Will be lifting up to 70lbs• Good hand/eye coordination and mental alertness will be an asset• Ability to concentrate with numerous distractions. Job Summary: Brooklyn Bowl Nashville is the ultimate night out, with its groundbreaking integration of premiere music, 19 lanes of bowling, a bar featuring locally crafted beers, and food by the acclaimed Blue Ribbon restaurant group.
Line Cook - Broil/Grill Texas Roadhouse Holdings LLCLine Cook - Broil/GrillMount Juliet, TNIn addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Line Cook - Category 10 Nashville Ryman Hospitality Properties IncLine Cook - Category 10 NashvilleNashville, TNAs a Line Cook in our legendary music and entertainment venues, you'll play a crucial role in delivering delicious, high-quality food that fuels the guest experience. You'll prepare ingredients, cook dishes to specifications, and maintain cleanliness and safety standards in a high-volume kitchen surrounded by the energy of li...
Line Cook - Ole Red Nashville Airport Ryman Hospitality Properties IncLine Cook - Ole Red Nashville AirportNashville, TNAs a Line Cook in our legendary music and entertainment venues, you'll play a crucial role in delivering delicious, high-quality food that fuels the guest experience. You'll prepare ingredients, cook dishes to specifications, and maintain cleanliness and safety standards in a high-volume kitchen surrounded by the energy of li...
Line Cook FT - Ole Red Nashville Ryman Hospitality Properties IncLine Cook FT - Ole Red NashvilleNashville, TNAs a Line Cook in our legendary music and entertainment venues, you''ll play a crucial role in delivering delicious, high-quality food that fuels the guest experience. You''ll prepare ingredients, cook dishes to specifications, and maintain cleanliness and safety standards in a high-volume kitchen surrounded by the energy of ...
Line Cook - The Iberian Pig - Nashville Castellucci Hospitality GroupLine Cook - The Iberian Pig - NashvilleNashville, TennesseeThe menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast paced environment. The Line Cook is responsible for executing kitchen operations, maintaining cleanliness and organization, and providing a consistent, hands-on presence on the line.