Club House: Sous Chef Cooperstown All Star VillageClub House: Sous ChefOneonta, NYHere are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement. Position Summary Cooperstown All Star Village is seeking a skilled Sous Chef to assist in leading kitchen operations and delivering high quality meals to players, families, and guests.
Upper Deck: Bartender Cooperstown All Star VillageUpper Deck: BartenderOneonta, NY$10.70–$15 / hourHere at Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement. The Bartender is responsible for providing exceptional guest service by preparing and serving a wide range of beverages while maintaining a clean, organized, and efficient bar environment.
Upper Deck: Dishwasher Cooperstown All Star VillageUpper Deck: DishwasherOneonta, NY$16–$20 / hourThe role also includes general utility tasks such as cleaning kitchen areas, organizing storage spaces, handling waste disposal, and assisting with laundry duties, including washing, drying, and folding uniforms, towels, and linens. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.
Club House: Dishwasher Cooperstown All Star VillageClub House: DishwasherOneonta, NY$16–$20 / hourThe role also includes general utility tasks such as cleaning kitchen areas, organizing storage spaces, handling waste disposal, and assisting with laundry duties, including washing, drying, and folding uniforms, towels, and linens. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.
Club House: Bartender Cooperstown All Star VillageClub House: BartenderOneonta, NY$10.70–$15 / hourHere at Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement. The Bartender is responsible for providing exceptional guest service by preparing and serving a wide range of beverages while maintaining a clean, organized, and efficient bar environment.
Club House: Line Cook Cooperstown All Star VillageClub House: Line CookOneonta, NY$19–$28 / hourThis position is responsible for maintaining an organized and wellstocked workstation, completing prep tasks, monitoring food levels during service, and communicating effectively with the culinary team to support smooth and timely meal production. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.
Upper Deck: Host Cooperstown All Star VillageUpper Deck: HostOneonta, NY$16–$18 / hourThis position is responsible for greeting guests upon arrival, managing the waitlist, seating guests efficiently, and communicating table availability with the serving team to ensure smooth and timely service. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.
Club House: Supervisor Cooperstown All Star VillageClub House: SupervisorOneonta, NY$16–$24 / hourHere are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement. The Supervisor supports daily front-of-house and/or back-of-house operations by overseeing staff, ensuring exceptional guest service, and maintaining smooth workflow throughout the shift.
Upper Deck Line Cook Cooperstown All Star VillageUpper Deck Line CookOneonta, NY$19–$28 / hourThis position is responsible for maintaining an organized and well stocked workstation, completing prep tasks, monitoring food levels during service, and communicating effectively with the culinary team to support smooth and timely meal production. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as Margin Edge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.
Team Dining: Dishwasher Cooperstown All Star VillageTeam Dining: DishwasherOneonta, NY$16–$20 / hourThe role also includes general utility tasks such as cleaning kitchen areas, organizing storage spaces, handling waste disposal, and assisting with laundry duties, including washing, drying, and folding uniforms, towels, and linens. Here are Cooperstown All Star Village, we combine innovative menus, energetic service, and modern operational tools such as MarginEdge, Square POS, and 7Shifts to drive revenue, maximize efficiency, and elevate guest engagement.
Banquet Chef Top Prospect Group LLCBanquet ChefCooperstown, NY$70,000–$85,000 / yearThe Banquet Chef supports events ranging from intimate gatherings to large-scale functions of up to 50+ catering staff, working closely with Food & Beverage leadership, the Executive Chef, and external partners including the Baseball Hall of Fame and local museums. Housing Benefit: Up to 2 months rent-free employee housing available while relocating Overview The Banquet Chef is responsible for overseeing all culinary operations for banquets, weddings, and planned events, serving high-volume functions throughout the year and peak summer season.
Chef de Cuisine Top Prospect Group LLCChef de CuisineCooperstown, NYHousing Benefit: Up to 2 months rent-free employee housing available while relocating Overview The Chef de Cuisine serves as the senior kitchen leader in the absence of the Executive Chef and Executive Sous Chef and is responsible for the overall culinary execution, staffing coordination, food quality, and cost control across banquets and the steakhouse. This is a hands-on managerial role, balancing production leadership, inventory and cost management, sanitation compliance, and team development in a high-volume, multi-outlet environment.
Food Service Worker 1 - TEMP New York State Thruway AuthorityFood Service Worker 1 - TEMPOxford, NY$34,312–$42,565 / yearNotes on ApplyingPlease submit your resume and cover letter as one (1) document, preferably in PDF format, by email to oxfordhr@nysvets.org, with Reference Food Service Worker 1-TEMP included in the subject line or by mail to Human Resources Management Group, Food Service Worker 1-TEMP, Rm 2217, Corning Tower Building, Empire State Plaza, Albany, NY 12237-0012, or by fax to (518) 473-3395. Duties Description Under the direction of the Food Service Worker 2, the Food Service Worker 1 is responsible for preparing and serving meals to the residents, ensuring that the residents on special diets receive the proper food for their condition.
Sous Chef NexDine LLCSous ChefNew Berlin, NYWork Environment This job operates in a kitchen environment whereby employees may be exposed to and/or required to operate equipment, including but not limited to, an oven, stove, dishwasher, slicer, coffee machine, steamer, mixer and chef's knives. Who We Are: NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide.
Retail Party and Craft Host Team Member The Michaels Companies IncRetail Party and Craft Host Team MemberOneonta, NY$16–$18.80 / hourPublic retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contains glass cutter and heat press; work hours include nights, weekends and early mornings. Interact with others in an accepting and respectful manner; remain positive and respectful, even in difficult situations; promote commitment to the organization's vision and values; project a positive image and serve as a role model for other Team Members.
Food Service Worker I A.O. FoxFood Service Worker IOneonta, New YorkFull timeMaintains and checks floor par stocks on assigned floors and on call rooms as observed by Food and Nutrition Service Department Leader, Nursing Staff and feedback from other coworkers. Will present a professional courteous manner 100% of the time when dealing with patients, physicians, visitors and staff as observed by Food and Nutrition Service Department Leader and feedback from other staff.
Food Service Worker I - 4pm-8pm E/O Weekend A.O. FoxFood Service Worker I - 4pm-8pm E/O WeekendOneonta, New YorkPart timeMaintains and checks floor par stocks on assigned floors and on call rooms as observed by Food and Nutrition Service Department Leader, Nursing Staff and feedback from other coworkers. Will present a professional courteous manner 100% of the time when dealing with patients, physicians, visitors and staff as observed by Food and Nutrition Service Department Leader and feedback from other staff.
Project Director, Opening Services (Northeast Region) Choice HotelsProject Director, Opening Services (Northeast Region)Maryland, MDQUALIFICATIONS: Employment Experience 5+ years of relevant experience, including extensive hotel operations Bachelors degree or equivalent years of experience Strong organizational skills with the ability to manage multiple projects simultaneously Ability to multitask and manage high stress complexities associated with project management and opening requirements Must have strong customer service, training, consultation, and negotiating skills Multi property experience a plus Technical Skills Demonstrate proficiency in use and coaching of proprietary and industry technologies. Choice prioritizes our associate wellbeing by offering a comprehensive benefits program that is both competitive and flexible to help you achieve your wellbeing goals - here are just a few: Competitive compensation and benefits, including medical, dental, and vision coverage Leave and paid time-off for holidays, vacation, personal, family, volunteer, sick, jury duty, bereavement, military, and religious observance Financial benefits for retirement and health savings Employee recognition programs Discounts at Choice hotels worldwide About Choice Choice Hotels International, Inc. (NYSE: CHH), is one of the largest lodging franchisors in the world.
Regional Manager, Revenue Management Core Brands Choice HotelsRegional Manager, Revenue Management Core BrandsMaryland, MD$99,919–$117,552 / yearChoice prioritizes our associate wellbeing by offering a comprehensive benefits program that is both competitive and flexible to help you achieve your wellbeing goals - here are just a few: Competitive compensation and benefits, including medical, dental, and vision coverage Leave and paid time-off for holidays, vacation, personal, family, volunteer, sick, jury duty, bereavement, military, and religious observance Financial benefits for retirement and health savings Employee recognition programs Discounts at Choice hotels worldwide About Choice Choice Hotels International, Inc. (NYSE: CHH), is one of the largest lodging franchisors in the world. Choice’s Cultural Values Welcome and Respect Everyone | Be Bold | Be Quick | Listen | Be Curious | Show Integrity Choice’s Leadership Principles Act with Intention | Lead with Authenticity | Grow & Deliver CONNECT THE WORLD THROUGH THE POWER OF HOSPITALITY We bring together the people, brand and technology that enable the success of others – welcoming every guest, every partner, everywhere their journey takes them.
Regional Manager - Metro New York - Craniomaxillofacial StrykerRegional Manager - Metro New York - CraniomaxillofacialStamford, New YorkHowever, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. Employees and new hires in sales and field roles that require access to customer accounts as a function of the job may be required, depending on customer requirements, to obtain the COVID-19 vaccination as an essential function of their role.
Production Manager 3rd Shift Alvogen dba Norwich PharmaceuticalsProduction Manager 3rd ShiftNORWICH, NYQUALIFICATIONS* Minimum 5 years experience in a manufacturing/packaging environment with 3 years of production leadership experience.* BS in a technical discipline or equivalent education/technical work experience.* Demonstrated leadership experience, including successful track record of completing deliverables on schedule and on budget.* * Partner with Safety to investigate safety incidents to determine root cause and work with support organizations (Engineering, FM, and Maintenance) to implement solutions and CAPAs to eliminate future incidents.
Restaurant Team Member Panera Bread CompanyRestaurant Team MemberOneonta, NY$16–$19 / hourBy sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back. Your daily responsibilities will include, but are not limited to: Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
NewChild Nutrition Program Director Alabama State Department of EducationChild Nutrition Program DirectorOneonta, NYTITLE: Child Nutrition Program Cafeteria Director QUALIFICATIONS: Hold, as a minimum, an earned bachelor's degree from a regionally accredited senior institution of higher education in Foods and Nutrition, Food Service Management, or Home Economics (with a minimum of four (4).
Production Coordinator Saputo IncProduction CoordinatorNYPhysical Demands: Ability to work in manufacturing environment which includes but not limited to: noise, changing temperatures (hot, wet, cold, humid), standing/walking/bending/stooping/climbing stairs, maneuvering around manufacturing equipment consistently throughout the shift. In the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave.
Assistant Manager I Dollar Tree IncAssistant Manager INorwich, NYResponsible for maintaining the cleanliness throughout the store, including cleaning and restocking bathrooms, sweeping and mopping floors, taking out the trash, and ensuring all areas are neat and presentable. Process all corporate directives including Pull and Hold/Destroy, Task Compliance, Key Survey information requests and any additional communications related to store activities.
Producion Supervisor Saputo IncProducion SupervisorNY$66,435–$99,655 / yearIn the USA, Saputo ranks among the top three cheese producers and is one of the top producers of extended shelf-life and cultured dairy products, with a portfolio of well-loved brands such as Stella, Frigo Cheese, Montchevre, Stella, and Treasure Cave. Works with plant management and other supervisory staff to assign, direct, review and monitor work of supervised staff to meet production, efficiency and cost objectives.
Subway Sandwich Artist Mirabito HoldingsSubway Sandwich ArtistDelhi, New YorkPhysical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Demonstrates a complete understanding of menu items and explains them to guests accurately.
NewSubway Sandwich Artist (All Shifts) Mirabito HoldingsSubway Sandwich Artist (All Shifts)West Oneonta, New YorkPhysical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Demonstrates a complete understanding of menu items and explains them to guests accurately.
Subway Sandwich Artist ( 11pm to 7am) Mirabito HoldingsSubway Sandwich Artist ( 11pm to 7am)Otego, New YorkPhysical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Demonstrates a complete understanding of menu items and explains them to guests accurately.
Subway Team Leader Mirabito HoldingsSubway Team LeaderOneonta, New YorkEnsure that the following procedures and tasks are performed correctly: vendor check-in, shift change and reporting change fund, employee purchases, money orders, lottery, credit card, check cashing and banking and payroll submission for your store. Maintain store records: shift reports, computer reports and records, daily sales reports, payroll, personnel information as well as various in-store logs and audit maintenance.
Auto Operations Supervisor (Hybrid) NYCM InsuranceAuto Operations Supervisor (Hybrid)Edmeston, New YorkAnalyze findings and collaborate and develop mitigation plans with other divisions to address compliance concerns arising from quality assurance, early fraud warning, and customer experience reviews. They are responsible for the oversight of the quality assurance, EFW, special projects and the claim experience program to prevent compliance issues with regulation and organizational strategy.
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Deli Manager Price ChopperDeli ManagerNY$20.25–$32 / hourPrepare in-store items consistent with Prepared Foods Program i.e. Roaster Chickens, side orders etc. This includes but is not limited to following: Ensuring that products are displayed as per Corporate planograms and special programs.
Evening Operations Manager Price ChopperEvening Operations ManagerSidney, NY$23.75–$35.25 / hourAddress and resolve customer concerns, teammate issues, and operational disruptions in a timely, professional manner. Collaborate with Team Leaders and evening teammates to maintain store appearance and product availability.
NewDietary Manager AramarkDietary ManagerOneonta, NYAs a Dietary Manager, you will lead daily dining operations in a skilled nursing environment, ensuring residents receive safe, nutritious meals while creating a hospitality-driven experience that supports dignity, comfort, and quality of life. Utilize Aramark systems and processes to understand financial metrics, data trends, ordering, and inventory controls; educate teams on key drivers that impact cost and margin performance.
Shift Leader Dunkin' Brands Group IncShift LeaderNY$16.25–$19 / hourSupport operational excellence by role modeling and leading the team to deliver exceptional Guest Service • Train and coach new and existing employees • Ensure team members complete all assigned duties and serve safe, quality food/drinks as part of creating a superior guest experience. while everyone knows that America Runs on Dunkin', at The Wolak Group, we know that Dunkin' runs on our incredible team members.
NewAssistant Restaurant Leader Dunkin' Brands Group IncAssistant Restaurant LeaderNorwich, NY$17.75–$20.40 / hourHere's who we are looking for: Someone with prior management experience who will help manage the day-to-day operations of the Restaurant, ensuring excellence in guest service, and maximizing profitability. while everyone knows that America Runs on Dunkin', at The Wolak Group, we know that Dunkin' runs on our incredible team members.
Physician Assistant Program Director - SUNY Oneonta SUNY OneontaPhysician Assistant Program Director - SUNY OneontaOneonta, NYLocation: Oneonta, NY Category: Faculty Job Type: Full-time Posted On: Tue May 19 2026 Job Description: The School of Sciences at SUNY Oneonta is seeking a Physician Assistant (PA) Program Director to lead the development and implementation of its new Master of Science in Physician Assistant Studies (MSPAS) program. This is a unique opportunity for a visionary and dynamic leader to establish and shape a new PA program from the ground up while building a lasting impact within the university and broader community.
Restaurant Manager Dunkin' Brands Group IncRestaurant ManagerNYA Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Come be a part of something special As a key member of the Bapa Network family, you will play a crucial role in upholding our commitment to service and ensuring our guests have a memorable and enjoyable experience.
Restaurant Manager Dunkin'Restaurant ManagerCooperstown, NY$19.50A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. Come be a part of something special As a key member of the Bapa Network family, you will play a crucial role in upholding our commitment to service and ensuring our guests have a memorable and enjoyable experience.
Shift Leader Dunkin'Shift LeaderCooperstown, NY$18Shift leader works closely with the team, training and coaching new and existing employees; and supports management with other tasks/projects. Maintain a safe, secure, and healthy work environment by following and enforcing safety, food safety and sanitation guidelines; comply with local and state laws.
Assistant Restaurant Manager Dunkin'Assistant Restaurant ManagerCooperstown, NY$18.50The Assistant Restaurant Manager supports the Restaurant Manager in their efforts to develop a team of dedicated people delivering great and friendly guest experiences and profitable top line sales. • Has a working knowledge of profit and loss and other key financial measurements in order to identify business trends, make adjustments accordingly and set goals.
NewDistrict Manager FerrellgasDistrict ManagerDelhi, New YorkFull timeField Operations & Customer Interaction: Engage directly with field operations to ensure smooth daily operations, develop and maintain customer relationships, and resolve any issues that arise to drive customer satisfaction and retention. As the District Manager, you will embody business ownership, setting a benchmark for excellence while inspiring your team to embrace new opportunities, safeguard our customer base, and expand market share.
Pizzeria Shift Lead BLUE STONE PIZZERIAPizzeria Shift LeadHALLSTEAD, PAJoin BLUE STONE PIZZERIA as a Kitchen Shift Lead, where you'll play a vital role in delivering delicious pizzas and exceptional service to our community. BLUE STONE PIZZERIA has been serving the Hallstead, PA community for over a decade, and our customers love our friendly atmosphere and dedication to quality.
Seasonal Dishwasher Brewery OmmegangSeasonal DishwasherCooperstown, NYAs the fourth largest craft brewery by volume in the United States, our beers and cider are built by our people, who are bound together by a devotion to our products and customers. Monitors trash cans throughout shift, making sure to removes full trashcans and boxes as needed and at the end of each shift.
NewShift Supervisor CVS Health CorpShift SupervisorWalton, NY$18–$27 / hourA Shift Supervisor is a key leader supporting the CVS Store Management team in driving store execution and performance while building consumer loyalty to CVS/pharmacy through a focus on excellent customer service. When there is no manager or Operations Supervisor onsite, the Shift Supervisor leads the store staff, ensures that store operations run smoothly, and is responsible for ensuring the completion of all opening and closing procedures.
Food Service Worker Bassett Medical CenterFood Service WorkerCooperstown, New YorkMaintains and checks floor par stocks on assigned floors and on call rooms as observed by Food and Nutrition Service Department Leader, Nursing Staff and feedback from other coworkers. Will present a professional courteous manner 100% of the time when dealing with patients, physicians, visitors and staff as observed by Food and Nutrition Service Department Leader and feedback from other staff.
Food Service Worker I Bassett Medical CenterFood Service Worker ICooperstown, New YorkFull timeMaintains and checks floor par stocks on assigned floors and on call rooms as observed by Food and Nutrition Service Department Leader, Nursing Staff and feedback from other coworkers. Will present a professional courteous manner 100% of the time when dealing with patients, physicians, visitors and staff as observed by Food and Nutrition Service Department Leader and feedback from other staff.