Cook Island Sushi and GrillCookLas Vegas, NV$14–$18 / hourIsland Sushi & Grill in Las Vegas, NV is looking for full-time and part/full time line cooks to join our strong team. Cook menu items with speed, accuracy, and in cooperation with the rest of the kitchen staff.
New["Line Cook - TAO Restaurant Las Vegas","Line Cook - TAO Restaurant Las Vegas"] Tao Group Hospitality["Line Cook - TAO Restaurant Las Vegas","Line Cook - TAO Restaurant Las Vegas"]Las VegasThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
New["Line Cook - LAVO Restaurant Las Vegas","Line Cook - LAVO Restaurant Las Vegas"] Tao Group Hospitality["Line Cook - LAVO Restaurant Las Vegas","Line Cook - LAVO Restaurant Las Vegas"]Las VegasThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. ABOUT TAO GROUP HOSPITALITY Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
New["Wok Cook - TAO Restaurant Las Vegas","Wok Cook - TAO Restaurant Las Vegas"] Tao Group Hospitality["Wok Cook - TAO Restaurant Las Vegas","Wok Cook - TAO Restaurant Las Vegas"]Las VegasThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
Line Cook - LAVO Restaurant Las Vegas Tao Group HospitalityLine Cook - LAVO Restaurant Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
New["Line Cook - New Restaurant Opening","Line Cook - New Restaurant Opening"] Norms Restaurant["Line Cook - New Restaurant Opening","Line Cook - New Restaurant Opening"]Las VegasAlso perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates. Duties & Responsibilities: Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
New["Line Cook - Restaurant","Line Cook - Restaurant"] Live Nation Entertainment["Line Cook - Restaurant","Line Cook - Restaurant"]Las VegasWe are the country's preeminent group of intimate music venues, featuring superior sound and lighting technology in custom-designed environments, aimed to bring fans and artists together in unparalleled live entertainment experiences. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms.
Cook II Pool Seasonal PENN Entertainment IncCook II Pool SeasonalHenderson, NVWe've grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via theScore Bet Sportsbook and Casino. Assist cooks with tasks such as grilling, wok cooking, sautéing, stirring soups, monitoring roast temperatures, broiling, and prepping vegetables for sauces.
Line Cook - Restaurant HOB EntertainmentLine Cook - RestaurantLas Vegas, NevadaWe are the country’s preeminent group of intimate music venues, featuring superior sound and lighting technology in custom-designed environments, aimed to bring fans and artists together in unparalleled live entertainment experiences. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms.
Restaurant Cook/Dishwasher Egg & I|Egg WorksRestaurant Cook/DishwasherLas Vegas, NVEGG WORKSEGG & I: Back of the House Crew Egg Works Egg & I is looking for motivated, dependable, and hard-working staff to join our team! We are looking to fill all back of the house positions. Apply online or visit any of our 7 locations! Established in 1988 as The Egg & I, and expanded into its sister restaurants called the...
Line Cook - Restaurant Live Nation EntertainmentLine Cook - RestaurantLas Vegas, NevadaWe are the country’s preeminent group of intimate music venues, featuring superior sound and lighting technology in custom-designed environments, aimed to bring fans and artists together in unparalleled live entertainment experiences. Live Nation Entertainment may pursue all avenues available, including promotion from within, employee referrals, outside advertising, employment agencies, Internet recruiting, job fairs, college recruiting and search firms.
Sushi Cook - TAO Restaurant Las Vegas Tao Group HospitalitySushi Cook - TAO Restaurant Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
Dim Sum Prep Cook - TAO Restaurant Las Vegas Tao Group HospitalityDim Sum Prep Cook - TAO Restaurant Las VegasLas Vegas, NVThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
Cook Opportunities Across 4 Restaurant Brands-CV LV PetroleumCook Opportunities Across 4 Restaurant Brands-CVNorth Las Vegas, NevadaThis unique opportunity allows you to work across Rally’s, Charleys, Bojangles, and Black Bear Diner while gaining experience in a fast-paced and team-oriented environment. Join LV Petroleum and become part of a growing team serving great food across multiple exciting restaurant concepts!
NewCook II (Restaurant) - Full Time -Grave Shift Grand Sierra Resort and CasinoCook II (Restaurant) - Full Time -Grave ShiftReno, NVMinimum 1-year culinary experience in a high-volume restaurant kitchen required or any combination of education, training, or experience that provides the required knowledge, skills, and abilities. While performing the duties of this job, the team member is constantly standing, occasionally sitting, walking, reaching overhead, bending over, crouching, kneeling, climbing, and balancing during the duration of their shift.
Cook Opportunities Across 4 Restaurant Brands-Cv LV PetroleumCook Opportunities Across 4 Restaurant Brands-CvNorth Las Vegas, NVThis unique opportunity allows you to work across Rally’s, Charleys, Bojangles, and Black Bear Diner while gaining experience in a fast-paced and team-oriented environment. Join LV Petroleum and become part of a growing team serving great food across multiple exciting restaurant concepts!
Restaurant Cook SaksRestaurant CookLas Vegas, NevadaPerform job responsibilities normally associated with those of a cook, including: •Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: •Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.
Restaurant Cook Saks Global Enterprises LLCRestaurant CookLas Vegas, NVPerform job responsibilities normally associated with those of a cook, including: Coordinate production of daily menu items using menu count and production (or build-to sheets) to help control waste. WHAT YOU WILL DO: Maintain an active role in the smoothness and efficiency of retail restaurant operations by producing and coordinating the production of food items needed for daily menus and special events.
Restaurant Crew (Cooks, Cashiers & Kitchen) (Black Bear Diner) CV LV PetroleumRestaurant Crew (Cooks, Cashiers & Kitchen) (Black Bear Diner) CVNorth Las Vegas, NevadaIf you're ready to be part of a team that takes pride in serving delicious food with exceptional hospitality, we'd love to meet you. Previous restaurant or kitchen experience is a plus but not required—we're happy to train motivated individuals.
Restaurant Team Members - Cooks, Servers, Bartenders & Dishwashers LV PetroleumRestaurant Team Members - Cooks, Servers, Bartenders & DishwashersWest Wendover, NevadaWhether you have restaurant experience or are looking to start a new career, we'd love to hear from you. Walk In Interviews: 1144 Florence Wy, West Wendover, NV 89883.
Cook II - Poolside Restaurant The Palazzo at The Venetian ResortCook II - Poolside RestaurantLas Vegas, NVOrganizes the service line for safety and efficiency, like proper mats on the floor, tools stored correctly, and equipment are functional and not operating out of the norm. Broiler, sauté, fryer, garde manger, etc…), when needed will be able to move from station to station to react to business needs and demands.
Line Cook Lawry's CareersLine CookLas Vegas, NevadaBe dressed in a clean, designated uniform and acceptable footwear, ready to begin at the start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Be available and willing to work all scheduled shifts within the priority scheduling and seniority systems as established at each location, including working weekends and holidays.
New["Line Cook","Line Cook"] Lawry's Restaurants["Line Cook","Line Cook"]Las VegasBe dressed in a clean, designated uniform and acceptable footwear, ready to begin at the start of all scheduled shifts, and work until the end of scheduled shifts, unless authorized by management for approved shift or work schedule change. Be available and willing to work all scheduled shifts within the priority scheduling and seniority systems as established at each location, including working weekends and holidays.
New["Line Cook","Line Cook"] Tavistock Restaurant Collection["Line Cook","Line Cook"]Las VegasInitiative - Recognizes situations that warrant initiative and moves forward without hesitation; reasonably resolves issues, problems, or situations. The Line Cook is responsible for delivering and preparing fantastic menu items in a timely manner, ensuring great guest satisfaction.
Brooklyn Bowl Las Vegas - Line Cook Brooklyn Bowl Las VegasBrooklyn Bowl Las Vegas - Line CookLas Vegas, NevadaBrooklyn Bowl integrates a premier performance venue, food by Blue Ribbon, bars which feature local craft brewed beers, and 32 bowling lanes which give guests a unique place to relax, eat, drink and watch a performance. Following in the footsteps of our original Brooklyn location, noted as “one of the most incredible places on Earth,” by Rolling Stone, we’ve stacked the deck for a truly unforgettable experience.
New["Line Cook- Las Vegas","Line Cook- Las Vegas"] Smith & Wollensky["Line Cook- Las Vegas","Line Cook- Las Vegas"]Las Vegas$16–$25 / hourHe/She should demonstrate strong knowledge of all menu items and ingredients used in recipes while maintaining and ensuring that all food temperatures are appropriate for menu items. Requirements: Must have at least 1 year of experience in similar position (preferably in a high-volume or fine dining restaurant).
New["LINE COOK - OCEAN PRIME LAS VEGAS","LINE COOK - OCEAN PRIME LAS VEGAS"] Cameron Mitchell Restaurants["LINE COOK - OCEAN PRIME LAS VEGAS","LINE COOK - OCEAN PRIME LAS VEGAS"]Las Vegas$18–$28 / hourAbout Cameron Mitchell Restaurants (CMR): CMR remains independent and privately held, with 40 restaurants across the country from Beverly Hills to New York City, and 18 different concepts in 13 states plus The District of Columbia, as well as a separate and highly successful catering division, Cameron Mitchell Premier Events, and a food hall chef incubator, Budd Dairy Food Hall. Guests will experience stunning settings and vibrant energy complemented by truly genuine hospitality, and indulge in an impressive menu of seafood and prime cuts of steak, signature cocktails, and a Wine Spectator-honored wine list.
New["Line Cook","Line Cook"] Summerlin["Line Cook","Line Cook"]Las Vegas$18–$21 / hourPrepares a variety of food items using knives, electric mixers, immersion blenders, food processors, scales, and portion bags. Medical, Dental, and Vision Insurance Plans, and Medical and Dependent Care Flexible Spending Accounts for full-time Snoozers (30+ hours/week) after hanging with us for a year.
New["Lucilles BBQ - Line Cook","Lucilles BBQ - Line Cook"] Hof's Hut Restaurant & Bakery["Lucilles BBQ - Line Cook","Lucilles BBQ - Line Cook"]Las VegasThe team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. Prepping assigned items associated with the assigned station; ensuring freshness of ingredients; labeling prepped ingredients with the name of item, date and time prepped, and initials or preparer.
New["Lucilles BBQ - Line Cook","Lucilles BBQ - Line Cook"] Hofman Hospitality Group["Lucilles BBQ - Line Cook","Lucilles BBQ - Line Cook"]Las VegasThe team member is occasionally exposed to hazards including, but not limited to cuts from knives, slipping, tripping, falls and burns; frequent exposure to smoke, steam, high temperatures, humidity, extreme cold; frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, seafood and produce items and frequent washing of hands. The team member is regularly exposed to kitchen equipment (e.g., oven, stove, dishwasher, slicer, coffee machine, steamer, mixer, and chef's knives, etc.).
New["Line Cook","Line Cook"] Egg & I|Egg Works["Line Cook","Line Cook"]Las Vegas$14–$16.50 / hourEstablished in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Ability to perform job functions with attention to detail, speed and accuracy.
New["Line Cook (Anthem)","Line Cook (Anthem)"] Egg & I|Egg Works["Line Cook (Anthem)","Line Cook (Anthem)"]Henderson$14–$16.50 / hourEstablished in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Ability to perform job functions with attention to detail, speed and accuracy.
Line Cook II Beach Cafe - Part Time (Harrah''s Laughlin) Caesars Entertainment IncLine Cook II Beach Cafe - Part Time (Harrah''s Laughlin)Laughlin, NVAt the Beach Café, our culinary team brings comfort classics, fresh flavors, and warm hospitality to guests from sunrise to late night. If you're ready to bring your culinary skills, energy, and teamwork to the Beach Café at Harrah's Laughlin, we'd be proud to welcome you to the Caesars Entertainment family.
New["LINE COOK I","LINE COOK I"] Casino Fandango["LINE COOK I","LINE COOK I"]Carson CityAll selected candidates will be required to audition for the Executive Chef by preparing a meal for four, including an appetizer, soup or salad, and main entrée (no dessert). Essential Job Functions and Duties: Prepare and cook menu items according to recipes, specifications, and direction provided by the Sous Chef and/or Executive Chef.
Line Cook - Front Yard Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Front YardLas Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Sous Chef and Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook (Anthem) Egg & I|Egg WorksLine Cook (Anthem)Henderson, NV$14–$16.50 / hourEstablished in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Ability to perform job functions with attention to detail, speed and accuracy.
Line Cook Egg & I|Egg WorksLine CookLas Vegas, NV$14–$16.50 / hourEstablished in 1988 as The Egg & I, and expanded into its sister restaurants called the Egg Works in 2005, Egg Works is now the flagship breakfast joint in the Las Vegas area. Ability to perform job functions with attention to detail, speed and accuracy.
New["Line Cook","Line Cook"] BJ's Restaurants["Line Cook","Line Cook"]Reno$17–$20 / hourOur team members are the not-so-secret ingredient in crafting memorable moments and delivering the exhilarating brewhouse experience our Guestsknow us for. ResponsibilitiesCraft delicious food that connect Guests to our signature brewhouse experience that exhilarates the taste buds and nourishes the soul.
Line Cook King's Seafood CompanyLine CookHenderson, NevadaOnce hired, you will be trained in a line cook position (Grill, Sauté, Pantry, Fry) and tested in your station to ensure your capability and knowledge of the recipes, procedures, and quality components. The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.
Line Cook - Village Pub (Rainbow) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Rainbow)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village PubLas Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Airport) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Airport)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Summerlin) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Summerlin)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Ellis Island) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Ellis Island)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Horizon) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Horizon)Henderson, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Yorky's) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Yorky's)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Cimarron) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Cimarron)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Village Pub (Wigwam) Ellis Island Casino, Village Pubs, Mt. CharlestonLine Cook - Village Pub (Wigwam)Las Vegas, NevadaThe Line Cook position is responsible for preparing food using recipes and menu items created by the Kitchen Manager. Preparing food including cleaning, cutting the ingredients, cooking appetizers, snacks, main dishes, and desserts.
Line Cook - Ocean Prime Las Vegas Cameron Mitchell ExternalLine Cook - Ocean Prime Las VegasLas Vegas, NevadaCMR remains independent and privately held, with 40 restaurants across the country from Beverly Hills to New York City, and 18 different concepts in 13 states plus The District of Columbia, as well as a separate and highly successful catering division, Cameron Mitchell Premier Events, and a food hall chef incubator, Budd Dairy Food Hall. Guests will experience stunning settings and vibrant energy complemented by truly genuine hospitality, and indulge in an impressive menu of seafood and prime cuts of steak, signature cocktails, and a Wine Spectator-honored wine list.
New["Cook","Cook"] Sonic Drive In["Cook","Cook"]Carson CityAs a SONIC Drive-In restaurant cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. That's why our drive-in makes your burgers with 100% pure beef patties, prepares hand-made onion rings, and serves real ice cream.