This position provides an opportunity for new engineers to join the plant management team, starting in the refinery or crushing operations, with the possibility of moving from there to other plants that produce a wide range of products such as baking ingredients, pasta, cocoa, gums, sweeteners, ethanol, vitamins, oils, etc. Recent engineering graduates are assigned to a production unit where they gain first-hand exposure to the leadership of employees, equipment trouble-shooting, and dealing with the myriad of challenges faced routinely in a facility that operates around the clock, 365 days per year.