shift manager - Store# 15703, HYANNIS, CHRISTMAS TREE PROMENADE Starbucksshift manager - Store# 15703, HYANNIS, CHRISTMAS TREE PROMENADEHyannis, MA$22.04–$24.7901961 hours based on a 40 hour week up to 40 hours annually (64 hours in California) after an introductory period, sick time (accrued at 1 hour for every 25 or 30 hours worked, depending on work location), and additional pay if working on one of eight observed holidays. Additionally, Starbucks offers 100% upfront tuition coverage for a first-time bachelor’s degree through Arizona State University’s online program via the Starbucks College Achievement Plan, student loan management resources, and access to other educational opportunities.
Line Cook - Gypsy Sol Restaurant Uncommoner HotelLine Cook - Gypsy Sol RestaurantYarmouth, MA$23–$25 / hourGypsy Sol is a brand-new restaurant and cocktail destination inside Uncommoner Hotel — a vibrant, upscale small-plate concept inspired by travel, ritual, fire, spice, and hospitality culture. We’re building something unique on Cape Cod: elevated food and beverage in an energetic, design-forward atmosphere focused on experience as much as execution.
Bartender / Mixologist – Gypsy Sol | The UnCommoner Hotel Uncommoner HotelBartender / Mixologist – Gypsy Sol | The UnCommoner HotelYarmouth, MA$9–$12 / hourOur program centers around **elevated small plates and a creative, high-energy cocktail experience**, led by an Executive Chef from Boston known for developing upscale restaurant concepts. We are looking for **Bartenders / Mixologists** at all levels—from strong entry-level to experienced professionals—who want to grow within a thoughtful, high-level program.
Dishwasher - Gypsy Sol Restaurant Uncommoner HotelDishwasher - Gypsy Sol RestaurantYarmouth, MA$18 / hourWe serve elevated small plates, craft cocktails, and hospitality-driven experiences in a beautiful waterfront setting. We’re looking for a reliable, hardworking Dishwasher / Kitchen Steward to join our growing team.
Outdoor Grill Cook - 8AM - 5PM (Immediate Start) HARBOR VIEW HOTELOutdoor Grill Cook - 8AM - 5PM (Immediate Start)Edgartown, MA$21–$25 / hourThis role requires the ability to work efficiently in an outdoor environment, manage multiple orders, and ensure a clean and organized grilling station. Prepare and grill meats, seafood, vegetables, and other menu items according to recipes and customer preferences.
Dishwasher/Steward (PM Shift 2pm - 10pm) HARBOR VIEW HOTELDishwasher/Steward (PM Shift 2pm - 10pm)Edgartown, MA$18–$21 / hourEmployee Housing: Housing is provided if needed to be located on the bus route. Assist in cleaning, stocking, organization, of food storage areas.
Sous Chef HARBOR VIEW HOTELSous ChefEdgartown, MA$80,000–$85,000 / yearConduct hands-on teaching and training in commissary kitchen by working closely with chefs and cooks, as well as other team members as applicable who work in BOH to ensure consistent and high level of food preparation, execution and presentation. Attend operations meetings and banquet event order meetings and communicate to the team the challenges from past events, nuances of upcoming events and other important issues.
NewMorning Food & Beverage Supervisor HARBOR VIEW HOTELMorning Food & Beverage SupervisorEdgartown, MA$25–$30 / hourWhat we are looking for : An outgoing and professional Food & Beverage Supervisor who has a desire to help others by providing exceptional customer service to our guests and takes pride in their work. Maintain high levels of guest satisfaction by creative problem solving, anticipating needs, and looking for ways to Surprise and Delight.
Restaurant Server HARBOR VIEW HOTELRestaurant ServerEdgartown, MA$6.75 / hourWhat we are looking for : Someone who has a desire to help others by providing exceptional customer service to our guests and takes pride in your work. Join the dynamic team at the Harbor View Hotel the most luxurious waterfront hotel on Martha's Vineyard!
Seasonal Restaurant Bartender HARBOR VIEW HOTELSeasonal Restaurant BartenderEdgartown, MA$7 / hourMust adhere to all state, federal, and corporate liquor regulations pertaining to the serving of alcoholic beverages to minors and intoxicated guests, ensuring all laws are followed. Harbor View Hotel is seeking an experienced bartender to join our fine dining food and beverage team.
Line Cook HARBOR VIEW HOTELLine CookEdgartown, MA$21.93 / yearHarbor View Hotel Management LLC is seeking Line Cooks for the 2026 Summer Season who will be responsible for: setting up, cleaning and sanitizing workstation and for checking quality of ingredients and inventory of items used at workstations; preparing, seasoning, and cooking: soups, meats, vegetables, desserts, and other food items in a restaurant. Six (6) months of successful culinary experience in fine dining or high-volume environment at high-end resort, restaurant or club.
NewDishwasher The Club at New SeaburyDishwasherMashpee, Massachusetts$15–$20Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators and walk-ins. Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris.
NewLine Cook The Club at New SeaburyLine CookMashpee, Massachusetts$22–$26Position Overview: Line Cooks reports to the Executive Chef and Sous Chef and is responsible for assisting in the preparation and production of food items while maintaining a clean, organized, and safe kitchen environment. The Club at New Seabury in Mashpee, MA is seeking qualified Seasonal Full-Time Line Cooks to assist with kitchen duties.
Garden Shop Manager Mahoney's Garden CenterGarden Shop ManagerFalmouth, MAFull timeMaintain and communicate all administrative tasks and documentation related to department needs including seasonal staffing needs, payroll approval, signed product orders, invoices and all other documents in support of the Store Controller. Effectively utilize the space of the department to produce improved displays and make recommended floor moves and product placement ideas to the Merchandising team and company Buyers.
Operations Manager, Residential Design-Build Bloom Partners Talent SolutionsOperations Manager, Residential Design-BuildMashpee, MA$80,000–$110,000 / yearThe Operations Manager is responsible for leading field execution across our client’s residential design-build division. Provide technical guidance on layout, grading, elevations, and sequencing.
Shift Lead Walgreen CoShift LeadMA$18–$21 / hourModels and shares customer service best practices with all team members to deliver a distinctive and delightful customer experience, including interpersonal habits (e.g., greeting, eye contact, courtesy, etc.) and Walgreens service traits (e.g., offering help proactively, identifying needs, servicing until satisfied, etc.). Opens and closes the store in the absence of store management, including all required systems start-ups, required cash handling, and ensuring the floor and stock room are ready for the business day.
Pharmacy Operations Manager Walgreen CoPharmacy Operations ManagerMA$22.50–$31 / hourAssists Pharmacy Manager in monitoring that all pharmacy and team member licensures, registrations and certifications are active and in good standing/ compliant with all regulatory and legal requirements. Where state and federal laws/regulations allow, accountable for performing day-to-day non-clinical pharmacy operations, administrative activities; Ensures efficient pharmacy workflow and a positive patient experience.
Assistant Manager, Operations - Cape Cod Mall (NEW STORE) The Gap IncAssistant Manager, Operations - Cape Cod Mall (NEW STORE)MAThrough collaboration with your General Manager and/or Assistant General Manager, you will teach and coach behaviors to Leads, Experts and Brand Associates to cultivate a high performing team to deliver a best-in-class experience to our customers. You're responsible for driving profitable sales growth through all aspects of the store including; customer and product operations, merchandising, and talent development.
NewRestaurant Manager Atria Senior Living Group IncRestaurant ManagerMAEnsure that beverage equipment, ice cream freezer, wait staff refrigeration, food, and supply storage areas are kept clean and in good working condition. Communication: Conduct pre-meal stand up meetings in the kitchen prior to meal service in the absence of the Director of Culinary Services and/or Chef.
NewServer/Waitstaff Atria Senior Living Group IncServer/WaitstaffMASet and clear tables, take residents' dining orders and provide the highest level of customer service. Clean and sanitize carpet, tables, chairs, condiment containers and equipment used in the dining room.
NewDishwasher Atria Senior Living Group IncDishwasherMAWashes, cleans, sanitizes and stores all dishes, glassware, utensils, pots, pans, and other equipment used to operate the kitchen and dining room areas. Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels.
NewDirector Culinary Services / Executive Chef Atria Senior Living Group IncDirector Culinary Services / Executive ChefMAResponsibly manages and supervises all Culinary Services staff including scheduling, assignment, direction, performance review (including input on pay adjustments), hiring and corrective action consistent with company policy. Able to understand and maintain monthly and annual budgets for the Culinary Services department including producing written documentation of monthly spend on food, supplies, and labor.
Restaurant Supervisor EOS Hospitality RJR MA Employee LLCRestaurant SupervisorSouth Yarmouth, MAPart timeRed Jacket Resorts, Cape Cod’s premier resort and hospitality company, is seeking dynamic and motivated candidates for the position of Restaurant Supervisor. The Food & Beverage Supervisor will assist with training and overseeing dining room staff to ensure our guests have a superior dining experience.
Kitchen Manager (Seasonal) EOS Hospitality RJR MA Employee LLCKitchen Manager (Seasonal)South Yarmouth, MA$1,200–$1,400 / weekPart timeRed Jacket Resorts – South Yarmouth, MA The Kitchen Manager will oversee daily culinary operations at multiple outlets across the Blue Water Resort and Riviera Beach Resort , working closely with the Executive Chef to ensure smooth service, strong team leadership, and consistent food quality. • Work closely with the Executive Chef to execute menus and seasonal programs Ideal Candidate This role is perfect for someone who: • Has 2–5 years of kitchen experience in restaurants or hospitality.
Seasonal Line Cook EOS Hospitality RJR MA Employee LLCSeasonal Line CookSouth Yarmouth, MAPart timeAs a Cook, you are responsible for preparing and presenting high quality dishes to deliver a memorable guest experience. Assist other departments wherever necessary and maintain good working relationships.
Seasonal Restaurant Manager EOS Hospitality RJR MA Employee LLCSeasonal Restaurant ManagerSouth Yarmouth, MA$1,100–$1,250 / weekPart timeRed Jacket Resorts, Cape Cod’s premier resort and hospitality company, is seeking dynamic and motivated candidates for Restaurant Manager for the 2026 season. The Restaurant Manager will assist with training and overseeing dining room staff to ensure our guests have a superior dining experience.
Executive Chef EOS Hospitality RJR MA Employee LLCExecutive ChefSouth Yarmouth, MA$95,000–$105,000 / yearPart timeMake periodic and regular inspections of units to observe quality of food preparation and service, food appearance, cleanliness and sanitation of production and service areas, equipment, and employee appearance. Located on the Yarmouth shores, Red Jacket Resorts is a collection of five classic resorts that has been catering to families, couples, groups and weddings alike since 1968.
Seasonal Sous Chef EOS Hospitality RJR MA Employee LLCSeasonal Sous ChefSouth Yarmouth, MAPart timeStrong computer literacy, with knowledge of Word, Excel, and Outlook Read and employ math skills for following recipes. Using kitchen knives and equipment such as grills, ovens, steamers and warmers in food preparation.
Assistant Manager - Cape Cod Mall (NEW STORE) The Gap IncAssistant Manager - Cape Cod Mall (NEW STORE)MAThrough collaboration with your General Manager and/or Assistant General Manager, you will teach and coach behaviors to Leads, Experts and Brand Associates to cultivate a high performing team to deliver a best-in-class experience to our customers. You're responsible for driving profitable sales growth through all aspects of the store including; customer and product operations, merchandising, and talent development.
Program Director (Mental Health Services) Vinfen CorpProgram Director (Mental Health Services)MAProvide thorough and thoughtful documentation of PS needs and services.• Promote healthcare, employment and education services access for PS.• Participate as member of regional GLE/SIE Program Director Community of Practice Workgroup for continuous professional role competency development, mentoring and learning.• Established in 1977, Vinfen is a nonprofit, health and human services organization and a leading provider of community-based services to individuals with mental health conditions, intellectual and developmental disabilities, brain injuries, and behavioral health challenges.
Server PROVINCETOWN INNServerProvincetown, MAWe are seeking a friendly and efficient Server to join our team at The Provincetown Inn and provide excellent customer service in our dining establishment. If you enjoy interacting with people and thrive in a fast-paced work setting, we encourage you to apply for the Server position and become part of our dedicated team.
Retail Store Area Supervisor (Key Holder) - Full Time External Ocean State Job LotRetail Store Area Supervisor (Key Holder) - Full TimeEast Falmouth, MassachusettsOcean State Job Lot (“OSJL” and “Company”) is a leading $850+ million general merchandise retailer operating over 150 stores in the Northeast and a $75+ million shopping center business with OSJL as the anchor tenant in over 50% of its centers. This role serves as a development path for future OSJL team leaders; associates in this role are highly encouraged to embrace opportunities for growth towards leadership positions.
Bartender (Full Time Seasonal 2026) Winnetu Oceanside ResortBartender (Full Time Seasonal 2026)Martha's Vineyard, MassachusettsOverview: The responsibilities include but are not limited to taking food and beverage orders, retrieve and serve alcoholic and nonalcoholic beverages and to serve food to the guest according to the resorts food and beverage specifications, courteously and efficiently. In addition to performance of the essential functions, this position may be required to perform a combination of additional supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel.
Assistant Manager - Cape Cod Mall, Hollister A&F StoresAssistant Manager - Cape Cod Mall, HollisterHyannis, MassachusettsThe company operates a family of brands, including Abercrombie brands and Hollister brands, each sharing a commitment to offer products of enduring quality and exceptional comfort that support global customers on their journey to being and becoming who they are. Abercrombie & Fitch Co. operates stores under these brands across North America, Europe, Asia and the Middle East, as well as the e-commerce sites abercrombie.com, abercrombiekids.com and hollisterco.com.
Retail Store Area Supervisor -(Key Holder) - Full Time External Ocean State Job LotRetail Store Area Supervisor -(Key Holder) - Full TimeBuzzards Bay, MassachusettsOcean State Job Lot (“OSJL” and “Company”) is a leading $850+ million general merchandise retailer operating over 150 stores in the Northeast and a $75+ million shopping center business with OSJL as the anchor tenant in over 50% of its centers. This role serves as a development path for future OSJL team leaders; associates in this role are highly encouraged to embrace opportunities for growth towards leadership positions.
Bartender Hyannisport ClubBartenderHyannis Port, MassachusettsBartenders will serve food and beverages according to Club guidelines and consistently comply with all state, local laws relating to the service of alcohol. Bartenders will maintain neat, clean, sanitary and safe bars with a fun, and professional demeanor.
Server Hyannisport ClubServerHyannis Port, MassachusettsLastly, experience and industry knowledge are highly valued and encouraged to develop new and better ways of serving our members, and improving our efficiency to always improve our members Club experience while maintaining accurate records and data for reporting and analysis. Secondly, two to three years of Club service experience that indicates a broad food and beverage knowledge is preferred to ensure that food and beverage is served efficiently, accurately and happily, with an emphasis on menu knowledge and suggestive selling techniques.
Line Cook Hyannisport ClubLine CookHyannis Port, MassachusettsTo prepare food orders for the restaurant and to assure the smooth operation of the kitchen by performing the following duties: Prepares all food items prior to and during meal time periods according to written food orders. Ensures kitchen appliances and equipment have been cleaned and turned off at the end of each work day.
Program Director | Hyannis Gandara CenterProgram Director | HyannisHyannis, MassachusettsThe Program Director is responsible for development, management and operations of an active recovery support center that develops and maintains peer-to-peer support services and activities provided for and by people in recovery from substance abuse. The recovery support center is encompassed in peer governance and uses the peer participatory process to create a safe, inclusive environment to promote ongoing growth and long term recovery.
Retail Store Area Supervisor -(Key Holder) - Fulltime External Ocean State Job LotRetail Store Area Supervisor -(Key Holder) - FulltimeDennis Port, MassachusettsOcean State Job Lot (“OSJL” and “Company”) is a leading $850+ million general merchandise retailer operating over 150 stores in the Northeast and a $75+ million shopping center business with OSJL as the anchor tenant in over 50% of its centers. This role serves as a development path for future OSJL team leaders; associates in this role are highly encouraged to embrace opportunities for growth towards leadership positions.
Pastry Chef Hyannisport ClubPastry ChefHyannis Port, MassachusettsThe Pastry Chef will be required to accept and put away deliveries which will require lifting cases of food and food service products. The Pastry Chef of the Hyannisport Club requires an individual to be professional and of a positive attitude, polite with excellent communication skills.
Food Service Worker- $1,250 BONUS!!! Trinity Services GroupFood Service Worker- $1,250 BONUS!!!Buzzards Bay, MassachusettsFull timeThis position will also accurately and efficiently prepare and serve a variety of food items in accordance with assigned work instructions and menus as well as utilize a variety of food preparation utensils and machines in preparing food. Prepare, assist, or instructs inmate labor and/or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner.
General Manager The CoonamessettGeneral ManagerFalmouth, MAFull timeActively pursue group, corporate, and local negotiated business, building relationships with companies, organizations, and event planners. From large weddings to intimate dinners this role will oversee and work closely with the Banquet team on executing one of a kind events.
Bartender (J1 Work & Travel) Pyramid Hotel GroupBartender (J1 Work & Travel)MARequirements: Minimum 2 years bartending experience Strong customer service skills necessary Must be available to work varying shifts, be flexible, work holidays and weekends and stay until close or end of scheduled shift Must have the ability to handle money and operate a point-of-sale system Be able to work in a standing position for long periods of time Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds Be willing to follow direction and ask questions for clarification if needed Be able to work in a fast paced restaurant environment Must posses a positive attitude and work well with other team members Must be able to speak and write in English Must be able to work independently as well as in a team setting Current TIPS Alcohol Certification or comparable alcohol service certification. Guests of the Inn are able to experience a series of authentic, first-hand Cape Cod experiences such as private cabana rentals along the Inn's private quarter-mile beach, an oceanfront pool, complimentary bike rentals, private bonfires, tennis courts, a full-service spa, and supervised Kids Crew sessions.
General Manager(03229) - 280 Route 130 Domino's Pizza IncGeneral Manager(03229) - 280 Route 130MAWhich is perfect for us because we (we being Dominos Pizza; maybe youve heard of us?) just happen to have some open positions. This includes all cost controls, inventory control, cash control and Customer relations.
Assistant Manager(03068) - 3821 Falmouth Rd. Domino's Pizza IncAssistant Manager(03068) - 3821 Falmouth Rd.Barnstable, MANows your chance - Dominos Pizza is hiring bosses - more specifically assistant managers. Its a challenging job, so youll need skills - math, judgment, ability to multi-task.
Assistant Manager(03229) - 280 Route 130 Domino's Pizza IncAssistant Manager(03229) - 280 Route 130MANows your chance - Dominos Pizza is hiring bosses - more specifically assistant managers. Its a challenging job, so youll need skills - math, judgment, ability to multi-task.
General Manager(03094) - 484 Station Ave. Unit E Domino's Pizza IncGeneral Manager(03094) - 484 Station Ave. Unit ESouth Yarmouth, MAWhich is perfect for us because we (we being Dominos Pizza; maybe youve heard of us?) just happen to have some open positions. This includes all cost controls, inventory control, cash control and Customer relations.
General Manager(03184) - 16 Route 28 Domino's Pizza IncGeneral Manager(03184) - 16 Route 28West Yarmouth, MAWhich is perfect for us because we (we being Dominos Pizza; maybe youve heard of us?) just happen to have some open positions. This includes all cost controls, inventory control, cash control and Customer relations.
General Manager(03089) - 345 Falmouth Rd Domino's Pizza IncGeneral Manager(03089) - 345 Falmouth RdMADuties include, but not limited to: Manage daily operations of Dominos Restaurant serving associated food items and beverages; Monitor compliance with health and fire regulations regarding food preparation, serving and cleaning methods. Qualifications: Associate Degree in Business, Management or related field and knowledge of service administration principles in coordination of people & resources; ability to lead independently, communicate information effectively.