1,515 Results for

Restaurant Jobs in Medford, NY

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Restaurant Shift Manager Shake Shack

Selden, New York

$21–$25 / hour

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.

3 days ago

Restaurant Manager Cracker Barrel Old Country Store

Milford, Connecticut

$19.23–$23.53 / hour

As a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while driving business results. Our managers are the “something special” that fuels the fires of employees to take pride and comfort in keeping that enduring Cracker Barrel hospitality alive. .

9 days ago

Restaurant Manager Shake Shack

Melville, New York

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. Working knowledge of restaurant operations, including personnel management, food planning and preparation, purchasing, sanitation and health codes, and security.

9 days ago

Restaurant Team Member Shake Shack

Selden, New York

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group and best-selling author of Setting the Table. With our roots in fine dining and giving back to the community, we are committed to high quality food served with a high level of hospitality.

19 days ago

Restaurant Manager - Dunkin Dunkin'

Stratford, CT

$52,000
Quick Apply

We have few non negotiables that makes us a choice for our guests in the community and they are: Hospitality (Be friendly to guest), Fast Service (we understand guest are in rush and we value their time by providing fast service), Quality drinks and food (we use Dunkin buildout process to provide consistent quality drinks and food at all times), Clean Restaurant (we keep it clean just as we keep our home cleans when guests are visiting ). Anju Donuts is a fun place to work, where you will enjoy and learn lots of great things that helps further build your career while giving you a wonderful experience of filling up positivity and Energy in our guests with our delicious beverage selections.

2 days ago

Assistant Restaurant Manager Taco Bell

Ridge, NY

$16.50–$17.50
Quick Apply

Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items. Since then, we’ve grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors.

7 days ago

Restaurant General Manager Dave's Hot Chicken

Stamford, CT

$65,000–$74,000
Quick Apply

Operational Know-How – Solid understanding of food safety, product quality, and restaurant performance metrics (Speed of Service, Food & Labor Cost, etc.) Willing to work multiple stations and master all aspects of the business. Hands-on and motivated, the RGM works alongside the team, executes the game plan, and partners with leadership to keep operations profitable and turn guests into FANS.

13 days ago

Restaurant Operation Manager Tap Room

Massapequa, New York

This role is ideal for hospitality professionals who enjoy leading from the floor, supporting both FOH and BOH teams, creating great guest experiences, and helping bring the Tap Room culture to life as we continue to grow. What started as a single neighborhood spot in Patchogue has grown into a fast-growing hospitality group with multiple locations across Long Island, known for its welcoming vibe, strong team culture, and consistent guest experience.

30+ days ago

Restaurant Cook Bareburger

Darien, Connecticut

$17–$19 / hour

From produce that is free of pesticides and GMOs, to poultry and eggs that aren’t limited to cages, to proteins that are grass-fed and humanely raised, and drinks that are composed of natural flavors --- we are dedicated to great-tasting grub with no funny business. The ideal candidate for this position has previous experience preparing delicious burgers and food, enjoys working in a busy restaurant environment and is capable of taking direction well and multi-tasking effectively.

30+ days ago

Restaurant Manager Colony Grill

Norwalk, Connecticut

We are excited to announce that Colony Grill is now the Official Pizza of the Tampa Bay Rays and Tampa Bay Rowdies; and Proud Partner with The New York Yankees to bring our famous thin-crust pizza to Yankee Stadium! Additionally, and perhaps most importantly, managers ensure that training and inspiration of staff are at the forefront, consistently emphasized, and set against the backdrop of our mission, attributes, and commandments.

30+ days ago

Restaurant Manager California Pizza Kitchen

Huntington Station, New York

$65,000–$70,000 / year

Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service).

30+ days ago

Restaurant Manager Anthony's Coal Fired Pizza

Bohemia, NY

$70,000–$75,000
Quick Apply

Key duties include managing seating and reservations, monitoring guest satisfaction, enforcing health and safety compliance, maintaining cleanliness and organization in all areas, handling cash, and facilitating effective communication and coordination between the front and back of house teams. The Manager will be responsible for overseeing both front-of-house and back-of-house operations, leading staff across all departments including servers, hosts, bartenders, and kitchen personnel.

22 days ago

Restaurant General Manager Taco Bell Corp

Brentwood, NY

$65,000–$85,000 / year

Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers, and overseeing the execution of all training and development initiatives. RGMs work a 50-hour week, with 40 hours at regular pay and 10 hours at time and a half, providing a balanced and rewarding work experience.

20 days ago

Senior Assistant Restaurant Manager CEC Entertainment

Hicksville, New York

Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. CEC Entertainment, LLC (“CEC”), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck’s Arcade brands.

30+ days ago

Manager-New Restaurant Opening Barcelona Wine Bar

Darien, CT

$62,000–$68,000 / year

Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion. We are leading the way in the food lifestyle category and we're looking for smart, dedicated, and outgoing managers to grow with us as we evolve and expand.

30+ days ago

Executive Sous Chef-New Restaurant Opening Barcelona Wine Bar

Norwalk, CT

$70,000–$80,000 / year

The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.

30+ days ago

Restaurant Shift Leader Burger King

Bridgeport, CT

$17.25–$19.25
Quick Apply

The Shift Leader works hands-on as needed, partners with the Management Team to execute the business plan, provides training to others, and resolves issues promptly while enforcing policies and procedures. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

13 days ago

Assistant Restaurant Manager Burger King

Stratford, CT

$19–$22
Quick Apply

The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years. Supports the success of the business hands-on as needed, whether by preparing food, serving guests, cleaning the store, or other duties.

13 days ago

Restaurant General Manager Taco Bell

MANILUS, NY

Our Restaurant General Manager (RGM) will take hands-on responsibility for the day-to-day operations of your assigned Taco Bell restaurant, working closely with your Assistant Managers and Shift Managers. You will maintain initiatives in the areas of interviewing, hiring and training staff, conducting performance reviews, overseeing and optimizing financials for your restaurant, and ensuring the highest levels of product quality and customer service.

15 days ago

Restaurant Crew Member Dibella's Old Fashioned Submarines LLC

Milford, CT

$16.94–$17.50 / hour

Each of our Restaurant Crew Members make subs, but you will also be trained to run the cash register, grill, and how to keep the store neat and clean. We'll Bring the Training - You Bring the Positive Attitude: At DiBella's, our crew members make the first and last impression our guests have during their visit.

30+ days ago

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Restaurant Jobs in Medford, NY

Restaurant Shift Manager Shake Shack

Restaurant Manager Cracker Barrel Old Country Store

Restaurant Manager Shake Shack

Restaurant Team Member Shake Shack

Restaurant Manager - Dunkin Dunkin'

Assistant Restaurant Manager Taco Bell

Restaurant General Manager Dave's Hot Chicken

Restaurant Operation Manager Tap Room

Restaurant Cook Bareburger

Restaurant Manager Colony Grill

Restaurant Manager California Pizza Kitchen

Restaurant Manager Anthony's Coal Fired Pizza

Restaurant General Manager Taco Bell Corp

Senior Assistant Restaurant Manager CEC Entertainment

Manager-New Restaurant Opening Barcelona Wine Bar

Executive Sous Chef-New Restaurant Opening Barcelona Wine Bar

Restaurant Shift Leader Burger King

Assistant Restaurant Manager Burger King

Restaurant General Manager Taco Bell

Restaurant Crew Member Dibella's Old Fashioned Submarines LLC

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