NewWegmans Gourmet Line Cook Next Door Restaurant by WegmansWegmans Gourmet Line CookPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998.
NewLine Cook Next Door Restaurant by WegmansLine CookPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998.
NewWegmans Cook - $17.50hr - $18hr Next Door Restaurant by WegmansWegmans Cook - $17.50hr - $18hrPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998.
NewCulinary Experience Cook Next Door Restaurant by WegmansCulinary Experience CookPittsford, NY$18.50–$20.50 / hourPutting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans. Our employees have put us high on Fortune 100 Best Companies to Work For® list every year since it was first produced in 1998.
NewLine Cook- Food Service/Restaurant Garden CateringLine Cook- Food Service/RestaurantPort Chester, NYp>Garden Catering, known for its mouth-watering chicken nuggets and family-friendly atmosphere, is looking for a highly skilled Line Cook- Food Service/Restaurant to join our team. As a Line Cook, you will play a crucial role in ensuring that our menu items are prepared, cooked, and served to perfection for our guests.
NewLine Cook - MC Restaurant New York Tao Group HospitalityLine Cook - MC Restaurant New YorkNew York, NYThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. ABOUT TAO GROUP HOSPITALITY Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
NewRestaurant Line Cook SSP Group PLCRestaurant Line CookRochester, NYAt SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Responsibilities as a Line Cook with SSP America: Follow all recipes and practice portion control to prepare, garnish, and present ordered items.
NewPM Line Cook - Dancing Bears Restaurant Spire Hospitality, LLCPM Line Cook - Dancing Bears RestaurantLake Placid, NY$21 / hourPart timep>SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. The Culinary team will play a crucial role in ensuring guest satisfaction by crafting unparalleled experiences from the moment guests enter the dining area.
NewPastry Cook - MC Restaurant New York Tao Group HospitalityPastry Cook - MC Restaurant New YorkNew York, NYThe company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. ABOUT TAO GROUP HOSPITALITY Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues.
NewRestaurant Cook-Weekends a MUST! BBLRestaurant Cook-Weekends a MUST!Rensselaer, NY$17–$18 / hourp>Duties to include, but not limited to : Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.
NewLine Cook | $20-$23/hr + Shared Tips | High-Volume Lake George Restaurant Mis en PlaceLine Cook | $20-$23/hr + Shared Tips | High-Volume Lake George RestaurantBolton Landing, NY$20–$23 / hourp>Previous line cook experience required High-volume casual or upscale dining experience preferred Strong understanding of line execution and kitchen workflow Ability to follow written recipes and instructions Ability to stand for extended periods Ability to reach, bend, stoop, and lift up to 50 lbs. This role is best suited for cooks who enjoy active service, teamwork, consistency, and staying organized during busy shifts while working alongside an experienced kitchen team.
NewLINE COOK Must Have Some Experience In Japanese Restaurant It's Our Pleasure Hospitality GroupLINE COOK Must Have Some Experience In Japanese RestaurantBrooklyn, NY$25,000–$35,000 / yearp>The line cook is responsible for all aspects of their assigned cooking station -- sets up and stocks product, cooks and presents dishes as well as cleans, sanitizes and maintains equipment, utensils and tools. Our goal is to continually provide the highest level of customer service in creating the perfect evening, from a dinner for two or a wedding for over 500 people and of course, everything in-between.
Line Cook, BG Restaurant Saks Global Enterprises LLCLine Cook, BG RestaurantNew York, NY$20.79–$25.99 / hourWith its rich history of showcasing leading and emerging designers, the iconic store at 5th Avenue and 58th Street-the crossroads of fashion-is a singular destination for discerning customers around the world. WHAT YOU WILL BRING: Previous cooking or food preparation experience required; cafeteria, institutional, or commercial kitchen experience preferred.
AM Line Cook - Dancing Bears Restaurant Spire Hospitality IncAM Line Cook - Dancing Bears RestaurantLake Placid, NY$20–$22 / hourp>Qualifications: • Education: High school diploma or its equivalent • Completion of Culinary or Apprenticeship Program preferred • Experience: Minimum of 1 year cook experience in hotel preferred • Minimum of 1 year cook experience in a similar role, size of operation preferred • Managers Food Handlers Certification preferred. Physical Demands: • Lift, carry, push, or pull heavy loads weighing up to 50 lbs • Ability to stand for long periods of time • Sufficient manual dexterity to grasp and use all kitchen equipment.
Restaurant Line Cook Barnes & Noble IncRestaurant Line CookScarsdale, NYExamples of reasonable accommodation include making a change to the application process or work procedures, providing documents in an alternate format, using a sign language interpreter, or using specialized equipment. Terms of Use, Copyright, and Privacy Policy 1997-2024 Barnes & Noble Booksellers, Inc. 33 East 17th Street, New York, NY 10003.
NewPM Line Cook - Dancing Bears Restaurant Spire HospitalityPM Line Cook - Dancing Bears RestaurantLake Placid, NY$20–$22 / hourp>SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. The Culinary team will play a crucial role in ensuring guest satisfaction by crafting unparalleled experiences from the moment guests enter the dining area.
Line Cook for Chef Run Restaurant Chez MikeLine Cook for Chef Run RestaurantE. Greenbush, NYThe ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers.
RESTAURANT LINE COOK (FULL AND PART TIME) Compass Group North AmericaRESTAURANT LINE COOK (FULL AND PART TIME)New York, NY$20–$25 / hourBoth full-time and part-time positions offer the following benefits to associates: • Retirement Plan • Associate Shopping Program • Health and Wellness Programs • Discount Marketplace • Identity Theft Protection • Pet Insurance • Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program. From elegant breakfasts and leisurely lunches to our signature Tea service and takeaway bakery items, every menu celebrates the art of indulgence - bringing a taste of Parisian luxury to the heart of Manhattan.
Restaurant Line Cook - NYC Flagship Nordstrom IncRestaurant Line Cook - NYC FlagshipNY$22.90–$23.80 / hourLearn more in the Nordstrom Benefits Overview by copying and pasting the following URL into your browser: https://careers.nordstrom.com/pdfs/Ben_Overview_07-14_Variable_ES-US.pdf. Youtube Link: https://www.youtube.com/embed/5Osz5DIy6Lk?si=1rAjXrpMi5y8bDBE.
Line Cook - *Upscale Resort Restaurant and BarLearn More Crescent Hotels & ResortsLine Cook - *Upscale Resort Restaurant and BarLearn MoreMax Beach Resort, CA[, , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , , ]
Restaurant Cook Bareburger GroupRestaurant CookMt.. Kisco, New YorkFrom produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. The ideal candidate for this position has previous experience preparing delicious burgers and food, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively.
NewCook - Salt Restaurant Turning Stone EnterprisesCook - Salt RestaurantVerona, NYp>What We Value: Positivity – Team members who are passionate to learn, energetic to hit the ground running and willing to grow in a professional, team-oriented environment with a focus on guest service. As a Cook, you will prepare high-quality menu items with attention to detail, collaborate with the kitchen team, and contribute to delivering memorable dining experiences in a clean and safe environment.
Restaurant Cook Schulte Hospitality Group IncRestaurant CookFairport, NYSchulte Hospitality Group provides a rewarding fun and flexible work environment exciting perks an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including but not limited to. Our portfolio includes a wide array of reputable brands like Marriott Hilton IHG and Hyatt as well as many unique independent boutique and lifestyle properties and restaurants.
Cook - Restaurant, Part Time - White Plains Bloomingdales.com, LLCCook - Restaurant, Part Time - White PlainsWhite Plains, NYAcross all brand touchpointsfrom Bloomingdales.com to our newest small store concept, Bloomieseveryone plays a critical role bringing our mission to life. At Bloomingdales, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other.
NewCook - Restaurant, Full Time - Huntington Bloomingdales.com, LLCCook - Restaurant, Full Time - HuntingtonHuntington Station, NYAcross all brand touchpoints-from Bloomingdales.com to our newest small store concept, Bloomie's-everyone plays a critical role bringing our mission to life. At Bloomingdale's, our restaurants offer style in the form of creative culinary dishes that ensures your dining experience is like no other.
NewCook - Experienced (Heirloom Restaurant)/Seasonal Employment CHAUTAUQUA INSTITUTIONCook - Experienced (Heirloom Restaurant)/Seasonal EmploymentChautauqua, NYThe Chautauqua community is located on the shores of Chautauqua Lake in southwestern New York State and comes alive each summer with a unique mix of visual and performing arts, lectures, interfaith worship/programs, and recreational activities. Chautauqua Institution's Referral Bonus Program is a talent solution to recruit, develop, and retain a diverse workforce that encompasses all the skills and experience necessary to deliver on our goals and objectives.
Cook - Experienced (Heirloom Restaurant)/Seasonal Employment Chautauqua Hotel Co. Inc.Cook - Experienced (Heirloom Restaurant)/Seasonal EmploymentChautauqua, NY$20 / hourPart timep>Chautauqua Institution’s Referral Bonus Program is a talent solution to recruit, develop, and retain a diverse workforce that encompasses all the skills and experience necessary to deliver on our goals and objectives. Chautauqua Institution values Inclusion, Diversity, Equity, and Accessibility (IDEA) as a priority in our strategic plan, 150 Forward.
Cook - Entry (Heirloom Restaurant)/Seasonal Employment Chautauqua Hotel Co. Inc.Cook - Entry (Heirloom Restaurant)/Seasonal EmploymentChautauqua, NY$16 / hourPart timep>Chautauqua Institution’s Referral Bonus Program is a talent solution to recruit, develop, and retain a diverse workforce that encompasses all the skills and experience necessary to deliver on our goals and objectives. Chautauqua Institution values Inclusion, Diversity, Equity, and Accessibility (IDEA) as a priority in our strategic plan, 150 Forward.
Cook - Mid-Level (Heirloom Restaurant)/Seasonal Employment Chautauqua Hotel Co. Inc.Cook - Mid-Level (Heirloom Restaurant)/Seasonal EmploymentChautauqua, NY$16.50 / hourPart timeThe Chautauqua community is located on the shores of Chautauqua Lake in southwestern New York State and comes alive each summer with a unique mix of visual and performing arts, lectures, interfaith worship/programs, and recreational activities. Chautauqua Institution’s Referral Bonus Program is a talent solution to recruit, develop, and retain a diverse workforce that encompasses all the skills and experience necessary to deliver on our goals and objectives.
Cook - Mid-Level (Heirloom Restaurant)/Seasonal Employment Chautauqua InstitutionCook - Mid-Level (Heirloom Restaurant)/Seasonal EmploymentChautauqua, New YorkThe Chautauqua community is located on the shores of Chautauqua Lake in southwestern New York State and comes alive each summer with a unique mix of visual and performing arts, lectures, interfaith worship/programs, and recreational activities. Chautauqua Institution’s Referral Bonus Program is a talent solution to recruit, develop, and retain a diverse workforce that encompasses all the skills and experience necessary to deliver on our goals and objectives.
Cook - Experienced (Heirloom Restaurant)/Seasonal Employment Chautauqua InstitutionCook - Experienced (Heirloom Restaurant)/Seasonal EmploymentChautauqua, New YorkThe Chautauqua community is located on the shores of Chautauqua Lake in southwestern New York State and comes alive each summer with a unique mix of visual and performing arts, lectures, interfaith worship/programs, and recreational activities. Chautauqua Institution’s Referral Bonus Program is a talent solution to recruit, develop, and retain a diverse workforce that encompasses all the skills and experience necessary to deliver on our goals and objectives.
Cook - Entry (Heirloom Restaurant)/Seasonal Employment Chautauqua InstitutionCook - Entry (Heirloom Restaurant)/Seasonal EmploymentChautauqua, New YorkThe Chautauqua community is located on the shores of Chautauqua Lake in southwestern New York State and comes alive each summer with a unique mix of visual and performing arts, lectures, interfaith worship/programs, and recreational activities. Typically working lunch and evening services in eight-hour shifts, many Cooks will be required to work weekends and may not receive two days off in a row if working full-time.
NewPrep Cook/Line Cook POWERS IRISH PUBPrep Cook/Line CookClifton Park, NYPower's Inn and Pub is a family run business that knows our success is due to the commitment of our employees and wants to return that commitment to the employees. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage .
Line Cook GREEK BROTHERS INCLine CookManhasset, NYStation Management: Set up and stock stations with all necessary supplies; prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces). Ideal Candidate- Cook - Line Cook - Prep Cook - Restaurant Cook - Fast Food - Food Service - Kitchen Cook - Cooking.
Line Cook The Original Pancake HouseLine CookWhite Plains, NYInspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Line Cook Tap RoomLine CookRockville Centre, NYWe're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy. Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality.
NewPM Line Cook BandanaPM Line CookNew York, NYp>REQUIREMENTS: · Proven cooking experience, including experience as a line chef, restaurant cook or prep cook · Excellent understanding of various cooking methods, ingredients, equipment and procedures · Accuracy and speed in executing assigned tasks. We are looking for a professional Kitchen Commis to prepare food to the chef's specifications and to set up stations for menu.
NewLine Cook Watermark Retirement CommunitiesLine CookMillbrook, NYh3>Requirements and Skills: Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook. We're looking for a reliable, hardworking Full-Time Line Cook who thrives in a fast-paced kitchen environment.
NewLine Cook SeaportLine CookMillbrook, NY$18–$24 / hourp>Sadie's restaurant and garden bar in New York City's Seaport, is bringing New American comfort food, an indoor-outdoor bar experience, and year-round programming to one of Lower Manhattan's most vibrant waterfront neighborhoods. Whether you're just starting your career or looking to take the next step, you'll have access to diverse experiences within restaurants, entertainment, sports, retail, and hospitality to gain exposure across different industries and roles.
NewLine Cook Ninety Nine Restaurant & Pub Team MembersLine CookSaratoga Springs, New YorkAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
NewLine Cook - Weekend Availability Required Ninety Nine Restaurant & Pub Team MembersLine Cook - Weekend Availability RequiredKingstonAt The Ninety Nine Restaurant & Pub, we're proud to offer flexible schedules, full training with opportunities to grow your career, comprehensive benefits, and a safe enjoyable work environment We treat people right, and that's why our team makes new guests feel welcome, and regulars feel right at home. We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
Line Cook Moros Garage IncLine CookSkaneateles, NY$17–$20 / hourA line cook must be able to follow house recipes, preform minor butchering and prep the menu items for service. This position also includes cooking fresh pasta to order along with cooking meats and fish to temp.
Line Cook - Upper East Side Union Square Hospitality Group LLCLine Cook - Upper East SideNY$18–$19 / hourA beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C. Who you are: As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Union Square Hospitality Group (USHG) has created some of New York's most beloved restaurants, cafés, and bars, offering outstanding food delivered with our signature warmth and hospitality.
NewLine Cooks O'Charley's Team MembersLine CooksHarrison, New YorkAt ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume restaurant environment. Healthcare Coverage - Restaurant hourly team members may become eligible for health and welfare plans the first of the month following an ACA measurement period in which average hours worked per week is 30 or greater.
NewLine Cook Otesaga Resort HotelLine CookCooperstown, NYli>Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations Follow recipes, portion controls, and presentation specifications as set by the restaurant. The ideal Line Cook candidate has a minimum of one year training and/or experience and is responsible to: Set up station according to restaurant guidelines.
Seasonal Line Cook III - Cecconi''s Dumbo Soho House UK LtdSeasonal Line Cook III - Cecconi''s DumboBrooklyn, NY$21–$22 / hourAlthough not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III, you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.
Seasonal Line Cook III - Dumbo House Soho House UK LtdSeasonal Line Cook III - Dumbo HouseBrooklyn, NYAlthough not skilled in all stations, a Line Cook III is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. As a Line Cook III, you thrive in fast-paced environments and positively influence the team by demonstrating skilled abilities of one or more stations and remaining calm during a busy service.
NewSeasonal Line Cook III - Dumbo House Soho House & Co.Seasonal Line Cook III - Dumbo HouseNew York, NYp> At Soho House, a Line Cook III is responsible for contributing to service and supporting a dedicated section, seamless preparation of food and sauces, and assisting Senior Chefs when needed. The actual compensation will be determined based on experience and other factors permitted by law.Pay Range$25—$25 USD
Seasonal Line Cook II - Soho House New York Soho House & Co.Seasonal Line Cook II - Soho House New YorkNew York, NYAlthough not skilled in all stations, a Line Cook II is hyper-specialized and has a proven ability to execute all menu items properly from prep to plate and deliver top-quality dishes from two or more stations. The actual compensation will be determined based on experience and other factors permitted by law.Pay Range$26—$26 USD
Line Cook III - Cecconi's Dumbo Soho House & Co.Line Cook III - Cecconi's DumboNew York, NYp> At Soho House, a Line Cook III is responsible for contributing to service and supporting a dedicated section, seamless preparation of food and sauces, and assisting Senior Chefs when needed. The actual compensation will be determined based on experience and other factors permitted by law.Pay Range$25—$25 USD