NewHost | Restaurant in Beverly Hills Novikov Beverly HillsHost | Restaurant in Beverly HillsBeverly Hills, CA$21–$28 / hourThe Host will be responsible for greeting and seating guests, managing reservations, and providing excellent customer service to ensure that our guests have a memorable dining experience. Proficiency with computer systems and software, such as Microsoft Office and reservation management systems.
Restaurant Manager | Beverly Hills Novikov Beverly HillsRestaurant Manager | Beverly HillsBeverly Hills, CA$73,000–$85,000 / yearAs a Restaurant Manager, your primary responsibility is to ensure the smooth and efficient operation of the dining area in a restaurant, overseeing the dining room staff, maintaining a high level of customer service, and ensuring an exceptional dining experience for all guests. The role involves managing daily operations, coordinating with other departments, and implementing strategies to enhance the overall dining room experience.
Production Manager Intermedia AdvertisingProduction ManagerWoodland Hills, California$80,000We are looking for a highly organized and detail-oriented Production Manager to oversee the end-to-end production process for commercials, ensuring seamless execution and high-quality output. Job Responsibilities: Project Management: Lead and manage multiple commercial TV production projects from concept through to final delivery, ensuring all deliverables are met on time, within budget, and to client specifications.
Concrete Superintendent B&B ConcreteConcrete SuperintendentAnaheim, CaliforniaRegularly works on-site at the construction work site where the employee is exposed to moving mechanical parts; high precarious places, fumes or airborne particles, outside weather conditions and risk to electrical shock. Education/Experience/Attributes: 10 or more years experience in commercial/industrial concrete construction, on projects of 2+ million, ideally with specific experience in Tilt-up Construction.
NewAssistant Manager - Canoga Park The Salvation ArmyAssistant Manager - Canoga ParkLos Angeles, California$21Ability to grasp, push, pull objects such as files, file cabinet drawers, clothing carts, merchandise carts, rolling clothing racks, fixtures, furniture dollies, platform trucks and carts, hand trucks and miscellaneous carts. As our enthusiastic and hardworking ASSISTANT STORE MANAGER, you will be responsible for (but not limited to): Taking an active role and partners with the Store Manager in the day-to-day operation of the store.
Line Cook (Part Time) Groundwork CoffeeLine Cook (Part Time)Hollywood, CA$18.47Leveraging your knowledge of breakfast and lunch items (such as omelets, scrambles, breakfast burritos, and sandwiches), you'll wear many hats and do everything from station set up and maintaining cleanliness to running food to the FOH, station break down, and dishwashing. Maintain a clean and sanitary work station area including tables, shelves, grills, sauté burners, convection oven, flat top range and refrigeration equipment.
Shift Lead Groundwork CoffeeShift LeadVenice, CA$19.10A truly local pioneer in fair trade and fairly traded coffee and tea sourcing, we remain committed to sustainable business practices, including maintaining direct relationships with growers and importers who promote responsible coffee and tea production. They are expected to model professionalism at all times, ensuring excellence is achieved and maintained in all guest interactions and by offering operational support to co-workers and management staff through strong servant-leadership skills.
Head of Project Development / Program Director (SMR) BaRupOn LLCHead of Project Development / Program Director (SMR)Irvine, CABaRupOn LLC is seeking an experienced and strategically minded Head of Project Development / Program Director to lead the end-to-end planning, execution, and delivery of its Small Modular Reactor (SMR) and Micro Modular Reactor (MMR) projects in the United States. The ideal candidate is a proven large-scale nuclear project leader who has navigated the full complexity of U.S. nuclear project development — someone who can manage multidisciplinary teams with equal fluency across the technical, regulatory, and commercial dimensions of advanced reactor deployment.
Pharmacist in Charge (PIC) – Pharmacy Operations & Growth Leader BaRupOn LLCPharmacist in Charge (PIC) – Pharmacy Operations & Growth LeaderIrvine, CAWe are seeking an experienced, California-licensed Pharmacist in Charge (PIC) to lead retail pharmacy operations with a strong emphasis on regulatory compliance, non-sterile compounding oversight, operational excellence, and patient safety. This role is suited for a senior pharmacist with demonstrated leadership experience who meets all qualifications required by the California Board of Pharmacy to serve as PIC.
Lead Line Cook Story TavernLead Line CookBurbank, CA$19–$22 / hourEfficiency is key, and lead line cook is required to utilize time management to ensure proper ticket times while maintaining quality control of all dishes. As lead line cook, you must also effectively communicate with fellow kitchen staff and the front of house to optimally organize the flow of orders going in and out of the kitchen.
General Manager Medical Transportation ManagementGeneral ManagerLa Verne, CAFull timeIn partnership with Pomona Valley Transportation Authority the General Manager works in collaboration with operations, corporate support departments, and transportation providers to ensure the most appropriate and cost-effective delivery of transportation services. At least 7+ years of experience managing or providing key leadership support for a large sized, profitable operations team in a multimillion contract (5 + plus) environment.
Busser Gmj Garcia IncBusserWHITTIER, CAPart timeBenefits: Employee discounts Flexible schedule BUSSER & BAR BACK
Senior Production Coordinator-Apparel Naked WardrobeSenior Production Coordinator-ApparelCalabasas, CAFull timeGlobal womenswear and streetwear brand, Naked Wardrobe, is in search of an experienced Senior Production Coordinator to join our fast-paced team. RESPONSIBILITIES INCLUDE BUT NOT LIMITED TO: Production Lifecycle Management: Manage the entire product creation process, from development hand-off through to final production and delivery.
Line Cook Bear Flag Fish CompanyLine CookHuntington Beach, CAFull timePhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Keep track of inventory levels for menu items, alerting management and front-of-house staff to low stock situations.
Dishwasher Bear Flag Fish CompanyDishwasherNewport Beach, CAPart timeMaintain a steady workflow to keep up with the needs of the kitchen and dining area, preventing any backups of dirty dishes. Perform additional cleaning and maintenance tasks as needed to support the overall operations of the restaurant.
NewExecutive Chef Bear Flag Fish CompanyExecutive ChefNewport Beach, CAFull timeThe ideal candidate is a proven culinary leader with extensive knowledge of fresh seafood, sustainable sourcing, fish butchery, shellfish preparation, and coastal cuisine. We are seeking a passionate, innovative, and highly experienced Executive Chef to lead the culinary team at our high-volume, seafood-focused restaurant.
Line Cook 19Seventy at the OvaloLine CookArcadia, CAPart timeIn this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons.
General Manager Bear Flag Fish CompanyGeneral ManagerNewport Beach, CAFull timeEssential Duties and Responsibilities: The General Manager is the operational leader of the restaurant, responsible for the overall management of the day-to-day operations, including overseeing staff, ensuring guest satisfaction, and maintaining operational efficiency. Employ various advanced technology tools to streamline restaurant operations and improve guest satisfaction, ensuring seamless service delivery and efficient management.
Dishwasher 19Seventy at the OvaloDishwasherArcadia, CAPart timeIn this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly.
Area Manager Healthy Bowl IncArea ManagerSignal Hill, CAFull timeYou will ensure the success of the stores by setting sales goals, supervising store managers, and managing and enabling efficient operations. Three years of demonstrated experience in management (area manager, store manager, assistant manager, or similar).
Food and Beverage Manager Healthy Bowl IncFood and Beverage ManagerLong Beach, CAFull timeIn this role, you will be responsible for overseeing all food and beverage operations and ensuring an excellent dining experience. If you are a strong leader with experience in food and beverage management, we want to hear from you!
Line Cook/Kitchen Manger Bear Flag Fish CompanyLine Cook/Kitchen MangerNewport Beach, CAFull timePhysically able to lift up to 50 pounds and stand for long periods, including moving safely around kitchen obstacles and through varied floor surfaces. • Comfortable working in tight, potentially crowded spaces with fluctuating temperatures and noise levels.
Warehouse Manager & Master of Assembly Ferla TechnologyWarehouse Manager & Master of AssemblyGardena, CAFull timeAs we continue to expand, we’re looking for a Warehouse Manager & Master of Assembly to help keep our operation running smoothly and our products built to perfection. If you’re ready to join a company that’s moving fast, building cool things, and creating opportunities for people who work hard, we’d love to hear from you.
Server RedbirdServerLos Angeles, CAPart timeTake food and beverage orders from guests, enter orders in our POS system which relays orders to the kitchen and bar. Communicates to the manager on duty any and all situations where a guest may express concern or dissatisfaction with any aspect of the dining experience.
Senior Production Manager-Womenswear Naked WardrobeSenior Production Manager-WomenswearCalabasas, CAFull timeSupply Chain Leadership: Build and cultivate strategic partnerships with factories, fabric mills, and trim suppliers Negotiate pricing, lead times, and capacity commitments to optimize margins. Naked Wardrobe is seeking a seasoned, hands-on Senior Production Manager to lead the end-to-end execution of apparel production for our contemporary e-commerce and wholesale fashion brand.
General Manager Restore Hyper Wellness - RHWM045General ManagerChino Hills, CAFull timeLead and influence managerial staff through motivation, leveraging individual strengths to ensure maximum productivity, and aligning the team on goals and expectations. Lead performance management activities with each staff member, including setting goals, ongoing coaching, career development, and performance reviews.
Kitchen Manager Bear Flag Fish CompanyKitchen ManagerCosta Mesa, CAFull timeThe Kitchen Manager is responsible for ensuring efficient kitchen operations, maintaining exceptional food quality, controlling costs, and leading a team committed to delivering outstanding guest experiences. Bear Flag is looking for an experienced and motivated Kitchen Manager to oversee the daily operations of our fast-casual seafood restaurant.
Restaurant Manager Bear Flag Fish CompanyRestaurant ManagerCosta Mesa, CAFull timeInventory and Cost Control: Perform regular inventories and carefully manage food, beverage, and supply orders to ensure proper stock levels while controlling costs. The successful candidate will be responsible for ensuring operational excellence, providing outstanding guest experiences, and leading our team with integrity and enthusiasm.
NewAssistant General Manager Crunch - SIR Fitness LLC.Assistant General ManagerAnaheim, CAFull timeSIR Fitness is based in Southern California and our 13 franchise locations include Crunch Anaheim, Crunch Orange, Garden Grove, Crunch Huntington Beach, Crunch Fountain Valley, Crunch Tustin, Crunch Placentia, Crunch San Clemente, Crunch Vista, Crunch Oceanside, Crunch Carmel Valley, Crunch University Square, Crunch Eastlake. SIR Fitness is a growing fitness franchise based in Southern California, that offers its employees career advancement opportunities, state-of-the-art workout facilities, free membership and perks at over 500 Crunch locations, competitive compensation and health benefits.
Avionics Shop Supervisor I | KVNY Clay Lacy AviationAvionics Shop Supervisor I | KVNYVan Nuys, CAFull timeThe Avionics Shop Supervisor I is responsible for overseeing the execution of the entire work scope including avionics installations, preventive maintenance, and alterations performed under the authority of the Clay Lacy FAA Certificated Repair Station and as directed by the Avionics Manager or Maintenance Operations Manager. Minimum 8 years of experience, including at least 1 year of continuous Lead Technician experience performing complex avionics installations on business jets, including Gulfstream, Bombardier, and Dassault/Falcon aircraft.
Bartender Gmj Garcia IncBartenderWhittier, CAPart timeConfirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.
Bakery Operations Manager Newport Bakers LLCBakery Operations ManagerCosta Mesa, CA$65,000–$70,000 / yearFull timeIf you have a passion for baking and believe in leading by example to ensure the delivery of top-quality bakery products, we invite you to apply for the Bakery Production Manager position at Newport Bakers and be a part of our ever-evolving legacy. The Bakery Production Lead is responsible for overseeing the baking process from start to finish, ensuring both the highest quality of products and the efficiency of production.
Food Runner/Busser Bear Flag Fish CompanyFood Runner/BusserCosta Mesa, CAPart timeBear Flag Fish Company is excited to announce our new location opening in Costa Mesa summer 2026! This role is essential in ensuring our guests receive their food quickly, accurately, and with great hospitality.
NewRestaurant Manager Healthy Bowl IncRestaurant ManagerSignal Hill, CAFull timeThe ideal candidate is a strong leader with experience managing a successful restaurant. Familiarity with Microsoft Office, restaurant management software, and POS software.
Host RedbirdHostLos Angeles, CAPart timeHelp create a positive dining experience by thoughtfully and efficiently seating guests in a way that best accommodates their needs and preferences. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Busser Sprout II LLCBusserLos Angeles, CAPart timeResponsible for setting up the dining room for service, maintaining table cleanliness during the guests meal, final cleaning and reset of tables. Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Field Operations Manager - Luxury Vacation Rentals Stay Awhile Villas LLCField Operations Manager - Luxury Vacation RentalsLos Angeles, CAFull timeStay Awhile Villas, ranked #1 in California for luxury vacation rental management, is seeking an elite-level Luxury Field Operations Manager to oversee a portfolio of multimillion-dollar estates in Malibu. You must understand how luxury homes function — mechanically, technologically, and operationally — and be able to pivot instantly between field operations and guest communication.
Sushi chef Bear Flag Fish CompanySushi chefHuntington Beach, CAFull timeBear Flag was founded in 2007 with the motto of serving fresh and sustainable seafood. Please reach out to accounting@bearflagfishco.com for more information or with any questions regarding this position!
Cashiers and Food Runners Bear Flag Fish CompanyCashiers and Food RunnersNewport Beach, CAPart timeLocated in Lido Marina Village Circle Hook prides itself on fresh daily specials and a welcoming atmosphere. We are looking for part time availability of at least 3 days a week including at least one weekend day!
Area Manager - Pilates Studios VFit GroupArea Manager - Pilates StudiosPasadena, CAFull timeWe are seeking a high-performing, sales-driven Multi-Studio Manager to oversee two thriving Club Pilates studios in Little Tokyo (DTLA) and Monrovia . This is a leadership role for someone who thrives on hitting revenue targets, building strong teams, and delivering exceptional member experiences.
District Manager SaltedDistrict ManagerLos Angeles, CARemoteFull timeBusiness Performance Partner with Kitchen Managers to analyze financial performance and identify opportunities to improve sales, labor, food cost, and profitability. As the nation's largest delivery-first restaurant group, we make better-for-you cuisine more accessible through innovative culinary brands and technology-enabled operations.
Line Cook/Prep Cook SaltedLine Cook/Prep CookCulver City, CAWe focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
Chocolatier Supervisor Ghirardelli Chocolate CompanyChocolatier SupervisorSanta Monica, CAFull timeFollow Food Safety guidelines and maintain all table tops, serve ware, floors and trash receptacles in a clean and sanitary condition. Utilize knowledge of products and pricing to satisfy guest inquiries and create up-sell opportunities.
Production Coordinator Company3Production CoordinatorHollywood, CAFull timeCompany 3, including its various business units and family of brands, provides a full range of Creative Services for content creators, including conceptual design, pre-vis, look development, ideation and rapid prototyping, 3D animation/CGI, motion graphics/designers, matte painting, compositing, dailies and production services, color grading, post-production finishing, marketing/trailers, live-action production, experiences, and more. An employee’s pay position within the range may be based on several factors including, but limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, local currency exchange rates, performance, shift, travel requirements, sales or revenue-based metrics, applicable law, and business or organizational needs.
Bartender Water Grill Santa MonicaBartenderSanta Monica, CA$500–$2,000Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
Regional Manager Avenue5 Residential, LLCRegional ManagerLos Angeles, CA$140,000–$150,000Full timeWe’re looking for a talented regional manager who will be responsible for the overall operations of several properties, ensuring the efficient operations, overseeing vendor contracts and maintenance, lease administration, monthly reporting and ensuring a positive experience for the residents, associates and property owners in conjunction with the property leadership team. Responds to escalated resident complaints and issues and serve as liaison to residents and corporate office regarding the administration of common area maintenance and the enforcement of landlord rules and regulations.
Host Ruby's DinerHostLos Angeles, CAWhat once was an old bait shop had been transformed into a sparkling diner with authentic antique decor, jiving tunes from a past time, and friendly service -- Ruby's Diner was seemingly straight from the 1940's. Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
Seaside on the Pier- Bartender Earl EnterprisesSeaside on the Pier- BartenderSanta Monica, CAThe first level will consist of delicious deli sandwiches for quick service and take out, the second level will provide a casual dining atmosphere with traditional American fare, and on the third level will boast a gorgeous rooftop bar overlooking the Santa Monica Pier. Earl Enterprises® bring together the power of people, services and creative genius to build innovative sustainable companies that guests can enjoy today and in the future through our diversified brand portfolio.
Bartender King's Fish House - OrangeBartenderOrange, CA$500–$1,300 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! We are looking for seasoned Bartenders who seek career growth in the restaurant industry and who possess a passion for food and beverage.
Host/Hostess King's Fish House - OrangeHost/HostessOrange, CA$400–$900 / weekWith our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Once hired, you will be trained on Open Table to better assist with the guest experience, you will have hands-on training with certified trainers, and you will become an ambassador of our culture.