UNKNOWN

FEED

Competitive pay & tips, opportunities for tuition reimbursement, and career growth within the shops, HQ, Emerging Talent Program, and warehouse/fulfillment opportunities. As the face of Dutch Bros, you’ll connect with customers, hustle with heart, and bring positive energy onto every single shift.

HOUR

Dutch Bros Coffee

Server

Appcast PX 2

Fast Food Worker

Host/Hostess

ADAPTED_NOW

Responsible for maintaining the cleanliness throughout the store, including cleaning and restocking bathrooms, sweeping and mopping floors, taking out the trash, and ensuring all areas are neat and presentable. As a manager, you may be required by the local jurisdiction where a store is situated to provide certain detailed background information necessary to obtain a license to sell alcoholic beverages / tobacco products.

In today's challenging economy, you may think rewarding careers in retail aren't possible. Think again! Family Dollar,one of the fastest growing discount store chains in the nation, invites you to grow your career with us as we continue our expansion into existing and new markets.
 
With over 6,500 stores in 44 states, Family Dollar offers opportunity for those seeking advancement. If you are looking to launch your career with a Fortune 500 company, please read on!

Howard Levine, Family Dollar's Chairman and CEO, believes that Family Dollar associates are the foundation of our company. "Of course, our most significant investment is in the success of our associates. We recruit, train, motivate and retain highly qualified associates, allowing us to offer our associates not just jobs, but attractive careers in a rapidly expanding, profitable company." Are you ready to join Family Dollar? Family Dollar is ready for you."

Family Dollar

Assistant Manager I

JobAdX

OTHER

The primary role of the General Manager will be to work in tandem with the District Manager to oversee the daily operations of the store, provide exceptional customer service and proactively manage the front- and back-of house team. The ideal candidate is focused on excellent customer service and excellent operational results, and has demonstrated restaurant leadership experience and has a passion for growing the business.

Wingstop

General Manager

workstreamftpin

1997 saw the opening of our first franchised Wingstop location, and by 2002 we had served the world one billion wings. Wingstop is the destination when you crave fresh never faked wings, hand-cut seasoned fries, and any of our famous sides.

Shift Leader

Our authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) – goes hand in hand with excellent service to create a customer experience that is truly A Sub Above. Our delicious subs, served Mike's Way® with fresh ingredients and the perfect blend of seasonings, have earned us a loyal customer base.

Jersey Mike's Subs

Assistant Manager

Our authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oregano, salt, and THE JUICE (oil and vinegar) – goes hand in hand with excellent service to create a customer experience that is truly A Sub Above. Input orders into a point-of-sale system and accept payment using a credit card reader or cash register, calculating change accurately and quickly as required.

We are looking for excellent assistant manager candidates to oversee and coordinate with the store manager the planning, organizing, training, and leadership necessary to achieve stated objectives in sales, cost, employee retention, guest service and satisfaction, food quality, cleanliness, and sanitation. Oversea cash and credit by adhering to our cash handling and reconciliation procedures, ensuring deposits are accurate and credit card transactions are balanced.

As a Team Member, you’ll operations by preparing fresh food, assisting guests, maintaining cleanliness, and helping deliver the Wingstop experience every shift. What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing.

Wingstop Team Member

This role requires a hands-on leader who can manage fast-paced operations, coach team members in real time, and hold the team accountable to performance expectations. What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing.

Wingstop Shift Supervisor

The General Manager is the business leader of the restaurant, responsible for driving financial performance, building high-performing teams, and ensuring operational excellence. What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we’re still climbing.

Wingstop General Manager

The ideal candidate has a background in supervising field teams on complex, large-budget builds—ideally involving data centers or other mission-critical infrastructure. This role will be responsible for directing on-site activity across a team of superintendents and will act as a vital connection point between daily construction execution and senior project oversight.

Bartel Executive Search

Field Operations Manager

Crelate

The successful candidate will have a solid background in field operations, a clear understanding of construction workflows, and a proactive approach to supervising multi-trade crews in a fast-paced environment. This role demands full-time, in-person leadership and coordination of subcontractors, schedule tracking, safety enforcement, and collaboration with site management to keep the project on track.

Superintendent

Overview: The Restaurant Server will be responsible for greeting guests in a positive manner, serving food & beverages, ensuring sanitation and cleanliness in the restaurant while supporting the department and hotel needs to achieve the overall success of the operations. Work duties may include exerting 25 pounds or more of force frequently or constantly by lifting, carrying, pushing, pulling, or otherwise moving objects.

Marriott Chicago O'Hare

Betterteam

Overview: The Busser/Food Runner will be responsible for assisting servers and bartenders by running food, bussing tables, stocking service stations, ensuring sanitation and cleanliness in the restaurant/bar while supporting the department and hotel needs to achieve the overall success of the operations. Job Description: The Chicago Marriott O’Hare Hotel is looking for a Full-time PM Busser/Food Runner to join our hotel team!

Busser

Position Summary: As a Food and Beverage Supervisor, you will be responsible for overseeing the daily operations of our food and beverage outlets ensuring the highest level of guest satisfaction. Key Responsibilities: Manage, train, and motivate the food and beverage team, including servers, bartenders, host/hostesses, and bar backs.

F&B Supervisor

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Whether it’s greeting guests at the door, taking orders behind the counter or delivering outstanding service throughout our restaurants, these are the people who bring our hometown hospitality to life each and every day.

Culver’s prides itself on providing great customer service, along with fresh made to order food and frozen custard made fresh throughout the day

Culver's

Front of House Crew Member

They build and lead great shifts, empower team members to grow their skill sets and maintain a positive attitude throughout the restaurant. As a Culver’s True Blue Team member, you will have the opportunity to work with a positive team, focused on providing a place to grow, learn and develop.

Assistant Restaurant Manager

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

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Server Dutch Bros Coffee

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Host/Hostess Dutch Bros Coffee

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Shift Leader Wingstop

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Shift Leader Jersey Mike's Subs

Assistant Manager Wingstop

Wingstop Team Member Wingstop

Wingstop Shift Supervisor Wingstop

Wingstop General Manager Wingstop

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Superintendent Bartel Executive Search

Server Marriott Chicago O'Hare

Busser Marriott Chicago O'Hare

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Front of House Crew Member Culver's

Assistant Restaurant Manager Culver's

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